16 Recipe Italian Sausage Fettichini Wth Garlic Cream Sauce They're Simply Irresistible!

Published on: Mar 18, 2024

If you're craving a hearty and flavorful dish, look no further than this easy recipe for Italian sausage fettuccine with garlic cream sauce. This classic Italian dish combines tender fettuccine noodles with savory Italian sausage and a creamy garlic sauce that will have your taste buds dancing. Not only is this dish a crowd-pleaser, but it's also simple enough to make any night of the week. So, let's get cooking and learn how to make this delicious meal that will transport you straight to Italy.

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1 of 20

Savory Italian Sausage Sauce

Main Ingredients: Olive Oil, Garlic, Italian Sausage, Green Onions, Fresh
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If you're a fan of Italian flavors and a hearty, meaty sauce, then you're going to love this Savory Italian Sausage Sauce. Made with fresh herbs, tomatoes, and spicy Italian sausage, this sauce is bursting with flavor. It's perfect for topping your favorite pasta and is sure to become a family favorite.
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Homemade Spaghetti Sauce

Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
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Forget the store-bought jars of spaghetti sauce and make your own Homemade Spaghetti Sauce at home. Not only is it cheaper, but it also tastes so much better. Made with a blend of tomatoes, onions, garlic, and herbs, this sauce is rich, flavorful, and perfect for any pasta dish. Plus, you can customize it to your liking by adding in your favorite vegetables or meats.
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Bolognese Sauce

Main Ingredients: Mild Italian Sausage, Lean Ground Beef, Yellow Onion
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Bolognese Sauce is a classic Italian sauce that is hearty, rich, and full of flavor. Made with a combination of ground beef, pork, and veal, this sauce is simmered for hours to develop its rich, meaty flavor. Serve it over your favorite pasta for a comforting and satisfying meal that will transport you to Italy.
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Homemade Meat Sauce

Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
The Perfect Homemade Meat Sauce ~ Recipe | Queenslee Appétit
Homemade Meat Sauce
The Perfect Homemade Meat Sauce - queenslee appetit
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When you want a simple, no-fuss pasta sauce, look no further than this Homemade Meat Sauce. Made with ground beef, tomatoes, and herbs, this sauce is easy to make and perfect for busy weeknights. It's also a great base for adding in your own personal touch, such as extra vegetables or spices.
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The Best Homemade Spaghetti Sauce

Main Ingredients: Spicy Italian Sausage, Lean Ground Beef, Sweet Onion
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Everyone claims to have the best homemade spaghetti sauce, but this recipe truly lives up to its name. Made with a combination of fresh tomatoes, herbs, and spices, this sauce is bursting with flavor. The secret ingredient? A touch of honey to balance out the acidity of the tomatoes. Give it a try and see for yourself why it's the best.
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Garlic Cream Sauce

Main Ingredients: Butter, Garlic, All Purpose Flour, Half And Half
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This Garlic Cream Sauce is the perfect way to elevate any pasta dish. Made with butter, cream, and plenty of garlic, this sauce is rich, creamy, and full of flavor. Toss it with your favorite pasta, add in some shrimp or chicken, and you have yourself a restaurant-worthy meal in the comfort of your own home.
7 of 20

Lemon Garlic Cream Sauce for Lobster Ravioli

Main Ingredients: Unsalted Butter, All Purpose Flour, Garlic, Dried
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If you're serving up some fancy lobster ravioli, you'll need an equally impressive sauce to go with it. This Lemon Garlic Cream Sauce is the perfect accompaniment. Made with lemon, garlic, and cream, this sauce is light, tangy, and perfect for cutting through the richness of the lobster. It's a match made in heaven.
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Calabrese-Style Meat Sauce (Ragù alla Calabrese)

Main Ingredients: Ground Pork, Italian Sausage, Garlic, Medium Onion
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For a taste of southern Italy, try this Calabrese-Style Meat Sauce. Made with a blend of spicy Italian sausage, tomatoes, and red wine, this sauce is bursting with flavor. It's perfect for serving over your favorite pasta or using as a base for a hearty lasagna.
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Dad’s Famous Spaghetti Sauce

Main Ingredients: Onion, Garlic, Oregano, Ground Beef, Italian Sausage
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Every family has their own special recipe for spaghetti sauce, and Dad's Famous Spaghetti Sauce is no exception. This recipe has been passed down for generations and is a beloved favorite. Made with a blend of ground beef, tomatoes, and herbs, it's a classic and comforting sauce that will make you feel like you're back at home.
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Slow Cooker Pasta Sauce

Main Ingredients: Crushed Tomatoes, Tomato Paste, Water, Italian Sausage
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For a hands-off approach to making pasta sauce, try this Slow Cooker Pasta Sauce. Simply toss all the ingredients into your slow cooker and let it work its magic. By the time you come home from a busy day, you'll have a delicious and flavorful sauce ready to go. Plus, your house will smell amazing.
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Organic Spaghetti Sauce

Main Ingredients: Tomatoes, Onion, Garlic, Fresh Basil, Oregano, Italian
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For those looking for a healthier option, this Organic Spaghetti Sauce is the perfect choice. Made with all organic ingredients, this sauce is free from any preservatives or additives. But don't worry, the flavor is still there thanks to a blend of fresh tomatoes, herbs, and spices.
12 of 20

Fabulous Easy Bolognese Sauce

Main Ingredients: Extra Virgin Olive Oil, Roma Tomatoes, Large Carrots
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If you love the rich and meaty flavor of Bolognese sauce but don't have hours to let it simmer, then this Fabulous Easy Bolognese Sauce is the recipe for you. It comes together in just 30 minutes, but still has all the delicious flavors you love. Serve it over your favorite pasta for a quick and satisfying meal.
13 of 20

Meat Sauce for Spaghetti

Main Ingredients: Sweet Italian Sausage, Ground Sirloin, Extra Virgin
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When you're craving a classic spaghetti and meat sauce, this recipe won't let you down. Made with a combination of ground beef and Italian sausage, this sauce is hearty, flavorful, and perfect for serving over a big bowl of pasta. Plus, the leftovers make for a delicious lunch the next day.
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Italian Gravy (Spaghetti Sauce)

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh
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Italians refer to their pasta sauce as "gravy," and this Italian Gravy is the real deal. Made with a blend of tomatoes, herbs, and a pinch of sugar, this sauce has a touch of sweetness that balances out the acidity of the tomatoes. It's perfect for topping any type of pasta or using as a dipping sauce for your favorite bread.
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Spaghetti and Sausage Ragu Sauce

Main Ingredients: Olive Oil, Italian Sausages, Onion, Large Garlic
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For a twist on traditional spaghetti and meat sauce, try this Spaghetti and Sausage Ragu Sauce. Made with a blend of spicy Italian sausage and tomatoes, this sauce packs a punch of flavor. It's perfect for serving over your favorite pasta or using as a topping for pizza.
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Roasted Garlic Cream Sauce

Main Ingredients: Roasted Garlic, Butter, Heavy Cream, Parmesan Cheese
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Roasted garlic adds a depth of flavor to any dish, and this Roasted Garlic Cream Sauce is no exception. The garlic is roasted until soft and caramelized, then blended with cream and herbs to create a rich and delicious sauce. It's perfect for tossing with your favorite pasta or using as a dip for vegetables.
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Sweet Piquanté Peppers Tomato Sauce with Italian...

Main Ingredients: Sweet Italian Sausage, White Onion, Garlic Cloves
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Add a touch of sweetness and heat to your pasta with this Sweet Piquanté Peppers Tomato Sauce with Italian Sausage. The sweet and spicy peppers add a unique and delicious flavor to the sauce, while the Italian sausage adds a hearty and meaty element. Serve it over your favorite pasta for a meal that's bursting with flavor.
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Homemade Bolognese Sauce

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Restaurant Style Spaghetti Sauce

Main Ingredients: Olive Oil, Onion, Garlic, Roma Tomatoes, Tomato Paste
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Ingredients:

For the pasta:

  • 1 pound fettuccine noodles
  • 1 tablespoon olive oil
  • 1 pound Italian sausage, casings removed
  • 2 cloves garlic, minced
  • 1/2 cup white wine
  • 1/2 cup chicken broth
  • 1 cup heavy cream
  • 1/4 cup parmesan cheese, grated
  • Salt and pepper, to taste

For the garlic cream sauce:

  • 2 tablespoons butter
  • 2 cloves garlic, minced
  • 1/4 teaspoon red pepper flakes
  • 1 cup heavy cream
  • 1/4 cup parmesan cheese, grated
  • Salt and pepper, to taste

Instructions:

1. Start by cooking the fettuccine noodles according to package instructions. Once cooked, drain and set aside.

2. In a large pan, heat the olive oil over medium-high heat. Add the Italian sausage and cook until browned, breaking it up into small pieces as it cooks.

3. Once the sausage is cooked, add in the minced garlic and cook for an additional minute.

4. Deglaze the pan by pouring in the white wine, stirring and scraping up any browned bits from the bottom of the pan.

5. Add in the chicken broth and heavy cream, stirring to combine. Let the sauce simmer for about 5 minutes until it thickens slightly.

6. Stir in the parmesan cheese and season with salt and pepper to taste.

7. In a separate pan, melt the butter over medium heat. Add in the minced garlic and red pepper flakes, cooking for 1-2 minutes until fragrant.

8. Pour in the heavy cream and let it simmer for a few minutes until it thickens slightly.

9. Add in the parmesan cheese and stir until melted and well combined.

10. Serve the cooked fettuccine noodles with the Italian sausage and garlic cream sauce on top. Garnish with additional parmesan cheese and red pepper flakes, if desired.

This Italian sausage fettuccine with garlic cream sauce is the perfect comfort food dish that will satisfy all your cravings. The combination of savory sausage and creamy garlic sauce is a match made in heaven. So why not take a trip to Italy in your own kitchen and indulge in this delicious and easy dish? Buon appetito!

16 recipe italian sausage fettichini wth garlic cream sauce They're simply irresistible!

Savory Italian Sausage Sauce

yield: 4 total time: 80 minutes
4.5 Stars (2 reviews)
View Recipe

Ingredients

  • 2 tablespoons olive oil
  • 4 cloves garlic minced
  • 1 pound italian sausage
  • 4 green onions chopped
  • 8 ounces fresh mushrooms sliced
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • 15 ounces tomato sauce
  • 14 1/2 ounces stewed tomatoes
  • 6 ounces tomato paste
  • 1/2 cup water
  • 1/2 cup red wine
  • 1 teaspoon red pepper flakes
  • 2 tablespoons white sugar
  • salt
  • pepper

Nutrition

  • Calories : 690 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 90 milligrams
  • Fat : 45 grams
  • Fiber : 8 grams
  • Protein : 23 grams
  • SaturatedFat : 15 grams
  • Sodium : 2030 milligrams
  • Sugar : 27 grams
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