17 Recipe Pasta With Mild Italian Sausage Classico Sauce Taste The Magic Today!

Published on: Mar 18, 2024

Are you looking for a quick and easy dinner option that is both delicious and satisfying? Look no further than this recipe for pasta with mild Italian sausage and Classico sauce. This classic combination of savory sausage and rich tomato sauce is sure to become a family favorite. With just a few simple ingredients and minimal prep time, you can have a flavorful and hearty meal on the table in no time.

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Bolognese Sauce

Main Ingredients: Mild Italian Sausage, Lean Ground Beef, Yellow Onion
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If you're a fan of hearty and flavorful sauces, then this Bolognese sauce is a must-try. Made with a combination of ground beef, Italian sausage, and a variety of herbs and spices, this sauce is rich and satisfying. Serve it over your favorite pasta for a comforting and delicious meal.
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Rich and Meaty Spaghetti Sauce

Main Ingredients: Lean Ground Beef, Mild Italian Sausage, Minced Garlic
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For a classic and crowd-pleasing option, try this rich and meaty spaghetti sauce. Made with ground beef, tomatoes, and a blend of Italian seasoning, this sauce is perfect for a cozy family dinner or a gathering with friends. Add some freshly grated Parmesan cheese on top for an extra layer of deliciousness.
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White Wine Sauce

Main Ingredients: Pasta, Minced Garlic, Olive Oil, Butter, Crushed Red
White Wine Sauce for Pasta | Perfect for Seafood and Chicken
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For a lighter and more delicate pasta sauce, consider a white wine sauce. Made with white wine, butter, and herbs, this sauce is simple yet elegant. It's perfect for pairing with seafood or fresh vegetables and is sure to impress your dinner guests.
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Olive Garden Alfredo Sauce

Main Ingredients: Heavy Cream, Butter, Parmesan Cheese, Garlic Puree
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BEST Olive Garden Alfredo Recipe - Easy Copycat Alfredo Sauce Recipe
Love the creamy and indulgent Alfredo sauce from Olive Garden? Now you can make it at home with this copycat recipe. Made with butter, cream, and Parmesan cheese, this sauce is rich, silky, and perfect for coating your favorite pasta. Serve with some garlic bread for the ultimate Italian-inspired meal.
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Cream Cheese Pasta Sauce

Main Ingredients: Butter, Garlic, Dried Basil, Onion Powder, Cream
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For a unique and delicious twist on traditional pasta sauce, try this cream cheese pasta sauce. Made with cream cheese, garlic, and Italian seasoning, this sauce is creamy, tangy, and packed with flavor. It's a great option for those who want to try something different and delicious.
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Vodka Sauce

Main Ingredients: Pasta, Olive Oil, Onions, Garlic, Tomato Paste
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Vodka sauce is a popular option for pasta lovers, and for good reason. Made with tomatoes, cream, and of course, vodka, this sauce is rich, creamy, and flavorful. It's perfect for pairing with your favorite pasta and a glass of wine for a comforting and satisfying meal.
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Classic Vodka Sauce

Main Ingredients: Unsalted Butter, Vodka, Red Pepper Flakes, Crushed
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If you're a fan of vodka sauce but want to try a more traditional version, then this classic vodka sauce is a great choice. Made with a combination of tomatoes, cream, and vodka, this sauce is simple yet delicious. It's a great option for a quick and easy weeknight dinner.
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Creamy Vegan Pasta Sauce {Video}

Main Ingredients: Cauliflower, White Onion, Garlic, Onion Powder
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For those who follow a vegan diet, this creamy pasta sauce is a must-try. Made with cashews, nutritional yeast, and plant-based milk, this sauce is dairy-free yet still rich and creamy. It's a great option for those looking for a healthier alternative to traditional pasta sauces.
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Marinara Sauce

Main Ingredients: Olive Oil, White Onion, Garlic, Carrots, Tomatoes
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If you're a fan of simple and flavorful sauces, then marinara sauce is a great choice. Made with tomatoes, garlic, and herbs, this sauce is light, fresh, and perfect for pairing with your favorite pasta. It's also a great option for those who prefer a vegetarian or vegan option.
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Lemon Garlic Cream Sauce for Lobster Ravioli

Main Ingredients: Unsalted Butter, All Purpose Flour, Garlic, Dried
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If you want to elevate your pasta game, try this lemon garlic cream sauce for lobster ravioli. Made with lemon zest, garlic, and heavy cream, this sauce is tangy, garlicky, and perfect for pairing with rich and decadent lobster ravioli. It's a great option for a special occasion or date night at home.
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Copy Cat Olive Garden Alfredo Sauce

Main Ingredients: Pasta, Butter, Minced Garlic, Heavy Cream, Fresh
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Can't get enough of Olive Garden's Alfredo sauce? Give this copycat version a try. Made with heavy cream, butter, and lots of Parmesan cheese, this sauce is creamy, indulgent, and perfect for coating your favorite pasta. It's a great option for a cozy night in.
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Easy Homemade Fettuccine Alfredo Sauce | Skinny...

Main Ingredients: Noodles, Butter, Flour, Salt, Pepper, Milk, Grated
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For those looking for a healthier version of the classic Alfredo sauce, this skinny fettuccine Alfredo sauce is a great choice. Made with low-fat cream cheese and milk, this sauce is lighter yet still creamy and flavorful. It's perfect for satisfying your pasta cravings without feeling guilty.
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Mushroom Cream Sauce {recipe}

Main Ingredients: Pasta, Olive Oil, Cremini Mushrooms, Fresh Rosemary
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This mushroom cream sauce is a great option for mushroom lovers. Made with a combination of mushrooms, cream, and herbs, this sauce is earthy, creamy, and perfect for pairing with your favorite pasta. Add some crispy bacon on top for extra flavor and texture.
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Creamy Mushroom Pasta Sauce

Main Ingredients: Olive Oil, Spring Onions, Mushrooms, Fresh Parsley
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For a vegetarian option, try this creamy mushroom pasta sauce. Made with a combination of button and portobello mushrooms, cream, and garlic, this sauce is rich, flavorful, and perfect for pairing with your favorite pasta. It's a great option for a meatless Monday dinner.
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White Wine Cream Sauce for Ravioli

Main Ingredients: Cheese Ravioli, Butter, Flour, Garlic, Dry White Wine
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Ravioli is a delicious and comforting dish, and this white wine cream sauce is the perfect accompaniment. Made with white wine, butter, and herbs, this sauce is light yet still creamy and flavorful. It's a great option for a special occasion or a date night at home.
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Homemade Salsa

Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
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For a fresh and vibrant option, try this homemade salsa as a pasta sauce. Made with tomatoes, onions, and cilantro, this sauce is bursting with flavor and perfect for pairing with your favorite pasta. It's also a great option for those who prefer a vegetarian or vegan option.
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Dairy Free Alfredo Sauce

Main Ingredients: Raw Cashews, Boiling Water, Dairy Free Butter, Shallot
For those who are lactose intolerant or prefer a dairy-free option, this Alfredo sauce is a great choice. Made with coconut milk, nutritional yeast, and garlic, this sauce is creamy, flavorful, and perfect for coating your favorite pasta. It's a great option for those looking for a healthier alternative.
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Olive Garden Alfredo Sauce {copy cat}

Main Ingredients: Pasta, Butter, Minced Garlic, Heavy Cream, Fresh
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If you can't get enough of Olive Garden's Alfredo sauce, here's another copycat version to try. Made with heavy cream, butter, and plenty of Parmesan cheese, this sauce is indulgent, creamy, and perfect for satisfying your cravings. Serve it over your favorite pasta for a delicious and comforting meal.
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Skinny Cream of Mushroom Pasta sauce

Main Ingredients: Olive Oil, Sliced Mushroom, Cooked Pasta, Minced
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For a lighter and healthier option, try this skinny cream of mushroom pasta sauce. Made with low-fat cream cheese and milk, this sauce is still creamy and delicious, but without all the extra calories. It's perfect for those watching their weight but still want to enjoy a delicious pasta dish.
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Avocado Pasta Sauce

Main Ingredients: Pasta, Avocados, Olive Oil, Lemon, Medium Onion, Garlic
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For a unique and flavorful option, try this avocado pasta sauce. Made with avocado, garlic, and lemon juice, this sauce is creamy, tangy, and perfect for pairing with your favorite pasta. It's also a great option for those who prefer a vegetarian or vegan option.

Making the Perfect Pasta

Choosing the Right Pasta

When it comes to making the perfect pasta dish, choosing the right type of pasta is key. For this recipe, we recommend using penne or rigatoni as they have ridges that help hold onto the sauce, giving each bite a burst of flavor. However, feel free to use your favorite type of pasta if you prefer.

Cooking the Pasta to Perfection

To ensure your pasta is cooked to perfection, follow these simple steps. First, bring a large pot of salted water to a boil. Once boiling, add in your pasta and give it a quick stir to prevent it from sticking together. Cook the pasta for about 1-2 minutes less than the package instructions to achieve an al dente texture, which means it should still have a slight bite to it. This will prevent your pasta from becoming mushy when mixed with the sauce.

Adding Flavor with Mild Italian Sausage

Choosing the Right Sausage

When it comes to adding sausage to your pasta, it's important to choose the right type to complement the dish. In this recipe, we recommend using mild Italian sausage as it adds a hint of spiciness without overpowering the dish. You can also use sweet Italian sausage if you prefer a milder flavor.

Cooking the Sausage

To cook the sausage, start by removing the casings and breaking the meat into small pieces. In a large skillet, cook the sausage over medium heat until it is browned and cooked through. This will take about 5-6 minutes. Once cooked, remove the sausage from the skillet and set it aside.

Bringing it All Together with Classico Sauce

Choosing the Right Sauce

The final step in making this delicious pasta dish is adding the Classico tomato sauce. This sauce is made with ripe tomatoes, olive oil, and a blend of Italian spices, giving it a rich and authentic flavor. You can choose from a variety of Classico sauces, such as Marinara, Tomato & Basil, or Spicy Tomato & Pesto, depending on your preference.

Mixing in the Sauce

After draining your cooked pasta, add it back to the pot and mix in the cooked sausage and the Classico sauce. Stir everything together until the pasta is evenly coated with the sauce. Let it simmer for a few minutes to allow the flavors to meld together.

Time to Serve and Enjoy!

Once everything is mixed together, it's time to serve and enjoy your delicious pasta with mild Italian sausage and Classico sauce. Top it off with some freshly grated Parmesan cheese and freshly chopped basil for an extra burst of flavor. This dish is perfect for a weeknight dinner or for impressing guests at a dinner party. Now that you have the recipe for this mouth-watering pasta dish, it's time to give it a try. We guarantee it will become a go-to meal in your household. So what are you waiting for? Gather your ingredients and get cooking!
17 recipe pasta with mild italian sausage classico sauce Taste the magic today!

Bolognese Sauce

yield: 11 total time: 60 minutes
4.7 Stars (15 reviews)
View Recipe

Ingredients

  • 1 pound mild Italian sausage bulk or casings removed, may substitute beef
  • 1 pound lean ground beef
  • 1 yellow onion medium
  • 1 carrot
  • 1 stalk celery
  • 8 garlic cloves minced
  • 1 teaspoon red pepper flakes
  • 28 ounces crushed tomatoes
  • 15 ounces tomato sauce
  • 2 tablespoons tomato paste
  • 1 teaspoon balsamic vinegar
  • 1/4 cup water
  • 1 tablespoon dried parsley
  • 2 teaspoons chicken bouillon
  • 1 1/2 teaspoons dried oregano
  • 1 teaspoon salt EACH, sugar plus more to taste
  • 1/2 teaspoon dried thyme EACH, pepper
  • 1 bay leaf
  • 1/4 cup chopped basil or 1 TBS dried added with other spices
  • 1/4 cup heavy cream
  • grated Parmesan cheese freshly, for serving

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 70 milligrams
  • Fat : 19 grams
  • Fiber : 3 grams
  • Protein : 18 grams
  • SaturatedFat : 8 grams
  • Sodium : 920 milligrams
  • Sugar : 5 grams
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