18 Recipe Of Chinese Veg Soup Unlock Flavor Sensations!
Published on: Mar 24, 2024
Chinese vegetable soup is a staple dish in Chinese cuisine, known for its satisfyingly warm and comforting flavors. This soup is not only delicious but also packed with nutrients, making it a healthy addition to any meal. In this article, we will share the recipe for a traditional Chinese vegetable soup that you can easily make at home. Get ready to impress your family and friends with this flavorful and nutritious dish!
Main Ingredients: Dried Shrimp, Ginger, Coriander, Water, Silken Tofu
If you're looking for a quick and easy dinner option that's packed with flavor and nutrition, look no further than this Chinese Vegetable Soup. In just 15 minutes, you can have a nourishing meal on the table that will satisfy your taste buds and leave you feeling satisfied.
This soup is full of colorful vegetables, including bok choy, carrots, and mushrooms, which provide a variety of vitamins and minerals. The addition of tofu adds a punch of protein, making this soup a well-rounded and filling meal. Plus, the flavorful broth is made with a combination of soy sauce, sesame oil, and ginger, giving it that classic Chinese takeout taste.
For a vegetarian option, simply swap out the chicken broth for vegetable broth and omit the fish sauce. This soup is also gluten-free, making it a great choice for those with dietary restrictions. Serve it with some steamed rice or noodles for a complete and satisfying meal.
2of 20
Chinese Vegetable Soup with Tofu – Takeout Style
Main Ingredients: Peanut Oil, Green Onions, Ginger, Water, Mushroom
For those times when you're craving Chinese takeout but want a healthier option, this Vegetable Soup with Tofu is the perfect solution. Not only is it packed with all the flavors of your favorite takeout dishes, but it's also much lower in sodium and healthier overall.
The key to achieving that authentic takeout taste is in the broth. This recipe calls for the use of chicken broth, but you can easily substitute it with vegetable broth for a vegetarian option. The broth is then flavored with soy sauce, sesame oil, and ginger, giving it that classic Chinese flavor profile.
With the addition of tofu, this soup becomes a well-rounded and filling meal. Tofu is a great source of plant-based protein and is also high in calcium and iron. Plus, it absorbs the flavors of the broth, making it a delicious addition to this soup.
3of 20
Hearty Vegetable Soup
Main Ingredients: Diced Tomatoes, Veggies, Vegetable Broth, Onion, Celery
Looking for a hearty and satisfying soup that's also packed with vegetables? This Hearty Vegetable Soup is just what you need. It's loaded with a variety of vegetables, including potatoes, carrots, and celery, and is sure to warm you up on a cold day.
The broth for this soup is made with a combination of chicken broth and tomato juice, giving it a rich and flavorful base. The addition of Italian seasoning and garlic adds even more depth of flavor to this hearty soup.
For a vegetarian option, you can easily use vegetable broth and omit the chicken. You can also add in some other vegetables, such as zucchini or green beans, to customize this soup to your liking. Serve it with some crusty bread for a complete and satisfying meal.
4of 20
Emily's Favorite Vegetable Soup
Main Ingredients: Organic Carrots, Diced Tomatoes, Onions, Garlic, Celery
This Vegetable Soup recipe has been passed down for generations in Emily's family and has become a favorite among friends and family. It's a simple and straightforward recipe that allows the flavors of the vegetables to shine through.
The key to this soup is in the preparation of the vegetables. They are sautéed in a combination of butter and oil, which helps to bring out their natural sweetness. Then, they are cooked in a flavorful broth made with chicken broth, tomatoes, and a variety of herbs and spices.
You can customize this soup by using your favorite vegetables or adding in some protein, such as chicken or beans. It's a versatile and delicious soup that will quickly become a favorite in your household as well.
5of 20
Beef Vegetable Soup
Main Ingredients: Chuck, Tomato Juice, Stewed Tomatoes, Beef Broth
If you're a meat lover, this Beef Vegetable Soup is the perfect recipe for you. It's loaded with tender chunks of beef, along with a variety of vegetables, making it a hearty and filling meal.
The beef in this soup is cooked low and slow, resulting in tender and flavorful meat. The broth is made with a combination of beef broth and tomato juice, giving it a rich and savory flavor. The addition of Worcestershire sauce adds a depth of flavor that complements the beef and vegetables perfectly.
For a healthier option, you can use lean beef or even swap it out for chicken. You can also customize the vegetables to your liking, making this soup a versatile and delicious option for any night of the week.
This Chinese Egg Drop Soup is a classic Chinese takeout dish that you can easily make at home. It's a simple and comforting soup that's perfect for when you're feeling under the weather or just need a quick and easy meal.
The broth for this soup is made with a combination of chicken broth, soy sauce, and ginger, giving it that classic Chinese flavor. The addition of eggs creates a silky texture and adds protein to the soup. You can also add in some vegetables, such as mushrooms or bok choy, to make this soup even heartier.
This soup is also gluten-free and can be made vegetarian by using vegetable broth and omitting the chicken. Serve it with some steamed rice for a complete and satisfying meal.
7of 20
Slow-Cooker Vegetable Soup
Main Ingredients: Ground Beef, Onion, Shoepeg Corn, Field Peas, Butter
If you're short on time but still want a delicious and nourishing soup, this Slow-Cooker Vegetable Soup is the answer. It requires minimal prep and can cook all day in your slow cooker, resulting in a flavorful and hearty soup.
The key to this soup is in the variety of vegetables used. It includes a mix of potatoes, carrots, green beans, and corn, providing a variety of vitamins and minerals. The broth is made with a combination of chicken broth and tomato juice, giving it a rich and flavorful base.
This soup is also customizable, so feel free to add in your favorite vegetables or even some protein, such as chicken or beans. Serve it with some crusty bread for a complete and satisfying meal.
8of 20
Tomato Vegetable Soup
Main Ingredients: Diced Red Onion, Garlic, Low Sodium Vegetable Broth
If you're a fan of tomato soup, you'll love this Tomato Vegetable Soup. It's a hearty and flavorful soup that's loaded with vegetables and has a rich and creamy tomato base.
The broth for this soup is made with a combination of chicken broth and tomato juice, giving it a rich and savory flavor. The addition of heavy cream adds a richness and creaminess to the soup that is oh-so-satisfying.
You can customize this soup by using your favorite vegetables or adding in some protein, such as chicken or beans. Serve it with some crusty bread or a grilled cheese sandwich for a classic and comforting meal.
9of 20
Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
Craving takeout but don't want to spend hours in the kitchen? This Quick & Easy Chinese Noodle Soup is the perfect solution. It takes just 20 minutes to make and is packed with all the flavors of your favorite Chinese takeout dishes.
The key to this soup is in the broth, which is made with a combination of chicken broth, soy sauce, and sesame oil. The addition of noodles and vegetables makes this soup a well-rounded and filling meal. You can also add in some protein, such as chicken or tofu, to make it even heartier.
This soup is also gluten-free and can be made vegetarian by using vegetable broth and omitting the chicken. Serve it with some steamed rice for a complete and satisfying meal.
10of 20
Slow Cooker Turkey and Vegetable Soup
Main Ingredients: Ground Turkey, Pasta Sauce, Diced Tomatoes, Black
For a comforting and nourishing meal that practically cooks itself, try this Slow Cooker Turkey and Vegetable Soup. It's loaded with tender chunks of turkey, along with a variety of vegetables, making it a hearty and filling meal.
The turkey in this soup is cooked low and slow, resulting in tender and flavorful meat. The broth is made with a combination of chicken broth and tomato juice, giving it a rich and savory flavor. The addition of Italian seasoning and garlic adds even more depth of flavor to this soup.
You can customize this soup by using your favorite vegetables or even adding in some beans for extra protein. Serve it with some crusty bread for a complete and satisfying meal.
11of 20
Slow Cooker Ham and Vegetable Soup
Main Ingredients: Cubed Ham, Veggies, Chicken Broth, Cream Of Chicken
If you have leftover ham from a holiday meal, this Slow Cooker Ham and Vegetable Soup is the perfect way to use it up. It's a hearty and flavorful soup that requires minimal prep and cooks all day in your slow cooker.
The broth for this soup is made with a combination of chicken broth, ham broth, and a variety of herbs and spices. The addition of ham adds a smoky and savory flavor to the soup, while the vegetables provide a variety of vitamins and minerals.
This soup is also customizable, so feel free to add in your favorite vegetables or even some beans for extra protein. Serve it with some crusty bread for a complete and satisfying meal.
12of 20
Chinese Noodle Vegetable Soup
Main Ingredients: Sesame Oil, Ground Turkey, Garlic, Fresh Ginger
This Chinese Noodle Vegetable Soup is a hearty and flavorful dish that's perfect for a cold day. It's packed with a variety of vegetables and noodles, making it a filling and satisfying meal.
The broth for this soup is made with a combination of chicken broth, soy sauce, and sesame oil, giving it that classic Chinese flavor profile. The addition of noodles adds a comforting element to the soup, while the vegetables provide a variety of vitamins and minerals.
This soup is also customizable, so feel free to use your favorite vegetables or add in some protein, such as chicken or tofu. Serve it with some steamed rice for a complete and satisfying meal.
If you're looking for a healthier option for your Chinese noodle soup fix, this Healthy Chinese Noodle Soup is just what you need. It's packed with vegetables and uses whole wheat noodles for added nutrition.
The broth for this soup is made with a combination of chicken broth, soy sauce, and sesame oil, giving it that classic Chinese flavor. The addition of vegetables, such as bok choy and mushrooms, adds a variety of vitamins and minerals. Plus, using whole wheat noodles adds fiber and protein to the soup.
This soup is also gluten-free and can be made vegetarian by using vegetable broth and omitting the chicken. Serve it with some steamed rice for a complete and satisfying meal.
If you love wonton soup from your favorite Chinese restaurant, you'll love this Chinese Shrimp Wonton Soup. It's packed with flavorful wontons and a savory broth that will satisfy your cravings.
The wontons in this soup are filled with a mixture of shrimp, garlic, and ginger, and are cooked in a flavorful broth made with chicken broth, soy sauce, and sesame oil. The addition of bok choy adds some greens and a variety of vitamins and minerals to the soup.
This soup is also gluten-free and can be made vegetarian by using vegetable broth and omitting the shrimp. Serve it with some steamed rice for a complete and satisfying meal.
15of 20
Chinese Noodle Soup with Vegetables
Main Ingredients: Vegetable, Carrot, Beans, Garlic, Ginger, Red Chillies
This Chinese Noodle Soup with Vegetables is a simple and comforting dish that's perfect for a weeknight dinner. It's packed with a variety of vegetables and noodles, making it a well-rounded and satisfying meal.
The broth for this soup is made with a combination of chicken broth, soy sauce, and sesame oil, giving it that classic Chinese flavor profile. The addition of vegetables, such as carrots and mushrooms, provides a variety of vitamins and minerals.
This soup is also customizable, so feel free to use your favorite vegetables or add in some protein, such as chicken or tofu. Serve it with some steamed rice for a complete and satisfying meal.
16of 20
Chinese Tofu and Vegetable Soup
Main Ingredients: Vegetable Stock, Scallion, Garlic, Fresh Ginger Root
For a vegetarian option that's packed with protein and flavor, try this Chinese Tofu and Vegetable Soup. It's loaded with a variety of vegetables and tofu, making it a well-rounded and satisfying meal.
The broth for this soup is made with a combination of vegetable broth, soy sauce, and sesame oil, giving it that classic Chinese flavor profile. The addition of tofu adds a punch of protein and absorbs the flavors of the broth, making it a delicious addition to the soup.
This soup is also gluten-free and can be made vegan by using vegetable broth and omitting the egg. Serve it with some steamed rice for a complete and satisfying meal.
17of 20
Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
For a lighter and brothy version of Chinese noodle soup, try this recipe for Brothy Chinese Noodles. It's packed with vegetables and noodles, making it a comforting and satisfying meal.
The key to this soup is in the broth, which is made with a combination of chicken broth, soy sauce, and sesame oil. The addition of vegetables, such as bok choy and mushrooms, provides a variety of vitamins and minerals, while the noodles add a comforting element to the soup.
You can customize this soup by using your favorite vegetables or adding in some protein, such as chicken or tofu. Serve it with some steamed rice for a complete and satisfying meal.
For a soup that will warm you up from the inside out, try this Chinese Hot & Sour Soup. It's packed with a variety of vegetables and has a tangy and spicy broth that will wake up your taste buds.
The broth for this soup is made with a combination of chicken broth, soy sauce, and chili garlic sauce, giving it a rich and flavorful base. The addition of vinegar and pepper adds some heat and tanginess to the soup, making it a unique and delicious dish.
This soup is also customizable, so feel free to use your favorite vegetables or add in some protein, such as chicken or tofu. Serve it with some steamed rice for a complete and satisfying meal.
19of 20
Kimchi Ramen Noodle Soup
Main Ingredients: Coconut Oil, Minced Ginger, Thai Red Curry Paste, Leek
If you're a fan of spicy and flavorful dishes, you'll love this Kimchi Ramen Noodle Soup. It's a fusion of Korean and Chinese flavors, resulting in a unique and delicious soup that will warm you up on a cold day.
The key to this soup is in the broth, which is made with a combination of chicken broth, kimchi, and gochujang, a Korean chili paste. The addition of ramen noodles and vegetables, such as bok choy and mushrooms, makes this soup a filling and satisfying meal.
This soup is also customizable, so feel free to use your favorite vegetables or add in some protein, such as chicken or tofu. Serve it with some steamed rice for a complete and satisfying meal.
If you're feeling up for a challenge, try making these Chinese Soup Dumplings at home. They are filled with a savory and flavorful broth, along with pork and vegetables, making them a unique and delicious dish.
The key to these dumplings is in the filling, which is made with a combination of ground pork, vegetables, and savory seasonings. The dumplings are then steamed and served in a flavorful broth, resulting in a delicious and satisfying meal.
Ingredients
1. Vegetables
The key to a delicious Chinese vegetable soup is using a variety of fresh and colorful vegetables. Leafy greens like bok choy, spinach, and kale are essential for adding a rich and earthy flavor to the soup. Root vegetables such as carrots, potatoes, and daikon radish provide a subtle sweetness to balance out the flavors. You can also add mushrooms for an umami kick and corn for a hint of sweetness. Don't be afraid to get creative and add in any other vegetables you have on hand!
2. Broth
The base of a Chinese vegetable soup is typically a savory broth made from chicken or vegetable stock. You can also use bone broth for added health benefits. If you want to make your own broth, simply simmer chicken or vegetable bones with water, onions, garlic, and other herbs and spices for a few hours to let the flavors develop. Alternatively, you can use store-bought broth or bouillon cubes.
3. Flavorings
To add depth and complexity to the soup, you will need some aromatics and seasonings. Garlic and ginger are commonly used in Chinese cooking and add a delicious kick to the soup. Soy sauce and oyster sauce provide a salty and savory element, while sesame oil adds a nutty flavor. You can also add some chili flakes for a spicy kick or Chinese five-spice powder for a fragrant and flavorful touch.
Instructions
1. Prepare the vegetables
Wash and chop all the vegetables into bite-sized pieces. Separate the leafy greens from the root vegetables.
2. Make the broth
In a large pot, bring the broth to a boil. Add in the root vegetables and let them cook for 5 minutes. Then, add in the leafy greens and let them cook for an additional 5 minutes.
3. Add the flavorings
Stir in the garlic, ginger, soy sauce, oyster sauce, sesame oil, and any other seasonings you desire. Let the soup simmer for another 5 minutes to allow the flavors to meld together.
4. Serve and enjoy
Ladle the hot soup into bowls and serve with your choice of garnishes, such as chopped green onions, cilantro, or sesame seeds. Enjoy this delicious and nutritious Chinese vegetable soup with your loved ones!
Final Thoughts
With this simple and easy recipe, you can create a delicious Chinese vegetable soup right in your own kitchen. This soup is not only a great way to incorporate more vegetables into your diet, but it is also a hearty and flavorful meal that will warm your soul. So the next time you're craving some comfort food, give this recipe a try and taste the flavors of China in every spoonful.
![Slow Cooker Ham and Potato Soup [video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2019/09/Slow-Cooker-Ham-and-Potato-Soup-2.jpg)
/hot-and-sour-soup-88830008-589374945f9b5874eeefed36.jpg)
