17 Recipe Organic Swedish Fish Get Ready To Indulge!

Published on: Mar 11, 2024

Swedish fish are a beloved and iconic candy, known for their bright colors and unique fish-shaped appearance. However, many people are unaware that these tasty treats can be made using organic ingredients, making them a healthier and more environmentally friendly option. In this article, we will share our recipe for organic Swedish fish and how you can make them at home. By using organic ingredients, you can indulge in this classic candy guilt-free and even add your own twist to this beloved treat.

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1 of 20

Gravadlax (Swedish Cured Salmon)

Main Ingredients: Dill, Kosher Salt, Sugar, Ground White Pepper, Ground
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If you're a fan of smoked salmon, then you'll love this Swedish twist on the classic dish. Gravadlax is a popular Scandinavian dish that involves curing salmon in a mixture of salt, sugar, and dill. The result is a tender and flavorful fish that pairs perfectly with a cold beer. This recipe is easy to make and perfect for a summer BBQ or a cozy night in.
2 of 20

Swedish Fish Valentines Jar

Main Ingredients: Swedish Fish
Swedish Fish Valentines Jar with free Printable Valentine - The Rebel Chick
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For a fun and festive way to celebrate Valentine's Day, try making these adorable Swedish fish jars. Simply fill a mason jar with red and pink Swedish fish candies and tie a cute ribbon around the top. You can even add a personalized label with a sweet message for your loved one. This simple yet thoughtful gift is sure to make anyone's heart melt.
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Swedish Fish Cocktail and Mocktail

Main Ingredients: Coconut Rum, Blue Curacao, Sour Mix, Pineapple Juice
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If you're looking for a unique and tasty drink to serve at your next party, try making a Swedish fish cocktail or mocktail. The cocktail combines vodka, cranberry juice, and a splash of grenadine for a bright and fruity drink. For a non-alcoholic option, simply substitute the vodka with lemon lime soda. Add a few Swedish fish candies as a garnish for a fun and playful touch.
4 of 20

Blue Lagoon Mocktail

Main Ingredients: Ice, Syrup, Lemonade, Lemon Lime Soda, Swedish Fish
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For a refreshing and visually stunning drink, try making a blue lagoon mocktail. This drink combines lemon lime soda, blue curaçao, and a splash of lime juice for a deliciously tart and sweet concoction. You can even add a few Swedish fish candies for a fun and colorful garnish. This mocktail is perfect for a summer BBQ or pool party.
5 of 20

UNDER THE SEA COOKIES

Main Ingredients: Sugar Cookies, Buttercream Frosting, Chocolate, Swedish
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These adorable under the sea cookies are sure to be a hit with kids and adults alike. Simply bake your favorite sugar cookies, frost with blue icing, and add a variety of ocean-themed candies on top. You can use Swedish fish, gummy sharks, and goldfish crackers to create a fun and delicious under the sea scene. These cookies are perfect for birthday parties or as a fun treat for kids.
6 of 20

Under the Sea Cookies

Main Ingredients: Sugar Cookies, Buttercream Frosting, Chocolate, Swedish
Under the Sea Cookies
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If you want to take your under the sea cookies to the next level, try making these 3D creations. Simply bake two round sugar cookies and sandwich them together with blue icing. Then add a Swedish fish and a gummy shark on top for a fun and tasty 3D cookie. These cookies are perfect for a beach-themed party or a fun afternoon activity with the kids.
Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork
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No list of Swedish recipes would be complete without the classic dish of Swedish meatballs. These delicious and tender meatballs are typically served with a rich and creamy gravy and lingonberry jam. While they may seem intimidating to make from scratch, this recipe is actually quite simple and can be made with frozen meatballs for a quick and easy meal.
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If you want to take your Swedish meatballs to the next level, try this recipe for the best Swedish meatballs. These meatballs are made with a mixture of ground beef and pork, as well as breadcrumbs and spices for added flavor and texture. They are then simmered in a rich and creamy gravy for a truly delicious and comforting meal.
9 of 20

Swedish Smörgåstårta Sandwich Cake

Main Ingredients: Round Loaf, Cream Cheese Frosting, Cream Cheese, Garlic
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This unique and impressive dish is a staple at Swedish celebrations and special occasions. Smörgåstårta, or sandwich cake, is made by layering bread with various fillings such as smoked salmon, shrimp, eggs, and vegetables. The whole cake is then frosted with a creamy mayonnaise-based spread and decorated with fresh herbs and vegetables. This dish may take some time to prepare, but the end result is worth it.
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The key to a delicious batch of Swedish meatballs is the sauce. This recipe for Swedish meatballs sauce is a combination of beef broth, heavy cream, and lingonberry jam for a sweet and savory flavor. The sauce is then thickened with a roux and served over the meatballs and noodles. This sauce can also be used as a dip for other meats or as a gravy for mashed potatoes.
11 of 20

SWEDISH SUSHI

Main Ingredients: Whole Wheat Sourdough Bread, Butter, Bay Leaves
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This unique twist on traditional sushi is a popular dish in Sweden. Swedish sushi, or smörgåssushi, is made with a layer of bread instead of rice and is filled with various toppings such as smoked salmon, shrimp, and avocado. This dish is perfect for those who are not a fan of raw fish or for a fun and creative appetizer at a party.
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This classic Swedish dish is a comforting and hearty meal that is perfect for a cold winter's night. Lax pudding, or salmon pudding, is made with layers of potatoes, onions, and salmon, and is topped with a creamy and cheesy sauce. It may not be the most visually appealing dish, but it is definitely delicious and will warm you up on a chilly evening.
13 of 20

Swedish Anchovy & Onion Pie

Main Ingredients: Unsalted Butter, All Purpose Flour, Cold Water, Onions
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If you're a fan of anchovies, then you'll love this traditional Swedish dish. This pie is made with a crispy and buttery crust and is filled with a mixture of anchovies, onions, and cream. The result is a rich and flavorful dish that is perfect for a brunch or a light lunch.
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Pickled herring is a popular staple in Swedish cuisine and is often served as an appetizer or snack. This dish involves pickling fresh herring in a mixture of vinegar, sugar, and spices for a tangy and flavorful treat. Pickled herring can also be served with potatoes and sour cream for a delicious and traditional Swedish meal.
Main Ingredients: Eggs, Milk, Flour, Sugar, Salt, Melted Butter, Butter
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Swedish pancakes, or plättar, are a thin and delicate version of the classic pancake. They are typically served with lingonberry jam and whipped cream for a sweet and satisfying breakfast or dessert. These pancakes are easy to make and are a great way to mix up your usual pancake routine.
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Delicious Swedish Meatballs Using Frozen Meatballs

Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
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If you're short on time but still want to enjoy a delicious batch of Swedish meatballs, this recipe using frozen meatballs is perfect for you. Simply cook the frozen meatballs in a skillet and then add a homemade sauce made with beef broth, heavy cream, and lingonberry jam. Serve over noodles for a quick and easy meal that tastes just as good as homemade.
17 of 20

Swedish Pickled Herring Appetizer

Main Ingredients: Pickling Spice, Water, White Onion, Herring Fillet
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If you're looking for a unique and flavorful appetizer, try serving pickled herring on crispbread or crackers. This simple dish involves layering pickled herring, red onions, and dill on top of a crunchy base for a delicious and festive appetizer. This dish is perfect for a holiday party or a summer gathering.
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Another take on the classic Swedish sandwich cake, this recipe features layers of bread, various fillings, and a creamy and flavorful spread. The cake is then topped with fresh vegetables and herbs for a beautiful and impressive presentation. This dish is a must-try for any special occasion.
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For a truly authentic and delicious batch of Swedish meatballs, try this recipe that uses a mixture of ground beef, pork, and veal. These meatballs are then simmered in a rich and creamy gravy for a dish that is full of flavor and comfort. Serve with lingonberry jam and mashed potatoes for a traditional Swedish meal.
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If you're a fan of using your Instant Pot, then try this recipe for Swedish meatballs that can be made in just 20 minutes. The meatballs are cooked in a mixture of beef broth, heavy cream, and lingonberry jam for a quick and easy meal that is perfect for a busy weeknight. Serve over egg noodles for a complete and satisfying meal.

The Benefits of Using Organic Ingredients

When it comes to food, many people are opting for organic options due to their numerous health benefits. Organic ingredients are grown without the use of harmful pesticides and chemicals, making them a healthier choice for both our bodies and the environment. By using organic ingredients in our recipe, we are not only ensuring that we are consuming healthier treats but also supporting sustainable and eco-friendly practices.

Organic Ingredients for Our Swedish Fish Recipe

Making organic Swedish fish is a simple process that requires only a few key ingredients. You will need organic cane sugar, organic corn syrup, organic fruit juice, organic gelatin, and organic cornstarch. These ingredients can easily be found at your local health food store and are relatively affordable. By using organic versions of these ingredients, you can rest assured that your Swedish fish will not contain any unnecessary additives or chemicals.

How to Make Organic Swedish Fish

To make our organic Swedish fish, you will need to start by combining the organic cane sugar, corn syrup, and fruit juice in a pot and bringing it to a boil. Once boiling, add in the organic gelatin and mix until fully dissolved. Pour the mixture into a greased pan and let it set in the fridge for about 3 hours. Once set, use fish-shaped cookie cutters to cut out your Swedish fish and coat them in organic cornstarch to prevent stickiness. And that's it! You now have your very own batch of organic Swedish fish to enjoy.

Customizing Your Organic Swedish Fish

The best part about making your own Swedish fish is that you can customize them to your liking. You can experiment with different fruit juices to create unique flavor combinations. You can also add in some organic food coloring to make your fish more vibrant and appealing. The possibilities are endless, and by using organic ingredients, you can feel good about indulging in these sweet treats.

In Conclusion

Making your own organic Swedish fish is a fun and simple way to enjoy this classic candy while also incorporating healthier and more sustainable practices into your diet. By using organic ingredients, you can feel good about indulging in these tasty treats and even add your own personal touch to them. So why not give this recipe for organic Swedish fish a try and satisfy your sweet tooth guilt-free?
17 recipe organic swedish fish Get ready to indulge!

Gravadlax (Swedish Cured Salmon)

yield: 9 total time: 85 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2/3 cup kosher salt
  • 1/3 cup sugar
  • 2 tablespoons white peppercorns coarsely ground
  • 2 pounds skin on salmon fillet center-cut, pin bones removed
  • 1/2 cup fronds minced dill, and tender stems
  • 3 tablespoons aquavit unflavored, or vodka
  • 1 lemon thinly sliced, for garnish, optional
  • unsalted butter optional
  • crispbread for serving, optional
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