18 Recipe Of Sausage Gravy Indian Style Delight In These Amazing Recipes!

Published on: Mar 30, 2024

Sausage gravy is a delicious and hearty dish that is popular in American cuisine. But have you ever thought about giving it an Indian twist? With the right combination of spices and flavors, you can transform this classic dish into a mouthwatering Indian-style sausage gravy. In this article, we will share with you our recipe for making sausage gravy with an Indian twist, perfect for impressing your family and friends at your next brunch or dinner gathering.

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Southern Sausage Gravy - Spicy Southern Kitchen
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If you're in the mood for a hearty and comforting breakfast, look no further than this mouthwatering recipe for Southern Sausage Gravy. Made with a rich and creamy sausage gravy, this dish is perfect for lazy weekend mornings or a special brunch with friends and family. Serve it over warm, flaky biscuits for the ultimate indulgent breakfast experience.
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Sausage Gravy and Biscuits

Main Ingredients: Ground Sausage, Butter, Whole Milk, Flour, Salt
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Sausage Gravy and Biscuits is a classic Southern dish that is sure to satisfy your cravings for comfort food. Made with savory sausage, a creamy gravy, and fluffy biscuits, this dish is the perfect combination of flavors and textures. Whether you're serving it for breakfast, lunch, or dinner, this recipe is sure to become a family favorite.
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Stovetop Sausage Gravy and Biscuits (plus Instant Pot...

Main Ingredients: Sausage, Butter, Flour, Milk, Maple Syrup, Steak
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Looking for a quick and easy way to make sausage gravy and biscuits? This recipe has got you covered. With both stovetop and Instant Pot instructions, you can have this delicious dish on the table in no time. So when those comfort food cravings hit, you won't have to wait long to satisfy them.
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Sausage Gravy

Main Ingredients: Ground Sausage, All Purpose Flour, Half And Half
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There's nothing quite like the creamy, savory goodness of homemade sausage gravy. This recipe takes all the classic flavors and elevates them with a few secret ingredients for an extra burst of flavor. Perfect for breakfast, lunch, or dinner, this sausage gravy will become a staple in your kitchen.
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Country Sausage Gravy

Main Ingredients: Breakfast Sausage, Whole Milk, Butter, Flour, Ground
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For a true taste of the South, try this recipe for Country Sausage Gravy. Made with simple ingredients and bursting with flavor, this dish is perfect for a lazy Sunday morning or a cozy dinner at home. Serve it over warm biscuits for a meal that will warm your heart and soul.
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Homestyle Sausage Gravy

Main Ingredients: Butter, All Purpose Flour, Milk
Sometimes, the simplest recipes are the most delicious. This Homestyle Sausage Gravy is a perfect example. Made with just a handful of ingredients, this recipe is easy to whip up and full of flavor. Whether you're a seasoned cook or a beginner in the kitchen, this dish is sure to impress.
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Sausages with Spicy Indian Rice

Main Ingredients: Rapeseed Oil, Small Onion, Curry Paste, Chickpeas
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If you're in the mood for something a little different, try this recipe for Sausages with Spicy Indian Rice. The combination of savory sausage and spicy, flavorful Indian rice is a match made in heaven. With bold flavors and a satisfying crunch, this dish is a true crowd-pleaser.
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Simple Sausage Gravy

Main Ingredients: Ground Sausage, Salt, Pepper, All Purpose Flour, Milk
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When you're short on time but still want a delicious and satisfying meal, this Simple Sausage Gravy is the perfect choice. Made with just a handful of ingredients and ready in under 30 minutes, this recipe is perfect for busy weeknights or lazy weekends. Serve it over warm biscuits for a hearty meal that will leave you feeling satisfied.
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Looking for a flavorful and unique way to enjoy chicken? Try this recipe for Indian Butter Chicken. With a rich and creamy sauce and a blend of bold spices, this dish is sure to become a new favorite. Serve it with rice and naan for a complete and delicious meal.
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White Sausage Gravy and Buttermilk Biscuits

Main Ingredients: Pork Sausage, All Purpose Flour, Whole Milk, Salt
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For a twist on the classic Southern dish, try this recipe for White Sausage Gravy and Buttermilk Biscuits. The creamy white gravy is made with a blend of sausage and seasonings for a delicious and unique flavor. Serve it over warm buttermilk biscuits for a meal that will have your taste buds singing.
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Simply Delicious Sausage Gravy

Main Ingredients: Breakfast Sausage, All Purpose Flour, Milk, Heavy
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There's nothing quite like a simple, yet delicious recipe that you can turn to time and time again. This Simply Delicious Sausage Gravy is just that. Made with a handful of ingredients and bursting with flavor, this recipe is sure to become a go-to in your household. Serve it over warm biscuits for a meal that will warm your heart and soul.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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For a taste of India in your own kitchen, try this recipe for Indian Chicken Korma. With tender chicken, a creamy sauce, and a blend of traditional spices, this dish is the perfect way to explore new flavors and cuisines. Serve it with rice and naan for a complete and satisfying meal.
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Drop Biscuits and Sausage Gravy

Main Ingredients: Biscuits, All Purpose Flour, Baking Powder, Salt, Cold
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If you're short on time but still want a delicious and comforting meal, this recipe for Drop Biscuits and Sausage Gravy is just what you need. The drop biscuits are easy to make and the sausage gravy is rich and flavorful. Put them together for a meal that will warm you up from the inside out.
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Indian-Spiced Turkey Chili

Main Ingredients: Curry Powder, Garam Masala, Dried Thyme Leaves, Dried
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For a unique twist on a classic dish, try this recipe for Indian-Spiced Turkey Chili. With a blend of traditional Indian spices and hearty turkey, this chili is a flavor explosion in every bite. Serve it with some warm naan bread for a satisfying and delicious meal.
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Biscuits and Sausage Gravy

Main Ingredients: Biscuits, Sausage, Flour, Milk, Salt, Pepper
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For a traditional Southern breakfast, you can't go wrong with Biscuits and Sausage Gravy. This recipe takes all the classic flavors and puts them together in one delicious dish. Whether you're serving it for breakfast or dinner, this meal is sure to become a family favorite.
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Hummus Artichoke Dip

Main Ingredients: Hummus, Artichoke Hearts, Mexican Cheese, Bread
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Looking for a unique and flavorful dip for your next party or gathering? Look no further than this Hummus Artichoke Dip. Made with creamy hummus and tangy artichokes, this dip is a delicious and healthy option for any occasion. Serve it with pita chips or veggies for a tasty and satisfying snack.
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Easy Vegan Indian Curry with "Mince" and Veggies

Main Ingredients: Vegetable Oil, Medium Onion, Garlic, Ginger Garlic
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For a vegan twist on traditional Indian curry, try this recipe for Easy Vegan Indian Curry with "Mince" and Veggies. The plant-based "mince" adds a hearty texture to the dish, while the blend of spices creates a burst of flavor in every bite. Serve it with rice or naan for a complete and satisfying meal.
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If you're looking for a quick and easy way to enjoy the flavors of India, try this recipe for Easy Indian Chana Masala. Made with chickpeas and a blend of traditional spices, this dish is full of flavor and ready in under 30 minutes. Serve it with rice or naan for a delicious and satisfying meal.
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For a unique and flavorful breakfast option, try this recipe for Indian Masala Omelette. With a blend of Indian spices and vegetables, this omelette is a delicious and satisfying way to start your day. Top it with some chutney or salsa for an extra burst of flavor.
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Favorite Indian Lentils and Spinach (Dal Palak)

Main Ingredients: Red Lentils, Baby Spinach Leaves, Water, Salt, Ground
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Ingredients:

Sausage Mixture:

  • 1 pound ground pork sausage
  • 1 teaspoon garam masala
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • ½ teaspoon turmeric powder
  • ½ teaspoon red chili powder
  • ½ teaspoon salt

Gravy:

  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 cup milk
  • ½ cup chicken broth
  • Salt and pepper to taste

Instructions:

1. Prepare the sausage mixture

In a bowl, mix together the ground pork sausage, garam masala, cumin powder, coriander powder, turmeric powder, red chili powder, and salt. Make sure the spices are evenly distributed throughout the meat.

2. Cook the sausage mixture

In a large skillet, cook the sausage mixture over medium heat, breaking it up into small pieces with a wooden spoon. Cook until the sausage is browned and fully cooked, about 8-10 minutes.

3. Make the gravy

In the same skillet, melt the butter over medium heat. Once melted, add in the all-purpose flour and whisk until well combined. Cook for 1-2 minutes, until the flour is lightly browned.

4. Add the liquid ingredients

Slowly add in the milk and chicken broth, whisking continuously to prevent lumps from forming. Bring the mixture to a simmer and let it cook for 2-3 minutes, until it thickens.

5. Combine the sausage and gravy

Once the gravy is thick and creamy, add the cooked sausage back into the skillet. Stir everything together until the sausage is coated in the gravy.

6. Serve and enjoy!

Your Indian-style sausage gravy is now ready to be served. Serve it over warm biscuits, toast, or even rice for a delicious and filling meal. Garnish with some chopped fresh cilantro for an extra burst of flavor.

With this recipe, you can bring a touch of Indian cuisine to a classic American dish. The combination of spices and flavors in this sausage gravy will leave your taste buds dancing with delight. So why not give it a try and add some Indian flair to your next meal?

18 recipe of sausage gravy indian style Delight in these amazing recipes!

Southern Sausage Gravy

yield: 8 total time: 20 minutes
4.7 Stars (52 reviews)
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Ingredients

  • 1 pound pork sausage bulk
  • 1/4 cup all purpose flour
  • 2 cups milk 2% or whole
  • black pepper
  • kosher salt
  • biscuits like these Classic Buttermilk Biscuits

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 45 milligrams
  • Fat : 18 grams
  • Protein : 12 grams
  • SaturatedFat : 6 grams
  • Sodium : 550 milligrams
  • Sugar : 4 grams
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