20 Recipe Rehab Chinese Takeout Recipes Prepare To Be Amazed!

Published on: Mar 24, 2024

The popularity of Chinese takeout cannot be denied, but unfortunately, the excess use of oil, sodium, and other unhealthy ingredients often leave us feeling guilty after indulging. However, with the right recipe rehab techniques, you can enjoy your favorite Chinese takeout dishes guilt-free. In this article, we will share some delicious and healthy Chinese takeout recipes that you can easily make at home.

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1 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Classic Pork Fried Rice - A Chinese Takeout favorite - The Woks of Life
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Who says beer can chicken can't have an Asian flair? This classic pork fried rice recipe combines the flavors of soy sauce, ginger, and garlic to create a mouthwatering marinade for your beer can chicken. The result is a tender and flavorful chicken that pairs perfectly with a side of fried rice and veggies.
2 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Spicy Fried Chicken Wings - Chinese Takeout Style - The Woks of Life
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For a fun and tasty twist on traditional beer can chicken, try making Chinese takeout-style fried chicken wings. Marinated in a mixture of soy sauce, honey, and hoisin sauce, these wings are then coated in a crispy batter and fried to perfection. Serve alongside your beer can chicken for a delicious and unique meal.
3 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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Another Chinese takeout favorite, beef fried rice, can also be transformed into a tasty marinade for your beer can chicken. With the addition of oyster sauce, sesame oil, and garlic, this recipe adds depth and flavor to your chicken while also providing a delicious side dish for your meal.
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This beer can chicken recipe takes the classic flavors of Chinese fried rice and elevates it to the next level. With the addition of pineapple, bell peppers, and shrimp, this recipe creates a perfectly balanced and flavorful marinade for your chicken. Serve with a side of rice for a complete meal.
5 of 20

Copycat Takeout Egg Rolls

Main Ingredients: Savoy Cabbage, Green Cabbage, Shredded Carrot, Celery
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If you're a fan of egg rolls from your local Chinese takeout restaurant, then you'll love this recipe that combines the flavors of egg rolls with beer can chicken. The mixture of soy sauce, ginger, and garlic creates a tasty marinade for your chicken, while the crispy egg roll wrappers add a fun and unique twist to your meal.
Orange chicken is a popular dish on Chinese takeout menus, and now you can enjoy those flavors in a beer can chicken recipe. The combination of orange juice, honey, and soy sauce creates a tangy and sweet marinade that pairs perfectly with the smokiness of the grill. Serve with rice and stir-fried vegetables for a complete meal.
7 of 20

Chinese Takeout Chicken and Broccoli

Main Ingredients: Broccoli, Green Pepper, Sugar Snap Peas, Boneless
Chinese Takeout Chicken and Broccoli - Brooklyn Farm Girl
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This recipe takes a classic Chinese takeout dish and gives it a twist by using beer can chicken as the main protein. The marinade of soy sauce, ginger, and garlic creates a flavorful and tender chicken, while the addition of broccoli adds a healthy and delicious side dish to your meal.
8 of 20

Kung Pao Chicken from The Chinese Takeout Cookbook

Main Ingredients: Skinless Boneless Chicken Breast, Peanut Oil, Red
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For a more authentic Chinese takeout experience, try out this recipe for Kung Pao chicken from The Chinese Takeout Cookbook. The combination of spicy and savory flavors in the marinade makes for a delicious and flavorful beer can chicken. Serve with rice and stir-fried vegetables for a complete meal.
9 of 20

Better Then Takeout Sesame Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Oil, Minced Garlic
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This beer can chicken recipe takes the classic flavors of sesame chicken and transforms them into a delicious and tender chicken dish. With the addition of hoisin sauce, honey, and sesame oil, this recipe creates a perfectly balanced marinade that pairs perfectly with the smoky flavors of the grill.
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Another take on the classic Chinese takeout dish, this recipe for Chinese orange chicken uses beer can chicken as the main protein. The combination of orange juice, soy sauce, and honey creates a delicious and tangy marinade for your chicken. Serve with rice and steamed vegetables for a complete meal.
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If you're a fan of beef and broccoli from your local Chinese takeout restaurant, then you'll love this recipe that combines those flavors with beer can chicken. The mixture of soy sauce, hoisin sauce, and garlic creates a flavorful marinade for your chicken, while the addition of broccoli adds a healthy and delicious side dish to your meal.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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This recipe takes the classic flavors of Chinese fried rice and transforms them into a tasty marinade for your beer can chicken. With the addition of pineapple, bell peppers, and shrimp, this recipe creates a perfectly balanced and flavorful dish that pairs perfectly with the smoky flavors of the grill.
13 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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For a twist on traditional beer can chicken, try using chicken thighs instead of a whole chicken. This recipe takes the classic flavors of Chinese takeout and creates a delicious and tender chicken dish that pairs perfectly with a side of rice or stir-fried vegetables.
14 of 20

Chinese Takeout Dishes

Main Ingredients: Beef Flap Meat, Onion, Serrano Pepper, Green Onions
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If you can't decide on just one Chinese takeout dish to recreate, why not try combining a few of your favorites? This recipe takes the flavors of orange chicken, beef and broccoli, and fried rice and combines them into a tasty marinade for your beer can chicken. Serve with a side of rice and veggies for a complete meal.
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This recipe for Chinese chicken and broccoli marinates your beer can chicken in a mixture of soy sauce, hoisin sauce, and garlic, creating a flavorful and tender chicken dish. Serve with a side of steamed broccoli for a healthy and delicious meal.
16 of 20

Chinese Takeout Chop Suey

Main Ingredients: Bok Choy, Mushrooms, Green Pepper, Bamboo Shoots, Bean
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Chop suey is a popular Chinese takeout dish that combines a variety of vegetables and meats in a savory sauce. This recipe takes those flavors and transforms them into a tasty marinade for your beer can chicken. Serve with a side of rice for a complete meal.
Egg Drop Soup - An Easy Chinese favorite
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If you're a fan of Chinese takeout soup, then you'll love this recipe for Chinese egg drop soup. The combination of chicken broth, eggs, and soy sauce creates a flavorful and comforting soup that pairs perfectly with your beer can chicken.
18 of 20

Shrimp Lo Mein Just Like Chinese Takeout

Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark
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This recipe takes the flavors of shrimp lo mein and transforms them into a tasty marinade for your beer can chicken. The combination of soy sauce, hoisin sauce, and sesame oil creates a delicious and flavorful dish that pairs perfectly with a side of rice or stir-fried vegetables.
19 of 20

Instant Pot Better-Than-Takeout Chinese BBQ Spareribs

Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
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For a different take on Chinese takeout, try out this recipe for Chinese BBQ spareribs. Marinated in a mixture of hoisin sauce, soy sauce, and honey, these ribs are then cooked in an Instant Pot for a quick and easy meal. Serve alongside your beer can chicken for a delicious and unique combination of flavors.
20 of 20

TAKEOUT-STYLE CHINESE ROASTED RIBS

Main Ingredients: Minced Garlic, Pineapple, Star Anise, Salt, Sugar
Takeout-style chinese roasted ribs
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Another tasty rib recipe, this one takes the flavors of Chinese takeout and transforms them into a delicious marinade for your beer can chicken. With the addition of hoisin sauce, soy sauce, and honey, these ribs are sure to be a hit at your next summer barbecue.

Recreating Classic Chinese Takeout Dishes

Orange Chicken

One of the most popular Chinese takeout dishes is Orange Chicken. However, the deep-fried and sugary version from restaurants can be a calorie bomb. To make a healthier version at home, start by marinating skinless chicken breast in low-sodium soy sauce and orange juice for at least 30 minutes. Then, coat the chicken in a mixture of whole wheat flour, cornstarch, and black pepper. Bake the chicken in the oven until crispy and golden brown. For the sauce, mix freshly squeezed orange juice, honey, garlic, and ginger in a pan and cook until thickened. Toss the baked chicken in the sauce and serve with steamed broccoli and brown rice for a healthier version of this classic dish.

Kung Pao Tofu

For a vegetarian option, try making Kung Pao Tofu at home. Begin by pressing firm tofu and cutting it into cubes. Stir-fry the tofu in a pan with low-sodium soy sauce and cornstarch until crispy. In another pan, sauté chopped garlic, ginger, and red bell pepper. Add in the tofu and a sauce made with low-sodium soy sauce, rice vinegar, honey, and red chili flakes. Serve the Kung Pao tofu with whole grain noodles and steamed veggies for a satisfying and healthy meal.

Adding a Healthy Twist to Chinese Takeout Favorites

Veggie Fried Rice

Fried rice is a staple in Chinese takeout, but it can be loaded with unhealthy oils and sodium. To make a healthier version, start by cooking brown rice and setting it aside. In a pan, sauté diced carrots, peas, corn, and bell peppers in olive oil. Add in the cooked rice and a sauce made with low-sodium soy sauce, sesame oil, and garlic powder. Mix well and cook until the rice is heated through. You can also add tofu, chicken, or shrimp for some extra protein.

Baked Vegetable Egg Rolls

Egg rolls are a popular appetizer in Chinese takeout, but they are usually deep-fried and high in calories. To make a healthier version, start by filling whole wheat egg roll wrappers with a mixture of shredded cabbage, carrots, mushrooms, and green onions. Brush the egg rolls with olive oil and bake in the oven until crispy. Serve the egg rolls with a low-sodium soy sauce for dipping. By using these recipe rehab techniques, you can enjoy your favorite Chinese takeout dishes without the guilt. Give these recipes a try and see how easy it is to make healthier versions of your favorite takeout dishes at home. Your taste buds and your body will thank you.
20 recipe rehab chinese takeout recipes Prepare to be amazed!

Classic Pork Fried Rice - A Chinese Takeout favorite

yield: 4 total time: 25 minutes
4.1 Stars (15 reviews)
View Recipe

Ingredients

  • 1 tablespoon hot water
  • 1 teaspoon honey
  • 1 teaspoon sesame oil
  • 1 teaspoon Shaoxing wine optional
  • 1 tablespoon soy sauce
  • 1 teaspoon dark soy sauce
  • 1/4 teaspoon white pepper
  • 5 cups jasmine rice cooked, add 1 teaspoon oil to rice when cooking
  • 1 tablespoon oil
  • 1 medium onion diced
  • 1 pound Chinese BBQ pork cha siu cut into ½ inch chunks, click here for our cha siu recipe!
  • 1 teaspoon salt
  • 2 eggs scrambled
  • 1/2 cup bean sprouts
  • 2 scallions chopped

Nutrition

  • Calories : 940 calories
  • Carbohydrate : 190 grams
  • Cholesterol : 105 milligrams
  • Fat : 9 grams
  • Fiber : 3 grams
  • Protein : 20 grams
  • SaturatedFat : 1 grams
  • Sodium : 940 milligrams
  • Sugar : 3 grams
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