Mexican cuisine is known for its bold and spicy flavors, and one dish that perfectly embodies this is the Mexican style chipotle beef. This recipe is a perfect fusion of traditional Mexican ingredients and the smoky, spicy kick of chipotle peppers. Whether you're looking for a hearty and satisfying meal or a dish to impress your dinner guests, this recipe is sure to be a hit. So put on your apron and get ready to whip up some delicious Mexican style chipotle beef!
If you're a fan of Mexican flavors and love a good casserole, this Mexican cornbread casserole is the perfect dish for you! The combination of savory ground beef, beans, and melted cheese with a layer of sweet cornbread on top is sure to satisfy your taste buds. Plus, it's a great way to use up any leftover beer can chicken you may have. This dish is not only delicious but also budget-friendly, making it a win-win for any family dinner.
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Beef Street Tacos
Main Ingredients: Chuck Roast, Lime Juice, Tomato Paste, Beef Broth
Street tacos are a staple in Mexican cuisine and for a good reason. These small but mighty tacos pack a punch of flavor with every bite. To make a delicious version of beef street tacos, use shredded beer can chicken as the filling. Simply mix it with some spices, add your favorite toppings like avocado, cilantro, and hot sauce, and you've got yourself a mouthwatering meal.
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Carne Asada Quesadilla (Steak Quesadilla)
Main Ingredients: Flat Iron Steak, Steak, Olive Oil, Lime, Salt, Cumin
Quesadillas are a quick and easy meal to make, and they're also perfect for using up leftovers like beer can chicken. For a twist on traditional quesadillas, try making a carne asada version. Thinly sliced steak and beer can chicken are the perfect combination for a delicious and filling quesadilla. Add some peppers, onions, and cheese for an extra kick of flavor.
Barbacoa is a traditional Mexican dish that involves slow-cooking meat until it's tender and flavorful. This recipe uses shredded beer can chicken instead of beef, making it a lighter and healthier version of the classic dish. Simply mix the shredded chicken with spices and let it cook in a slow cooker for a few hours. The end result is a juicy and flavorful meat that can be used in tacos, burritos, or as a topping for nachos.
If you love lasagna but want to switch things up, try making a Mexican version. This recipe uses layers of tortillas, shredded beer can chicken, salsa, and cheese for a delicious twist on the classic Italian dish. It's easy to make and can be customized to your liking by adding your favorite toppings.
Braising is a cooking method that involves slow-cooking meat in liquid until it becomes tender and flavorful. This recipe uses beer can chicken instead of beef for a lighter and healthier version of traditional Mexican braised beef. The chicken is cooked in a flavorful broth with spices and vegetables, making it a delicious and hearty meal for any occasion.
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Discada~ Mexican Braised Beef
Main Ingredients: Bacon, Garlic, Mexican Chorizo, Spanish Chorizo, Flank
Discada is a traditional Mexican dish that involves cooking meat and vegetables in a large, shallow pan over an open fire. This recipe replicates that same flavor by cooking beer can chicken in a skillet with onions, peppers, and spices. The end result is a flavorful and tender meat that can be served on its own or used as a filling for tacos or burritos.
If you're looking for a warm and comforting dish, albondigas soup is the perfect option. This Mexican meatball soup is filled with a flavorful broth, vegetables, and tender meatballs made with ground beer can chicken. It's a filling and nutritious meal that will warm you up on a cold day.
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Chipotle Beef Baked Taquitos
Main Ingredients: Beef, Chipotle In Adobo, Green Chiles, Adobo, Garlic
Taquitos are a popular Mexican dish that involves rolling shredded meat in a tortilla and frying it until crispy. This recipe puts a twist on traditional taquitos by using shredded beer can chicken and baking them in the oven instead of frying. The taquitos are then coated in a spicy chipotle sauce, making them a delicious and healthier alternative to the classic dish.
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Mexican Pasta Bake with Ground Beef and Sour Cream
Main Ingredients: Full Fat Sour Cream, 2 Greek Yogurt, Cottage Cheese
If you're a fan of pasta bakes, this Mexican version will become a new favorite. It combines ground beef, shredded beer can chicken, corn, and black beans with penne pasta and a creamy sour cream sauce. Top it off with some shredded cheese and bake it in the oven for a delicious and satisfying meal.
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Slow Cooker Chipotle Beef Burritos
Main Ingredients: Onions, Chili Powder, Chipotle Chiles In Adobo Sauce
Using a slow cooker is a great way to make a flavorful and tender meat without much effort. This recipe for slow cooker chipotle beef burritos uses shredded beer can chicken cooked in a chipotle sauce. The meat can then be used as a filling for burritos, tacos, or even on top of a bed of rice for a delicious and easy meal.
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Slow Cooker Beef Barbacoa Tacos with Tomatillo Salsa
Main Ingredients: Beef, Chuck Roast, Onion, Chipotle Chilies In Adobo
This recipe combines two Mexican favorites - beef barbacoa and tomatillo salsa - for a flavorful and delicious taco filling. The beer can chicken is cooked in a slow cooker with tomatoes, garlic, and spices, and then topped with a tangy and spicy tomatillo salsa. Serve it in warm tortillas with your choice of toppings for a delicious and easy dinner.
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Homemade Chipotle Burrito Bowl
Main Ingredients: Oil, Yellow Onion, Ground Beef, Garlic Powder, Ground
If you love burrito bowls from your favorite Mexican restaurant, try making your own at home with this recipe. It uses shredded beer can chicken, rice, black beans, and toppings of your choice for a customizable and delicious meal. Plus, it's a healthier option than takeout and can be made in under 30 minutes.
Stews are a hearty and comforting meal, and this Mexican version is no exception. It combines tender beer can chicken with potatoes, carrots, tomatoes, and spices for a flavorful and filling stew. Serve it with some warm tortillas for a complete and satisfying meal.
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Birria Tacos
Main Ingredients: Beef Shank, Sirloin, Peppers, Chipotle Peppers In
Birria is a traditional Mexican dish that involves cooking meat in a spicy and flavorful sauce. These birria tacos use shredded beer can chicken cooked in a homemade sauce made with chiles, onions, garlic, and spices. Top it off with some fresh cilantro and lime juice for a delicious and authentic Mexican meal.
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Real Mexican Shrimp Tacos 🌮
Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
If you're a fan of seafood, these real Mexican shrimp tacos are a must-try. The shrimp is cooked in a flavorful sauce made with chiles, tomatoes, and spices, and then topped with shredded beer can chicken, avocado, and cilantro. Serve them in warm tortillas for a delicious and unique taco experience.
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Creamy Chipotle Beef Enchiladas
Main Ingredients: Vegetable Oil, Extra Lean Ground Beef, Ragu Cheesy
Enchiladas are a classic Mexican dish that never gets old. These creamy chipotle beef enchiladas use shredded beer can chicken mixed with a creamy and spicy chipotle sauce for a flavorful and indulgent filling. Top them off with some cheese and bake in the oven for a delicious and satisfying meal.
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Chipotle Beef Tacos
Main Ingredients: Ground Beef, Tomato Juice, Chipotle In Adobo, Taco
If you love tacos but want to switch things up, try making chipotle beef tacos. This recipe uses shredded beer can chicken cooked in a chipotle sauce and topped with a refreshing and tangy avocado salsa. Serve them in warm tortillas for a delicious and easy weeknight dinner.
Rice is a staple in Mexican cuisine, and this Mexican chorizo rice is a great way to add some flavor to your meal. It combines cooked rice with crumbled chorizo and shredded beer can chicken for a delicious and hearty side dish. Serve it with your favorite Mexican dishes for a complete and satisfying meal.
Cornbread is a classic side dish, but this stuffed Mexican version takes it to a whole new level. It combines sweet cornbread with a flavorful filling made with beer can chicken, black beans, corn, and spices. The end result is a delicious and unique dish that's perfect for any occasion.
Mexican cuisine is known for its bold and spicy flavors, and one dish that perfectly embodies this is the Mexican style chipotle beef. This recipe is a perfect fusion of traditional Mexican ingredients and the smoky, spicy kick of chipotle peppers. Whether you're looking for a hearty and satisfying meal or a dish to impress your dinner guests, this recipe is sure to be a hit. So put on your apron and get ready to whip up some delicious Mexican style chipotle beef!
Ingredients:
Featured keywords: Mexican style chipotle beef recipe
2 lbs of beef, cut into bite-sized pieces
1 can of chipotle peppers in adobo sauce
1 onion, diced
3 cloves of garlic, minced
1 red bell pepper, diced
1 cup of beef broth
1 tbsp of chili powder
1 tsp of cumin
1 tsp of dried oregano
Salt and pepper to taste
Cilantro and lime for garnish
Instructions:
Featured keywords: beef, chipotle peppers, Mexican cuisine
In a large skillet, heat some oil over medium-high heat. Add the beef and cook until browned on all sides. Remove from skillet and set aside.
In the same skillet, add the onion, garlic, and bell pepper. Cook until softened, about 5 minutes.
Add the beef back to the skillet and stir in the chipotle peppers, chili powder, cumin, oregano, and beef broth. Bring to a simmer.
Cover and let simmer for about 30 minutes, or until the beef is tender.
Remove lid and let the sauce thicken for a few minutes.
Serve the Mexican style chipotle beef over rice or with tortillas. Garnish with cilantro and a squeeze of lime juice for an extra pop of flavor.
Tips:
Featured keywords: traditional Mexican ingredients, smoky, spicy
For a smokier flavor, add some smoked paprika or a dash of liquid smoke to the recipe.
If you want a milder version, use fewer chipotle peppers or remove the seeds and membranes before adding them to the dish.
Feel free to add other vegetables to the dish, such as corn, zucchini, or mushrooms.
This recipe can also be made in a slow cooker for an easy and convenient meal.
In conclusion,
Featured keywords: Mexican style chipotle beef, delicious, bold flavors
This Mexican style chipotle beef recipe is a delicious and easy way to bring bold and flavorful Mexican cuisine into your home. It's the perfect dish for a cozy night in or a dinner party with friends. So next time you're craving something spicy and satisfying, give this recipe a try and let your taste buds thank you!
