17 Recipe Of Swiss Roll Cake Get Cooking And Enjoy!
Published on: Mar 17, 2024
The Swiss roll cake is a classic dessert that has been enjoyed by people all around the world for decades. Its light and fluffy sponge cake, rolled with a delicious filling, is a treat that is perfect for any occasion. While it may look intimidating to make, this recipe will guide you through the steps to create a perfect Swiss roll cake every time.
Main Ingredients: Flour, Sugar, Margarine, Shortening, Cocoa, Water
Indulge in the rich and decadent flavors of this Texas sized chocolate sheet cake. Made with dark chocolate and topped with a creamy buttercream frosting, this cake is sure to be a hit at any gathering. Plus, it's perfect for pairing with a cold beer can chicken for a balanced and satisfying meal.
2of 20
Aaron’s Amazing Raspberry Cake
Main Ingredients: Chocolate Cake, Semi Sweet Chocolate Chips, Cream
This raspberry cake is truly amazing. The combination of tart raspberries and sweet cake creates a perfect balance of flavors. The best part? It's super easy to make and requires minimal ingredients. So, you can spend less time in the kitchen and more time enjoying a cold beer and delicious beer can chicken.
3of 20
Swiss Roll Trifle
Main Ingredients: Mixed Berries, Brown Sugar, Corn Starch, Orange
Looking for a unique and impressive dessert to serve at your next dinner party? Look no further than this Swiss roll trifle. Layers of fluffy cake, creamy pudding, and fresh fruit make for a delicious and visually stunning dessert. Plus, the light and airy texture pairs perfectly with a hearty beer can chicken.
4of 20
Texas Sheet Cake
Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Kosher Salt
Nothing says Texas like a classic Texas sheet cake. This moist and fudgy cake is a crowd-pleaser and is perfect for any occasion. Top it with chopped nuts or a scoop of vanilla ice cream for an extra special treat. And don't forget to pair it with some juicy beer can chicken for a well-rounded meal.
5of 20
Neapolitan Swiss Roll Ice Cream Cake
Main Ingredients: Swiss Roll, Strawberry Ice Cream, Vanilla Ice Cream
Combine the best of both worlds with this Neapolitan Swiss roll ice cream cake. Layers of chocolate, vanilla, and strawberry ice cream are sandwiched between a light and airy Swiss roll cake. This dessert is not only delicious but also makes for a beautiful presentation. Enjoy it alongside some flavorful beer can chicken for the ultimate indulgence.
6of 20
Easy Trifle
Main Ingredients: Raspberry Jelly, Cream, Condensed Milk, Swiss Roll
Short on time but still want to impress your guests with a tasty dessert? This easy trifle is the perfect solution. Simply layer store-bought pound cake, whipped cream, and your favorite fruit for a quick and delicious treat. Serve it with some succulent beer can chicken for a well-rounded and satisfying meal.
7of 20
Cranberry Chocolate Granola
Main Ingredients: Oats, Unsweetened Shredded Dried Coconut, Pistachios
This cranberry chocolate granola is a great way to start your day. Packed with oats, nuts, dried cranberries, and chocolate chips, this granola is both nutritious and indulgent. Sprinkle it over some Greek yogurt for a tasty breakfast or snack. And don't forget to enjoy it with some flavorful beer can chicken for a balanced meal.
8of 20
Easy Berry Trifle
Main Ingredients: Strawberry Jelly, Cream, Icing Sugar, Vanilla Extract
If you love the combination of berries and cream, then you'll love this easy berry trifle. Layers of creamy pudding, fresh berries, and fluffy cake come together to create a delicious and visually stunning dessert. It's the perfect way to end a meal of juicy and flavorful beer can chicken.
9of 20
Cocoa Orange Swiss Roll
Main Ingredients: Swiss Roll, Eggs, Sugar, Vanilla Extract, All Purpose
This cocoa orange Swiss roll is a delicious twist on a classic dessert. The combination of rich chocolate and tangy orange creates a unique and unforgettable flavor. Plus, the light and airy texture make it a perfect pairing for a hearty beer can chicken.
10of 20
Cookies n' Cream Pop-Tart Ice Cream Sandwiches
Main Ingredients: Cookies N Cream Ice Cream, Cookies, Jelly Roll
Take your love for cookies n' cream to the next level with these pop-tart ice cream sandwiches. Creamy vanilla ice cream is sandwiched between two chocolate pop-tarts for a delicious and nostalgic treat. And the best part? They're ready in just a few minutes, leaving you with more time to enjoy some tasty beer can chicken.
11of 20
Easy Chocolate Trifle
Main Ingredients: Swiss Roll, Muffins, Custard, Whipping Cream, Nutella
If you're a fan of chocolate, then this easy chocolate trifle is a must-try. Layers of rich chocolate cake, creamy pudding, and whipped cream create a decadent and indulgent dessert. Plus, it's super easy to make and requires minimal ingredients. Serve it with some savory beer can chicken for a well-balanced meal.
12of 20
Pumpernickel Bread
Main Ingredients: Tap Water, Active Dry Yeast, Flour, Whole Wheat Flour
Add a touch of sophistication to your dinner table with this homemade pumpernickel bread. The rich and hearty flavors of this bread pair perfectly with a cold beer and some juicy beer can chicken. And the best part? It's easy to make and requires just a few simple ingredients.
13of 20
Polka Dot Strawberry Ginger Slab Pie
Main Ingredients: Jelly Roll, All Purpose Flour, Sugar, Sea Salt
Wow your guests with this unique and delicious polka dot strawberry ginger slab pie. The combination of sweet strawberries and spicy ginger creates a flavor explosion in every bite. And the fun polka dot design adds a whimsical touch to any party. Enjoy it with some flavorful beer can chicken for a well-rounded meal.
14of 20
Homemade Andes mints- this week’s treat
Main Ingredients: Jelly Roll, Chocolate Wafers, Candy, Peppermint
If you're a fan of the classic Andes mints, then you'll love this homemade version. Made with just a few simple ingredients, these mints are easy to make and taste even better than the store-bought ones. Serve them as an after-dinner treat alongside some juicy beer can chicken for a satisfying end to your meal.
15of 20
Rustic Country Bread
Main Ingredients: Warm Water, Instant Yeast, Kosher Salt, All Purpose
There's nothing quite like the taste of freshly baked bread, and this rustic country bread is no exception. With a crispy crust and soft and fluffy interior, this bread is perfect for dipping into some olive oil or enjoying alongside some flavorful beer can chicken. Plus, the aroma of freshly baked bread will make your house smell amazing.
This strawberry and cream Swiss roll is a light and refreshing dessert that's perfect for warmer weather. The combination of fluffy cake, fresh strawberries, and creamy filling makes for a delicious and visually appealing treat. And when paired with some juicy beer can chicken, it makes for a well-balanced and satisfying meal.
17of 20
Baileys Tiramisu Trifle
Main Ingredients: Whole Milk, Cornflour, Caster Sugar, Vanilla Bean
If you're a fan of tiramisu, then you'll love this Baileys tiramisu trifle. Layers of coffee-soaked ladyfingers, creamy mascarpone filling, and a splash of Baileys create a decadent and indulgent dessert. And when served with some succulent beer can chicken, it's a match made in heaven.
18of 20
Salted Marcona almond and black sesame brittle with...
Main Ingredients: Black Sesame Seeds, Coriander Seeds, Baking Soda, Sea
This salted Marcona almond and black sesame brittle is a unique and delicious treat. The combination of sweet and salty flavors creates a perfect balance, and the crunch from the almonds and sesame seeds adds a nice texture. Enjoy it with some savory beer can chicken for a well-rounded meal.
19of 20
Avocado Quesadillas With Grape Tomatoes And Basil...
Main Ingredients: Grape Tomatoes, White Balsamic Vinegar, Extra Virgin
Looking for a tasty and healthy lunch option? These avocado quesadillas with grape tomatoes and basil are the perfect choice. Packed with creamy avocado, juicy tomatoes, and fresh basil, these quesadillas are sure to satisfy. Pair them with some flavorful beer can chicken for a well-balanced meal.
20of 20
Nut Free Platinum Jubilee Pudding
Main Ingredients: Orange, Boiling Water, Mandarin Segments, Lemon, Swiss
This nut-free platinum jubilee pudding is a delicious and allergy-friendly dessert option. Made with just a few simple ingredients, this creamy and indulgent pudding is sure to be a hit with everyone. And when enjoyed with some savory beer can chicken, it makes for a satisfying and well-rounded meal.
Ingredients You Will Need
Batter:
4 eggs, at room temperature
1/2 cup granulated sugar
1/2 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1 teaspoon vanilla extract
Filling:
1 cup heavy cream
1/4 cup powdered sugar
1 teaspoon vanilla extract
Fresh berries or jam (optional)
Making a Swiss roll cake may seem like a daunting task, but it is actually quite simple. The key to a successful Swiss roll cake is having all of your ingredients at room temperature. This will ensure that your batter is smooth and will roll easily without cracking.
Step-by-Step Instructions
1. Preheat Your Oven
Preheat your oven to 375°F (190°C). Grease and line a 10x15 inch jelly roll pan with parchment paper.
2. Prepare the Batter
In a large bowl, beat 4 eggs with an electric mixer until they are light and frothy. Gradually add in 1/2 cup of granulated sugar and continue to beat until the mixture is pale and thick. This should take about 5 minutes.
Sift 1/2 cup of all-purpose flour, 1 teaspoon of baking powder, and 1/4 teaspoon of salt into the egg mixture. Gently fold the dry ingredients into the batter until fully incorporated. Lastly, add in 1 teaspoon of vanilla extract and mix until combined.
3. Bake the Cake
Pour the batter into the prepared pan and use a spatula to spread it evenly. Bake for 12-15 minutes, or until the cake is lightly golden and springs back when touched.
4. Prepare the Filling
While the cake is still warm, gently roll it up tightly with the parchment paper. Let it cool completely while still rolled up.
In a separate bowl, beat 1 cup of heavy cream until soft peaks form. Add 1/4 cup of powdered sugar and 1 teaspoon of vanilla extract and continue to beat until stiff peaks form.
5. Assemble the Cake
Once the cake has cooled, gently unroll it and remove the parchment paper. Spread the whipped cream evenly over the cake, leaving a small border around the edges. If desired, add a layer of fresh berries or jam on top of the whipped cream.
Starting at one end, gently roll the cake up tightly. Place it seam side down on a serving platter. You can dust the top with powdered sugar or decorate it with additional whipped cream or berries.
6. Serve and Enjoy!
Your Swiss roll cake is now ready to be served and enjoyed! You can store any leftovers in the refrigerator for up to 3 days.
With this easy-to-follow recipe, you can now make a delicious Swiss roll cake at home that will impress your family and friends. So why not give it a try and add this classic dessert to your baking repertoire?
Conclusion
In conclusion, the Swiss roll cake may seem like a complicated dessert to make, but with the right ingredients and techniques, it can be a simple and delicious treat to enjoy. So gather your ingredients, follow these step-by-step instructions, and get ready to indulge in a light and fluffy Swiss roll cake that will leave you wanting more.
![Neapolitan Ice Cream Cake Roll [Video] in 2020 | Ice cream cake roll ...](https://i.pinimg.com/736x/2b/56/fc/2b56fcdc15c6c53c32b103bc9f4827eb.jpg)
