18 Recipe Mexican Cheesecake With Crescent Dough Cook Up Something Special!
Published on: May 16, 2024
Mexican cuisine is known for its bold and flavorful dishes, and this Mexican cheesecake with crescent dough is no exception. Combining the creamy texture of traditional cheesecake with the vibrant flavors of Mexican spices, this recipe is sure to be a hit at your next fiesta. Not only is it delicious, but it is also incredibly easy to make, making it the perfect dessert for any occasion.
Main Ingredients: Pillsbury Crescent Recipe Creations Refrigerated
Spice up your beer can chicken with this tasty twist on a classic fajita dish. The chicken is marinated in a flavorful blend of spices and then wrapped in a crescent dough braid for a unique spin on traditional fajitas. Serve with your favorite toppings for a delicious and filling meal.
2of 20
Mexican Turkey Crescent Bake
Main Ingredients: Ground Turkey, Black Beans, Old El Paso Taco Seasoning
This dish combines the flavors of turkey, cheese, and crescent dough for a simple and tasty weeknight dinner. The turkey is cooked with a blend of Mexican spices and then layered with cheese and crescent dough before being baked to perfection. Serve with your favorite salsa for an extra kick of flavor.
3of 20
Cheesecake Crescent Rolls
Main Ingredients: Dough, Cream Cheese, Jam, Egg, Icing Sugar
Indulge your sweet tooth with these delectable cheesecake crescent rolls. The creamy cheesecake filling is wrapped in a flaky crescent dough and topped with a sweet glaze for a dessert that is sure to satisfy any craving.
4of 20
Lemon Cheesecake Crescent Braid
Main Ingredients: Lemon Curd, Cream Cheese, Dough
If you love lemon desserts, then you have to try this lemon cheesecake crescent braid. The tangy lemon filling is wrapped in a buttery crescent dough and baked until golden brown. Top it off with a drizzle of lemon glaze for a dessert that is both refreshing and delicious.
5of 20
Crescent Dough Cheesesteak Bites
Main Ingredients: Dough, Sweet Onion, Butter, Shaved Steak, Mozzarella
These bite-sized appetizers are perfect for any party or game day gathering. The classic flavors of a Philly cheesesteak are stuffed into crescent dough and baked until golden and crispy. Serve with your favorite dipping sauce for a crowd-pleasing snack.
6of 20
Crescent Dough Taco Pizza
Main Ingredients: Dough, Cream Cheese, Sour Cream, Ground Beef, Taco
Combine two of your favorite dishes into one with this taco pizza made with crescent dough. The crust is made from a layer of crescent dough topped with seasoned ground beef, cheese, and your favorite taco toppings. This fun and tasty dish are sure to be a hit with kids and adults alike.
7of 20
Lime Raspberry Cheesecake Crescent Ring
Main Ingredients: Cream Cheese, Sugar, Egg, Raspberries, Lime, Dough
This beautiful and delicious dessert is perfect for any special occasion. The tangy lime and sweet raspberry flavors are wrapped in a flaky crescent dough and baked to perfection. Top it off with a dusting of powdered sugar for a show-stopping dessert.
8of 20
Chocolate Babka Made With Crescent Dough
Main Ingredients: Dough, Unsalted Butter, Chocolate, Granulated Sugar
This rich and decadent dessert is a must-try for any chocolate lover. The chocolate babka is made with a filling of chocolate and cinnamon and wrapped in a buttery crescent dough. Serve warm for a delicious and comforting treat.
9of 20
Blueberry Cheese Crescent Dough Rounds
Main Ingredients: Dough, Blueberry Filling, Cream Cheese, Milk, Vanilla
These bite-sized appetizers are bursting with flavor. The sweet blueberry and tangy cheese are wrapped in a flaky crescent dough and baked until golden brown. Serve warm for a delicious and easy appetizer that will impress your guests.
10of 20
Red Velvet Cheesecake Crescent Rolls
Main Ingredients: Dough, Cream Cheese, Red Velvet Cake Mix, Dark
Indulge in these decadent red velvet cheesecake crescent rolls for a special dessert. The rich red velvet dough is filled with a creamy cheesecake filling and topped with a sweet glaze. Serve warm for a truly indulgent treat.
11of 20
Fig Mole Rosca for Three Kings Day
Main Ingredients: Figs, Mexican Chocolate, Peppers, Ancho Peppers
Celebrate Three Kings Day with this traditional Mexican dish. The sweet fig and spicy mole flavors are wrapped in a crescent dough and formed into a ring, symbolizing the crown of the three kings. This is a unique and delicious way to honor this special holiday.
12of 20
Cherry Cheesecake Crescent Muffins
Main Ingredients: Dough, Cream Cheese, Sugar, Vanilla Extract, Cherries
These muffins are a perfect combination of sweet and tangy flavors. The cherry and cheesecake filling is baked into a flaky crescent dough for a breakfast treat that will make your taste buds sing. Enjoy these warm with a cup of coffee for a delicious start to your day.
13of 20
Bacon Appetizer Crisps with Crescent Roll Dough
Main Ingredients: Bacon, Dough, Maple Syrup, Brown Sugar, Smoked Paprika
These crispy bites are perfect for any party or gathering. The bacon and cheese filling is wrapped in crescent dough and baked until golden and crispy. These appetizers are sure to be a hit with everyone.
14of 20
Fig Mole Chicken Rosca
Main Ingredients: Figs, Mexican Chocolate, Peppers, Ancho Peppers
This savory dish is a great way to use up leftover chicken. The chicken is mixed with a flavorful fig mole sauce and then wrapped in crescent dough and baked to perfection. Serve with a side salad for a delicious and filling meal.
15of 20
Crescent S'mores Bars
Main Ingredients: Dough, Nutella, Large Marshmallows
These bars are a fun and easy way to enjoy the classic campfire treat. The graham cracker, chocolate, and marshmallow filling is wrapped in crescent dough and baked until golden and gooey. These bars are sure to be a hit with kids and adults alike.
16of 20
Mini Beef Pot Pies with Crescent Rolls
Main Ingredients: Dough, Beef
These mini pot pies are a great way to use up leftover beef or make a quick and easy dinner. The beef and vegetable filling is topped with a layer of crescent dough and baked until golden and flaky. These individual pot pies make for a convenient and delicious meal.
17of 20
Blueberry Cheesecake Crescent Coffee Braid
Main Ingredients: Dough, Philadelphia, Fresh Blueberries, Powdered Sugar
This beautiful and delicious dessert is perfect for any brunch or special occasion. The blueberry and cheesecake filling is braided into a flaky crescent dough and baked until golden and bubbly. Serve with a cup of coffee for a delightful treat.
This twist on a classic pizza is sure to be a hit with your family. The crust is made from crescent dough and topped with a flavorful blend of Mexican spices, cheese, and your favorite toppings. This easy and delicious pizza is perfect for a quick weeknight dinner.
19of 20
Mexican Hot Chocolate Sopapilla Cheesecake Bars
Main Ingredients: Cream Cheese, White Sugar, Vanilla Extract, Cottage
Indulge in these rich and decadent cheesecake bars with a Mexican twist. The sopapilla crust is made from crescent dough and topped with a creamy chocolate cheesecake filling. These bars are perfect for any special occasion or when you're craving something sweet and spicy.
20of 20
Crunchy Crescent Ham & Havarti Appetizers
Main Ingredients: Dough, Ham Slices, Sweet Pickle Relish, Mustard
These appetizers are a great way to use up leftover ham and make a delicious and crispy snack. The ham and cheese filling is wrapped in crescent dough and baked until golden and crispy. Serve with your favorite dipping sauce for a tasty appetizer or snack.
Ingredients:
For the crust:
• 2 tubes of refrigerated crescent roll dough • 1/4 cup melted butter • 1/4 cup sugar • 1 teaspoon ground cinnamon
2. In a mixing bowl, combine the melted butter, sugar, and cinnamon for the crust. Mix until well combined.
3. Unroll the crescent roll dough and press it into the bottom of a 9-inch springform pan, making sure to seal any seams.
4. Pour the crust mixture over the dough and spread it evenly, pressing down gently.
5. In a separate mixing bowl, beat the cream cheese and sugar together until smooth.
6. Add in the sour cream, eggs, vanilla extract, lime juice, cinnamon, cayenne pepper, and cumin. Mix until well combined.
7. Pour the filling over the crust in the springform pan.
8. Bake for 35-40 minutes, or until the center is set.
9. Let the cheesecake cool for 10 minutes before removing it from the pan.
10. Serve the cheesecake topped with your favorite Mexican-inspired toppings, such as fresh berries, crushed tortilla chips, or a drizzle of honey.
With its flaky crescent dough crust and creamy, spicy filling, this Mexican cheesecake is a unique and delicious twist on the classic dessert. Give it a try and impress your guests with this fusion of Mexican and American flavors.
![[Homemade] Mexican pizza with homemade pizza dough. I topped it off ...](https://i.redd.it/8j4uh2d0qe211.jpg)
