18 Recipe Rebel Crock Pot Italian Noodles Experience Flavor Like Never Before!

Published on: Mar 18, 2024

Are you tired of the same old pasta dishes? Looking for a quick and easy meal that doesn't sacrifice flavor? Look no further than this delicious Recipe Rebel Crock Pot Italian Noodles. With just a few simple ingredients and the convenience of a crock pot, you can have a mouthwatering Italian-inspired meal ready to go in no time. Let's dive in and see how to make this hearty and flavorful dish.

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This Crockpot Lasagna recipe is a delicious and easy way to enjoy all the flavors of traditional lasagna without the hassle of making it from scratch. The slow cooker makes it easy to cook and assemble, and the end result is a hearty and satisfying meal that the whole family will love.

Ingredients You Will Need

1. Ground Beef

The first ingredient you will need for this Recipe Rebel Crock Pot Italian Noodles is ground beef. This protein-packed ingredient is a staple in many Italian dishes and adds a rich and savory flavor to the dish. For best results, use lean ground beef to avoid excess grease in the final dish.

2. Onion and Garlic

To add depth and complexity to the flavor of this dish, you will also need onion and garlic. These aromatic vegetables are commonly used in Italian cuisine and bring a delicious savory flavor to the dish.

3. Canned Tomatoes and Tomato Sauce

For the base of the sauce, you will need both canned tomatoes and tomato sauce. You can use diced, crushed, or whole canned tomatoes, depending on your preference. The tomato sauce adds thickness and richness to the sauce, making it the perfect base for the noodles.

4. Italian Seasoning and Red Pepper Flakes

To give this dish its signature Italian flavor, you will need Italian seasoning and red pepper flakes. The Italian seasoning combines herbs like basil, oregano, and thyme, while the red pepper flakes add a kick of heat to the dish. Adjust the amount of red pepper flakes based on your preference for spice.

5. Pasta and Parmesan Cheese

No Italian dish would be complete without pasta and cheese. For this recipe, you will need pasta of your choice, such as penne or rotini, and grated Parmesan cheese. The pasta will soak up all the delicious flavors of the sauce while the Parmesan cheese adds a creamy and nutty finish to the dish.

Instructions

1. Brown the Ground Beef

Start by browning the ground beef in a pan over medium heat. Once cooked, drain off any excess grease and transfer the beef to your crock pot.

2. Add the Onions and Garlic

In the same pan, sauté the onion and garlic until softened and fragrant. Add this to the crock pot with the ground beef.

3. Add the Canned Tomatoes and Tomato Sauce

Next, add the canned tomatoes and tomato sauce to the crock pot with the beef and onion mixture. Stir to combine.

4. Season the Sauce

Add Italian seasoning and red pepper flakes to the sauce and stir to evenly distribute the flavors.

5. Cook on Low for 6-8 Hours

Cover the crock pot and cook on low for 6-8 hours, or on high for 3-4 hours. This slow cooking method allows the flavors to fully develop and makes the beef tender and flavorful.

6. Cook the Pasta

In the last 20 minutes of cooking, prepare the pasta according to the package instructions. Once cooked, drain and add the pasta to the crock pot, stirring to coat the noodles in the delicious sauce.

7. Serve and Enjoy!

Once the pasta is fully coated in the sauce, it's ready to be served. Top each serving with grated Parmesan cheese for an extra burst of flavor. This Recipe Rebel Crock Pot Italian Noodles is sure to be a hit with the whole family. Now that you know how to make this delicious and easy Italian meal, it's time to try it out for yourself. With just a few simple ingredients and the convenience of a crock pot, you can have a flavorful and satisfying meal on the table in no time. So, what are you waiting for? Give this recipe a try and add it to your list of go-to meals. Buon Appetito!
18 recipe rebel crock pot italian noodles Experience flavor like never before!

Crock Pot Lasagna Slow Cooker

yield: 4 total time: 55 minutes
4.2 Stars (19 reviews)
View Recipe

Ingredients

  • 1 pound lean ground turkey
  • 1 onion medium, chopped
  • 1 jar pasta sauce
  • 5 fresh basil leaves chopped
  • 1/2 teaspoon salt
  • 2 cups shredded mozzarella cheese
  • 1 cup shredded Parmesan cheese
  • 15 ounces ricotta cheese part-skim
  • 1 package lasagna noodles uncooked, about 15 noodles

Nutrition

  • Calories : 770 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 205 milligrams
  • Fat : 46 grams
  • Fiber : 6 grams
  • Protein : 55 grams
  • SaturatedFat : 23 grams
  • Sodium : 1930 milligrams
  • Sugar : 18 grams
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