18 Recipe Of Italian Sandwich Ignite Your Passion For Cooking!
Published on: Mar 18, 2024
If you're looking for a delicious and satisfying meal, you can't go wrong with an Italian sandwich. This classic dish is not only packed with flavor, but it's also easy to make and perfect for any occasion. In this article, we'll share a traditional Italian sandwich recipe that will transport your taste buds to Italy with every bite. So let's get started!
First up, we have a classic Italian beef sandwich with a Chicago twist. Slow-cooked beef, savory spices, and Italian bread make up this mouth-watering sandwich. Top it off with hot giardiniera or sweet peppers for an added kick of flavor.
Next, we have a simple yet delicious Italian sandwich. Layers of salami, provolone cheese, and Italian dressing make up this flavorful sandwich. Perfect for a quick lunch or a picnic in the park.
No list of Italian recipes would be complete without meatballs. These juicy and savory meatballs are perfect on their own or served with your favorite pasta. Pro tip: use a mixture of ground beef, pork, and veal for the best flavor.
4of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're looking for a show-stopping meatball recipe, look no further. These great big Italian meatballs are sure to impress your guests. Made with a combination of beef, pork, and veal, these meatballs are moist, flavorful, and delicious.
This hearty and satisfying soup is a staple in Italian cuisine. Made with meatballs, spinach, and pasta, this soup is perfect for a cold winter night. Serve with a slice of crusty bread for the ultimate comfort food experience.
6of 20
Ditka’s Italian Beef Sandwich
Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black
Named after the legendary football coach, this Italian beef sandwich is a must-try. Tender beef, savory au jus, and spicy giardiniera make this sandwich a crowd favorite. Flavorful and satisfying, this sandwich is sure to be a hit at your next barbecue.
7of 20
Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For our keto-friendly friends, we have a tasty Italian twist on stuffed peppers. These peppers are filled with ground beef, ricotta cheese, and tomato sauce for a satisfying and low-carb meal. Serve with a side salad for a complete and healthy meal.
This traditional Italian dish is a must-try for any Italian food lover. Thinly sliced beef rolled up with breadcrumbs, cheese, and herbs, and cooked in a rich tomato sauce. Serve with your favorite pasta for a flavorful and authentic Italian experience.
9of 20
Italian Pressed Sandwich
Main Ingredients: Ciabatta, Pesto, Pepperoni, Ham, Salami, Fresh
Looking for a quick and easy lunch option? This Italian pressed sandwich is the perfect choice. Layers of salami, prosciutto, pesto, and mozzarella cheese pressed between two slices of crusty bread. Simple yet delicious, this sandwich is a great option for a busy day.
10of 20
Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you're looking to up your meatball game, try making them from scratch. This recipe for homemade Italian meatballs is easy to follow and results in juicy and flavorful meatballs. Serve with your favorite pasta or use as a topping on a pizza.
11of 20
Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
For a sweet treat, try these Italian almond paste cookies. Made with almond paste, confectioners' sugar, and egg whites, these cookies are soft, chewy, and delicious. Perfect for any holiday or special occasion.
This refreshing and colorful pasta salad is a great addition to any summer barbecue. Made with tri-color rotini, cherry tomatoes, mozzarella cheese, and Italian dressing, this salad is a crowd pleaser. Add some salami or pepperoni for an extra kick of flavor.
13of 20
Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're a fan of ravioli, you'll love this creamy Italian version. Made with ricotta cheese, spinach, and parmesan cheese, these ravioli are rich and satisfying. Serve with a creamy tomato sauce for the ultimate Italian comfort food experience.
14of 20
Italian Stuffed Pork Meatball Sandwich
Main Ingredients: Ground Pork, Eggs, Garlic Powder, Red Pepper Flakes
For a unique twist on a classic sandwich, try this recipe for Italian stuffed pork meatballs. These flavorful and juicy meatballs are stuffed with provolone cheese and served on a crusty roll. Top it off with marinara sauce for a truly delicious sandwich.
This easy and delicious casserole is perfect for a busy weeknight. Layers of crescent rolls, ground beef, tomato sauce, and Italian seasoning make up this hearty dish. Top it off with mozzarella cheese for a creamy and satisfying meal.
If you're following a keto diet, you don't have to miss out on the deliciousness of Italian meatballs. This recipe for keto Italian meatballs uses a combination of ground beef, pork, and Italian sausage for a flavorful and low-carb option. Serve with zucchini noodles for a complete meal.
These Italian sausage-stuffed mushrooms make for the perfect appetizer. Made with sweet Italian sausage, breadcrumbs, and parmesan cheese, these mushrooms are savory and delicious. They're also easy to make and sure to be a hit at your next party.
18of 20
Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want a delicious Italian meal, this recipe for quick and easy Italian meatballs is for you. Made with frozen meatballs and jarred marinara sauce, this dish can be on the table in under 30 minutes. Serve with your favorite pasta for a satisfying and flavorful meal.
19of 20
Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is perfect for a busy weeknight. Simply toss all the ingredients on a sheet pan and let the oven do the work. Chicken, potatoes, bell peppers, and Italian seasoning make up this easy and delicious meal.
20of 20
Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
Last but certainly not least, we have a hearty Italian beef and vegetable soup. Made with beef stew meat, vegetables, and Italian herbs, this soup is filling and satisfying. Serve with a slice of crusty bread for a complete meal.
With these top 20 Beer Can Chicken recipes, you'll never run out of delicious and creative ways to enjoy this classic barbecue dish. Which recipe will you try first?
Ingredients You'll Need
Bread
The foundation of any good sandwich is the bread. For an authentic Italian sandwich, opt for a crusty Italian loaf or ciabatta bread. Other options include focaccia, baguette or even a classic hoagie roll. Make sure to slice the bread horizontally to create a sturdy base for your sandwich.
Cold Cuts
The key to a delicious Italian sandwich is the quality of the cold cuts. Choose from a variety of Italian meats such as salami, prosciutto, mortadella, and capicola. You can also add some cooked meats like roasted turkey or chicken if you prefer.
Cheese
No Italian sandwich is complete without cheese. Opt for provolone, mozzarella, or a combination of both for a gooey and flavorful addition to your sandwich. You can also add some grated Parmesan cheese for an extra kick of flavor.
Vegetables
Fresh vegetables are a must for any Italian sandwich. Thinly sliced tomatoes, red onions, and crisp lettuce are great options. You can also add some roasted red peppers, marinated artichokes, or even some hot peppers for a spicy kick. Don't forget to drizzle some extra-virgin olive oil and balsamic vinegar for added flavor.
Spread
To add some moisture and flavor to your sandwich, spread some pesto, mayonnaise, or Dijon mustard on one side of the bread. You can also add some Italian dressing for a tangy and zesty touch.
Instructions
Step 1: Prep the Bread
Start by slicing the bread horizontally and lightly toasting it in the oven to create a crispy exterior. This will prevent the bread from getting soggy once you add the fillings.
Step 2: Layer the Cold Cuts
Begin by arranging the cold cuts on one side of the bread. Make sure to overlap them to create layers of different flavors and textures.
Step 3: Add the Cheese
Next, place the cheese on top of the cold cuts. This will help hold the meats together and add some creaminess to the sandwich.
Step 4: Add the Vegetables
Now, add the fresh vegetables on top of the cheese. Make sure to evenly distribute them to get a mix of flavors in every bite.
Step 5: Spread the Condiments
On the other side of the bread, spread your desired condiment. This will add some moisture and flavor to the sandwich.
Step 6: Assemble the Sandwich
Finally, place the two halves of the bread together to create your Italian sandwich. Press down gently to make sure all the ingredients are evenly distributed.
Step 7: Cut and Serve
Cut the sandwich into halves or quarters and serve immediately. You can also wrap it in parchment paper or foil to take it on-the-go.
With this simple and delicious Italian sandwich recipe, you can enjoy a taste of Italy anytime, anywhere. Serve it with a side of chips, a pickle, or a fresh green salad to complete the meal. Buon appetito!
