15 Recipe Peanut Dipping Sauce Vietnamese Spring Rolls Delight In These Amazing Recipes!
Published on: Mar 19, 2024
The perfect accompaniment to any Vietnamese spring roll is a delicious peanut dipping sauce. This traditional sauce is a staple in Vietnamese cuisine and is loved by many for its rich and nutty flavor. It's incredibly easy to make and is the perfect addition to any spring roll recipe. In this article, we will dive into the world of Vietnamese spring rolls and learn how to make the perfect peanut dipping sauce to elevate your spring roll experience.
Main Ingredients: Lime Juice, Sugar, Fish Sauce, Thai Chiles, Garlic
No beer can chicken meal is complete without a delicious dipping sauce to complement the juicy and flavorful chicken. This classic Vietnamese dipping sauce, also known as nước chấm, is the perfect blend of tangy, sweet, and savory flavors. Made with fish sauce, lime juice, garlic, and chili peppers, this sauce adds a burst of flavor to every bite of chicken. The best part? It's super easy to make and can be customized to your taste preferences.
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Thai Peanut Dipping Sauce
Main Ingredients: Natural Peanut Butter, Soy Sauce, Red Curry Paste, Lime
This creamy and nutty dipping sauce is a must-try for all beer can chicken lovers. Made with peanut butter, coconut milk, soy sauce, and a hint of lime juice, this Thai peanut dipping sauce is packed with flavor and pairs perfectly with the smoky and juicy chicken. For an extra kick, add some chopped peanuts and a sprinkle of red pepper flakes for a bit of heat.
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Spring Roll Dipping Sauce
Main Ingredients: Ginger Root, Garlic, Rice Vinegar, Fish Sauce, Soy
If you're a fan of spring rolls, then you'll love this dipping sauce with your beer can chicken. Made with a blend of hoisin sauce, rice vinegar, honey, and garlic, this sauce is the perfect balance of sweet and savory. You can also add some chopped cilantro and a squeeze of lime juice for a refreshing twist.
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Spicy Peanut Sauce – Peanut Dipping Sauce
Main Ingredients: Smooth Peanut Butter, Chunky Peanut Butter, Coconut
For those who want a little heat with their chicken, this spicy peanut sauce is the way to go. Made with a blend of peanut butter, soy sauce, rice vinegar, and sriracha, this sauce packs a punch and adds a kick of flavor to every bite. Serve it on the side or drizzle it over the chicken for a deliciously spicy twist.
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Peanut Dipping Sauce
Main Ingredients: Creamy Peanut Butter, Rice Vinegar, Reduced Sodium
This simple and easy peanut dipping sauce is a staple in many Vietnamese households and is a perfect pairing for beer can chicken. Made with peanut butter, hoisin sauce, and soy sauce, this sauce is packed with flavor and takes only a few minutes to whip up. For some added freshness, add some chopped scallions and cilantro to the mix.
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How to Make Peanut Dipping Sauce
Main Ingredients: Smooth Natural Peanut Butter, Garlic, Brown Sugar, Fish
Want to learn how to make your own peanut dipping sauce from scratch? Look no further! All you need is peanut butter, soy sauce, rice vinegar, and a bit of honey to create this delicious sauce. You can also add some ginger and garlic for an extra kick of flavor. Serve it on the side or drizzle it over the chicken for a mouthwatering meal.
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Passionfruit & Peanut Dipping Sauce
Main Ingredients: Palm Sugar, Passion Fruit, Red Chili Peppers, Lime, Soy
For a unique and flavorful twist, try this passionfruit and peanut dipping sauce with your beer can chicken. Made with passionfruit juice, peanut butter, soy sauce, and honey, this sauce is a delicious blend of sweet and savory flavors. Top it off with some chopped peanuts for an added crunch.
This creamy peanut dipping sauce is a great option for those who prefer a smoother texture. Made with peanut butter, coconut milk, soy sauce, and a dash of lime juice, this sauce is both gluten-free and dairy-free. It's also customizable, so feel free to add some chili flakes or chopped peanuts to suit your taste buds.
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Easy Thai Peanut Dipping Sauce
Main Ingredients: Natural Peanut Butter, Soy Sauce, Red Curry Paste, Lime
This easy Thai peanut dipping sauce is perfect for a quick and delicious meal. Made with peanut butter, soy sauce, rice vinegar, and a hint of honey, this sauce is packed with flavor and pairs perfectly with beer can chicken. For an extra burst of freshness, add some chopped cilantro and a squeeze of lime juice.
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Vietnamese Spring Roll Sauce with Passion Fruit and...
Main Ingredients: Palm Sugar, Passionfruit Pulp, Red Chillies, Lime, Soy
For a unique and refreshing twist on traditional Vietnamese dipping sauce, try this recipe with passion fruit and peanut butter. Made with passionfruit juice, peanut butter, soy sauce, and a touch of honey, this sauce is the perfect balance of sweet and savory. Add some chopped scallions and cilantro for an extra burst of freshness.
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Vietnamese Peanut Sauce
Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
This Vietnamese peanut sauce is a classic and delicious option for your beer can chicken. Made with a blend of peanut butter, hoisin sauce, soy sauce, and a hint of lime juice, this sauce is packed with flavor and pairs perfectly with the smoky and juicy chicken. For an extra kick, add some sriracha or chopped jalapeños to the mix.
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Easy Hoisin Dipping Sauce
Main Ingredients: Hoisin Sauce, Spices, Lime Juice, Garlic, Peanuts
This easy hoisin dipping sauce is a great choice for those who prefer a sweeter and milder sauce. Made with hoisin sauce, honey, soy sauce, and a touch of sesame oil, this sauce is a great accompaniment to the bold flavors of beer can chicken. Add some chopped peanuts or scallions for an extra crunch.
This Vietnamese spring roll sauce is a popular choice for dipping not only spring rolls but also chicken. Made with a blend of hoisin sauce, rice vinegar, honey, and garlic, this sauce is the perfect balance of sweet and savory. For some added freshness, add some chopped cilantro and a squeeze of lime juice.
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Peanut Hoisin Sauce for Vietnamese Rice Paper Rolls
Main Ingredients: Cooking Oil, Garlic, Smooth Peanut Butter, Hoisin
Looking for a sauce that's perfect for both chicken and spring rolls? This peanut hoisin sauce is the answer. Made with a blend of peanut butter, hoisin sauce, soy sauce, and a touch of honey, this sauce is packed with flavor and pairs perfectly with both dishes. Top it off with some chopped peanuts for an added crunch.
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Easy Peanut Sauce
Main Ingredients: Creamy Peanut Butter, Soy Sauce, Fresh Lime Juice
This easy peanut sauce is a great option for those who want a simple and delicious sauce for their beer can chicken. Made with peanut butter, soy sauce, rice vinegar, and a hint of honey, this sauce is packed with flavor and takes only minutes to make. For an extra burst of freshness, add some chopped cilantro and a squeeze of lime juice.
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Easy Peanut Dipping Sauce
Main Ingredients: Peanut Butter Creamy, Brown Sugar, Soy Sauce, Honey
This easy peanut dipping sauce is a great option for those who want a more subtle and milder sauce for their chicken. Made with peanut butter, soy sauce, rice vinegar, and a hint of honey, this sauce is both gluten-free and dairy-free. Add some chopped scallions and cilantro for an added burst of freshness.
This classic Vietnamese dipping sauce, also known as nước chấm, is a perfect companion for your beer can chicken. Made with fish sauce, lime juice, garlic, and chili peppers, this sauce adds a burst of flavor to every bite of chicken. You can also add some chopped peanuts and a sprinkle of red pepper flakes for an extra kick of heat.
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Thai Peanut Sauce
Main Ingredients: Peanut Butter, Coconut Milk, Thai Red Curry Paste, Soy
For a creamy and nutty twist on traditional dipping sauce, try this Thai peanut sauce with your beer can chicken. Made with peanut butter, coconut milk, soy sauce, and a hint of lime juice, this sauce is both gluten-free and dairy-free. Top it off with some chopped peanuts and a dash of sriracha for an added kick.
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Tamari-Peanut Dipping Sauce
Main Ingredients: Creamy Peanut Butter, Orange Marmalade, Reduced Sodium
This tamari-peanut dipping sauce is a great option for those who want a gluten-free and soy-free sauce for their chicken. Made with peanut butter, tamari sauce, rice vinegar, and honey, this sauce is packed with flavor and takes only minutes to make. Add some chopped scallions and a squeeze of lime juice for an extra burst of freshness.
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Cilantro Peanut Dipping Sauce
Main Ingredients: Peanut Butter, Cilantro, Gluten Free Soy Sauce, Lime
This cilantro peanut dipping sauce is a unique and flavorful option for your beer can chicken. Made with peanut butter, lime juice, soy sauce, and a generous amount of chopped cilantro, this sauce is packed with freshness and pairs perfectly with the smoky and juicy chicken. Add some chopped peanuts for an extra crunch.
Why Peanut Dipping Sauce is a Must-Have for Vietnamese Spring Rolls
1. Complements the Freshness of Spring Rolls
One of the main reasons peanut dipping sauce is a must-have for Vietnamese spring rolls is that it complements the freshness of the rolls perfectly. Vietnamese spring rolls are filled with fresh and crunchy vegetables, herbs, and protein, making them a light and refreshing dish. The addition of the nutty and slightly sweet peanut dipping sauce adds a depth of flavor that enhances the freshness of the rolls.
2. Balances Out the Spiciness
Many Vietnamese spring roll recipes include a spicy element, such as chili peppers or hot sauce, which can be overwhelming for some. The peanut dipping sauce provides a creamy and cooling balance to the spiciness, making it a great option for those who prefer milder flavors or have a low tolerance for spice.
3. Adds Nutritional Value
Peanut dipping sauce is not only delicious but also adds nutritional value to your Vietnamese spring rolls. Peanuts are a great source of protein, healthy fats, and essential vitamins and minerals. By incorporating this sauce into your spring roll recipe, you are not only enhancing the flavor but also adding a nutritious element to your dish.
How to Make Peanut Dipping Sauce for Vietnamese Spring Rolls
Now that we know why peanut dipping sauce is a must-have for Vietnamese spring rolls, let's learn how to make it at home. Here's a simple and delicious recipe you can try:
Ingredients:
1/4 cup peanut butter
3 tablespoons hoisin sauce
2 tablespoons water
1 tablespoon soy sauce
1 tablespoon rice vinegar
1 teaspoon sesame oil
1 teaspoon honey
1 clove garlic, minced
1/2 teaspoon grated ginger
Instructions:
In a small bowl, mix together the peanut butter, hoisin sauce, water, soy sauce, rice vinegar, sesame oil, honey, garlic, and ginger until well combined.
If the sauce is too thick, you can add a bit more water to achieve your desired consistency.
Serve immediately or store in an airtight container in the refrigerator for up to 3 days.
Conclusion
In conclusion, peanut dipping sauce is an essential component of any Vietnamese spring roll recipe. It complements the freshness of the rolls, balances out spiciness, and adds nutritional value to the dish. With its delicious and versatile flavor, it's no wonder this sauce is loved by many. So the next time you make Vietnamese spring rolls, don't forget to whip up a batch of this delicious peanut dipping sauce to take your spring roll experience to the next level.
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