16 Recipe Southern White Rice Butter Sugar Discover Culinary Perfection!
Published on: Apr 6, 2024
Southern white rice with butter and sugar is a classic comfort food that has been passed down through generations in the American South. This simple yet delicious dish is a staple in many homes, and it's no surprise why. The combination of fluffy white rice, creamy butter, and sweet sugar is the perfect balance of flavors that will have you coming back for seconds.
Southern Style Green Beans and Potatoes (and rice)
Main Ingredients: Fresh Green Beans, Baby Potatoes, Chicken Broth, Small
Southern cuisine is known for its bold and comforting flavors, and this recipe is no exception. The combination of green beans, potatoes, and rice makes for a hearty and filling side dish to accompany your beer can chicken. To add a little extra kick, try using spicy Cajun seasoning.
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My Southern Friends
Main Ingredients: Mild Pork Sausage, Cream Of Celery Soup, Chicken Broth
If you have any friends from the South, chances are they have their own special recipe for beer can chicken. Don't be afraid to ask for their tips and tricks to make the perfect beer can chicken. Family recipes are always the best, and it's a great way to bond over a shared love of delicious food.
If you're looking for a flavorful and moist way to cook chicken, this stewed chicken recipe is a must-try. The chicken is simmered in a rich and savory broth that is perfect for dipping your beer can chicken in.
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New Orleans Gumbo
Main Ingredients: Crawfish, Andouille Sausage, Oysters, Crab Claws, Roux
Gumbo is a staple in New Orleans cuisine, and this recipe is a great way to incorporate it into your beer can chicken meal. The combination of spicy and smoky flavors in this dish will take your taste buds on a trip to the Big Easy.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread. This recipe for Southern skillet cornbread is the perfect accompaniment to your beer can chicken. The crispy edges and moist center make for the perfect combination.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
If you're looking for a flaky and buttery side to go with your beer can chicken, look no further than these classic Southern biscuits. They are easy to make and will be a crowd-pleaser at any meal.
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Chicken And Sausage Gumbo
Main Ingredients: Bone In, Skin On Chicken Breasts, Vegetable Oil, All
Another must-try gumbo recipe, this dish combines chicken and sausage for a hearty and meatier version of the classic New Orleans dish. The smoky and spicy flavors will pair perfectly with your beer can chicken.
If you have a sweet tooth, these Southern pecan pie bars are the perfect dessert to serve alongside your beer can chicken. The crunchy pecan topping and gooey filling will have you coming back for seconds.
Peach cobbler is a classic Southern dessert, and this recipe is sure to be a hit at your next meal. The combination of sweet peaches and buttery crust is a match made in heaven.
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CRAWFISH ETOUFFEE
Main Ingredients: Crawfish, Yellow Onion, Celery, Green Bell Peppers
If you're feeling adventurous, try incorporating some seafood into your beer can chicken meal with this Crawfish Etouffee recipe. The spicy and savory flavors of the etouffee will pair well with the juicy and tender chicken.
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Louisiana Seafood Gumbo with Okra
Main Ingredients: Crawfish, Andouille Sausage, Oysters, Crab Claws, Blue
For another seafood option, try this Louisiana seafood gumbo with okra. The unique combination of flavors and textures will make for a memorable meal with your beer can chicken.
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Perfect Stovetop White Rice
Main Ingredients: Butter, White Rice, Water, Kosher Salt
Rice is a staple in many Southern dishes, and this recipe for stovetop white rice is the perfect accompaniment to your beer can chicken. It's fluffy, moist, and perfectly seasoned to complement any meal.
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Vegetable Jambalaya
Main Ingredients: Extra Virgin Olive Oil, Sweet Onion, Celery, Medium
If you're looking for a healthier option to go with your beer can chicken, this vegetable jambalaya is a great choice. The colorful and flavorful dish is packed with veggies and will be a hit with vegetarians and meat-eaters alike.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
This Southern buttermilk pie is a classic dessert that is perfect for any occasion. The creamy and tangy filling is a delicious contrast to the crispy pie crust.
Hoecakes are a type of pancake that originated in the South, and they are the perfect side to go with your beer can chicken. They are crispy on the outside and fluffy on the inside, making them the perfect vehicle for soaking up all the delicious juices from your chicken.
This Southern pineapple cake is a light and refreshing dessert to serve after a filling meal of beer can chicken. The tangy and sweet flavors of the pineapple will complement the savory flavors of the chicken.
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Jambalaya
Main Ingredients: Olive Oil, Andouille Sausage, Chicken Thighs, Butter
Jambalaya is a classic Cajun dish that is a great way to incorporate some spicy and smoky flavors into your beer can chicken meal. This recipe is simple to make and is sure to be a hit with your family and friends.
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Hoppin' John
Main Ingredients: Black Eyed Peas, Bacon, Butter, Extra Virgin Olive Oil
Hoppin' John is a traditional Southern dish that is made with black-eyed peas, rice, and bacon. The combination of flavors and textures makes for a satisfying and delicious meal to serve alongside your beer can chicken.
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Hoppin' John
Main Ingredients: Black Eyed Peas, Bacon, Butter, Extra Virgin Olive Oil
Another Hoppin' John recipe to try, this version uses smoked sausage for an extra flavorful twist. It's a great way to add some protein to your meal and make it more filling.
No Southern meal is complete without some candied yams, and this recipe is sure to be a hit. The sweet and sticky yams are the perfect side dish to balance out the savory flavors of your beer can chicken.
How to Make Perfect Southern White Rice with Butter and Sugar
Gather Your Ingredients
Before you begin, make sure you have all of your ingredients ready. For this recipe, you will need white rice, butter, sugar, and water. It's important to use white rice for this dish as it has a softer texture and absorbs the flavors better than other types of rice.
Rinse and Soak the Rice
To ensure that your rice cooks evenly and is not clumpy, it's essential to rinse it before cooking. Place the rice in a bowl and fill it with water. Use your hands to gently stir the rice around, then pour out the water. Repeat this process until the water runs clear.
Next, soak the rice in water for 15-20 minutes. This will help the grains to absorb water and cook more efficiently.
Cook the Rice
In a medium-sized pot, add 1 cup of rice and 2 cups of water. Bring the water to a boil, then reduce the heat to low and cover the pot. Let the rice simmer for about 18 minutes. Do not stir the rice during this time as it can cause it to become sticky.
Once the rice is fully cooked, remove it from the heat and let it sit for 5 minutes. This will allow the steam to escape and prevent the rice from becoming too mushy.
Add the Butter and Sugar
While the rice is still warm, add 2 tablespoons of butter and 2 tablespoons of sugar to the pot. Use a fork to gently fluff the rice and mix in the butter and sugar. You can adjust the amount of butter and sugar to your liking, but be careful not to add too much as it can overpower the flavors.
Serve and Enjoy
Southern white rice with butter and sugar is best served warm. You can enjoy it as a side dish with your favorite protein or add some milk to make it a sweet and creamy breakfast option. This simple and delicious dish is sure to become a family favorite.
In Conclusion
This recipe for Southern white rice with butter and sugar is a perfect example of how simple ingredients can come together to create a delicious and comforting dish. Give it a try and taste the flavors of the American South in every bite.
Southern Style Green Beans and Potatoes (and rice)
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