19 Recipe Southern Style Po Boy They're Simply Irresistible!
Published on: Apr 6, 2024
If you're craving a taste of the South, look no further than the classic po' boy sandwich. This hearty and indulgent sandwich originated in New Orleans and has since become a staple in Southern cuisine. Made with crispy fried seafood or meat and topped with tangy remoulade sauce, this sandwich is sure to satisfy any craving. In this article, we'll walk you through the steps to create your own delicious southern style po' boy in the comfort of your own kitchen.
Grilled Shrimp Po' Boy Sandwich with Farmers Market...
Main Ingredients: Olive Oil, Garlic Cloves, Extra Large Shrimp, Barbeque
Take your classic shrimp po' boy to the next level with this grilled version filled with fresh farmers market ingredients. Marinated shrimp, juicy tomatoes, crisp lettuce, and tangy pickles all come together on a soft hoagie roll for a mouthwatering sandwich that will have your taste buds dancing.
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Easy Shrimp Po’ Boy Sandwich
Main Ingredients: Shrimp, Creole Seasoning, Mayonnaise, Horseradish
Looking for a quick and easy dinner option? This shrimp po' boy sandwich is the answer. Using pre-cooked shrimp and a simple homemade remoulade sauce, you can have this sandwich on the table in no time. The perfect combination of crunchy, creamy, and tangy, it's a crowd-pleasing meal that will become a regular in your dinner rotation.
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SHRIMP PO’ BOY SANDWICH
Main Ingredients: Mayonnaise, Ketchup, Horseradish, Lemon Juice, Creole
This classic New Orleans sandwich is a staple in southern cuisine. Crispy fried shrimp, shredded lettuce, and a zesty remoulade sauce all served on a soft French roll. It's a messy and delicious sandwich that will transport your taste buds straight to the bayou.
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Shrimp Po’ Boy Sandwich
Main Ingredients: Large Shrimp, Flour, Corn Meal, Garlic Powder, Onion
Put a spin on the traditional shrimp po' boy by adding some Cajun flair. This sandwich is filled with spicy blackened shrimp, creamy avocado, and a tangy Cajun sauce. It's a flavor explosion that will leave you wanting more.
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Shrimp Po' Boy Sandwich [Video]
Main Ingredients: Shrimp, Olive Oil, Cajun Seasoning, Green Cabbage
Learn how to make the perfect shrimp po' boy sandwich with this step-by-step video tutorial. Watch as we assemble this delicious sandwich and give tips for creating the perfect crunch and flavor. You'll be a po' boy pro in no time.
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Shrimp Po Boy Sandwich
Main Ingredients: Jumbo Shrimp, Creole Seasoning, All Purpose Flour
This classic sandwich gets a twist with the addition of crispy fried shrimp and a homemade tartar sauce. Piled high on a soft bun, this po' boy is bursting with flavor and will satisfy any seafood lover's cravings.
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Shrimp Po’ Boy Sandwich with Cajun Sauce
Main Ingredients: Cajun Seasoning, Mayonnaise, Roasted Red Peppers
Spice up your po' boy game with this Cajun-style sandwich. Marinated shrimp, crunchy lettuce, and a tangy Cajun sauce all come together for a sandwich that packs a punch. Serve with a side of sweet potato fries for the ultimate southern meal.
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Shrimp Po Boy Sandwich with Sauce
Main Ingredients: Butter, Large Raw Shrimp, Oil, Milk, Egg, Bread Crumbs
Upgrade your sandwich with this delicious shrimp po' boy recipe. The key is in the sauce - a creamy, zesty blend of mayonnaise, mustard, and Cajun seasoning. It takes this sandwich from ordinary to extraordinary in just one bite.
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Air Fryer Shrimp Po Boy Sandwich
Main Ingredients: Raw Shrimp, Eggs, Panko Crumbs, Corn Meal, Cornstarch
If you're looking for a healthier option, try making this po' boy in the air fryer. The shrimp still come out crispy and flavorful, and the sandwich is just as delicious as the traditional fried version. Plus, it's a breeze to clean up and saves you from the mess of frying.
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Spicy Buffalo Shrimp Po' Boy Sandwich
Main Ingredients: Extra Large Shrimp, Olive Oil, Flour, Salt, Pepper
Take your taste buds on a wild ride with this spicy buffalo shrimp po' boy. Crispy fried shrimp are coated in a tangy buffalo sauce and topped with crunchy lettuce and creamy blue cheese dressing. It's a flavor combination that will have you coming back for more.
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Cauliflower Po’ Boy Sandwich
Main Ingredients: Cauliflower, French Bread, White Whole Wheat Flour
For a vegetarian twist on the classic, try this cauliflower po' boy sandwich. Roasted cauliflower is coated in a flavorful spice mix and served on a soft bun with all the traditional toppings. It's a healthier option that still packs a punch of flavor.
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Shrimp Po Boy
Main Ingredients: Mayonnaise, Dijon Mustard, Horseradish, Pickle Relish
Upgrade your sandwich game with this mouthwatering shrimp po' boy. Tender shrimp are marinated in a tangy sauce and pan-fried to perfection. Served on a soft bun with all the traditional fixings, it's a sandwich that will have you licking your fingers.
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Shrimp Po' Boy Sandwiches
Main Ingredients: Whole Milk, Egg, All Purpose Flour, Cornmeal, Old Bay
Hosting a party? These mini shrimp po' boy sandwiches are the perfect appetizer for a crowd. Make a big batch of the crispy shrimp and let your guests assemble their own sandwiches with all the toppings. They'll be a hit at any gathering.
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Shrimp Po’ Boy
Main Ingredients: Mayonnaise, Ketchup, Horseradish Sauce, Creole
This sandwich is all about the sauce. A creamy blend of mayonnaise, ketchup, and Cajun seasoning takes this shrimp po' boy to the next level. Slather it on top of crispy fried shrimp and crunchy lettuce for a flavor explosion in every bite.
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Fried Fish Po’ Boy Sandwich
Main Ingredients: Fish Fillets, Eggs, Water, Breading, French Bread Loaf
If you're not a fan of shrimp, try this fried fish po' boy sandwich instead. Tender white fish is coated in a crispy batter and served on a soft bun with all the classic toppings. It's a delicious alternative that still captures the essence of a traditional po' boy.
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Skinny Shrimp Po Boy
Main Ingredients: Greek Yogurt, Dijon Mustard, Garlic, Cajun Seasoning
Watching your waistline? This skinny shrimp po' boy is the perfect option for a lighter meal. Grilled shrimp, fresh veggies, and a lightened-up remoulade sauce all come together for a guilt-free sandwich that doesn't skimp on flavor.
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Fish Stick Po Boy Sandwich
Main Ingredients: Gorton S Fish Sticks, Creole Seasoning, Mayonnaise
For a quick and easy version of the classic po' boy, try using fish sticks instead of frying your own seafood. It's a shortcut that still results in a delicious sandwich that the whole family will love.
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Ultimate Veggie Po-Boy Sandwich
Main Ingredients: Meat, French Rolls, Lettuce Leaves, Oil, Raw Cashews
This veggie po' boy is packed with all the good stuff. Grilled eggplant, zucchini, and yellow squash are layered on a soft bun with tangy pickles, juicy tomatoes, and creamy avocado for a sandwich that is both satisfying and nutritious.
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Southern Fried Shrimp Po' Boy
Main Ingredients: Shrimp, Milk, Canola Oil, French Baguette, Mayo
For a taste of the South, you can't go wrong with a classic fried shrimp po' boy. Crispy fried shrimp, shredded lettuce, and a tangy remoulade sauce all come together for a sandwich that will make you feel like you're sitting on a porch in Louisiana.
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Baked Shrimp Po’ Boy With Remoulade Sauce
Main Ingredients: French Bread, Lettuce, Tomato, Shrimp, Plain
Cut down on the fat and calories by baking your shrimp instead of frying them. They still come out crispy and delicious, and when paired with a homemade remoulade sauce, this sandwich is a winner. Plus, it's a healthier option that doesn't compromise on taste.
Ingredients for a Perfect Po' Boy
The Bread
No po' boy is complete without the perfect bread. Traditionally, this sandwich is made with a soft and fluffy French bread, also known as a baguette. Look for a bread that has a light and airy texture with a slightly crunchy crust. If you can't find French bread, a soft hoagie roll will also work well.
The Filling
The star of the show in any po' boy is the filling. The most popular choices are fried seafood such as shrimp, oysters, or catfish, but you can also use fried chicken, roast beef, or even grilled vegetables for a vegetarian option. The key is to have a crispy and flavorful protein that will hold up to the toppings and sauce.
The Toppings
The toppings for a po' boy are simple but essential. Lettuce, tomato, and pickles are commonly used to add a fresh crunch to balance out the richness of the filling. Some also like to add sliced onions or hot sauce for an extra kick of flavor.
The Sauce
The remoulade sauce is what takes this sandwich to the next level. This tangy and creamy sauce is made from mayonnaise, mustard, horseradish, and various herbs and spices. It's what gives the po' boy its signature flavor and ties all the ingredients together.
Creating Your Southern Style Po' Boy
Now that you have all your ingredients, it's time to assemble your southern style po' boy. Cut your bread in half and lightly toast it for a crunchy texture. Spread a generous amount of remoulade sauce on both sides of the bread. Then, add your filling of choice and top it with lettuce, tomato, and pickles. Close the sandwich and press it down lightly to help all the flavors meld together.
Serve your po' boy with some crispy fries or a side of coleslaw for a complete Southern meal. Enjoy the flavors of New Orleans in the comfort of your own home with this delicious and satisfying southern style po' boy.
In Conclusion
Now that you know the secrets to making a perfect po' boy, it's time to get cooking. This sandwich may seem simple, but when all the elements come together, it creates a flavor explosion that will have you coming back for more. So next time you have a craving for some Southern comfort food, whip up a southern style po' boy and transport yourself to the streets of New Orleans.
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