16 Recipe Mexican Street Corn Salad Fresh Corn Experience Flavor Like Never Before!
Published on: May 17, 2024
Mexican street corn salad is a delicious and refreshing dish that is perfect for the summertime. This recipe features fresh corn, a staple ingredient in Mexican cuisine, and transforms it into a flavorful and colorful salad. With a combination of tangy, spicy, and creamy flavors, this dish is sure to be a hit at any gathering or as a side dish for your next barbecue. Not only is it easy to make, but it also packs a punch of nutrition with its fresh and wholesome ingredients. Let's take a closer look at this mouth-watering recipe and see how you can recreate it in your own kitchen.
One of the main ingredients in this recipe is fresh corn, which is a staple food in Mexican cuisine. Corn, or "maize" as it's known in Mexico, has been a part of their culture for thousands of years and is a symbol of sustenance and fertility. It's no wonder that it's a key ingredient in many traditional Mexican dishes. When combined with red onion, tomatoes, jalapenos, and avocado, this salad becomes a true fiesta of flavors.
The Dressing
What sets this salad apart from others is the tangy and spicy dressing. Made with a combination of lime juice, mayonnaise, and chili powder, this dressing adds a burst of flavor to the dish. The lime juice adds a tangy freshness while the mayonnaise provides a creamy texture. The chili powder gives it a spicy kick, balancing out the sweetness of the corn.
The Finishing Touches
To finish off this delicious salad, it's topped with a generous sprinkling of fresh cilantro and crumbled queso fresco. These two ingredients add the perfect finishing touch to the dish, giving it a pop of color and a burst of flavor. The cilantro adds a refreshing and aromatic taste, while the queso fresco, a mild and crumbly Mexican cheese, provides a creamy and salty element to the dish.
In conclusion, this Mexican street corn salad is a must-try for anyone looking to add a twist to their summer menu. It's a perfect combination of fresh and flavorful ingredients that will leave your taste buds tingling. So next time you're in the mood for a refreshing and nutritious dish, give this recipe a try. Your friends and family will thank you for it.
Get Cooking
Now that you have the inside scoop on this delicious recipe, it's time to put it into action. Follow the instructions below to create your very own Mexican street corn salad.
Ingredients:
- 4 ears of fresh corn
- 1 small red onion
- 2 tomatoes
- 1 jalapeno
- 1 avocado
- 1 lime
- ¼ cup mayonnaise
- 1 tbsp chili powder
- ½ cup fresh cilantro
- ½ cup crumbled queso fresco
1. Begin by shucking the corn and grilling it over medium heat for 10 minutes, turning occasionally, until it's slightly charred.
2. While the corn is cooking, chop the red onion, tomatoes, jalapeno, and avocado into small pieces and place them in a mixing bowl.
3. In a separate bowl, whisk together the lime juice, mayonnaise, and chili powder to make the dressing.
4. Once the corn is done, let it cool slightly before cutting the kernels off the cob and adding them to the mixing bowl with the other ingredients.
5. Pour the dressing over the salad and toss until everything is evenly coated.
6. Top the salad with fresh cilantro and crumbled queso fresco.
7. Serve and enjoy your homemade Mexican street corn salad!
Now that you have the recipe, it's time to get cooking! With its bold flavors and fresh ingredients, this salad is sure to be a crowd-pleaser. So gather your ingredients, put on some Latin music, and transport yourself to the lively streets of Mexico with this delicious dish.
