16 Recipe Italian Shrimp Hors D'oeuvre Deliciousness Awaits You!

Published on: Mar 18, 2024

Italian cuisine is known for its delectable flavors and rich history. One popular dish that is always a hit at any gathering or event is the Italian shrimp hors d'oeuvre. This savory appetizer is a perfect combination of succulent shrimp, tangy marinara sauce, and a variety of Italian herbs and spices. Not only is it easy to make, but it also adds a touch of elegance to any occasion. So, let's dive into the recipe for this mouth-watering hors d'oeuvre and impress your guests with your culinary skills!

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1 of 20

Creamy Tuscan shrimp linguine

Main Ingredients: Shrimp, Salt, Garlic, Ground Black Pepper, Olive Oil
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Indulge in a delicious and creamy Tuscan shrimp linguine, made with a rich sauce of butter, garlic, and Parmesan cheese. The combination of tangy sun-dried tomatoes, tender shrimp, and al dente linguine will transport you to the beautiful Italian region of Tuscany. This recipe is the perfect way to elevate your weeknight dinner or impress guests with a decadent meal.
2 of 20

Easy Shrimp Scampi A Classic Italian-American Over...

Main Ingredients: Garlic, Butter, Olive Oil, Shrimp, Lemon Juice, Black
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This easy shrimp scampi is a classic Italian-American dish that is beloved for its simplicity and bold flavors. The dish features succulent shrimp, garlic, white wine, and lemon juice, all cooked in a buttery and garlicky sauce. The result is a mouthwatering and elegant dish that can be served over pasta, rice, or crusty Italian bread. Perfect for a quick and delicious weeknight dinner or a special occasion.
3 of 20

Creamy Seafood Alfredo

Main Ingredients: Fettuccine, Shrimp, White Fish, Squid Tubes, Cream
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Indulge in a rich and creamy seafood Alfredo, featuring a variety of seafood such as shrimp, scallops, and clams. The dish is made with a velvety sauce of cream, butter, and Parmesan cheese, which pairs perfectly with the tender and flavorful seafood. Serve this over your favorite pasta for a decadent and satisfying meal that will have you dreaming of the coast of Italy.
4 of 20

Italian Sautéed shrimp

Main Ingredients: Olive Oil, Italian Parsley, Garlic, Salt, Shrimp
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Take your taste buds on a trip to Italy with this simple and delicious Italian sautéed shrimp recipe. The dish features plump and juicy shrimp, sautéed in olive oil, garlic, and white wine, creating a flavorful and aromatic sauce. Serve over pasta or with a side of crusty Italian bread for a quick and satisfying meal.
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Shrimp Scampi Pasta

Main Ingredients: Shrimp, Olive Oil, Garlic Cloves, Dry White Wine
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Shrimp scampi pasta is a classic Italian dish that has become a staple in many households. The dish features plump and tender shrimp, sautéed in a delicious garlic and butter sauce, and tossed with al dente pasta. The result is a mouthwatering and satisfying meal that can be ready in less than 30 minutes. Serve it with a sprinkle of Parmesan cheese for a touch of decadence.
6 of 20

Shrimp Pasta with Creamy Mozzarella Sauce

Main Ingredients: Penne Pasta, Olive Oil, Shrimp, Garlic Cloves, Salt
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This shrimp pasta with creamy mozzarella sauce is a delicious and indulgent dish that is sure to impress. The dish features tender shrimp, sautéed in a creamy and flavorful sauce of butter, cream, and mozzarella cheese. The result is a rich and satisfying dish that pairs perfectly with al dente pasta and a sprinkle of fresh herbs.
7 of 20

Easy Italian Pasta Shrimp

Main Ingredients: Shrimp, Garlic, Olive Oil, Italian Parsley, Salt
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This easy Italian pasta shrimp recipe is the perfect way to satisfy your cravings for a delicious and hearty Italian meal. The dish features plump and juicy shrimp, sautéed in a flavorful sauce of tomatoes, garlic, and Italian herbs. Serve it over your favorite pasta for a quick and satisfying meal that will transport you to an authentic Italian trattoria.
8 of 20

Light Italian Shrimp & Rice Skillet

Main Ingredients: Shrimp, Oil, Diced Yellow Onion, Garlic Cloves, Brown
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If you're looking for a lighter and healthier option, this light Italian shrimp and rice skillet is a perfect choice. The dish features succulent shrimp, sautéed with fresh vegetables and brown rice, and seasoned with Italian herbs and spices. The result is a wholesome and flavorful meal that will leave you feeling satisfied and nourished.
9 of 20

Lemon Basil Shrimp Risotto

Main Ingredients: Butter, Shrimp, Onion, Garlic, Arborio Rice, Dry White
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This lemon risotto with shrimp is naturally creamy and full of flavor ...
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Elevate your dinner with a delicious and creamy lemon basil shrimp risotto. The dish features tender and buttery shrimp, nestled in a bed of creamy and aromatic risotto, flavored with lemon and fresh basil. The result is a luxurious and flavorful dish that is perfect for a special occasion or a romantic dinner at home.
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Mushroom Parmesan Shrimp Risotto

Main Ingredients: Seafood, Mushrooms, Olive Oil, Shrimp, Red Pepper
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This mushroom parmesan shrimp risotto is a decadent and delicious dish that is sure to impress. The dish features tender shrimp, sautéed with fresh mushrooms and arborio rice, and flavored with parmesan cheese and white wine. The result is a creamy and indulgent risotto that is perfect for a dinner party or a cozy night in.
11 of 20

The Italian Diabetes Cookbook and a for Lemon-Scented...

Main Ingredients: Extra Virgin Olive Oil, Shrimp, Kosher Salt, Freshly
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Take your shrimp game to the next level with this flavorful and healthy lemon-scented shrimp with broccoli rabe recipe from The Italian Diabetes Cookbook. The dish features tender shrimp, sautéed with garlic and lemon, and served over a bed of nutritious broccoli rabe. This dish is not only delicious but also perfect for those looking to maintain a healthy lifestyle.
12 of 20

Shrimp Pesto

Main Ingredients: Basil Pesto, Fresh Basil Leaves, Grated Parmesan
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Pesto is a classic Italian sauce that adds a burst of flavor to any dish. This shrimp pesto recipe takes it up a notch by adding succulent shrimp to the mix. The dish features plump and juicy shrimp, tossed in a delicious homemade pesto sauce and served over your favorite pasta. It's a quick and easy meal that packs a punch of flavor.
13 of 20

Lemon Shrimp Scampi with Spiralized Zucchini

Main Ingredients: Zucchini, Shrimp, Extra Virgin Olive Oil, Kosher Salt
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If you're looking for a low-carb option, this lemon shrimp scampi with spiralized zucchini is a delicious and healthy choice. The dish features tender shrimp, sautéed in a flavorful sauce of garlic, lemon, and white wine, and served over spiralized zucchini instead of pasta. The result is a light and refreshing meal that is perfect for a warm summer night.
14 of 20

Italian Shrimp Fettuccine

Main Ingredients: Olive Oil, Fresh Mushrooms, Green Onions, Garlic, Diced
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This Italian shrimp fettuccine is a classic and comforting dish that is perfect for a cozy night in. The dish features plump and juicy shrimp, sautéed in a rich and creamy sauce of butter, cream, and parmesan cheese. Serve it over al dente fettuccine for a hearty and satisfying meal that will transport you to the streets of Rome.
15 of 20

Shrimp Scampi with Asparagus and Tomatoes

Main Ingredients: Angel Hair Pasta, Unsalted Butter, Virgin Olive Oil
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Impress your dinner guests with this elegant and flavorful shrimp scampi with asparagus and tomatoes. The dish features succulent shrimp, sautéed with fresh asparagus and cherry tomatoes, and tossed with al dente pasta. The result is a colorful and delicious dish that is perfect for a dinner party or a special occasion.
16 of 20

Shrimp Scampi Pizza

Main Ingredients: Olive Oil, Unsalted Butter, Garlic, White Wine, Lemon
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Take your pizza game to the next level with this delicious and unique shrimp scampi pizza. The dish features tender shrimp, sautéed in a garlicky and buttery sauce, and topped with a blend of Italian cheeses, fresh herbs, and lemon. The result is a flavorful and satisfying pizza that is perfect for a fun and tasty dinner.
17 of 20

Italian Shrimp Pasta

Main Ingredients: Pasta, Extra Virgin Olive Oil, Garlic, Campari
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This Italian shrimp pasta features succulent shrimp, sautéed in a flavorful and aromatic sauce of tomatoes, garlic, and Italian herbs. The dish is quick and easy to make, making it perfect for a busy weeknight dinner. Serve it with your favorite pasta for a colorful and delicious meal that the whole family will love.
18 of 20

Chicken and Shrimp Alfredo Pasta

Main Ingredients: Penne Pasta, Shrimp, Boneless Chicken Breast, Olive
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Why choose between chicken and shrimp when you can have both in this delicious chicken and shrimp Alfredo pasta? The dish features tender and juicy chicken and shrimp, sautéed in a creamy and flavorful Alfredo sauce, and tossed with your favorite pasta. It's a hearty and satisfying meal that is perfect for a family dinner or a potluck with friends.
Main Ingredients: Shrimp, Calamari, Crab Meat, Celery, Roasted Red
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This Italian seafood salad is a refreshing and light option for a hot summer day. The dish features a variety of seafood such as shrimp, scallops, and calamari, tossed with a zesty dressing of olive oil, lemon, and Italian spices. Serve it with a side of crusty Italian bread for a complete and delicious meal.
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This Italian seafood soup is a comforting and hearty dish that is perfect for a chilly day. The dish features a variety of seafood such as shrimp, mussels, and clams, simmered in a flavorful and aromatic broth of tomatoes, herbs, and white wine. Serve it with a sprinkle of Parmesan cheese and crusty Italian bread for a satisfying and delicious meal.

Ingredients:

1. Shrimp:

The star of the show, fresh shrimps are the key ingredient for this dish. Make sure to get large, firm and deveined shrimps for the best results. You can also use frozen shrimps, just make sure to thaw them properly before using.

2. Marinara Sauce:

A good quality marinara sauce will add a burst of flavor to your dish. You can either use store-bought sauce or make your own using canned tomatoes, garlic, and herbs.

3. Olive Oil:

Italian cuisine is incomplete without the use of olive oil. It adds a subtle fruity flavor to the dish and is a healthier alternative to other cooking oils.

4. Italian Seasoning:

A mix of dried herbs like oregano, basil, thyme, and rosemary, Italian seasoning adds an authentic Italian touch to the dish.

5. Garlic and Onion:

These ingredients add depth and flavor to the dish. Make sure to finely chop them for a more even distribution of flavors.

6. Bread Crumbs:

Bread crumbs add a crispy coating to the shrimps, making them even more irresistible.

7. Cheese:

A generous sprinkling of grated parmesan or mozzarella cheese adds a creamy and salty element to the dish.

Instructions:

1. Preheat your oven to 375°F (190°C). 2. In a bowl, mix together the olive oil, Italian seasoning, garlic, and onion. 3. Add the shrimps to the bowl and toss them in the marinade until evenly coated. 4. In a separate bowl, mix together the bread crumbs and cheese. 5. Take each shrimp and coat it in the bread crumb and cheese mixture, pressing gently to ensure it sticks. 6. Place the coated shrimps on a baking sheet lined with parchment paper. 7. Bake the shrimps for 12-15 minutes, until they are cooked through and the coating is crispy. 8. In a small saucepan, heat the marinara sauce on medium heat until warmed through. 9. Serve the shrimps hot with a side of warm marinara sauce for dipping. This recipe can easily be doubled or tripled depending on the number of guests. You can also add a squeeze of lemon juice or a sprinkle of red pepper flakes for added flavor. So, the next time you are hosting a party, impress your guests with this simple yet delicious Italian shrimp hors d'oeuvre. Buon Appetito!
16 recipe italian shrimp hors d'oeuvre Deliciousness awaits you!

Creamy Tuscan shrimp linguine

yield: 4 total time: 35 minutes
4.8 Stars (24 reviews)
View Recipe

Ingredients

  • 1 pound shrimp deveined raw
  • 1 teaspoon salt
  • 1 teaspoon garlic granules
  • 1/4 teaspoon ground black pepper
  • 2 tablespoons olive oil
  • 4 large garlic cloves minced
  • cider Splash, or stock
  • 1 shallot finely diced
  • 3 1/2 ounces sun dried tomatoes chopped
  • 1 1/2 cups single cream
  • 3 handfuls baby spinach
  • 1 lemon
  • 2 tablespoons fresh parsley chopped
  • 10 1/2 ounces linguine dried, cooked till al dente

Nutrition

  • Calories : 800 calories
  • Carbohydrate : 92 grams
  • Cholesterol : 245 milligrams
  • Fat : 32 grams
  • Fiber : 7 grams
  • Protein : 41 grams
  • SaturatedFat : 14 grams
  • Sodium : 1350 milligrams
  • Sugar : 19 grams
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