20 Recipe Italian Sausage Green Peppers Onions Get Cooking And Enjoy!

Published on: Mar 18, 2024

If you're craving a hearty and flavorful meal, look no further than this delicious recipe for Italian sausage with green peppers and onions. This classic combination of ingredients is a staple in Italian cuisine, and for good reason. The rich and savory sausage pairs perfectly with the sweet and tangy peppers and onions, creating a mouth-watering dish that is sure to please. Plus, this recipe is easy to make and perfect for any occasion. Let's dive in and learn how to make this irresistible dish.

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1 of 20

Sausage Penne Pasta

Main Ingredients: Penne Pasta, Italian Sausage, Onion, Green Pepper
Spicy Italian Sausage Penne Pasta - Lord Byron's Kitchen
Spicy Italian Sausage Penne Pasta - Lord Byron's Kitchen
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This delicious Sausage Penne Pasta recipe is a crowd-pleasing favorite that combines the flavors of Italian sausage, penne pasta, and a rich tomato sauce. The sausage adds a spicy kick to the dish, while the pasta provides a hearty and satisfying base. You can make this dish in just 30 minutes, making it the perfect weeknight dinner option.
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This hearty Italian Casserole is a comforting dish that is perfect for a cold winter night. It combines Italian sausage, pasta, and a creamy tomato sauce, all topped with a layer of melted cheese. The combination of flavors and textures creates a dish that is sure to become a family favorite. Plus, it's easy to make and can be prepared ahead of time, making it a great option for busy weeknights.
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This Italian Sausage and Orzo recipe is a one-pot wonder that is full of flavor and easy to make. The orzo, a small rice-shaped pasta, cooks quickly and absorbs all the delicious flavors of the sausage, tomatoes, and herbs. This dish is perfect for a quick weeknight meal, but it's also impressive enough to serve to guests.
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Pizza Casserole

Main Ingredients: Penne Pasta, Mozzarella Cheese, Pizza Sauce, Diced
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This Pizza Casserole is a fun and delicious twist on traditional pizza. It combines all the classic pizza toppings, like pepperoni, mushrooms, and peppers, with pasta and a creamy tomato sauce. This casserole is perfect for feeding a crowd, and it's a great option for parties or potlucks.
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If you love calzones, you have to try this Italian Sausage Calzones recipe. These handheld pockets of deliciousness are filled with Italian sausage, cheese, and your choice of vegetables. They're perfect for a quick and easy lunch or dinner, and you can customize them to your liking.
6 of 20

Calzone

Main Ingredients: Dough, Italian Sausage, Cooked Ham, Pepperoni Slices
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A traditional Calzone is a folded pizza that is filled with a variety of ingredients. This recipe is a classic version that uses Italian sausage, cheese, and vegetables as the filling. The dough is made from scratch, but you can also use store-bought pizza dough to save time. This dish is perfect for sharing with friends and family.
7 of 20

Italian Sausage Zucchini Boats

Main Ingredients: Zucchini, Olive Oil, Italian Sausage, Pasta Sauce
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These Italian Sausage Zucchini Boats are a healthy and delicious alternative to traditional pasta dishes. The zucchini boats are filled with a flavorful mixture of Italian sausage, tomatoes, and cheese. They're easy to make and can be on the table in just 30 minutes, making them a great option for busy weeknights.
8 of 20

Italian Sausage, Pepper & Onion Soup

Main Ingredients: Olive Oil, Italian Sausage, Green Peppers, Red Pepper
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This Italian Sausage, Pepper & Onion Soup is a hearty and flavorful dish that is perfect for chilly days. It combines Italian sausage, peppers, onions, and tomatoes with a savory broth and pasta. This soup is a complete meal in a bowl and is sure to warm you up from the inside out.
9 of 20

Italian Sausage, Peppers, and Onion

Main Ingredients: Italian Sausage, Olive Oil, Onion, Red Pepper, Green
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This Italian Sausage, Peppers, and Onion recipe is a simple and flavorful dish that can be enjoyed on its own or served over pasta or rice. The combination of Italian sausage, peppers, and onions creates a burst of flavor that is perfect for a quick and easy dinner option.
10 of 20

Spicy Italian Sausage and Beans

Main Ingredients: Olive Oil, Green Pepper, Onion, Salt, Freshly Ground
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This Spicy Italian Sausage and Beans recipe combines the flavors of Italian sausage, beans, and a variety of vegetables for a hearty and satisfying dish. The addition of spices and chili flakes gives this dish a kick of heat, making it perfect for those who love spicy food.
11 of 20

Pizza Pasta Bake

Main Ingredients: Pasta, Onion, Italian Sausage, Lean Ground Beef
Super Easy Pizza Pasta Bake • Salt & Lavender
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This Pizza Pasta Bake is a fun and delicious twist on traditional pasta dishes. It combines all the flavors of a classic pizza, including pepperoni, mushrooms, and peppers, with pasta and a creamy tomato sauce. This dish is perfect for feeding a crowd and is sure to be a hit with both kids and adults.
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This Hearty Italian Sausage Soup is a comforting and satisfying dish that is perfect for chilly days. It combines Italian sausage, vegetables, and pasta in a rich and flavorful broth. This soup is easy to make and can be on the table in just 30 minutes, making it a great option for busy weeknights.
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This Italian Sausage and Peppers recipe is a simple and delicious dish that can be enjoyed on its own or served over pasta or rice. The combination of Italian sausage, peppers, and onions creates a burst of flavor that is perfect for a quick and easy dinner option.
14 of 20

Pizza Soup

Main Ingredients: Italian Sausages, Bacon, Pepperoni, Pizza Sauce, Onion
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This Pizza Soup is a fun and unique twist on traditional soups. It combines all the flavors of a classic pizza, including pepperoni, mushrooms, and peppers, with a savory broth and pasta. This soup is perfect for a quick and easy dinner, and it's a great way to use up leftover pizza toppings.
15 of 20

Stromboli

Main Ingredients: Pizza Dough, Italian Sausage, Onion, Clove, Red Pepper
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Stromboli is a delicious and versatile dish that can be enjoyed as a main course or as an appetizer. It's essentially a rolled pizza, filled with a variety of ingredients, including Italian sausage, cheese, and vegetables. This recipe is perfect for sharing with friends and family, and it's a great option for parties or potlucks.
16 of 20

Tortellini Soup with Italian Sausage

Main Ingredients: Italian Sausage, Medium Onion, Garlic, Sliced Carrots
This Tortellini Soup with Italian Sausage is a hearty and flavorful dish that is perfect for a cold winter night. It combines Italian sausage, tortellini, and a variety of vegetables in a rich and savory broth. This soup is easy to make and can be on the table in just 30 minutes, making it a great option for busy weeknights.
17 of 20

Italian Sausage Lentil Chili

Main Ingredients: Bacon Drippings, Sweet Onions, Italian Sausage, Ground
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This Italian Sausage Lentil Chili is a unique and delicious twist on traditional chili. It combines Italian sausage, lentils, and a variety of vegetables in a rich and flavorful broth. The addition of cumin, chili powder, and oregano gives this chili a spicy and aromatic kick.
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This Italian Sausage and White Beans recipe is a simple and flavorful dish that can be enjoyed on its own or served over pasta or rice. The combination of Italian sausage, white beans, and a variety of herbs and spices creates a dish that is full of flavor and easy to make.
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Baked Mostaccioli

Main Ingredients: Mostaccioli, Ground Beef, Italian Sausage, Chopped
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This Baked Mostaccioli is a classic Italian dish that is sure to become a family favorite. It combines pasta, Italian sausage, and a rich tomato sauce, all topped with a layer of melted cheese. This dish is easy to make and can be prepared ahead of time, making it a great option for busy weeknights.
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Quick Low-Carb Pizza

Main Ingredients: Flat Bread, Vegetable Oil, Italian Sausage, Green
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This Quick Low-Carb Pizza is a great option for those who are watching their carb intake but still want to enjoy the flavors of pizza. It uses a cauliflower crust instead of traditional pizza dough and is topped with Italian sausage, cheese, and your choice of vegetables. This dish is easy to make and can be on the table in just 30 minutes.

Preparation

Gather Your Ingredients

First things first, you'll need to gather all the ingredients for this recipe. You'll need Italian sausage, green peppers, onions, olive oil, garlic, and Italian seasoning. Make sure to use high-quality ingredients for the best flavor.

Prep the Sausage and Vegetables

Start by removing the casings from the Italian sausage and slicing it into bite-sized pieces. Next, chop the green peppers and onions into thin strips. Mince garlic and set aside. This step can be done ahead of time to save time on the day of cooking.

Heat the Pan

Next, heat a large skillet over medium-high heat. Once hot, add a tablespoon of olive oil to the pan.

Cook the Sausage

Add the sliced sausage to the pan and cook for about 5 minutes, until it is browned and cooked through. Remove from the pan and set aside.

Sauté the Vegetables

In the same pan, add the green peppers and onions. Sauté for about 5 minutes, until they are tender and slightly caramelized. Add in the minced garlic and Italian seasoning and cook for an additional minute.

Combine and Serve

Finally, add the cooked sausage back into the pan with the vegetables. Stir to combine and cook for an additional 2-3 minutes. Serve hot and enjoy!

Variations

Switch Up the Sausage

While this recipe calls for traditional Italian sausage, you can easily switch it up by using spicy Italian sausage for a kick of heat, or chicken sausage for a healthier option.

Add Some Heat

If you're a fan of spicy food, consider adding some red pepper flakes or a dash of hot sauce to the dish for an extra kick.

Make it a Meal

This recipe is perfect as a main dish, but you can also serve it as a filling for sandwiches or wraps, or on top of polenta or pasta for a heartier meal. <h2>Preparation</h2> <h3>Gather Your Ingredients</h3> <p>First things first, you'll need to gather all the ingredients for this recipe. You'll need <b>Italian sausage</b>, <b>green peppers</b>, <b>onions</b>, <b>olive oil</b>, <b>garlic</b>, and <b>Italian seasoning</b>. Make sure to use high-quality ingredients for the best flavor. </p> <h3>Prep the Sausage and Vegetables</h3> <p>Start by removing the casings from the <b>Italian sausage</b> and slicing it into bite-sized pieces. Next, chop the <b>green peppers</b> and <b>onions</b> into thin strips. Mince <b>garlic</b> and set aside. This step can be done ahead of time to save time on the day of cooking. </p> <h3>Heat the Pan</h3> <p>Next, heat a large skillet over medium-high heat. Once hot, add a tablespoon of <b>olive oil</b> to the pan. </p> <h3>Cook the Sausage</h3> <p>Add the sliced sausage to the pan and cook for about 5 minutes, until it is browned and cooked through. Remove from the pan and set aside. </p> <h3>Sauté the Vegetables</h3> <p>In the same pan, add the <b>green peppers</b> and <b>onions</b>. Sauté for about 5 minutes, until they are tender and slightly caramelized. Add in the minced <b>garlic</b> and <b>Italian seasoning</b> and cook for an additional minute. </p> <h3>Combine and Serve</h3> <p>Finally, add the cooked sausage back into the pan with the vegetables. Stir to combine and cook for an additional 2-3 minutes. Serve hot and enjoy! </p> <h2>Variations</h2> <h3>Switch Up the Sausage</h3> <p>While this recipe calls for traditional <b>Italian sausage</b>, you can easily switch it up by using <b>spicy Italian sausage</b> for a kick of heat, or <b>chicken sausage</b> for a healthier option. </p> <h3>Add Some Heat</h3> <p>If you're a fan of spicy food, consider adding some <b>red pepper flakes</b> or a <b>dash of hot sauce</b> to the dish for an extra kick. </p> <h3>Make it a Meal</h3> <p>This recipe is perfect as a main dish, but you can also serve it as a filling for <b>sandwiches</b> or <b>wraps</b>, or on top of <b>polenta</b> or <b>pasta</b> for a heartier meal. </p>
20 recipe italian sausage green peppers onions Get cooking and enjoy!

Sausage Penne Pasta

yield: 6 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 1/2 cups penne pasta uncooked
  • 1/2 pound italian sausage links, casing removed and cut into 1-inch pieces, I used mild
  • 1 onion small, halved and sliced
  • 1/2 green pepper medium, sliced
  • 1 tablespoon olive oil
  • 14 1/2 ounces diced tomato with garlic, I used the fire roasted ones
  • 8 ounces tomato sauce
  • 1/2 teaspoon garlic powder
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • grated Parmesan cheese

Nutrition

  • Calories : 450 calories
  • Carbohydrate : 57 grams
  • Cholesterol : 30 milligrams
  • Fat : 17 grams
  • Fiber : 4 grams
  • Protein : 16 grams
  • SaturatedFat : 5 grams
  • Sodium : 670 milligrams
  • Sugar : 8 grams
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