19 Recipe Real Chinese Honey Walnut Shrimp Dive Into Deliciousness!
Published on: Mar 24, 2024
If you've ever dined at a Chinese restaurant, you've probably come across honey walnut shrimp on the menu. This popular dish is made up of crispy shrimp coated in a delicious honey sauce and topped with candied walnuts. While it may seem like a complicated recipe, with a few key tips and tricks, you can recreate this delectable dish at home. In this article, we'll walk you through a step-by-step guide on how to make real Chinese honey walnut shrimp that will rival any restaurant's version.
Main Ingredients: Water, Sugar, Walnuts, Vegetable Oil, Egg, Cornstarch
This Chinese-inspired dish is a must-try for any seafood lover. Tender and succulent shrimp are coated in a sweet and savory honey walnut sauce, creating a perfect balance of flavors. This dish is sure to be a hit at any dinner party or family gathering. Serve it over a bed of rice for a complete and satisfying meal.
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Crunchy (And Addictive) Honey Walnut Shrimp
Main Ingredients: Paleo Mayonnaise, Honey, Fresh Lemon Juice, Cayenne
Take your honey walnut shrimp to the next level with this crunchy version. The shrimp are coated in a crispy batter and then tossed in the irresistible honey walnut sauce. The combination of textures and flavors will have you going back for more. Don't be surprised if this becomes your new go-to recipe for shrimp.
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Paleo Walnut Shrimp
Main Ingredients: Walnuts, Maple Syrup, Ghee, Diamond Crystal Kosher
Following a paleo diet? No problem! This recipe for walnut shrimp is paleo-friendly and just as delicious as the traditional version. The shrimp are coated in a mixture of almond flour and spices, giving them a crispy coating without the use of traditional breadcrumbs. The walnut sauce is also paleo, using coconut milk and honey as the base. Give it a try for a guilt-free and tasty meal.
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Copycat Panda Express Honey Walnut Shrimp
Main Ingredients: Shrimp, Walnuts, Sweetened Condensed Milk, Mayonnaise
If you're a fan of the popular Chinese fast food chain, Panda Express, then you'll love this copycat recipe for their honey walnut shrimp. This version is made with fresh ingredients and is free from any artificial flavors or preservatives. Plus, it's a fraction of the cost of ordering it at the restaurant. Serve it with a side of fried rice for a complete meal.
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Walnut Shrimp - A Chinese Banquet Dish
Main Ingredients: Walnut Halves, Canola Oil, Water, Granulated Sugar
This dish is often served at Chinese banquets and for good reason. It's a crowd-pleaser that's full of bold and delicious flavors. The shrimp are lightly battered and fried until crispy, then tossed in a creamy walnut sauce that's perfectly balanced with a touch of spice. It's a dish that's sure to impress your guests.
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Honey Walnut Shrimp
Main Ingredients: Water, Granulated White Sugar, Walnuts, Large Egg
Here's another take on honey walnut shrimp that's equally delicious. The shrimp are cooked in a sweet and tangy honey glaze and then topped with crunchy candied walnuts. Serve it over a bed of rice for a complete and satisfying meal. You won't be able to resist going back for seconds.
If you're a fan of prawns, then this recipe is a must-try. The prawns are cooked in a flavorful honey and soy sauce, giving them a sweet and savory taste. The addition of fresh ginger and garlic adds a depth of flavor that takes this dish to the next level. Serve it over a bed of noodles for a complete and satisfying meal.
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Lightened Honey Walnut Shrimp
Main Ingredients: Water, Sugar, Walnuts, Light Mayonnaise, Milk, Honey
Trying to watch your calorie intake? This lightened version of honey walnut shrimp is perfect for you. The shrimp are stir-fried instead of deep-fried, making them healthier without sacrificing flavor. The sauce is also lightened up with the use of reduced-fat mayonnaise and a touch of honey. Serve it with a side of steamed veggies for a well-rounded meal.
This Chinese-inspired stir fry is a great way to use up any leftover shrimp from a previous meal. The shrimp are cooked with broccoli and a flavorful sauce made from soy sauce, oyster sauce, and garlic. It's a quick and easy meal that's perfect for busy weeknights.
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Skinny Chinese Orange Shrimp
Main Ingredients: Canola Oil, Shrimp, Cornstarch, Ginger, Garlic Cloves
Looking for a healthier version of your favorite Chinese takeout dish? This skinny Chinese orange shrimp is just what you need. The shrimp are coated in a light batter and then tossed in a tangy orange sauce. The use of fresh orange juice and zest gives it a burst of freshness that you won't find in the restaurant version. Serve it over a bed of brown rice for a nutritious meal.
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Hunan Shrimp (Hot & Spicy Chinese Shrimp)
Main Ingredients: Shrimp, Cornstarch, Vegetable Oil, Minced Garlic
If you like your food with a bit of a kick, then this Hunan shrimp recipe is for you. The shrimp are cooked in a spicy and flavorful sauce made from chili paste, soy sauce, and garlic. The addition of fresh veggies like bell peppers and onions adds a nice crunch to the dish. Serve it over a bed of rice for a satisfying meal.
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Panda Express Honey Walnut Shrimp Copycat
Main Ingredients: Water, Sugar, Walnut Halves, Large Egg Whites
Here's another copycat recipe for Panda Express honey walnut shrimp that's just as good as the real thing. The shrimp are coated in a light batter and then tossed in a sweet and creamy sauce made from honey and mayonnaise. The addition of crunchy walnuts adds a nice texture to the dish. Serve it with a side of fried rice for a complete meal.
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Stir-Fried Brown Rice Chinese Noodles
Main Ingredients: Noodle, Low Sodium Soy Sauce, Honey, Cornstarch, Cold
This dish is a great way to switch up the traditional rice or noodle side dish. Brown rice noodles are stir-fried with fresh veggies and shrimp, creating a colorful and flavorful dish. The noodles are coated in a light sauce made from soy sauce, honey, and garlic. It's a great way to get your daily serving of whole grains and veggies.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
This simple and flavorful stir fry is a great way to use up any leftover shrimp. The shrimp are cooked with a variety of veggies like bell peppers, carrots, and onions, and tossed in a tasty sauce made from soy sauce and oyster sauce. Serve it over a bed of rice for a complete and satisfying meal.
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Shrimp Broccoli Stir-Fry
Main Ingredients: Medium Shrimp, Cornstarch, Canola Oil, Green Onions
This stir-fry is a great way to get your daily dose of veggies. The shrimp are cooked with broccoli and a flavorful sauce made from soy sauce, oyster sauce, and garlic. The addition of fresh ginger adds a nice kick to the dish. Serve it over a bed of rice for a complete and nutritious meal.
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Honey Garlic Shrimp Skillet
Main Ingredients: Shrimp, Garlic, Ginger, Honey, Soy Sauce
This one-pan recipe is the perfect option for a quick and easy weeknight meal. The shrimp are cooked in a mouth-watering honey garlic sauce and served with a side of steamed veggies or rice. It's a dish that's full of flavor and will have your family asking for seconds.
Main Ingredients: Extra Virgin Olive Oil, Water, Sea Salt, Black Pepper
If you're looking for a lighter option, this salad is a great choice. Quinoa is mixed with fresh spinach, mango, pomegranate, and shrimp, creating a colorful and nutritious dish. The dressing is made from a flavorful combination of honey, lime, and olive oil. It's a great way to get your daily serving of protein and veggies in one dish.
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Walnut Shrimp - Chinese New Years
Main Ingredients: Large Shrimp, Egg Whites, Salt, Water, Granulated
This dish is a popular choice for Chinese New Year celebrations. The shrimp are coated in a light batter and then tossed in a creamy walnut sauce. The addition of crunchy walnuts adds a nice texture to the dish. Serve it with a side of fried rice for a complete and delicious meal.
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Walnut Shrimp
Main Ingredients: Shrimp, Vegetable Oil, Cornstarch, Oil, Walnuts, Karo
Here's another delicious version of walnut shrimp that's worth trying. The shrimp are coated in a light and crispy batter and then tossed in a creamy sauce made from mayonnaise and honey. The use of fresh lemon juice adds a burst of freshness to the dish. Serve it over a bed of rice for a satisfying meal.
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Panda Express Honey Walnut Shrimp
Main Ingredients: Water, White Sugar, Walnut Halves, Egg Whites
Our list wouldn't be complete without one more version of Panda Express honey walnut shrimp. This recipe is simple and easy to make, using only a few ingredients. The shrimp are coated in a light batter and then tossed in a sweet and creamy sauce made from honey and mayonnaise. Serve it with a side of fried rice for a complete meal.
The Perfect Shrimp
When it comes to honey walnut shrimp, the key ingredient is, of course, the shrimp itself. To achieve that perfect crispy texture, it's important to choose the right kind of shrimp. Large, fresh, and deveined shrimp are the best options for this dish. You can leave the shells on for added flavor, but be sure to remove the tails before cooking.
Marinating the Shrimp
To add more depth of flavor, marinating the shrimp is essential. In a bowl, mix together soy sauce, cornstarch, and egg whites. This mixture will help tenderize the shrimp and create a beautiful golden crust when cooked. Add the shrimp to the marinade and let it sit for 15-20 minutes.
The Perfect Coating
While the shrimp is marinating, it's time to prepare the coating. In a separate bowl, mix together flour, cornstarch, and salt. The cornstarch will help create that crispy texture while the flour adds a light and airy coating. Once the shrimp has marinated, coat each piece evenly with the flour mixture.
Crispy Perfection
For the perfect crispy shrimp, it's important to fry them in hot oil. Heat a pan with oil over medium-high heat and fry the shrimp for 2-3 minutes on each side until golden brown. Be sure not to overcrowd the pan, as this will cause the shrimp to steam instead of fry.
The Honey Sauce
While the shrimp is frying, it's time to make the star of the dish - the honey sauce. In a saucepan, combine honey, mayonnaise, condensed milk, and lemon juice. This combination of sweet, tangy, and creamy flavors creates the perfect balance for the shrimp. Cook the sauce over low heat until it thickens and coats the back of a spoon.
Candied Walnuts
To add some crunch to the dish, we can't forget about the candied walnuts. In a separate pan, heat butter and sugar and add in the walnuts. Cook for 3-4 minutes until the walnuts are coated and caramelized.
Bringing It All Together
Once the shrimp is cooked and the honey sauce is thick and creamy, it's time to assemble the dish. Toss the fried shrimp in the honey sauce and top with the candied walnuts. The result is a dish that is bursting with flavor and texture.
In Conclusion
With these simple steps, you can easily make real Chinese honey walnut shrimp at home. The key is to choose high-quality ingredients and follow the steps carefully. Trust us, once you try this dish, it will become a regular in your meal rotation. So why not give it a try and impress your family and friends with your newfound culinary skills.