In the South, grits are a beloved staple at any meal. These creamy, buttery cornmeal porridge have been a part of Southern cuisine for generations, and are often served alongside crispy bacon, fluffy scrambled eggs, and flaky biscuits. But for a twist on this classic dish, why not add some spice? Introducing the recipe for jalapeno cheese grits, a flavorful and fiery take on traditional grits that will have your taste buds dancing with joy. This recipe from Southern Living is sure to become a new favorite in your household. So, let's get cooking!
Looking for a delicious and unique side dish to serve with your beer can chicken? Look no further than these mouthwatering Southern cheese grits. Made with a combination of creamy grits and tangy cheese, these grits are the perfect accompaniment to your juicy and flavorful chicken.
Add a twist to your traditional grits with this Southern grits casserole recipe. Layers of creamy grits, savory sausage, and gooey cheese make this dish a crowd favorite. Plus, it's easy to make and can be prepared ahead of time, making it the perfect side dish for your beer can chicken dinner.
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Blue Cheese Grits Soufflé
Main Ingredients: Milk, Grits, Large Eggs, Unsalted Butter, Crumbled
For a more elegant side dish, try this blue cheese grits soufflé. The creamy grits are flavored with tangy blue cheese and baked to a fluffy perfection. Serve this dish alongside your beer can chicken for a sophisticated and delicious meal.
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Cheese Grits
Main Ingredients: Chicken Broth, Water, Garlic Powder, Grits, Cheddar
It doesn't get more classic than a simple and flavorful bowl of cheese grits. Made with just a few ingredients, this dish is easy to prepare but packs a punch of flavor. Serve it alongside your beer can chicken for a comforting and satisfying meal.
Take your grits to the next level with this Southern shrimp and grits recipe. The creamy grits are topped with savory and spicy shrimp, creating a perfect balance of flavors. This dish is a must-try for any fan of grits and pairs perfectly with beer can chicken.
Indulge in the creamy and cheesy goodness of these Southern creamy cheese grits. Made with a combination of cheddar and parmesan cheese, these grits are the ultimate comfort food. Serve them alongside your beer can chicken for a truly satisfying meal.
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Southern Shrimp & Cheese Grits
Main Ingredients: Bacon, Shrimp, Mushrooms, Scallions, Garlic, Red Pepper
For a dish that combines the best of both worlds, try this Southern shrimp and cheese grits recipe. The creamy grits are topped with succulent shrimp and a generous helping of cheese. This dish is perfect for a special occasion or a cozy night in with some beer can chicken.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
If you want to experience the true taste of the South, try this authentic Southern shrimp and grits recipe. With a flavorful combination of spices and ingredients, this dish is sure to impress. Pair it with your beer can chicken for a delicious and authentic meal.
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Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
For a little bit of spice in your life, try this Cajun shrimp with cheddar cheese grits recipe. The creamy grits are flavored with cheddar cheese and topped with Cajun-spiced shrimp for a burst of flavor in every bite. Serve it alongside your beer can chicken for a truly satisfying meal.
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Classic Southern Cheese Grits
Main Ingredients: Water, Bouillon Cubes, Grits, Heavy Cream, Crushed Red
You can't go wrong with a classic recipe, and these Southern cheese grits are no exception. Made with just a handful of ingredients, these grits are simple yet packed with flavor. Serve them alongside your beer can chicken for a comforting and delicious meal.
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Southern Spicy Tomato-Cheese Grits
Main Ingredients: Bacon, Chicken Broth, Kosher Salt, Grits, Tomatoes
For a unique twist on traditional grits, try this Southern spicy tomato-cheese grits recipe. The creamy grits are flavored with tangy tomatoes and topped with spicy shrimp for a burst of flavor in every bite. Serve it as a side dish to your beer can chicken for a flavorful and satisfying meal.
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Cajun Fish and Savory Cheese Grits
Main Ingredients: Fish, Tilapia Fillets, Olive Oil, Garlic, Salt, Cajun
If you're looking for a way to switch up your seafood game, try this Cajun fish and savory cheese grits recipe. The creamy grits are topped with Cajun-spiced fish for a delicious and flavorful combination. Serve it alongside your beer can chicken for a truly unique and tasty meal.
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Crock Pot Shrimp and Cheese Grits
Main Ingredients: Grits, Salt, Pepper, Heavy Cream, Shredded Cheese
No time to cook a complicated side dish? No problem! Try this crock pot shrimp and cheese grits recipe. The creamy grits and succulent shrimp are slow-cooked to perfection, making this dish a breeze to prepare. Serve it with your beer can chicken for a hands-off yet delicious meal.
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Slow Cooker Crock Pot Shrimp and Cheese Grits
Main Ingredients: Grits, Salt, Pepper, Heavy Cream, Shredded Cheese
If you want all the flavor of traditional shrimp and grits without the hassle, try this slow cooker crock pot shrimp and cheese grits recipe. With just a few minutes of prep time, you can have a flavorful and satisfying side dish to pair with your beer can chicken.
What's better than cheese grits? Cheesy Southern grits! This dish takes traditional grits and amps up the flavor with a generous amount of cheese. Serve it alongside your beer can chicken for a satisfying and indulgent meal.
For a dish that combines the best of both worlds, try this cheesy shrimp and grits recipe. The creamy grits are topped with succulent shrimp and a generous helping of cheese for a burst of flavor in every bite. Serve it alongside your beer can chicken for a delicious and satisfying meal.
Simple yet delicious, these Southern grits are a must-have for any beer can chicken dinner. Made with just a few ingredients, these grits are the perfect accompaniment to your flavorful and juicy chicken.
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Shrimp and Grits
Main Ingredients: Smoked Paprika, Dried Oregano, Freshly Cracked Black
Take your grits to the next level with this shrimp and grits recipe. With a combination of creamy grits and savory shrimp, this dish is a crowd favorite. Serve it alongside your beer can chicken for a delicious and satisfying meal.
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Low Country Shrimp and Grits
Main Ingredients: Grits, Water, Chicken Stock, Kosher Salt, Butter
For a taste of the Low Country, try this shrimp and grits recipe. The creamy grits are topped with succulent shrimp and a flavorful combination of spices for a dish that will transport you to the South. Serve it alongside your beer can chicken for a truly delicious meal.
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Baked Cheese Grits
Main Ingredients: Chicken Broth, Salt, Pepper, Garlic Powder, Grits
If you're looking for a unique way to serve grits, try this baked cheese grits recipe. The creamy grits are baked to perfection and topped with a generous amount of cheese for a dish that is sure to please. Serve it alongside your beer can chicken for a comforting and delicious meal.
Ingredients:
• 4 cups of water
• 1 cup of quick-cooking grits
• 1 teaspoon of salt
• 1 jalapeno pepper, seeded and finely chopped
• 1 cup of shredded cheddar cheese
• 2 tablespoons of butter
• 1/4 cup of heavy cream
• Salt and pepper, to taste
Jalapeno cheese grits are a delicious twist on the traditional Southern dish. The addition of jalapeno pepper adds a spicy kick to the creamy and savory grits. To start, bring 4 cups of water to a boil in a medium saucepan. Slowly stir in 1 cup of quick-cooking grits and 1 teaspoon of salt. Reduce the heat and let the grits cook for about 5 minutes, stirring occasionally.
Next, add in the finely chopped jalapeno pepper and continue to cook for another 5 minutes. The pepper will infuse its spicy flavor into the grits, giving them a delicious kick. Then, stir in 1 cup of shredded cheddar cheese, 2 tablespoons of butter, and 1/4 cup of heavy cream. Mix everything together until the cheese is melted and the grits are smooth and creamy.
Finally, season with salt and pepper to taste. The amount of salt will depend on the saltiness of your cheese, so be sure to taste as you go. Once everything is well combined, your jalapeno cheese grits are ready to be served. These grits are perfect on their own as a side dish, or you can top them with some bacon, fried eggs, or even shrimp for a heartier meal.
Not only are these jalapeno cheese grits delicious, but they are also incredibly versatile. You can swap out the cheddar cheese for your favorite cheese, such as pepper jack or gouda, for a different flavor profile. You can also add in other ingredients like diced bell peppers or onions for some extra texture and flavor. The possibilities are endless with this recipe.
In conclusion, jalapeno cheese grits are a delicious and unique take on the classic Southern dish. With just a few simple ingredients, you can add some spice and excitement to your next meal. So, next time you're in the mood for some grits, give this recipe from Southern Living a try and elevate your taste buds to a whole new level.
