19 Recipe Of Italian Spaghetti Get Ready To Indulge!

Published on: Mar 18, 2024

Italian spaghetti is a classic and beloved dish that has become a staple in many households around the world. The combination of al dente pasta, rich tomato sauce, and flavorful herbs and spices make for a truly satisfying meal. But what truly sets this dish apart is its versatility – there are countless variations and additions that can be made to the traditional recipe to create new and delicious versions. In this article, we will take a closer look at the key ingredients and techniques needed to make the perfect Italian spaghetti, and explore some creative ways to elevate this timeless dish.

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1 of 20

Baked Spaghetti

Main Ingredients: Ground Beef, Spaghetti Sauce, Tomato Sauce, Onion
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If you're looking for a hearty and flavorful Italian dish, look no further than this Baked Spaghetti recipe. With layers of tangy tomato sauce, creamy ricotta cheese, and savory ground beef, this dish is sure to become a family favorite. The best part? It's easy to make and can be on the table in less than an hour. So why not give it a try?
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No list of Italian recipes would be complete without the classic Italian Spaghetti. This dish is loved all over the world for its simple yet delicious combination of al dente spaghetti noodles, rich tomato sauce, and a sprinkle of freshly grated Parmesan cheese. It's a staple in many households and is perfect for any night of the week.
3 of 20

Creamy Italian Spaghetti & Ground Beef

Main Ingredients: Cooking Oil, Butter, Bell Pepper, Medium Yellow Onion
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For a twist on the traditional Italian Spaghetti, try this Creamy Italian Spaghetti & Ground Beef recipe. The addition of a creamy and flavorful sauce made with cream cheese, Italian seasoning, and ground beef takes this dish to a whole new level. It's a hearty and satisfying meal that will have everyone coming back for seconds.
4 of 20

Italian Spaghetti Salad

Main Ingredients: Spaghetti, Cherry Tomatoes, Cucumber, Orange Peppers
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This Italian Spaghetti Salad is the perfect side dish for any summer barbecue or potluck. It's loaded with fresh vegetables, olives, and Italian dressing, giving it a delicious tangy flavor. Plus, with the addition of spaghetti noodles, it's a unique and tasty twist on the classic pasta salad.
Main Ingredients: Spaghetti, Egg, Milk, Salt, Pepper, Bulk Italian
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If you love lasagna but don't have the time to make it, this Italian Spaghetti Bake is the perfect solution. Layers of spaghetti noodles, meat sauce, and cheese are baked to perfection, creating a delicious and hearty casserole that the whole family will love. And the best part? It's ready in just 30 minutes.
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Another great twist on the classic Italian Spaghetti, this Pasta Salad is perfect for a picnic or potluck. It's loaded with colorful vegetables, chunks of salami, and a tangy Italian dressing. Plus, the addition of spaghetti noodles makes it a fun and unique dish that will be sure to impress.
7 of 20

Healthy Italian Spaghetti Salad

Main Ingredients: Spaghetti, English Cucumbers, Green Bell Pepper, Red
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If you're looking for a healthier version of the traditional Italian Spaghetti Salad, this recipe is for you. Made with whole wheat spaghetti noodles and packed with fresh vegetables, this salad is not only delicious but also good for you. And with a light and flavorful balsamic dressing, you won't even miss the traditional Italian dressing.
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No list of Italian recipes would be complete without the classic Italian Spaghetti and Meatballs. This dish is a perfect combination of tender and juicy meatballs, served with al dente spaghetti noodles and a rich and flavorful tomato sauce. It's a hearty and satisfying meal that is sure to please everyone at the dinner table.
9 of 20

Nonna’s Italian Spaghetti & Broccoli

Main Ingredients: Salt, Spaghetti, Olive Oil, Fresh Broccoli Florets
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If you want to add some green to your Italian Spaghetti, this Nonna's Italian Spaghetti & Broccoli recipe is a must-try. The broccoli is cooked with the spaghetti, making it tender and flavorful. And with the addition of garlic, Parmesan cheese, and red pepper flakes, this dish is loaded with flavor.
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This Authentic Italian Spaghetti Carbonara recipe is a classic Italian dish that is easy to make and full of flavor. Made with just a few simple ingredients like spaghetti, pancetta, eggs, and Parmesan cheese, this dish is a true representation of Italian cuisine. Plus, it's ready in just 20 minutes, making it a great option for a quick and delicious dinner.
11 of 20

Italian Spaghetti Salad With Spinach

Main Ingredients: Spaghetti, Italian Salad Dressing, Baby Spinach, Cherry
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This Italian Spaghetti Salad With Spinach is a unique and delicious twist on the classic Italian Spaghetti Salad. The addition of spinach adds a nutritious boost to the dish, while the tangy dressing and fresh vegetables give it a burst of flavor. It's a great way to get your greens and enjoy a tasty pasta dish at the same time.
12 of 20

ITALIAN SPAGHETTI WITH TOMATO SAUCE

Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Canned Tomatoes
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For a simple and traditional Italian dish, try this ITALIAN SPAGHETTI WITH TOMATO SAUCE. Made with a classic tomato sauce, this dish is full of flavor and is perfect for a weeknight dinner. Serve it with a sprinkle of fresh Parmesan cheese and some garlic bread for a complete meal.
13 of 20

Healthy Italian Spaghetti with Meatballs

Main Ingredients: Spaghetti, Lean Beef, Ciabatta Roll, Milk, Grated
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If you're looking for a healthier option for your Italian Spaghetti and Meatballs, this recipe is for you. Made with lean ground turkey and whole wheat spaghetti noodles, this dish is a lighter and healthier version of the classic. And with the same great flavor, you won't even miss the extra calories.
14 of 20

Spaghetti Bolognese

Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
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No list of Italian recipes would be complete without the classic Spaghetti Bolognese. This rich and meaty sauce is cooked low and slow, giving it a deep and delicious flavor. Serve it over al dente spaghetti noodles and top with freshly grated Parmesan cheese for a truly authentic Italian experience.
15 of 20

Authentic Italian Spaghetti With Pesto Sauce

Main Ingredients: Spaghetti, Garlic, Coarse Salt, Extra Virgin Olive Oil
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This Authentic Italian Spaghetti With Pesto Sauce is a simple and flavorful dish that is perfect for a quick dinner. The pesto sauce is made with fresh basil, pine nuts, and Parmesan cheese, giving it a vibrant and delicious flavor. Toss it with al dente spaghetti noodles and top with some cherry tomatoes for a burst of freshness.
16 of 20

Authentic Italian Spaghetti Aglio E Olio [Vegan]

Main Ingredients: Spaghetti, Gluten, Corn Flour, Rice Flour, Quinoa
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This Authentic Italian Spaghetti Aglio E Olio [Vegan] recipe is a great option for those following a vegan diet. Made with olive oil, garlic, and red pepper flakes, this dish is simple yet full of flavor. Plus, with the addition of vegan parmesan cheese, it's a vegan-friendly version of a classic Italian dish.
17 of 20

Slow Cooker Spaghetti Bolognese

Main Ingredients: Olive Oil, Garlic Cloves, Onions, Ground Beef, Red
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For a hands-off approach to making Spaghetti Bolognese, try this Slow Cooker version. The sauce simmers all day, creating a rich and flavorful sauce that is perfect for serving over al dente spaghetti noodles. It's a great option for busy days when you still want a delicious and satisfying meal.
18 of 20

Spaghetti and Meatballs

Main Ingredients: Ground Beef, Ground Pork, Garlic, Bread Crumbs, Eggs
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This classic Spaghetti and Meatballs recipe is a staple in many households. The meatballs are made with a combination of ground beef and pork, giving them a hearty and flavorful taste. Serve them over al dente spaghetti noodles and top with a ladle of rich tomato sauce for a delicious and comforting meal.
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This Italian Spaghetti with Ham is a unique and tasty twist on the classic Italian Spaghetti. The ham adds a salty and savory flavor to the dish, while the tomato sauce and Parmesan cheese keep it true to its Italian roots. It's a great way to mix things up and try something new.
20 of 20

Classic Spaghetti and Meatballs

Main Ingredients: Meatballs, Ground Beef, Bread Crumbs, Grated Parmesan
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This Classic Spaghetti and Meatballs recipe is a tried and true favorite. The meatballs are made with a combination of ground beef and pork, giving them a tender and juicy texture. Serve them over al dente spaghetti noodles and top with a generous helping of rich and flavorful tomato sauce for a truly classic Italian experience.

Key Ingredients for Authentic Italian Spaghetti

Italian spaghetti is all about simplicity and using high-quality ingredients. The key to achieving an authentic taste is to use fresh and ripe tomatoes, which are the base of the sauce. It is also important to use extra-virgin olive oil, which adds a rich and robust flavor to the dish. Other essential ingredients include garlic, onions, and Italian herbs like basil, oregano, and thyme. These ingredients come together to create a delicious and well-balanced sauce that pairs perfectly with al dente spaghetti.

Techniques for the Perfect Italian Spaghetti

While the ingredients are crucial, the techniques used in cooking also play a significant role in the final result. To achieve the perfect texture, it is essential to cook the spaghetti until it is al dente, which means it should be firm to the bite. This ensures that the pasta has a satisfying chewiness and does not become too mushy. Additionally, it is important to sauté the garlic and onions until they are fragrant and slightly golden, as this step adds depth and complexity to the sauce. Lastly, allowing the sauce to simmer for at least 20 minutes will help all the flavors to meld together and create a rich and flavorful sauce.

Creative Variations to Elevate Italian Spaghetti

While the traditional recipe for Italian spaghetti is undeniably delicious, there are several ways to take it to the next level. For a heartier version, try adding meatballs or Italian sausage to the sauce. For a vegetarian option, sauteed mushrooms or roasted vegetables can add a unique and flavorful twist. Additionally, adding a splash of red wine to the sauce can enhance the depth of flavor. And for a creamy and indulgent option, stir in some heavy cream to create a decadent pink sauce. In conclusion, Italian spaghetti is a versatile and delicious dish that can be enjoyed in many different ways. With the right ingredients and techniques, you can easily create an authentic and mouth-watering version of this classic recipe. And with a little creativity, you can elevate it to new heights and make it your own. So go ahead and give this beloved and timeless dish a try – your taste buds will thank you.
19 recipe of italian spaghetti Get ready to indulge!

Baked Spaghetti

yield: 4 total time: 55 minutes
4.9 Stars (7 reviews)
View Recipe

Ingredients

  • 1 pound ground beef
  • 1 can spaghetti sauce Hunt’s
  • 1 can tomato sauce 15 oz
  • 1 onion diced
  • 2 cups mozzarella
  • basil optional
  • oregano optional
  • pepper optional
  • salt optional
  • 8 ounces spaghetti the picture shows 16oz., but you only need 8oz

Nutrition

  • Calories : 650 calories
  • Carbohydrate : 50 grams
  • Cholesterol : 120 milligrams
  • Fat : 31 grams
  • Fiber : 4 grams
  • Protein : 42 grams
  • SaturatedFat : 14 grams
  • Sodium : 630 milligrams
  • Sugar : 3 grams
  • TransFat : 1 grams
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