20 Recipe Plain Italian Cookies You Must Try Them!

Published on: Mar 18, 2024

Italian cookies are a classic dessert that have been enjoyed for generations. With their simple yet delicious flavors, they are a staple in any home or bakery. While there are many variations of Italian cookies, one of the most popular is the plain Italian cookie. In this article, we will dive into the recipe for these delectable treats and how you can easily make them at home. Get ready to impress your friends and family with your baking skills!

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Italian Cookies I

Main Ingredients: Butter, White Sugar, Eggs, Vanilla Extract, All Purpose

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Italian cookies are a staple in any Italian household. They are delicious, easy to make, and perfect for any occasion. Whether you are looking for a sweet treat to enjoy with your morning coffee or a treat to bring to a party, Italian cookies are always a hit.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

Italian Almond Cookies (Ricciarelli) | RecipeTin Eats

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These cookies are the perfect balance of sweet and nutty. Made with almond paste, these cookies have a chewy and slightly crumbly texture that is irresistible. They are also gluten-free, making them a great option for those with dietary restrictions.

3 of 20

Italian Cookies AKA Italian Sugar Cookies

Main Ingredients: Butter, Sugar, Eggs, Vanilla, Ricotta Cheese

Italian Christmas Cookies - The Farm Girl Gabs®

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These cookies are known as Italian sugar cookies because they are made with a sugar cookie dough. However, they have a unique twist with the addition of lemon zest and vanilla extract. The result is a light and refreshing cookie that is perfect for any time of year.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

Baked Italian Meatballs! Classic Italian-American style meatballs

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No Italian meal is complete without a plate of homemade meatballs. These juicy and flavorful balls of meat are the perfect addition to any pasta dish or served as an appetizer. They are made with a mix of ground beef and pork, seasoned with Italian herbs and spices, and baked to perfection.

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Italian Cookies

Main Ingredients: Eggs, Shortening, Sugar, Almond Extract, Flour, Baking

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There are so many different types of Italian cookies, from almond cookies to lemon cookies to chocolate cookies. Each one has its own unique flavor and texture, making them all equally delicious. You can never go wrong with a tray of assorted Italian cookies at a party or as a gift for a loved one.

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Italian Almond Cookies

Main Ingredients: Almond Paste, All Purpose Flour, Granulated Sugar

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These cookies are a must-try for any almond lover. Made with almond flour, these cookies have a delicate texture and a rich almond flavor. They are also gluten-free, making them a great option for those with dietary restrictions.

7 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

Italian Meatballs {Great Big Italian Meatballs} - Lemony Thyme Lemony Thyme

These meatballs are not your average size. They are great big meatballs that are perfect for filling up a hungry crowd. Made with a mix of ground beef and pork, these meatballs are seasoned with Italian herbs and spices, and baked to perfection. Serve them over spaghetti or enjoy them as an appetizer.

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Italian Ricotta Cookies

Main Ingredients: Flour, Baking Soda, Salt, Unsalted Butter, Granulated

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These soft and fluffy cookies are made with ricotta cheese, giving them a unique texture and flavor. They are topped with a simple glaze made with powdered sugar and lemon juice, making them the perfect sweet treat to enjoy with a cup of tea or coffee.

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Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

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This traditional Italian soup is a favorite at weddings and other celebrations. Made with meatballs, chicken, and vegetables, this soup is hearty, comforting, and full of flavor. It's the perfect dish for a cold winter night or to serve at a special occasion.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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If you're following a keto diet, these stuffed peppers are a must-try. Made with ground beef, Italian seasoning, and topped with melted cheese, these peppers are packed with flavor and low in carbs. They are a delicious and healthy meal option for any night of the week.

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Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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Braciole is a classic Italian dish made with thin slices of beef rolled up with a filling of breadcrumbs, cheese, and herbs. It is then braised in a rich tomato sauce until tender and flavorful. This dish is perfect for a special occasion or a cozy Sunday dinner.

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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

Grandma's Italian Meatball | Recipe | Food recipes, Italian recipes ...

Nonna's-Homemade-Italian-Meatballs-with-Mozzarella - 4 Sons 'R' Us

Nothing beats the taste of homemade meatballs. They are easy to make and can be frozen for future use. Plus, you can customize the seasonings and spices to your liking, making them even more delicious. Serve them with your favorite pasta or enjoy them as a snack.

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Italian Pasta Salad

Main Ingredients: Rotini Pasta, Cucumber, Cherry, Crumbled Feta Cheese

Italian Pasta Salad - Simply Happy Foodie

Creamy Italian Pasta Salad - The Seasoned Mom

Italian Pasta Salad - Easy, Healthy Recipe!

This pasta salad is a refreshing and flavorful side dish that is perfect for a summer BBQ or potluck. It is made with a variety of Italian ingredients like salami, olives, and mozzarella cheese, and tossed in a tangy Italian dressing. It's a crowd-pleaser that is easy to make and always a hit.

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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy

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Creamy cheese ravioli sauteed in a light sauce of garlic and basil ...

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This dish is a decadent and satisfying meal that can be made in under 30 minutes. It is made with cheese ravioli, cooked in a creamy tomato sauce with Italian herbs and spices, and topped with parmesan cheese. It's comfort food at its finest and perfect for a busy weeknight.

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Air Fryer Italian Cookies

Main Ingredients: Flour, Granulated Sugar, Baking Powder, Salt, Eggs

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Air Fryer Cookies - Supergolden Bakes

Air Fryer Chocolate Chip Cookies | Gimme Delicious

These cookies are a healthier version of the classic Italian cookies. They are made with almond flour, honey, and coconut oil, and cooked in an air fryer until crispy and golden brown. They are a great option for those looking for a guilt-free treat.

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Italian Wedding Cookies

Main Ingredients: Butter, Confectioners Sugar, Salt, Ground Almonds

Italian Wedding Cookies - The Gourmet Gourmand

These cookies are a staple at Italian weddings, hence the name. They are made with a buttery, nutty dough and coated in powdered sugar, giving them a delicate and sweet flavor. They are perfect for any special occasion or as a sweet treat to enjoy with a cup of coffee.

17 of 20

Italian Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Small Onion

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This hearty casserole is a one-pot meal that is full of Italian flavors. It is made with chicken, pasta, and vegetables, and baked in a creamy tomato sauce with Italian herbs and spices. It's a comforting and satisfying dish that the whole family will love.

18 of 20

Cucidati Italian Christmas Fig Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract

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These cookies are a traditional Italian treat enjoyed during the Christmas season. They are made with a fig and nut filling and wrapped in a sweet dough. They are then baked and topped with a glaze and festive sprinkles, making them the perfect holiday treat.

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Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

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This casserole is a twist on the classic Italian dish, stuffed shells. It is made with crescent roll dough, stuffed with a ricotta and meat filling, and baked in a rich tomato sauce with melted cheese. It's a delicious and easy meal that the whole family will enjoy.

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Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

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These keto-friendly meatballs are a delicious and healthy option for anyone following a low-carb diet. They are made with ground beef, almond flour, and Italian seasoning, and baked to perfection. Serve them with zucchini noodles or over a bed of cauliflower rice for a complete meal.

Ingredients You Will Need

Flour

The foundation of any good cookie is flour, and for plain Italian cookies, you will need all-purpose flour. This type of flour is perfect for creating a light and airy texture in your cookies. Make sure to sift your flour before using it to ensure there are no lumps.

Sugar

To add sweetness to your cookies, you will need granulated sugar. For a more traditional flavor, you can also use caster sugar, which is a finer version of granulated sugar. You can adjust the amount of sugar depending on your preference.

Eggs

Eggs are an essential ingredient in any cookie recipe as they act as a binding agent. For plain Italian cookies, you will need two large eggs. Make sure to use room temperature eggs for the best results.

Butter

For a rich and buttery flavor, you will need unsalted butter. It is important to use unsalted butter as it allows you to control the amount of salt in your cookies. Let the butter soften at room temperature before using it in the recipe.

Baking Powder

To give your cookies a light and fluffy texture, you will need baking powder. This leavening agent helps the cookies rise and creates a soft and chewy center.

Vanilla Extract

For a hint of sweetness and flavor, you will need vanilla extract. Be sure to use pure vanilla extract for the best results. You can also substitute it with almond extract for a different flavor profile.

Instructions for Making Plain Italian Cookies

Step 1: Preheat the Oven and Prepare Baking Sheets

Preheat your oven to 375°F (190°C) and line two baking sheets with parchment paper.

Step 2: Cream the Butter and Sugar

In a mixing bowl, cream together the butter and sugar until light and fluffy. This process helps aerate the mixture and creates a softer texture in the cookies.

Step 3: Add Eggs and Vanilla Extract

Add in the eggs one at a time, mixing well after each addition. Then, add in the vanilla extract and mix until well combined.

Step 4: Sift in the Flour and Baking Powder

Sift in the flour and baking powder and mix until a dough forms. Be careful not to overmix the dough as it can result in tough cookies.

Step 5: Roll the Dough into Balls

Take small portions of the dough and roll them into balls. Place them on the prepared baking sheets, leaving some space between each cookie.

Step 6: Bake the Cookies

Bake the cookies for 10-12 minutes, or until the edges are lightly golden. Allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Step 7: Serve and Enjoy!

Once cooled, serve your delicious plain Italian cookies and enjoy them with a cup of coffee or tea. You can also store them in an airtight container for up to a week. Now that you have the recipe for plain Italian cookies, it's time to put on your apron and start baking! These cookies are perfect for any occasion and are sure to be a crowd-pleaser. Give them a try and taste the traditional flavors of Italy in every bite. Buon appetito!