One of the most beloved dishes in Mexican cuisine is the breakfast casserole. This hearty and flavorful dish is perfect for feeding a crowd or meal prepping for the week. While there are many variations of this classic dish, one that stands out is the Mexican breakfast casserole with corn tortillas. This rich and satisfying dish combines the traditional flavors of Mexican cuisine with the convenience of a casserole, making it a perfect breakfast option for busy mornings or lazy weekends. Let's dive into how you can create this delicious and easy recipe in the comfort of your own home.
Main Ingredients: Olive Oil, Onion, Large Garlic Clove, Green Chili
Who says you can't have beer for breakfast? This Huevos Rancheros recipe adds a twist to the classic Mexican dish by using beer in the marinade for the chicken. The result is a juicy and flavorful chicken that pairs perfectly with the traditional toppings of beans, salsa, and eggs. It's a hearty and delicious way to start your day.
If you're looking for a dish that will feed a crowd, this Mexican Breakfast Casserole is the way to go. It's a medley of flavors and textures, with layers of tortillas, chicken, cheese, and a delicious beer and tomato sauce. Plus, it's easy to make ahead of time and bake in the morning for a stress-free breakfast.
For a twist on traditional lasagna, try this Mexican Lasagna Breakfast Casserole. Instead of noodles, it uses tortillas and layers of chicken, cheese, and a beer-infused tomato sauce. It's a hearty and satisfying breakfast option that will have everyone asking for seconds.
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Amazing Mexican Breakfast Casserole
Main Ingredients: Ground Sausage, White Onion, Poblano Pepper, Garlic
Don't let the name fool you, this Amazing Mexican Breakfast Casserole truly lives up to its name. It's a simple yet delicious combination of chicken, salsa, cheese, and beer, baked to perfection and served with your favorite breakfast sides. It's a great way to use up leftover chicken and impress your family or guests with minimal effort.
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Overnight Mexican Breakfast Casserole
Main Ingredients: Poblano Chile Peppers, Mexican Chorizo, Chopped Onion
If you're not a morning person, this Overnight Mexican Breakfast Casserole is the perfect recipe for you. Simply assemble the ingredients the night before and let it sit in the fridge overnight. In the morning, pop it in the oven and breakfast will be ready in no time. It's a great option for busy mornings or when you have guests staying over.
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Healthy Mexican Breakfast Casserole
Main Ingredients: Butter Oil, Bell Peppers, Onions, Salt, Pepper, Ground
Eating healthy doesn't mean sacrificing flavor, and this Healthy Mexican Breakfast Casserole is proof of that. It's made with lean chicken, fresh vegetables, and a light beer-based sauce. It's a guilt-free way to enjoy the flavors of Mexico for breakfast.
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Skinny Mexican Breakfast Casserole
Main Ingredients: Eggs, Egg Whites, Milk, Extra Lean Ground Beef, Taco
If you're watching your waistline, this Skinny Mexican Breakfast Casserole is the perfect recipe for you. It's made with low-fat ingredients, but still packs a punch in terms of flavor. The addition of beer in the marinade adds an extra layer of deliciousness without adding too many calories.
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Enchilada Breakfast Casserole
Main Ingredients: Ground Pork Breakfast Sausage, Medium Onion, Bell
This Enchilada Breakfast Casserole is a fusion of two beloved dishes - enchiladas and beer can chicken. It's made with layers of soft tortillas, tender chicken, cheese, and a flavorful beer and enchilada sauce. It's a great way to switch up your breakfast routine and add a bit of spice to your morning meal.
Main Ingredients: Enchilada Sauce, Corn Tortillas, Black Beans, Green
If you love huevos rancheros but don't have the time to make them individually, this Huevos Rancheros Casserole is the perfect solution. It has all the traditional flavors of huevos rancheros, but in a convenient casserole form. And with the addition of beer can chicken, it's a hearty and delicious breakfast option.
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Migas (Mexican Egg Tortilla Breakfast Skillet)
Main Ingredients: Olive Oil, Eggs, Coarse Sea Salt, Corn Tortillas, Green
This Migas recipe is a popular Mexican dish that translates to "crumbs". It's essentially a combination of scrambled eggs, tortilla chips, and toppings like salsa, cheese, and avocado. But with the addition of beer can chicken, it becomes a hearty and filling breakfast option that will keep you satisfied until lunchtime.
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Salsa Verde Breakfast Casserole
Main Ingredients: Breakfast Sausage, Green Bell Pepper, Small Onion
If you love the tangy and spicy flavors of salsa verde, you'll love this Salsa Verde Breakfast Casserole. It's made with layers of chicken, cheese, and a delicious salsa verde sauce, all infused with the flavors of beer. It's a flavorful and unique way to start your day.
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Mexican Breakfast Migas
Main Ingredients: Olive Oil, Corn Tortillas, Tomato, Onion, Garlic Clove
This Mexican Breakfast Migas recipe is similar to the traditional dish, but with a twist. It uses beer can chicken instead of regular chicken, which adds a depth of flavor and makes it more filling. It's a great way to use up leftover chicken and create a delicious breakfast dish.
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Slow-Cooker Mexican Breakfast Casserole
Main Ingredients: Chorizo Sausage, Corn Tortillas, Eggs, Milk, Chile, Red
If you love the convenience of slow cooker meals, you'll love this Slow Cooker Mexican Breakfast Casserole. It's a simple yet flavorful combination of chicken, beans, vegetables, and spices, all cooked to perfection in the slow cooker. It's a great option for busy mornings or when you have company over for breakfast.
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Southwestern Breakfast Casserole
Main Ingredients: Poblano Peppers, Butter, Chorizo, Yellow Onions, Corn
This Southwestern Breakfast Casserole is a delicious blend of flavors that will wake up your taste buds in the morning. It's made with layers of chicken, vegetables, and a spicy beer and tomato sauce, all topped with a crunchy tortilla chip crust. It's a hearty and satisfying breakfast option that will keep you going all day.
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Huevos Rancheros Breakfast Casserole
Main Ingredients: Black Beans, Unsalted Butter, Vegetable Oil, Corn
This Huevos Rancheros Breakfast Casserole is another take on the classic Mexican dish, but in casserole form. It's made with layers of chicken, beans, salsa, and eggs, all infused with the flavors of beer. It's a delicious and unique way to enjoy huevos rancheros for breakfast.
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Mexican Chorizo Huevos Rancheros
Main Ingredients: Mexican Chorizo, Corn Tortillas, Cooking Spray, Refried
If you love chorizo, you'll love this Mexican Chorizo Huevos Rancheros recipe. It's a combination of spicy chorizo, tender chicken, and traditional huevos rancheros toppings, all infused with the flavors of beer. It's a hearty and satisfying breakfast option that will spice up your morning routine.
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Chilaquiles Mexican Eggs
Main Ingredients: Corn Tortillas, Salad Oil, Diced Onions, Green Chiles
This Chilaquiles Mexican Eggs recipe is a popular Mexican breakfast dish that is simple yet delicious. It's made with fried tortillas, scrambled eggs, and a flavorful tomato and beer sauce. It's a great way to use up leftover tortillas and create a tasty breakfast dish.
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Black Bean, Egg, and Vegetable Breakfast Enchiladas...
Main Ingredients: Salsa Verde, Cilantro, Red Bell Pepper, Yellow Bell
For a unique and flavorful breakfast option, try these Black Bean, Egg, and Vegetable Breakfast Enchiladas. They're made with a delicious black bean and vegetable filling, topped with a beer-infused tomato sauce and baked to perfection. They're a great way to add variety to your breakfast routine.
If you're short on time but still want a delicious and satisfying breakfast, try these Mexican Scrambled Eggs. They're made with scrambled eggs, chicken, cheese, and a splash of beer for added flavor. It's a quick and easy breakfast option that doesn't compromise on taste.
Ingredients You Will Need
Corn Tortillas
The star of this dish is the corn tortillas. These thin, round flatbreads are a staple in Mexican cuisine and add a unique and delicious flavor to the casserole. They also provide a hearty and filling base for the dish.
Eggs
Eggs are a key ingredient in any breakfast casserole. They add protein and help bind the other ingredients together. In this recipe, we will be using eggs to create a fluffy and flavorful base for the casserole.
Chorizo
No Mexican breakfast casserole is complete without some chorizo. This spicy pork sausage is a staple in Mexican cuisine and adds a rich and bold flavor to the dish. You can use either ground or sliced chorizo, depending on your preference.
Vegetables
To add some extra nutrition and flavor to the casserole, we will be using a variety of vegetables. Some options include bell peppers, onions, tomatoes, and spinach. These vegetables provide a burst of color and texture to the dish and can be easily customized to suit your taste.
Cheese
What's a casserole without some cheese? For this recipe, we recommend using a combination of Monterey Jack and Cheddar cheese. These cheeses are both mild and creamy, providing a perfect balance to the spicy chorizo.
How to Make Mexican Breakfast Casserole with Corn Tortillas
Now that we have all our ingredients, let's dive into how to make this delicious casserole.
Step 1: Prepare the Corn Tortillas
Start by cutting the corn tortillas into small pieces and arranging them in a single layer in a greased casserole dish. This will create a sturdy base for the casserole.
Step 2: Cook the Chorizo
In a separate pan, cook the chorizo until it is browned and fully cooked. Drain any excess fat and set the chorizo aside.
Step 3: Prepare the Egg Mixture
In a bowl, whisk together the eggs, milk, and seasonings of your choice. You can use a combination of salt, pepper, and Mexican spices like cumin and chili powder.
Step 4: Layer the Ingredients
Layer the cooked chorizo and vegetables on top of the corn tortilla layer. Pour the egg mixture over the top, making sure to cover all the ingredients.
Step 5: Add Cheese and Bake
Sprinkle the shredded cheese over the top of the casserole and bake in the oven for 25-30 minutes, or until the eggs are fully set and the cheese is melted and golden.
Final Thoughts
This Mexican breakfast casserole with corn tortillas is a delicious and easy way to add some Mexican flavors to your breakfast routine. It's a great dish for meal prepping or for feeding a crowd, and can be easily customized to suit your taste preferences. Give this recipe a try and enjoy a hearty and flavorful breakfast that will leave you feeling satisfied and ready to tackle the day ahead.
