15+ Recipe Of Candy On Thanksgiving Unlock Flavor Sensations!
Published on: Mar 18, 2024
In addition to being a delicious treat, candy can also be a fun and creative way to celebrate Thanksgiving. This holiday is all about gathering with loved ones and giving thanks, so why not add a touch of sweetness to the festivities? With just a few simple ingredients and some festive flair, you can create your own homemade candy that will be the perfect addition to your Thanksgiving spread.
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
If you're looking for a delicious and easy way to use up your Thanksgiving leftovers, try making these Thanksgiving leftover breakfast sandwiches. They're perfect for a lazy morning after a day of cooking and feasting. Simply layer your leftover turkey, cranberry sauce, and stuffing between two slices of bread and fry it up in a pan with some butter. The result is a warm, gooey, and indulgent breakfast that will have you wishing for Thanksgiving leftovers all year round.
Roasting a turkey is a Thanksgiving tradition, but it can be intimidating for some. This recipe takes the guesswork out of roasting a turkey and ensures a juicy and flavorful result every time. The key is to brine the turkey beforehand to infuse it with flavor and keep it moist during cooking. And for a delicious twist, try using fresh herbs like rosemary, thyme, and sage in the brine and stuffing the turkey with lemon and onion for added flavor. Your guests will be impressed with your perfectly roasted Thanksgiving turkey.
If you have leftover mashed potatoes and turkey, turn them into these crispy and savory croquettes. Simply mix together mashed potatoes, shredded turkey, and any other leftover vegetables you have on hand. Shape the mixture into small balls, dredge them in flour, and fry them in a pan with some oil until golden brown. These croquettes are a tasty and creative way to use up your Thanksgiving leftovers and can be served as appetizers or a side dish.
Pot pie is the ultimate comfort food, and this Thanksgiving version is no exception. Use up your leftover turkey, vegetables, and gravy to make a hearty and delicious pot pie. You can use a store-bought pie crust or make your own with flaky, buttery pastry. Serve this pot pie on a chilly autumn evening and savor the warm and comforting flavors of Thanksgiving all over again.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
This recipe is perfect for those who want a moist and flavorful turkey without too much fuss. The brine is made with a simple combination of salt, sugar, and water, and the turkey is roasted in the oven with some aromatic herbs and vegetables. The result is a juicy and flavorful Thanksgiving turkey that will have your guests asking for the recipe. Serve it with your favorite sides and gravy for a delicious and memorable Thanksgiving meal.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
If you have a variety of Thanksgiving leftovers and don't know what to do with them, this casserole is a great way to use them all up in one dish. Simply layer your mashed potatoes, turkey, stuffing, and any other leftovers you have in a casserole dish. Top it with some crispy fried onions and bake it in the oven until heated through. This casserole is a hearty and comforting way to enjoy your Thanksgiving leftovers.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
This recipe guarantees a juicy and flavorful turkey every time. The trick is to baste the turkey with a mixture of butter, broth, and herbs every 30 minutes while it roasts in the oven. This will ensure that the turkey stays moist and absorbs all the delicious flavors. Don't forget to let the turkey rest for at least 30 minutes before carving to let the juices redistribute, resulting in a perfectly juicy Thanksgiving turkey.
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Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
If you're tired of traditional Thanksgiving leftovers, try these creative and delicious breakfast cups. Line a muffin tin with slices of leftover turkey, fill them with scrambled eggs, and top with a sprinkle of cheese. Bake in the oven until the eggs are set and the cheese is melted. These breakfast cups are a fun and tasty way to use up your Thanksgiving leftovers and can be enjoyed for breakfast, brunch, or even as a snack.
If you're short on time or just want a simple and easy Thanksgiving turkey recipe, this is the one for you. The key is to spatchcock the turkey, which means removing the backbone and flattening the bird. This allows for even cooking and a quicker roasting time. Rub the turkey with a flavorful herb butter and roast it in the oven until golden brown and crispy. This recipe is a game-changer for those who want a delicious and stress-free Thanksgiving turkey.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
This casserole is a great way to use up your Thanksgiving leftovers in a new and delicious way. It's made with layers of mashed potatoes, turkey, stuffing, cranberry sauce, and a creamy sauce made with leftover gravy. Top it with some buttery breadcrumbs and bake it until heated through and the top is golden brown. This casserole is a comforting and satisfying dish that will make you forget you're even eating leftovers.
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Thanksgiving Pie
Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
This Thanksgiving pie is a unique and tasty way to use up your leftover turkey and cranberry sauce. It's made with a flaky pie crust filled with layers of turkey, cranberry sauce, and a creamy cheese mixture. Top it with some crispy fried onions and bake it in the oven until golden brown and bubbly. This pie is a delicious and unexpected twist on traditional Thanksgiving leftovers.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
This Thanksgiving turkey is flavorful and juicy thanks to a generous amount of garlic butter rubbed under the skin. The buttery garlic mixture infuses the turkey with flavor and keeps it moist while roasting in the oven. Serve it with a rich and flavorful gravy made with the pan drippings for a delicious and satisfying Thanksgiving meal.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
If you're a fan of sweet and savory flavors, you'll love this maple bacon roasted turkey. The turkey is rubbed with a mixture of maple syrup, mustard, and herbs and wrapped in slices of bacon before roasting in the oven. The result is a crispy and flavorful turkey with a hint of sweetness from the maple syrup. This recipe is sure to be a hit with your family and friends on Thanksgiving.
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Homemade Thanksgiving leftover hot pockets
Main Ingredients: Pie Dough, Turkey, Leftover Gravy, Cranberry Sauce
These homemade hot pockets are a fun and tasty way to use up your Thanksgiving leftovers. They're made with flaky puff pastry filled with turkey, cranberry sauce, and leftover vegetables. Simply fold the pastry over the filling, seal the edges, and bake until golden brown and crispy. These hot pockets are a great option for a quick and easy lunch or dinner after a long day of holiday shopping.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're a beginner or just need a refresher on how to roast a turkey, this recipe is for you. It takes you through the entire process, from brining to carving, and includes tips and tricks for a perfectly roasted turkey. The recipe also includes a delicious herb butter that can be rubbed under the skin for added flavor. Follow this recipe and impress your guests with a beautifully roasted Thanksgiving turkey.
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Super Moist Turkey
Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
If you've ever struggled with a dry turkey, this recipe will ensure that it's a thing of the past. The key is to brine the turkey for at least 24 hours before roasting. This will infuse the turkey with flavor and keep it moist during cooking. The turkey is then roasted in the oven with a simple and flavorful rub that includes garlic, herbs, and butter. The result is a super moist and delicious Thanksgiving turkey that will be the star of the dinner table.
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Creamy Turkey Shepherd’s Pie (aka Thanksgiving...
Main Ingredients: Butter Oil, Onion, Carrots, Celery, Minced Garlic
This shepherd's pie is a unique and tasty way to use up your Thanksgiving leftovers. It's made with a creamy turkey and vegetable filling and topped with a layer of mashed potatoes and crispy fried onions. Bake it in the oven until golden brown and bubbly for a comforting and satisfying meal. This recipe is a great way to use up all your Thanksgiving leftovers in one delicious dish.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If you're a first-time turkey cooker or just need a refresher, this recipe is for you. It takes you through the entire process, from preparing the turkey to carving and serving. The recipe includes tips and tricks for a juicy and flavorful turkey, as well as a delicious herb butter that can be rubbed under the skin for added flavor. Follow this recipe and impress your guests with a perfectly cooked Thanksgiving turkey.
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Mom's Thanksgiving Dressing
Main Ingredients: Corn Bread, Bread, Toast, Stuffing, Yellow Onion
This classic Thanksgiving dressing recipe is a family favorite and will soon become a tradition in your household too. Made with crusty bread, herbs, and spices, this dressing is flavorful and delicious. It's also a great way to use up any leftover bread from your Thanksgiving feast. Serve it alongside your turkey, gravy, and other side dishes for a truly traditional and tasty Thanksgiving meal.
This casserole is a one-dish wonder that's perfect for using up all your Thanksgiving leftovers. It's made with layers of mashed potatoes, turkey, stuffing, cranberry sauce, and gravy. Top it with some crispy fried onions and bake it in the oven until heated through and the top is golden brown. This casserole is a delicious and creative way to use up all your Thanksgiving leftovers in one dish.
Creating a Thanksgiving-Themed Candy
Gather Your Ingredients
To create a delicious and festive candy for Thanksgiving, you will need a few key ingredients. These include chocolate chips, marshmallows, candy corn, pretzels, and chopped nuts. You can also add in other toppings such as dried cranberries or crushed graham crackers to give your candy a unique twist. Make sure to have all your ingredients ready before you start the cooking process.
Melt the Chocolate
The first step in creating your Thanksgiving candy is to melt the chocolate chips. You can do this by using a double boiler or by microwaving them in 30-second intervals, stirring in between, until the chocolate is smooth and melted. Once melted, remove the chocolate from the heat and let it cool for a few minutes.
Assemble Your Candy
While the chocolate is cooling, you can start assembling your candy. Take a baking sheet and line it with parchment paper. Then, place pretzels in a single layer on the paper, leaving space in between each pretzel. Next, place a marshmallow on top of each pretzel, and press down gently to secure it. Now, it's time to pour the melted chocolate over the marshmallow and pretzel combination. Use a spoon to spread the chocolate evenly and cover all the ingredients.
Add Festive Toppings
With the chocolate still warm, it's the perfect time to add some festive toppings to your candy. Sprinkle on some candy corn, chopped nuts, and any other toppings you desire. You can get creative and make different designs on each candy or keep it simple and cover the entire surface with toppings.
Let It Cool
Once your candy is assembled, place the baking sheet in the refrigerator and let it cool for at least an hour. This will allow the chocolate to harden and the toppings to set.
Enjoy Your Homemade Thanksgiving Candy
Once the candy is cooled and set, you can remove it from the refrigerator and break it into pieces. Your homemade Thanksgiving candy is now ready to be enjoyed with your loved ones. You can serve it as a dessert or give it as a gift to your guests as a token of appreciation. Either way, this delicious and festive treat will surely be a hit on Thanksgiving.
In conclusion, making your own Thanksgiving candy is not only a fun and creative activity, but it also adds a personal touch to your holiday celebration. So gather your ingredients, follow these simple steps, and enjoy a sweet and memorable Thanksgiving with your loved ones.
