16 Recipe Rice And Black Eyes Peas Southern Style Unlock Flavor Sensations!

Published on: Apr 6, 2024

When it comes to classic southern comfort food, rice and black-eyed peas is a dish that cannot be missed. This hearty and flavorful meal has been a staple in southern households for generations, and for good reason. Not only is it packed with protein and essential nutrients, but it also carries a rich history and culture with each and every bite. In this article, we will dive into the origins of this beloved dish and provide a professional and well-organized recipe for you to recreate it in your own kitchen.

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1 of 20

Good Luck Black-Eyed Peas

Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
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Start the new year off with a traditional Southern favorite - Good Luck Black-Eyed Peas! This simple and delicious recipe is said to bring good luck and prosperity for the year ahead. So why not give it a try and see what the new year has in store for you?
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Southern Black-eyed Peas are a staple in many Southern households, especially during the holiday season. These hearty and flavorful peas are often served with rice, greens, and cornbread for a complete and satisfying meal. Plus, they are said to bring good luck and prosperity for the new year!
3 of 20

Black Eyed Peas with Collard Greens

Main Ingredients: Ham Hocks, Black Eyed Peas, Garlic, Onion, Bay Leaves
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Add a little extra luck to your new year with this Black Eyed Peas with Collard Greens recipe. Collard greens are known to represent wealth and prosperity, making them the perfect addition to this traditional dish. Plus, they add a delicious and nutritious twist to the classic recipe.
4 of 20

New Year’s Hoppin’ John – Southern Black Eyed Peas

Main Ingredients: Bacon, Butter, Large Onion, Garlic, Black Eyed Peas
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Hoppin' John is a classic Southern dish that combines black-eyed peas, rice, and bacon for a flavorful and hearty meal. This New Year's Hoppin' John recipe adds a touch of sweetness with the addition of brown sugar, making it the perfect balance of savory and sweet.
5 of 20

Hoppin��� John (Black-eyed peas)

Main Ingredients: Bacon Drippings, Onion, Green Bell Pepper, Garlic
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Deep South Hoppin' John Black Eyed Peas - Southern Discourse
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If you're looking for a healthier twist on the traditional Hoppin' John recipe, try this version made with black-eyed peas, turkey bacon, and brown rice. It's a lighter option that still packs all the flavor and luck of the original dish.
6 of 20

Vegan Dirty Rice & Black-Eyed Peas

Main Ingredients: Vegetable Oil, Onion, Celery, Green Bell Pepper, Vegan
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Even if you're following a plant-based diet, you can still enjoy the luck and prosperity of black-eyed peas with this Vegan Dirty Rice & Black-Eyed Peas recipe. It's made with brown rice, black-eyed peas, and a variety of vegetables and spices for a flavorful and filling meal.
7 of 20

Black-Eyed Peas

Main Ingredients: Black Eyed Peas, Oil, Red Onion, Garlic Cloves, Black
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If you're short on time but still want to enjoy the good luck and prosperity of black-eyed peas, try this simple recipe. Just cook the peas in a slow cooker with some seasonings and bacon for a delicious and easy meal.
8 of 20

Hoppin' John - New Years Day Black-Eyed Peas

Main Ingredients: Sliced Green Onions, White Rice, Tabasco Sauce, Salt
Hoppin' John - New Years Day Black-Eyed Peas - Southern Bytes
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Kick off the new year with this flavorful and lucky Hoppin' John recipe. With the addition of ham, tomatoes, and peppers, this dish is packed with flavor and nutrition. Plus, it's a one-pot meal that makes for easy clean-up!
9 of 20

Lucky Black-Eyed Peas

Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
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Looking for a vegan-friendly version of Hoppin' John? Try this Lucky Black-Eyed Peas recipe made with smoked tofu, collard greens, and brown rice. It's a delicious and lucky meal that everyone can enjoy.
10 of 20

Hoppin' John Black Eyed Peas

Main Ingredients: Bacon, Bacon Fat, Red Pepper, Ribs, Onion, Black Eyed
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This Hoppin' John or Black Eyed Peas recipe is easy to make and so ...
For a classic and hearty dish, try this recipe for Hoppin' John Black Eyed Peas. It's made with bacon, collard greens, and black-eyed peas, and can be served as a side dish or a main course. Plus, it's perfect for celebrating the new year!
11 of 20

Hoppin’ John Black Eyed Peas

Main Ingredients: Bacon, Bacon Fat, Red Pepper, Celery, Onion, Black Eyed
Deep South Hoppin' John Black Eyed Peas - Southern Discourse
Deep South Hoppin' John Black Eyed Peas - Southern Discourse
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This Hoppin' John or Black Eyed Peas recipe is easy to make and so ...
For a flavorful twist on the traditional Hoppin' John recipe, try this version made with smoked sausage, black-eyed peas, and rice. It's a hearty and satisfying meal that is sure to bring you luck and prosperity in the new year.
12 of 20

Black Eyed Peas and Rice

Main Ingredients: Fat, Olive Oil, Onion, Garlic, Red Bell Pepper, Smoked
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Black Eyed Peas and Rice is a simple and delicious dish that is perfect for any time of year. This recipe combines the luck and prosperity of black-eyed peas with the comfort and simplicity of rice for a winning combination.
13 of 20

Spicy & Smoky Southern Black Eyed Peas

Main Ingredients: Chicken Stock, Turkey Wings, Black Eyed Peas, White
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If you like a little kick in your food, you'll love this Spicy & Smoky Southern Black Eyed Peas recipe. It's made with jalapenos, smoked ham, and a variety of spices for a flavorful and fiery dish that is sure to bring you luck in the new year.
14 of 20

Black Eyed Peas With Smoked Tofu

Main Ingredients: Black Eyed Peas, Vegetable Stock, Tofu, Onions, Garlic
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This Black Eyed Peas With Smoked Tofu recipe is a unique and flavorful twist on the traditional dish. The smoked tofu adds a delicious smoky flavor to the dish, while the black-eyed peas bring the luck and prosperity for the new year.
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Celebrate the new year with this festive and lucky New Years Black-Eyed Peas recipe. It's made with a variety of spices and seasonings for a flavorful and hearty dish that is perfect for starting the year off right.
16 of 20

Healthy Hoppin’ John (Black-Eyed Peas and Rice)

Main Ingredients: Water, Black Eyed Peas, Long Grain Rice, Yellow Onion
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Vegetarian Hoppin John recipe with canned black eyed peas, rice, and ...
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If you're trying to eat healthier in the new year, this Healthy Hoppin' John recipe is a must-try. It's made with brown rice, black-eyed peas, and a variety of vegetables for a nutritious and delicious meal that is still packed with luck and prosperity.
17 of 20

Brown Rice with Black-eyed Peas and Greens

Main Ingredients: Brown Rice, Mustard Greens, Red Onion, Garlic Cloves
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This Brown Rice with Black-eyed Peas and Greens recipe is a great way to incorporate more greens into your diet while also enjoying the luck and prosperity of black-eyed peas. The combination of rice, peas, and greens makes for a well-balanced and nutritious meal.
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For a classic and traditional Southern dish, try this recipe for Southern Black-eyed Peas. It's made with bacon, onions, and a variety of spices for a flavorful and satisfying meal that is perfect for any time of year.
19 of 20

One Pot Black Eyed Peas and Rice with Chicken

Main Ingredients: Black Eyed Peas, Reduced Sodium Chicken Broth, Water
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This One Pot Black Eyed Peas and Rice with Chicken recipe is a convenient and delicious way to enjoy the luck and prosperity of black-eyed peas. It's a complete meal with protein, vegetables, and grains all cooked in one pot for easy clean-up.
20 of 20

Hoppin' John (South Carolina Black Eyed Peas and Bacon)

Main Ingredients: Lean Bacon, Onions, Garlic Cloves, Black Eyed Peas
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For a more traditional take on Hoppin' John, try this South Carolina Black Eyed Peas and Bacon recipe. It's a simple and hearty dish that is perfect for serving as a main course or a side dish for any occasion.

History and Cultural Significance

The Roots of Rice and Black-Eyed Peas

The origins of rice and black-eyed peas can be traced back to West Africa, where rice and cowpeas (also known as black-eyed peas) were commonly grown and eaten together. Enslaved Africans brought this tradition with them to the United States and it soon became a staple in their diet. It was not only a delicious and filling meal, but also a way to preserve their cultural identity and connect with their roots. Over time, this dish became popular among both white and black communities in the southern United States, and it remains a cherished part of southern cuisine to this day.

The Symbolism of Prosperity

In the American South, rice and black-eyed peas are often associated with prosperity and good luck. According to tradition, eating this dish on New Year's Day will bring good fortune and abundance in the coming year. The black-eyed peas are said to represent coins, while the rice symbolizes wealth and fertility. This belief has been passed down for generations and is still followed by many families in the South.

The Perfect Recipe for Southern-Style Rice and Black-Eyed Peas

Now that you know the history and cultural significance of this dish, it's time to learn how to make it for yourself. This recipe will yield 6-8 servings and is perfect for a cozy family meal or a gathering with friends.

Ingredients:

  • 1 cup of dried black-eyed peas
  • 1 cup of long grain white rice
  • 6 cups of water
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 1 green bell pepper, diced
  • 1 red bell pepper, diced
  • 1 can of diced tomatoes
  • 1 tablespoon of olive oil
  • 1 teaspoon of dried thyme
  • 1 teaspoon of dried oregano
  • 1 teaspoon of paprika
  • Salt and pepper to taste

Instructions:

  1. In a large pot, bring 6 cups of water to a boil.
  2. Add the dried black-eyed peas and let them cook for 45 minutes.
  3. Meanwhile, in a separate pot, cook the white rice according to package instructions.
  4. In a skillet, heat the olive oil over medium heat.
  5. Add the diced onion, garlic, and bell peppers and sauté for 5 minutes.
  6. Add the can of diced tomatoes and all the spices to the skillet and let it simmer for 10 minutes.
  7. Once the black-eyed peas are cooked, drain them and add them to the skillet with the vegetables and spices.
  8. Let everything cook together for another 10 minutes.
  9. Finally, add the cooked white rice to the skillet and mix everything together.
  10. Season with salt and pepper to taste.
  11. Serve hot and enjoy this delicious, traditional southern dish!
In conclusion, rice and black-eyed peas is a dish that not only satisfies the taste buds, but also carries a rich history and cultural significance. This professional and well-organized recipe is sure to impress your family and friends and bring a taste of the South to your kitchen. So go ahead and give it a try - we promise you won't be disappointed!
16 recipe rice and black eyes peas southern style Unlock flavor sensations!

Good Luck Black-Eyed Peas

yield: 6 total time: 75 minutes
3.5 Stars (2 reviews)
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Ingredients

  • 1 pound black eyed peas fresh or dried, rinsed and picked over
  • 1 cup yellow onions chopped
  • 2 garlic cloves peeled
  • 1 quart water or more, as needed
  • 3/4 teaspoon salt
  • 1/2 teaspoon ground black pepper freshly
  • 1/4 teaspoon tabasco
  • ham
  • 1/2 pound smoked sausage
  • 1/4 cup fresh parsley leaves chopped
  • 1/2 cup green onions chopped, green and white parts
  • long-grain white rice Hot cooked

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 56 grams
  • Cholesterol : 45 milligrams
  • Fat : 18 grams
  • Fiber : 1 grams
  • Protein : 29 grams
  • SaturatedFat : 6 grams
  • Sodium : 1050 milligrams
  • Sugar : 1 grams
  • TransFat : 1 grams
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