19 Recipe Southern Peach Cobbler Facebook Get Cooking And Enjoy!
Published on: Apr 6, 2024
Southern peach cobbler is a beloved dessert that has been passed down for generations in the south. This recipe has been a staple at family gatherings, potlucks, and holidays for years. With its juicy peaches, buttery crust, and warm spices, it's no wonder why this dessert has stood the test of time. And now, with the help of Facebook, this delicious recipe can be shared and enjoyed by people all over the world. Here's a step-by-step guide on how to make traditional southern peach cobbler.
Peach cobbler is a classic, comforting dessert that is a staple in Southern kitchens. It's a simple and delicious way to use fresh, juicy peaches when they are in season. With a buttery crust and sweet, gooey peach filling, it's no wonder this dessert has stood the test of time.
There are many variations of peach cobbler, but the Southern version is often a fan favorite. It usually consists of a flaky, pie-like crust on top of a layer of sweet peach filling. Some recipes also include a crumble topping for added texture and flavor.
3of 9
Best Ever Southern Peach Cobbler
Main Ingredients: Peaches, Granulated Sugar, Light Brown Sugar, Ground
With so many recipes out there, it can be hard to know which one to try. But fear not, because we've rounded up the top nine beer can chicken recipes for you to try. These recipes have been tested and approved by food bloggers and home cooks, so you can trust that they will deliver on taste and flavor.
If you're lucky enough to have access to fresh, ripe peaches, this is the recipe for you. Using fresh peaches ensures a burst of sweet, juicy flavor in every bite. Don't be afraid to experiment with different types of peaches to find your perfect cobbler.
5of 9
Southern Peach Cobbler With Fresh Peaches
Main Ingredients: Peaches, Sugar, Brown Sugar, Spice, Vanilla Extract
For a twist on the classic Southern peach cobbler, try adding some fresh peaches to the filling. This will give the cobbler a more intense peach flavor and a slightly different texture. Plus, it's a great way to use up any extra peaches you may have on hand.
Baking a peach cobbler is a great way to make your home smell amazing. As the cobbler bakes, the sweet peach filling will fill your kitchen with a delicious aroma that will have your mouth watering in no time. It's the perfect dessert to make for a special occasion or just because.
7of 9
Easy Southern Peach Cobbler
Main Ingredients: Challenge Butter, All Purpose Flour, Granulated Sugar
Don't let the idea of making a cobbler from scratch intimidate you. This easy Southern peach cobbler recipe is perfect for beginners or anyone short on time. With just a few simple ingredients, you can have a delicious dessert ready to serve in no time.
8of 9
Southern Peach Cobbler + Video
Main Ingredients: Fresh Peaches, Granulated Sugar, Light Brown Sugar
If you're a visual learner, this is the recipe for you. This Southern peach cobbler recipe comes with a helpful video tutorial that walks you through the steps of making this dessert. It's a great way to see exactly how the cobbler should look and be assembled.
9of 9
Mama’s Southern Peach Cobbler
Main Ingredients: Unsalted Butter, Ap Flour, Sugar, Baking Powder, Salt
For many of us, the best recipes come from our mothers or grandmothers. This Mama's Southern peach cobbler recipe is a family favorite that has been passed down for generations. It's a tried and true recipe that is guaranteed to be a hit with your family and friends.
Ingredients You'll Need
Peach Filling
6-8 fresh peaches, peeled and sliced
1 cup of sugar
1 tablespoon of lemon juice
1 teaspoon of cinnamon
1/4 teaspoon of nutmeg
1/4 teaspoon of salt
2 tablespoons of cornstarch
Cobbler Crust
1 and 1/2 cups of all-purpose flour
1/2 cup of sugar
1 teaspoon of baking powder
1/2 teaspoon of salt
1/2 cup of cold butter, cut into small cubes
1/4 cup of boiling water
Before we dive into the instructions, it's important to note that the key to a delicious southern peach cobbler is using fresh, ripe peaches. You can use canned peaches in a pinch, but the flavor won't be the same. Now, let's get started on making this mouthwatering dessert!
Instructions
Step 1: Preheat Your Oven
Start by preheating your oven to 375 degrees Fahrenheit.
Step 2: Prepare the Filling
In a large bowl, combine the sliced peaches, sugar, lemon juice, cinnamon, nutmeg, salt, and cornstarch. Mix well and let it sit for a few minutes to allow the peaches to release their juices.
Step 3: Make the Cobbler Crust
In a separate bowl, mix together the flour, sugar, baking powder, and salt. Add in the cold butter and use a pastry cutter or your hands to work the butter into the flour mixture until it resembles coarse crumbs. Then, add in the boiling water and mix until a dough forms.
Step 4: Assemble the Cobbler
Pour the peach filling into a 9x13 inch baking dish. Use a spoon to drop spoonfuls of the cobbler dough on top of the filling, leaving small gaps in between. Sprinkle some sugar on top of the dough for a golden crust.
Step 5: Bake and Enjoy!
Bake the cobbler for 40-45 minutes or until the crust is golden brown and the filling is bubbly. Let it cool for a few minutes before serving. Serve with a scoop of vanilla ice cream for the ultimate southern peach cobbler experience.
And there you have it, a delicious and authentic southern peach cobbler recipe that you can easily make at home. Thanks to Facebook, this beloved dessert can now be shared and enjoyed by people all over the world. So gather your family and friends, and indulge in this timeless southern treat.
