15 Recipe Of Spaghetti Italian Style Deliciousness Awaits You!
Published on: Mar 18, 2024
Spaghetti is a classic Italian dish that has become popular all over the world. Its simple yet delicious flavors make it a go-to meal for both busy weeknights and special occasions. However, there are numerous variations and recipes for spaghetti, each with its own unique twist. In this article, we will share with you the recipe of spaghetti Italian style, which is sure to impress your taste buds and transport you to the streets of Italy.
Main Ingredients: Ground Beef, Spaghetti Sauce, Tomato Sauce, Onion
Looking for a hearty and delicious meal that will satisfy the whole family? Look no further than this baked spaghetti recipe! With layers of tender noodles, savory ground beef, and gooey melted cheese, this dish is sure to become a household favorite. Plus, with only 20 minutes of prep time, it’s perfect for busy weeknights.
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Loaded Pasta Carbonara
Main Ingredients: Boneless Skinless Chicken Breasts, Salt, Pepper, Bacon
This loaded pasta carbonara takes the classic Italian dish to the next level. With crispy bacon, hearty mushrooms, and a creamy, garlic-infused sauce, this dish is bursting with flavor. And the best part? It’s ready in just 30 minutes, making it a perfect option for a quick and satisfying weeknight meal. Serve with a side of garlic bread and a glass of your favorite wine for the ultimate dining experience.
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Spaghetti Bolognese
Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
No list of top spaghetti recipes would be complete without the classic spaghetti bolognese. This hearty and flavorful dish features a rich tomato sauce infused with Italian herbs and spices, tender ground beef, and al dente pasta. Serve with a sprinkle of fresh parmesan cheese and a side of crusty bread for a meal that will transport you straight to the streets of Italy.
This simple yet delicious Italian spaghetti recipe is a staple in many households. With just a handful of ingredients, it’s easy to make and perfect for a quick weeknight dinner. The secret to this dish is the quality of the ingredients. Use fresh herbs, ripe tomatoes, and high-quality olive oil for the best results. And don’t forget to top it off with a sprinkle of red pepper flakes for a little kick!
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Creamy Carbonara
Main Ingredients: Spaghetti, Pancetta, Half And Half, Large Egg Yolks
If you’re a fan of creamy pasta dishes, then this creamy carbonara recipe is a must-try. Made with thick-cut bacon, eggs, and parmesan cheese, this dish is rich and indulgent. The key to achieving the perfect creamy texture is to toss the hot pasta with the sauce off the heat. This prevents the eggs from scrambling and creates a smooth and velvety sauce.
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Balsamic Mushroom
Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Unsalted Butter
This balsamic mushroom spaghetti recipe is a delicious and vegetarian-friendly option for pasta lovers. The earthy and tangy flavors of the balsamic vinegar and mushrooms pair perfectly with the pasta, creating a unique and irresistible dish. Top it off with a sprinkle of fresh parsley and toasted pine nuts for a touch of freshness and crunch.
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Creamy Garlic Pasta
Main Ingredients: Olive Oil, Garlic, Butter, Salt, Pepper, Chicken Broth
If you’re a garlic lover, then this creamy garlic pasta recipe is for you. The garlic-infused cream sauce is the star of this dish, and it pairs beautifully with the tender spaghetti noodles. Top it off with some crispy prosciutto for a savory and salty twist, and serve with a side of garlic bread for the ultimate garlic overload.
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Slow Cooker Spaghetti Bolognese
Main Ingredients: Olive Oil, Garlic Cloves, Onions, Ground Beef, Red
For those busy days when you don’t have time to stand over the stove, this slow cooker spaghetti bolognese recipe is a lifesaver. Simply toss all the ingredients into the slow cooker in the morning, and come home to a delicious and ready-to-eat meal. The long cooking time allows the flavors to develop and intensify, resulting in a rich and flavorful sauce.
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Bolognese Sauce
Main Ingredients: Olive Oil, Garlic, Onion, Kosher Salt, Ground Beef
If you want to take your spaghetti bolognese to the next level, try making your own bolognese sauce from scratch. This authentic recipe uses pork, beef, and veal for a rich and hearty sauce. The key to achieving the perfect texture is to let the sauce simmer for at least 2 hours. This allows the flavors to meld together and creates a thick and flavorful sauce.
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Italian Meatballs andSpaghetti
Main Ingredients: Olive Oil, Onion, Garlic, Dry Red Wine, Crushed
Nothing says comfort food like a big plate of spaghetti and meatballs. This Italian meatball and spaghetti recipe is a classic dish that never goes out of style. The key to achieving tender and flavorful meatballs is to use a combination of pork and beef and to bake them in the oven before adding them to the sauce. Serve with a sprinkle of fresh basil and a side of garlic bread for a meal that will have everyone coming back for seconds.
For a twist on the classic meatballs and spaghetti, try this Italian meatloaf recipe. Made with a mixture of pork, beef, and veal, this meatloaf is packed with flavor. The addition of Italian herbs, parmesan cheese, and bread crumbs adds an extra layer of depth and texture. Serve with a side of spaghetti and a generous ladle of your favorite tomato sauce for a meal that will please even the pickiest eaters.
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Spagetti with Italian Sausage and Arugula
Main Ingredients: Links, Olive Oil, Spaghetti, Arugula, Minced Garlic
This spaghetti with Italian sausage and arugula recipe is a fresh and flavorful option for those looking to switch up their pasta game. The spicy Italian sausage adds a kick of heat, while the arugula adds a peppery freshness. Toss it all together with some lemon juice and crumbled feta cheese for a burst of tanginess, and serve with a side of garlic bread for a delicious and satisfying meal.
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Spaghetti and Meatballs
Main Ingredients: Ground Beef, Ground Pork, Garlic, Bread Crumbs, Eggs
Another classic dish that never disappoints is spaghetti and meatballs. This recipe uses a combination of ground beef, veal, and pork for tender and flavorful meatballs. The secret to achieving the perfect texture is to bake the meatballs in the oven before adding them to the sauce. This prevents them from falling apart and creates a delicious caramelized crust.
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Cacio e Pepe
Main Ingredients: Spaghetti, Unsalted Butter, Extra Virgin Olive Oil
For a simple yet delicious pasta dish, try making cacio e pepe. This Roman dish features just a few ingredients: spaghetti, pecorino cheese, and black pepper. The key to achieving the perfect texture is to reserve some of the pasta water and use it to create a creamy and silky sauce. Serve with a sprinkle of fresh basil and cracked black pepper for a dish that is sure to impress.
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Classic Spaghetti and Meatballs
Main Ingredients: Meatballs, Ground Beef, Bread Crumbs, Grated Parmesan
For a classic and foolproof spaghetti and meatballs recipe, look no further than this one. Made with a simple combination of ground beef, breadcrumbs, and parmesan cheese, these meatballs are easy to make and delicious to eat. The key to achieving the perfect texture is to simmer the meatballs in the sauce for at least 30 minutes. This allows them to soak up all the flavors and become tender and flavorful.
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Quick & Easy Spaghetti Bolognese
Main Ingredients: Olive Oil, Onion, Ground Beef, Dried Oregano, Tomatoes
Short on time but still craving a hearty bowl of spaghetti bolognese? This quick and easy recipe is here to save the day. Made with ground beef, canned tomatoes, and Italian herbs, this dish comes together in under 30 minutes. Serve with a sprinkle of fresh parsley and a side of garlic bread for a satisfying and delicious meal.
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Easy Carbonara Sauce
Main Ingredients: Pancetta, Parmesan Cheese, Eggs, Spaghetti, Garlic
Love carbonara but intimidated by making the sauce from scratch? This easy carbonara sauce recipe is here to make your life easier. Made with just 4 ingredients – eggs, parmesan cheese, black pepper, and pancetta – this sauce comes together in no time. Toss it with your favorite pasta and some crispy pancetta for a simple and delicious meal.
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Cheesy Spaghetti
Main Ingredients: Cream, Pasta Water, Gouda Cheese, Parmesan, Garlic
If you love cheesy pasta dishes, then this cheesy spaghetti recipe is a must-try. Made with a creamy and cheesy sauce and topped with mozzarella and parmesan cheese, this dish is a cheese-lover’s dream. The best part? It’s ready in just 20 minutes, making it a perfect option for a quick and indulgent weeknight meal.
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Chicken Spaghetti in Homemade Italian Tomato Sauce
Main Ingredients: Chicken Breasts Boneless, Bacon Strips, Parmesan
For a protein-packed twist on traditional spaghetti, try this chicken spaghetti in homemade Italian tomato sauce. The homemade tomato sauce is the star of this dish, with its rich and tangy flavor. The addition of chicken breast makes this dish a complete meal, and the fresh basil adds a touch of freshness. Serve with a side of garlic bread for a meal that will please everyone.
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Ragù Bolognese (Authentic Bolognese Sauce)
Main Ingredients: Butter, Carrots, Celery Heart, Garlic Cloves, Pancetta
If you want to make an authentic and delicious bolognese sauce, look no further than this recipe. Made with a combination of ground beef, pork, and pancetta, this ragù bolognese is full of flavor and is perfect for topping your favorite pasta. The key to achieving the perfect texture is to let the sauce simmer for at least 3 hours, allowing all the flavors to develop and intensify. Serve with a sprinkle of fresh basil and a side of crusty bread for a meal that will transport you straight to Italy.
The Classic Ingredients
Spaghetti
The star of this dish is, of course, the spaghetti. It is a type of pasta that is long, thin and cylindrical in shape. The best spaghetti is made from durum wheat flour, which gives it a firm texture and allows it to hold onto the sauce well. Look for spaghetti that is made in Italy for an authentic taste.
Tomatoes
Tomatoes are a staple in Italian cuisine and are the base for most sauces. For this recipe, we will use canned San Marzano tomatoes, which are known for their rich and sweet flavor. You can also use fresh ripe tomatoes, but make sure to remove the skin and seeds before using them.
Garlic and Onion
No Italian dish is complete without garlic and onion. They add depth and flavor to the sauce, making it more robust. Make sure to sauté them until they are soft and slightly golden for the best results.
Basil and Parsley
Fresh herbs like basil and parsley are essential for adding a burst of flavor to the dish. They are added towards the end of the cooking process to retain their freshness and aroma.
Cheese
Cheese is a crucial ingredient in this recipe. It adds a creamy texture and enhances the flavors of the sauce. Parmigiano-Reggiano is the best cheese to use for this recipe, but you can also use pecorino or any other hard Italian cheese.
The Secret to a Perfect Sauce
The key to a delicious spaghetti Italian style is the sauce. It should be rich, flavorful and well-balanced. To achieve this, make sure to cook the sauce low and slow. This allows the flavors to develop and the tomatoes to break down, resulting in a thick and velvety sauce. Also, remember to season your sauce with salt and pepper to taste.
Putting it All Together
Now that you have all the ingredients, it's time to bring them together to create a mouth-watering dish. Start by cooking the spaghetti according to the package instructions. In a separate pan, sauté the garlic and onion until soft, then add the canned tomatoes and let it simmer for about 20 minutes. Once the sauce is thick and rich, add in the fresh herbs and cheese. Finally, toss in the cooked spaghetti and mix well until the sauce coats the noodles evenly. Serve hot with a sprinkle of fresh herbs and extra cheese on top.
In Conclusion
With this recipe, you can now make spaghetti Italian style like a pro. The combination of simple yet flavorful ingredients creates a dish that is loved by all. So why not gather your friends and family and treat them to a taste of Italy with this delicious spaghetti recipe. Buon Appetito!
