20 Recipe Of Chinese Vegetable Fried Rice In Urdu You Won't Believe The Taste!
Published on: Mar 24, 2024
Vegetable fried rice is a popular Chinese dish that is loved by people all over the world. It is a simple yet flavorful dish that can be easily made at home. In this article, we will provide you with a delicious recipe of Chinese vegetable fried rice in Urdu that you can easily follow and impress your family and friends with your cooking skills.
This classic Chinese dish is a staple in many households, and for good reason. It's easy to make, packed with flavor, and can be customized with your favorite vegetables.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Ring in the Chinese New Year with this festive chicken fried rice! It's made with traditional ingredients like Chinese sausage and dried shrimp, and is bursting with umami flavors.
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Indian Style Chinese Vegetable Fried Rice
Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas
If you love the flavors of Indian cuisine, you'll love this fusion dish that combines Chinese fried rice with Indian spices and vegetables. It's a delicious and unique twist on a classic dish.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Looking for the perfect fried rice recipe? Look no further than this easy and flavorful dish. It's packed with vegetables, protein, and of course, the essential ingredient – beer can chicken!
This no-frills recipe is perfect for those who want a simple and delicious fried rice dish. It's made with basic ingredients and can be ready in just minutes, making it a great weeknight meal option.
Take your fried rice to the next level with the addition of tender and flavorful pork. It adds a delicious depth of flavor to the dish and pairs perfectly with the beer can chicken.
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Chinese Tofu Fried Rice (豆腐炒饭)
Main Ingredients: Rice, Tofu, Vegetables, Garlic Cloves, Red Onion
For a vegetarian option, try this Chinese tofu fried rice. The tofu adds a great source of protein and the dish is still packed with all the classic Chinese flavors.
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Vegetable Fried Rice, Easy Fried Rice
Main Ingredients: Rice, Peanut Oil, Garlic, Ginger, Veggies, Salt, Sugar
Don't have any protein on hand? No problem! This vegetable fried rice is just as delicious and satisfying as the meat versions. Plus, it's a great way to use up any leftover vegetables in your fridge.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a classic Chinese dish that is simple, yet flavorful. The fluffy scrambled eggs add a great texture to the dish and pair perfectly with the beer can chicken.
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Chinese Chicken Fried Quinoa
Main Ingredients: Chicken Breast, Cooking Oil, Yellow Onion, Celery
If you're looking for a healthier alternative to traditional fried rice, try this Chinese chicken fried quinoa. It's packed with protein and nutrients, making it a great option for a nutritious and delicious meal.
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Chicken Fried Rice
Main Ingredients: Sesame Oil, Vegetable Oil, Skinless Chicken Thighs
This basic chicken fried rice recipe is perfect for those who want a simple and traditional dish. It's packed with chicken, vegetables, and of course, beer can chicken for an extra boost of flavor.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
This beef fried rice is a staple in Chinese takeout restaurants, and now you can make it at home! It's loaded with tender beef, vegetables, and of course, beer can chicken for a delicious twist.
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Lu Rou Fan (Taiwanses Pork Rice Bowl)
Main Ingredients: Dried Shiitake Mushrooms, Pork Belly, Shaoxing Wine
This Taiwanese dish is a beloved comfort food that consists of braised pork belly served over rice. The addition of beer can chicken adds a unique and delicious twist to this classic dish.
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Lu Rou Fan – Braised Tofu Rice Bowl ‘素滷肉飯’
Main Ingredients: Firm Tofu, Mushrooms, Garlic, Large Shallots, Green
For a vegetarian version of Lu Rou Fan, try this braised tofu rice bowl. The tofu is cooked in a delicious and flavorful sauce that pairs perfectly with the beer can chicken.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
Chinese sausage, also known as lap cheong, adds a great depth of flavor to this fried rice dish. It's a popular ingredient in Chinese cuisine and pairs perfectly with the beer can chicken.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Eggs are a staple in fried rice dishes, and this Chinese fried rice with eggs is no exception. The addition of scrambled eggs adds a great texture and protein to the dish.
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Orange Peel Crispy Tofu Lettuce Wraps
Main Ingredients: Vegetable Stock, Juice, Orange Zest, Hoisin Sauce, Low
These lettuce wraps are a great option for a light and flavorful meal. The crispy tofu is marinated in a tangy orange sauce and served with crunchy vegetables and beer can chicken.
This fried rice dish is packed with Chinese sausage, vegetables, and of course, beer can chicken. It's a delicious and hearty meal that is perfect for a weeknight dinner.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This Chinese fried rice recipe is a great base for creating your own personalized version. Add in your favorite vegetables, proteins, and seasonings to make it your own.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
This Chinese prawn stir fry is packed with flavor and makes for a great meal when paired with beer can chicken. It's a quick and easy dish that is perfect for busy weeknights.
Ingredients:
For Rice:
2 cups of long-grain rice
4 cups of water
1 tsp of salt
2 tbsp of oil
1 tsp of sesame oil
For Vegetables:
1 cup of chopped carrots
1 cup of chopped green beans
1 cup of chopped bell peppers
1 cup of chopped cabbage
1 cup of chopped mushrooms
1 cup of chopped spring onions
For Sauce:
2 tbsp of soy sauce
1 tbsp of oyster sauce
1 tsp of vinegar
1 tsp of brown sugar
1 tsp of black pepper powder
Instructions:
Step 1: Cooking the Rice
To make the perfect rice, rinse the rice in water until the water runs clear. Then, soak the rice in water for 30 minutes. In a pot, add 4 cups of water and bring it to a boil. Add salt and oil to the water. Drain the soaked rice and add it to the boiling water. Cook the rice for 10-12 minutes on medium heat until the water is absorbed and the rice is fully cooked. Then, add sesame oil to the rice and mix well. Set the rice aside.
Step 2: Preparing the Vegetables
In a wok or a large pan, heat 2 tbsp of oil on high heat. Add all the chopped vegetables and stir-fry for 2-3 minutes. Do not overcook the vegetables as they should remain crunchy. Once done, remove the vegetables from the pan and set them aside.
Step 3: Making the Sauce
In the same pan, add soy sauce, oyster sauce, vinegar, brown sugar, and black pepper powder. Mix well and let the sauce cook for a minute. Then, add the cooked rice and stir-fry for 2-3 minutes until the sauce is well coated on the rice.
Step 4: Combining the Vegetables and Rice
Add the stir-fried vegetables to the rice and mix well. Cook for another 2-3 minutes until the vegetables are heated through.
Step 5: Serving the Chinese Vegetable Fried Rice
Garnish the rice with chopped spring onions and serve hot. You can also add scrambled eggs or tofu to the rice for added protein. Enjoy your delicious Chinese vegetable fried rice with your favorite side dish or as a standalone meal.
With this simple recipe, you can easily recreate the popular Chinese dish of vegetable fried rice in the comfort of your own kitchen. Impress your loved ones with this flavorful and healthy dish that is sure to be a hit. Give it a try and let us know how it turns out!
![[homemade] chicken fried quinoa : r/food](https://i.redd.it/9gp1852z3vg31.jpg)
