18+ Recipe Of Cook Thanksgiving Turkey Recipe Deliciousness Awaits You!

Published on: Mar 16, 2024

Thanksgiving is a special holiday that brings friends and family together to celebrate gratitude and enjoy a delicious feast. One of the most iconic dishes of this holiday is the Thanksgiving turkey. However, cooking the perfect turkey can be a daunting task for many, especially for first-time chefs. In this article, we will share with you a tried and tested recipe for cooking the perfect Thanksgiving turkey. Whether you are a seasoned cook or a novice in the kitchen, this recipe will help you prepare a delicious and flavorful turkey that will impress your guests.

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Mexican Thanksgiving Turkey

Main Ingredients: Garlic Cloves, Achiote Paste, Chicken Broth, Bitter

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Spice up your Thanksgiving dinner with a Mexican twist by trying out this delicious turkey recipe. The flavors of cumin, chili powder, and lime will add a burst of flavor to your traditional Thanksgiving meal. This is a great way to add some variety to your holiday feast and impress your guests with your culinary skills. Plus, it's a great way to use up any leftover turkey in the days following Thanksgiving.

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Roasted Thanksgiving Turkey

Main Ingredients: Turkey, Butter, Orange, Rosemary Sprigs, Salt, Black

Easy Roast Turkey Recipe - Little Sunny Kitchen

Thanksgiving Roasted Turkey Recipe — Easy and Juicy | Nkechi Ajaeroh

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Roasting a turkey is a classic and foolproof method for cooking a Thanksgiving turkey. It results in a juicy and flavorful bird with crispy skin. To achieve the perfect roast, make sure to season the turkey generously with salt, pepper, and your choice of herbs before placing it in the oven. And don't forget to baste the turkey every 30 minutes to keep the meat moist and flavorful.

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How to Cook Thanksgiving Turkey

Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves

How To Cook a Turkey: The Simplest, Easiest Method | Kitchn

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If you're a first-time Thanksgiving host, cooking a whole turkey can seem intimidating. But fear not, with the right techniques and tips, you can cook a delicious and juicy Thanksgiving turkey like a pro. To start, make sure to brine the turkey for a few hours before roasting to ensure a moist and flavorful bird. And don't forget to use a meat thermometer to make sure the turkey is cooked to perfection.

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Easy Juicy Oven Roasted Brined Thanksgiving Turkey

Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage

Simple Oven Roasted Turkey Breast - The Stay At Home Chef

Easy Oven Roasted Brined Turkey Breast Recipe | BeginnerFood

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For an easy and foolproof way to cook a juicy Thanksgiving turkey, try brining it before roasting. Brining involves soaking the turkey in a saltwater solution for a few hours, which helps to keep the meat moist and flavorful. Plus, it's an easy step that can make a big difference in the taste and texture of your turkey.

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Leftover Thanksgiving Turkey Pot Pie

Main Ingredients: Unsalted Butter, Garlic, Onion, Frozen Corn Kernels

Turkey Pot Pie (Easy Leftover Turkey Recipe) – Well Plated

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Just a Taste | Leftover Turkey Pot Pie with Cheddar Biscuit Crust

Don't let any leftover turkey go to waste after Thanksgiving dinner. Use it to make a delicious and comforting pot pie that will have your family asking for more. Simply combine the turkey with vegetables, gravy, and a flaky pie crust for a hearty and delicious meal. This is a great way to use up any extra turkey and create a whole new dish.

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Juicy Thanksgiving Turkey

Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh

Top 30 Juicy Thanksgiving Turkey - Most Popular Ideas of All Time

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The key to a juicy Thanksgiving turkey is to make sure it doesn't dry out during the cooking process. This can be achieved by basting the turkey every 30 minutes, covering it with foil for the first half of the cooking time, and letting it rest for at least 20 minutes after it's done cooking. This will ensure a delicious and moist turkey that will be the star of your Thanksgiving dinner.

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Garlic Butter Thanksgiving Turkey With Gravy

Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried

The Best Garlic Butter Thanksgiving Turkey (video) - Tatyanas Everyday Food

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For a flavorful and delicious Thanksgiving turkey, try rubbing it with a garlic butter mixture before roasting. This will infuse the meat with rich and savory flavors and create a crispy and flavorful skin. And don't forget to use the drippings from the turkey to make a delicious gravy to serve alongside it.

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Easy, No-Fuss Thanksgiving Turkey

Main Ingredients: Turkey, Onion, Lemon, Apple, Fresh Rosemary, Fresh

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30 Ideas for Photos Of Thanksgiving Turkey - Most Popular Ideas of All Time

If you're looking for an easy and stress-free way to cook a Thanksgiving turkey, try using a slow cooker. This method requires minimal prep and allows you to set it and forget it, leaving you with a perfectly cooked and tender turkey. Plus, it frees up space in the oven for other dishes.

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Maple Bacon Roasted Thanksgiving Turkey

Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock

Maple Bacon Roast Turkey Recipe | CDKitchen.com

Best Oven Roasted Thanksgiving Turkey Recipe Ever - Oh Sweet Basil

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For a sweet and savory twist on your Thanksgiving turkey, try adding a maple bacon glaze before roasting. This will add a delicious sweet and smoky flavor to the turkey and create a crispy and flavorful skin. It's a great way to add some variety to your holiday feast and impress your guests with your creative cooking skills.

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Thanksgiving Turkey

Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire

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No list of Thanksgiving turkey recipes would be complete without a classic and traditional recipe. To cook a perfect Thanksgiving turkey, make sure to season it with salt, pepper, and herbs before roasting and baste it regularly to keep the meat moist and flavorful. And don't forget to let it rest before carving to allow the juices to redistribute and create a tender and delicious turkey.

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How to Roast a Thanksgiving Turkey

Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh

Classic Roast Thanksgiving Turkey | Sweet Tea + Thyme

Martha Stewart's perfect roast turkey recipe for the perfect holiday dinner

How to Roast a Thanksgiving Turkey (with Herbs and Citrus) | Recipe ...

Roasting a Thanksgiving turkey might seem daunting, but with the right techniques, it can be a breeze. Make sure to use a meat thermometer to ensure the turkey is cooked to the correct temperature, and baste it regularly to keep the meat moist and flavorful. And don't forget to let it rest before carving to achieve the perfect texture.

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Thanksgiving Turkey Gumbo.

Main Ingredients: Canola Oil, All Purpose Flour, Red Pepper, Yellow

Gumbo: With Leftover Thanksgiving Turkey - Food is Love Made Edible ...

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Put a spin on your Thanksgiving leftovers with a flavorful and comforting gumbo. Simply combine your leftover turkey with vegetables, spices, and broth to create a hearty and delicious stew. It's a great way to use up any extra turkey and create a whole new dish the whole family will love.

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Clean Eating Thanksgiving Turkey

Main Ingredients: Whole Grain Bread, Gravy, Bread, Turkey, Cranberry

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For a healthier Thanksgiving option, try cooking your turkey using clean eating methods. This means using whole, natural ingredients and avoiding processed foods. You can still achieve a delicious and flavorful turkey by using herbs, spices, and a good brine. Plus, it's a great way to accommodate any guests with dietary restrictions.

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Herb-Citrus Roasted Thanksgiving Turkey

Main Ingredients: Turkey, Rub, Italian Seasoning, Dry Mustard, Garlic

Citrus and Herb Turkey | Herb turkey, Herb turkey recipe, Herb roasted ...

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Add some zing to your Thanksgiving turkey by rubbing it with a mixture of herbs and citrus before roasting. The combination of thyme, sage, lemon, and orange will infuse the meat with fresh and bright flavors and create a delicious and unique dish. It's a great way to add some variety to your holiday feast and impress your guests.

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Easy Thanksgiving Turkey

Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme

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For an easy and hassle-free Thanksgiving turkey, try using a roasting bag. This method helps to retain moisture and flavor by trapping steam inside the bag, resulting in a juicy and delicious turkey. Plus, it cuts down on cleaning time since the bag keeps the roasting pan clean.

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Smoked Thanksgiving Turkey

Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh

Smoked Turkey Recipe - Dinner at the Zoo

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Take your Thanksgiving turkey to the next level by smoking it instead of roasting it. This will give the turkey a delicious smoky flavor and create a crispy and flavorful skin. It's a great way to switch up your usual cooking methods and add a new dimension of flavor to your holiday meal.

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Spatchcocked Thanksgiving Turkey

Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb

Spatchcocked Grilled Turkey - A Family Feast® | Grilled turkey, Turkey ...

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For a quick and easy way to cook a Thanksgiving turkey, try spatchcocking it. This method involves removing the backbone of the turkey and flattening it out before roasting. This results in a faster cooking time and a more evenly cooked bird. Plus, it's a great way to impress your guests with your cooking skills.

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Garlic Bacon Butter Thanksgiving Turkey

Main Ingredients: Bacon, Turkey, Butter, Garlic, Thyme, Basil, Oregano

Juicy Garlic Herb Roast Turkey - Simply Delicious

Try this delicious bacon-wrapped turkey for Thanksgiving or Christmas ...

For a decadent and flavorful Thanksgiving turkey, try rubbing it with a garlic bacon butter mixture before roasting. This will create a rich and savory flavor and result in a crispy and delicious skin. It's a great way to add some indulgence to your holiday feast and impress your guests with your creative cooking skills.

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Bacon Roasted Thanksgiving Turkey

Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika

Best Way to Cook a Turkey With Bacon - Hicklin Netaid

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Bacon lovers, rejoice! This Thanksgiving turkey recipe involves roasting the turkey with strips of bacon on top. This will result in a crispy and flavorful skin and infuse the turkey with the delicious taste of bacon. It's a great way to add some variety to your holiday meal and satisfy your bacon cravings.

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Best Thanksgiving Turkey

Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves

Best Thanksgiving Turkey Brine | Tina Marinaccio

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For the ultimate Thanksgiving turkey, try combining multiple cooking methods. Start by brining the turkey, then slow cooking it, and finish it off by roasting in the oven. This will result in a juicy, flavorful, and tender turkey that will impress your guests and have them coming back for more.

Ingredients

1. Turkey

The first step to preparing a Thanksgiving turkey is to choose the right size and type of bird. A 12-14 pound turkey is suitable for a small gathering of 6-8 people, while a 20-22 pound turkey can feed up to 16 people. You can choose between a fresh or frozen turkey, but make sure to thaw it properly if using a frozen one.

2. Seasonings

To add flavor to your turkey, you will need a variety of seasonings such as salt, pepper, garlic powder, onion powder, poultry seasoning, and dried herbs like thyme, rosemary, and sage. You can also add a butter and herb compound for a richer taste.

3. Vegetables

Carrots, celery, onions, and garlic are essential vegetables that will add flavor to your turkey. You can also add lemons and apples for a touch of sweetness.

4. Broth or Stock

To keep your turkey moist and flavorful, you will need to use chicken or turkey broth/stock while roasting the bird.

Instructions

1. Preparing the Turkey

Start by thoroughly cleaning the turkey and patting it dry with paper towels. Make sure to remove the giblets and neck from the cavity of the bird. You can also brine the turkey for 24 hours to enhance its flavor and tenderness.

2. Seasoning the Turkey

Rub the turkey with butter and sprinkle salt and pepper all over the bird. Next, add garlic powder and onion powder generously. You can also add a poultry seasoning blend and dried herbs like thyme, rosemary, and sage. Make sure to season both the outside and inside of the turkey.

3. Stuffing the Turkey

Stuff the turkey cavity with carrots, celery, onions, garlic, lemons, and apples to add flavor and moisture to the bird.

4. Roasting the Turkey

Place the turkey on a roasting rack in a roasting pan and add some broth or stock to the pan. Cover the turkey with foil and roast it in the oven at 350°F for 2.5-3 hours, depending on the size of the bird. Remove the foil during the last 30 minutes of cooking to allow the skin to brown.

5. Let it Rest

Once the turkey is cooked, remove it from the oven and let it rest for 20-30 minutes before carving. This will allow the juices to redistribute, making the turkey more juicy and tender.

Conclusion

Now that you have the recipe for cooking the perfect Thanksgiving turkey, you can impress your friends and family with a delicious and flavorful bird. Remember to plan ahead and allow enough time to prepare and cook the turkey. With this recipe, your Thanksgiving feast will surely be a hit!