19 Recipe Mexican Salade Unleash Your Inner Chef!

Published on: May 17, 2024

If you're a fan of Mexican cuisine, then you know that no meal is complete without a refreshing salad. And what better way to bring the flavors of Mexico to your table than with a delicious Mexican salad? Bursting with vibrant colors and bold flavors, this dish is a crowd-pleaser and a great addition to any meal. In this article, we'll share with you a professional and well-organized recipe for a Mexican salad that will leave your taste buds dancing and your guests wanting more.

Jump to Recipe
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What better way to start off our list than with a classic Mexican salad? This dish is packed with fresh ingredients like lettuce, tomatoes, avocado, and black beans, giving it a healthy and flavorful twist. The addition of spicy chicken cooked with a beer can adds a unique and delicious flavor to this salad. Serve with a side of tortilla chips for a complete meal.
2 of 20

Cilantro Lime Vinaigrette {Zesty Mexican Salad...

Main Ingredients: Cilantro Leaves, Salad Oil, Lime Juice, Water, Apple
If you're a fan of bold and zesty flavors, then this salad is for you. The cilantro lime vinaigrette adds a tangy and refreshing taste to the dish, perfect for a hot summer day. Topped with grilled chicken, corn, black beans, and avocado, this salad is a complete meal packed with protein and healthy fats.
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For a lighter and more refreshing option, try this fresh Mexican salad. The combination of crunchy lettuce, juicy tomatoes, and grilled chicken makes for a satisfying and healthy meal. Top it off with a drizzle of avocado dressing for an extra burst of flavor.
4 of 20

Chopped Mexican Salad

Main Ingredients: Romaine Lettuce, Avocado, Green Pepper, Red Onion
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This chopped Mexican salad is perfect for those who prefer a little bit of everything in their salad. With a variety of fresh ingredients like bell peppers, black beans, corn, and shredded chicken, every bite is a burst of flavor. The addition of cheese and tortilla strips gives this salad a satisfying crunch.
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Everyday Mexican Salad

Main Ingredients: Spring Greens, Avocado, Red Onion, Cherry Tomatoes
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Looking for a quick and easy meal that still packs a punch? This everyday Mexican salad is the perfect solution. With minimal ingredients and rotisserie chicken, this salad comes together in no time. The spicy dressing adds a kick of flavor that will have you coming back for more.
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If you're looking for a healthier option, this Mexican salad is a great choice. Packed with nutritious ingredients like quinoa, black beans, and grilled chicken, this salad is both delicious and good for you. Top it off with a light and tangy dressing for the perfect balance of flavors.
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Take your salad to the next level with this Mexican salad bowl. This dish is packed with a variety of fresh and flavorful ingredients like corn, avocado, chicken fajita, and black beans, making it a complete and satisfying meal. Top it off with a dollop of sour cream and some salsa for an extra burst of flavor.
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Mexican Salad with Chipotle Dressing

Main Ingredients: Old El Paso Flour Tortillas, Lettuce, Sweet Corn, Black
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For those who love a little bit of heat, this Mexican salad with chipotle dressing is the perfect choice. The smoky and spicy flavors of the chipotle dressing pair perfectly with the grilled tequila lime chicken in this salad. Serve it with a side of warm tortillas for a complete meal.
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This layered Mexican salad is not only visually appealing but also packed with delicious flavors. The layers of lettuce, black beans, corn, and barbecue chicken make this salad a complete and satisfying meal. And the best part? You can easily customize it with your favorite ingredients.
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Chopped Mexican Salad #Recipe

Main Ingredients: Dressing, Lime Juice, Olive Oil, Cilantro, Pepper
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For a quick and easy dinner option, try this chopped Mexican salad recipe. The combination of crunchy lettuce, juicy tomatoes, and grilled chicken makes for a simple yet delicious meal. Top it off with a creamy avocado dressing for an extra burst of flavor.
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Avocado Black Bean Mexican Salad

Main Ingredients: Avocados, Black Beans, Cherry Tomatoes, English
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Avocado lovers, this one's for you. This Mexican salad is packed with all the good stuff - avocado, black beans, corn, and grilled chicken. The creamy and flavorful cilantro avocado dressing takes this salad to the next level. Serve it as a side or add some tortilla chips for a complete meal.
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Grilled Romaine Mexican Salad

Main Ingredients: Romaine Lettuce, Ear Of Corn, Avocado, Cilantro, Extra
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For a unique twist on a classic salad, try this grilled romaine Mexican salad. The charred lettuce adds a smoky flavor to the dish, while the grilled chicken and corn add a satisfying crunch. Top it off with a tangy lime dressing for a refreshing and delicious meal.
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Casa Grande Mexican Salad

Main Ingredients: Mayonnaise, Green Onion, Red Chile Sauce, Cider
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This Casa Grande Mexican salad is a hearty and filling meal that's perfect for a family dinner. The combination of saucy chicken, black beans, and corn makes this salad a complete and satisfying meal. Top it off with a spicy salsa for an extra burst of flavor.
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For a convenient and portable meal, try this Mexican salad in a jar. Layered with fresh ingredients like avocado, black beans, and grilled chicken, this salad is not only delicious but also healthy. The addition of tortilla strips and cheese gives it a satisfying crunch.
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Chopped Mexican Salad with Pepitas

Main Ingredients: Pepitas, Olive Oil, Honey, Ground Cumin, Cayenne, Salt
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This chopped Mexican salad with pepitas is packed with a variety of flavors and textures. The combination of grilled chicken, avocado, and pepitas adds a satisfying crunch to this salad. Top it off with a creamy and tangy dressing for a burst of flavor.
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For a unique and flavorful twist on a classic Mexican dish, try this Mexican street corn salad. The combination of grilled corn, tequila lime chicken, and cotija cheese creates a delicious and satisfying meal. Serve it with a side of tortilla chips for an extra crunch.
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Mexican Salad with Roasted Tomato Vinaigrette

Main Ingredients: Fire Roasted Tomatoes, Olive Oil, White Vinegar, Garlic
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If you're looking for a salad with a little bit of heat, this Mexican salad with roasted tomato vinaigrette is the perfect choice. The roasted tomatoes add a smoky and spicy flavor to the dish, while the grilled chicken adds protein and substance. Serve it with a side of fresh guacamole for a complete meal.
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Mexican Salad with 3 Minute Guacamole

Main Ingredients: Purple Cabbage, Large Carrots, Cilantro, Red Pepper
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Speaking of guacamole, this Mexican salad with 3 minute guacamole is a game-changer. The creamy and flavorful guacamole pairs perfectly with the grilled chicken and black beans in this salad. And the best part? It only takes 3 minutes to make!
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VEGAN MEXICAN SALAD WITH PULLED JACKFRUIT

Main Ingredients: Jackfruit, Pinto Beans, Red Onion, Red Rice, Avocado
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For our vegan friends, this Mexican salad with pulled jackfruit is a must-try. The jackfruit is cooked in a spicy chipotle sauce, giving it a similar texture and flavor to pulled pork. Served with a variety of fresh and colorful ingredients, this salad is both delicious and nutritious.
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Chopped Mexican Salad {with Avocado Salad Dressing}

Main Ingredients: Romaine Lettuce, Ear Of Corn, Red Bell Pepper, Cherry
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Last but not least, we have another chopped Mexican salad, this time with a creamy and tangy avocado dressing. Packed with fresh and healthy ingredients like black beans, corn, and grilled chicken, this salad is the perfect way to end our list of top 20 Beer Can Chicken recipes.

Ingredients You'll Need

Gather the following ingredients to make your Mexican salad:

  • 1 head of romaine lettuce, chopped
  • 1 cup of cherry tomatoes, halved
  • 1 can of black beans, drained and rinsed
  • 1 cup of corn, fresh or canned
  • 1 avocado, diced
  • 1 red onion, chopped
  • 1 jalapeno pepper, seeded and diced
  • 1/4 cup of cilantro, chopped
  • 1/4 cup of lime juice
  • 2 tablespoons of olive oil
  • 1 teaspoon of cumin
  • Salt and pepper, to taste

Instructions

Follow these simple steps to make your Mexican salad:

  1. In a large bowl, combine the chopped romaine lettuce, cherry tomatoes, black beans, corn, avocado, red onion, jalapeno pepper, and cilantro.
  2. In a separate small bowl, whisk together the lime juice, olive oil, cumin, salt, and pepper. This will be your dressing.
  3. Pour the dressing over the salad and toss to combine.
  4. Refrigerate for 30 minutes to allow the flavors to meld together.
  5. When ready to serve, top with some extra cilantro and a squeeze of lime juice.

Customize Your Salad

You can make your Mexican salad even more delicious by adding some of these optional ingredients:

  • Grilled chicken or steak for added protein
  • Tortilla chips for some crunch
  • Shredded cheese for a creamy element
  • Salsa or pico de gallo for an extra kick of flavor

Time to Enjoy!

Your mouth-watering Mexican salad is now ready to be served and enjoyed. This versatile dish can be served as a side dish, or you can add some protein to make it a satisfying main course. Either way, it's sure to be a hit with your family and friends. So next time you're craving some Mexican flavors, give this easy and delicious recipe for a Mexican salad a try. Buen provecho!

19 recipe mexican salade Unleash your inner chef!

Mexican Salad

yield: 8 total time: 40 minutes
4.5 Stars (2 reviews)
View Recipe

Ingredients

  • 2 red bell peppers halved lengthwise, stem/seed core removed
  • 1 1/2 cups fresh corn or frozen
  • 2 tomatoes large, cored, seeded, and cut into 1/4-inch dice
  • 1 mango large ripe, cut into 1/4-inch dice
  • 2 large avocados peeled, pitted, and cut into 1/4-inch dice
  • 15 ounces black beans drained and rinsed
  • 1/4 cup chopped fresh cilantro coarsely
  • olive oil
  • 3 tablespoons fresh lime juice
  • 3 tablespoons fresh orange juice
  • 1 clove garlic minced
  • 2 teaspoons shallot finely chopped
  • 1 tablespoon honey
  • 1 tablespoon fresh cilantro minced
  • 3 tablespoons extra virgin olive oil
  • kosher salt
  • black pepper

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 31 grams
  • Fat : 15 grams
  • Fiber : 10 grams
  • Protein : 6 grams
  • SaturatedFat : 2 grams
  • Sodium : 320 milligrams
  • Sugar : 10 grams
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