20+ Recipe Source Homemade Easter Eggs Get Ready To Indulge!

Published on: Mar 6, 2024

Easter is just around the corner, and what better way to celebrate than with delicious homemade Easter eggs? Not only are they a fun and creative activity, but they also make for a special treat for family and friends. Making your own Easter eggs allows you to customize them with your favorite flavors and decorations, and it's easier than you may think. In this article, we will guide you through the process of making homemade Easter eggs, from sourcing the ingredients to the final decorating touches. So let's get started and make this Easter extra special with our very own homemade Easter eggs!

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1 of 20

Marshmallow Easter Eggs - Easter Desserts

Main Ingredients: All Purpose Flour, Large Egg, Unflavored Gelatin, Cold
Marshmallow Krispie Easter Egg Treats - Fun Money Mom
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Easter is a time for celebration, family gatherings, and of course, indulging in delicious treats. Among the many traditional Easter desserts, one that stands out is the Marshmallow Easter Egg. This sweet and fluffy treat is a favorite among kids and adults alike, and it's no surprise why. Made with melted marshmallows, butter, and rice cereal, these eggs are easy to make and can be customized with different flavors and decorations. Whether you're looking for a fun Easter activity to do with your family or simply want to satisfy your sweet tooth, this recipe is a must-try.
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Krispy Easter Eggs

Main Ingredients: Butter, Mini Marshmallows, Rice Krispies, Sprinkles
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If you're a fan of the classic Rice Krispies treats, then you'll love this Easter twist on the recipe. Krispy Easter Eggs are made with the same ingredients as the traditional version, but with the addition of pastel-colored marshmallows and mini Cadbury eggs for a festive touch. The result is a crunchy, gooey, and chocolatey treat that is perfect for Easter. These eggs are also great as a gift or for Easter parties, as they are easy to make in large batches. Plus, they're a fun and delicious way to use up leftover Easter candy.
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Homemade Strawberry Bread

Main Ingredients: Eggs, Sugar, Vegetable Oil, Vanilla, Flour, Quick
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Easter brunch is a beloved tradition for many families, and what better way to start the day than with a slice of Homemade Strawberry Bread. This sweet and moist bread is studded with fresh strawberries and topped with a crunchy streusel, making it perfect for spring. Not only is this bread a delicious addition to any Easter spread, but it also makes for a great homemade gift. Wrap it up in a cute Easter-themed packaging and give it to your loved ones to show them how much you care.
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Easter Eggs

Main Ingredients: Eggs, Water
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Of course, no Easter celebration is complete without the traditional Easter Eggs. These hard-boiled eggs are not only fun to decorate, but they also symbolize new life and rebirth – fitting for the holiday's theme. To make the perfect Easter Eggs, start by boiling your eggs until they are hard-boiled. Then, let them cool and get creative with decorating. You can use food coloring, markers, stickers, or even natural dyes made from ingredients like beets, turmeric, or red cabbage. The possibilities are endless!
Panoramic Easter Eggs Easter Decoration | Favorite Family Recipes
Panoramic Easter Eggs Easter Decoration | Favorite Family Recipes
Panoramic Easter Eggs Easter Decoration | Favorite Family Recipes
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If you want to take your Easter Egg decorating game to the next level, then try making Panoramic Easter Eggs. These eggs are hollowed out and turned into mini dioramas, creating a 360-degree view of a scene inside the egg. You can use small figurines, flowers, and other trinkets to create your scene, or even make multiple eggs and connect them to make a larger scene. Not only are these eggs fun to make, but they also make for a unique and eye-catching decoration for your Easter table.
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Deviled Easter Eggs

Main Ingredients: Eggs, Food Colouring, Pink Food Colouring, Green Food
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If you have leftover hard-boiled eggs from decorating, why not turn them into delicious Deviled Easter Eggs. These eggs are filled with a creamy and tangy filling made with mayonnaise, mustard, and spices, and they are the perfect appetizer for any Easter gathering. For a twist on the classic recipe, try adding some diced ham or bacon to the filling, or top each egg with a sprinkle of paprika or chopped chives for some added flavor and color.
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If you're a fan of coconut, then these Homemade Coconut Easter Eggs are a must-try. Made with shredded coconut, powdered sugar, and condensed milk, these eggs are a delicious and decadent treat that is perfect for Easter. You can also experiment with different flavors by adding in some chocolate chips, chopped nuts, or even a splash of rum to the mixture. These eggs are also great for gifting, as they can be wrapped in colorful foil or placed in cute Easter baskets.
8 of 20

Bacon Wrapped Meatloaf

Main Ingredients: Ground Beef, Green Pepper, Onion, Garlic
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If you're looking for a savory dish to balance out all the sweet treats on Easter, then Bacon Wrapped Meatloaf is the way to go. This hearty and flavorful dish is made with ground beef, pork, and a blend of spices, and it's wrapped in bacon for an extra layer of smoky flavor. Not only is this meatloaf delicious, but it also makes for a beautiful centerpiece for your Easter table. Serve it with some roasted vegetables and mashed potatoes for a complete and comforting meal.
9 of 20

Monkey Squares

Main Ingredients: Sugar, Sour Cream, Unsalted Butter, Eggs, Bananas
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Monkey Squares are a fun and playful dessert that is perfect for Easter. These bars are made with a buttery and crumbly crust, topped with a layer of sweetened cream cheese, and finished off with a sprinkle of cinnamon and sugar. The result is a delicious and addictive treat that is perfect for snacking on while watching Easter movies or playing Easter-themed games with your family. You can also customize the flavors by adding in some chopped nuts, dried fruit, or chocolate chips to the topping.
10 of 20

Homemade Meatballs

Main Ingredients: Ground Beef, Bread, Garlic, Fresh Parsley, Parmesan
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Meatballs are a staple in many households, and they make for a delicious and comforting Easter dinner. Homemade meatballs are easy to make and can be served with your favorite pasta, in a sandwich, or on their own as an appetizer. For a fun Easter twist, try shaping the meatballs into egg shapes and serving them with a colorful marinara sauce. You can also experiment with different types of meat, like turkey or chicken, and add in some herbs and spices for extra flavor.
11 of 20

Homemade Mayonnaise

Main Ingredients: Large Egg, Lemon Juice, Kosher Salt, Ground Mustard
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Mayonnaise is a staple condiment in many homes, but have you ever tried making it from scratch? Homemade mayonnaise is surprisingly easy to make and tastes much better than store-bought versions. All you need are egg yolks, oil, lemon juice, and some seasoning, and you'll have a creamy and flavorful mayo that is perfect for sandwiches, dips, and dressings. You can also customize the flavors by adding in some fresh herbs, garlic, or even avocado for a healthier option.
12 of 20

Colored Easter Eggs

Main Ingredients: Hard Boiled Eggs, Cold Water, White Vinegar, Gel Food
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If you want to add some extra color to your traditional Easter Eggs, then try making Colored Easter Eggs. These eggs are dyed using natural ingredients like beets, turmeric, or red cabbage, and the result is a beautiful and vibrant array of colors. Not only is this a fun and eco-friendly way to dye your eggs, but it also makes for a great science experiment for kids to see how different ingredients can create different colors. Plus, since the dyes are natural, you can even use the eggs for eating afterward.
13 of 20

Easter Sunshine Cake

Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
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Easter desserts don't always have to be heavy and rich. This Easter Sunshine Cake is a light and refreshing option that is perfect for warmer weather. The cake is made with a lemon cake mix, topped with a lemon pudding and Cool Whip mixture, and garnished with colorful sprinkles to resemble a sunny Easter day. This cake is also great for a potluck or as a dessert option for those who prefer something on the lighter side. You can also experiment with different flavors by using a different cake mix and pudding mix, like strawberry or orange.
14 of 20

Easy Homemade Brownies

Main Ingredients: Unsalted Butter, Canola Oil, Chocolate, Large Eggs
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Brownies are a classic dessert that is loved by many, and this Easy Homemade Brownie recipe is no exception. Made with simple ingredients like flour, cocoa powder, and chocolate chips, these brownies are fudgy, rich, and oh-so-delicious. You can also add in some extra toppings, like nuts, chocolate chunks, or caramel, to make them even more decadent. These brownies are also a great option for those with dietary restrictions, as they can easily be made gluten-free or dairy-free.
Main Ingredients: Egg, Candy, Oil, Food Color
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Back to the sweet treats, Marshmallow Easter Eggs are a classic and beloved dessert that is perfect for Easter. These eggs are made with melted marshmallows, butter, and rice cereal, and can be customized with different flavors and decorations. For an extra touch of indulgence, try dipping the eggs in melted chocolate and topping them with sprinkles or crushed cookies. These eggs are also great for Easter egg hunts, as they are a fun and tasty alternative to traditional chocolate eggs.
16 of 20

Homemade Cornbread

Main Ingredients: Butter, Sugar, Eggs, Buttermilk, Cornmeal, All Purpose
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Cornbread is a classic side dish that pairs well with any meal, and it's no different for Easter. Homemade Cornbread is easy to make and can be customized with different flavors and add-ins, like cheese, herbs, or jalapenos. Serve this cornbread alongside your Easter dinner, or use it to make a delicious cornbread stuffing for your Easter ham. You can also use any leftover cornbread to make croutons or use it as a base for a savory bread pudding.
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Crackled Easter Eggs

Main Ingredients: Eggs, White Vinegar, Gel Food Coloring
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If you want to add some extra texture and color to your traditional Easter Eggs, then try making Crackled Easter Eggs. These eggs are dyed using a special crackling technique, where the eggshell is cracked before dyeing, creating a unique and beautiful pattern on the eggs. This method is also a fun and engaging activity for kids, as they get to see the crackling effect happen right before their eyes. Plus, the end result is a set of gorgeous and one-of-a-kind eggs that will impress your Easter guests.
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Postres for Pascua (Easter Desserts) -Paster Colored...

Main Ingredients: Rice Cereal, Marshmallows, Butter, Green Gel Food
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If you're looking to add some international flavors to your Easter spread, then try making some traditional Spanish Easter desserts, known as Postres for Pascua. These desserts include classics like Paster Colored Eggs, which are hard-boiled eggs dyed in bright and bold colors, and Torrijas, which are similar to French toast and often served during the Easter season. Other popular Spanish Easter desserts include Leche Frita, a fried custard dish, and Rosquillas de Anis, an anise-flavored cookie. These desserts are not only delicious but also a great way to learn about different cultures and traditions.
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Homemade Pasta

Main Ingredients: Large Eggs, Flour, Olive Oil, Sea Salt
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If you're feeling ambitious, why not try making your own Homemade Pasta for your Easter dinner? While it may seem daunting, making pasta from scratch is actually easier than you think, and the result is well worth the effort. You can use a simple recipe of flour, eggs, and salt, or experiment with different flavors by adding in herbs, spices, or even vegetable purees. Serve your homemade pasta with your favorite sauce and some freshly grated Parmesan cheese for a truly special Easter meal.
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For all the chocolate and peanut butter lovers out there, this recipe is for you. These Chocolate Peanut Butter Easter Eggs are a delicious and indulgent treat that is perfect for Easter. Made with a creamy and smooth peanut butter filling, coated in rich chocolate, and topped with festive sprinkles, these eggs are a must-try. You can also experiment with different fillings, like Nutella or caramel, for a variety of flavor combinations.

Sourcing the Ingredients

Before we dive into the recipe, it's important to have all the necessary ingredients on hand. For the chocolate shell of the eggs, you will need chocolate chips or chocolate bars of your choice. You can use milk, dark, or white chocolate, or even a combination of them. Make sure to get high-quality chocolate for the best results. For the filling, you can use anything from marshmallow cream, peanut butter, to caramel or fruit preserves. Get creative and experiment with different flavors. Lastly, you will need food coloring and decorations such as sprinkles, edible glitter, or icing for the finishing touches.

Choosing the Right Molds

The key to perfectly shaped Easter eggs is having the right molds. You can purchase plastic egg molds from your local craft store or online, or you can use real eggshells. To use real eggshells, simply crack the eggs at the top and carefully drain the contents, then clean and dry the shells thoroughly. This is a fun and eco-friendly option that also gives your eggs a unique shape and texture.

Preparing the Chocolate

To make the chocolate shell, simply melt the chocolate in a microwave-safe bowl or on the stovetop using a double boiler. Be careful not to overheat the chocolate, as it can become lumpy and difficult to work with. Once melted, let the chocolate cool for a few minutes before pouring it into the molds.

Filling and Assembling the Eggs

After filling the molds with melted chocolate, use a spoon or pastry brush to evenly coat the sides. Let it set for a few minutes before adding your desired filling in the center. If using real eggshells, fill them with the desired filling before pouring the melted chocolate. Once the filling is added, cover the top with more melted chocolate and let it set in the refrigerator for at least 30 minutes.

Decorating and Serving

Once the eggs are fully set, carefully remove them from the molds or peel off the eggshells. Now comes the fun part – decorating! Melted chocolate makes for a great adhesive for attaching decorations to the eggs. Get creative and have fun with it. Once decorated, let the eggs set in the refrigerator for another 10-15 minutes before serving. With this simple and delicious recipe, you can easily make your very own homemade Easter eggs. From sourcing the ingredients to decorating the final product, this is a fun activity that the whole family can enjoy. So put on your apron and get ready to impress your loved ones with your homemade Easter eggs this year!
20+ recipe source homemade easter eggs Get ready to indulge!

Chocolate Peanut Butter Easter Eggs

yield: 8 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup peanut butter
  • 1/4 cup butter
  • 1 teaspoon vanilla
  • 1 1/2 cups powdered sugar
  • 1 cup semi sweet chocolate chips melted
  • sprinkles optional

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 50 grams
  • Cholesterol : 15 milligrams
  • Fat : 44 grams
  • Fiber : 5 grams
  • Protein : 17 grams
  • SaturatedFat : 15 grams
  • Sodium : 340 milligrams
  • Sugar : 40 grams
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