15 Recipe Italian Sandwich Bulky Roll Provolone Salami Turkey Savor The Mouthwatering Goodness!
Published on: Mar 18, 2024
When it comes to Italian sandwiches, there are a few key ingredients that are essential in creating a delicious and authentic experience. From the bread to the meat and cheese, each component plays a crucial role in the final product. One particular type of sandwich that is beloved by many is the Italian sandwich on a bulky roll with provolone, salami, and turkey. This mouthwatering combination of flavors and textures is a must-try for any sandwich lover. In this article, we will dive into the recipe for this Italian sandwich and provide tips on how to make it at home.
This classic Italian sandwich is a crowd-pleaser for any occasion. Layered with savory meats, tangy cheeses, and fresh vegetables, this sandwich is sure to satisfy even the pickiest eaters. The key to a truly delicious Italian sandwich is using quality ingredients. Don't be afraid to splurge on imported meats and cheeses for an authentic taste.
The Italian sub sandwich, also known as a "submarine" or "hoagie", is a staple in Italian-American cuisine. This sandwich is typically made with ham, salami, mortadella, provolone cheese, and veggies like lettuce, tomatoes, and onions. It's all served on a crusty Italian roll and drizzled with a homemade Italian dressing for added flavor.
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Hot Italian Stromboli
Main Ingredients: Bread, Deli Ham, Deli Turkey, Provolone Cheese, Salami
A stromboli is a hot Italian sandwich that's perfect for a cozy night in. This hearty sandwich is made with sliced deli meats, cheese, and your choice of veggies, all rolled up in pizza dough and baked to perfection. Serve with a side of marinara sauce for dipping and you've got a delicious meal that everyone will love.
Whether you're hosting a party or just looking for a delicious sandwich to feed a hungry crowd, the Italian party sub is the way to go. This giant sandwich is filled with layers of meats, cheeses, and veggies and can be customized to suit your preferences. Make sure to slice it into smaller pieces for easy serving.
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Italian Party Panini
Main Ingredients: Cherry Tomatoes, Red Onion, Garlic, Fresh Parsley, Red
If you're a fan of paninis, you'll love this Italian twist on the classic sandwich. The Italian party panini is made with deli meats, cheese, and veggies and pressed between two slices of crusty bread until warm and crispy. Serve with a side of pesto or marinara sauce for dipping.
This Italian hoagie dip is a fun twist on the classic sandwich. Made with cream cheese, deli meats, cheese, and Italian dressing, this dip is perfect for game day or a casual get-together. Serve with bread or crackers for dipping and watch it disappear in no time.
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Giada's Italian Pasta Salad
Main Ingredients: Red Wine Vinegar, Dijon Mustard, Salt, Freshly Ground
This Italian pasta salad is a refreshing and flavorful addition to any meal. Made with tricolor pasta, olives, cherry tomatoes, and fresh herbs, this salad is dressed with a homemade Italian vinaigrette for a burst of flavor. Serve as a side dish or as a light lunch on its own.
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Spicy Italian Game Day Crescent Ring
Main Ingredients: Refrigerated Crescent Dinner Rolls, Provolone Cheese
This crescent ring is a show-stopping dish that's perfect for game day or any gathering. Filled with spicy Italian meats, cheese, and veggies, this dish is sure to be a hit. The best part? It's easy to make and can be served hot or cold.
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Classic Italian Sub Sandwich with an Herbaceous Red...
Main Ingredients: Sub Rolls, Red Wine Vinaigrette, Genoa Salami
This classic Italian sub sandwich is taken to the next level with the addition of a homemade herbaceous red pepper spread. Made with sliced deli meats, cheese, and veggies, this sandwich is bursting with flavor and perfect for any occasion.
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Italian Pepperoni Roll-Ups
Main Ingredients: Refrigerated Pizza Dough, Italian Dressing, Salami
These Italian pepperoni roll-ups are a fun and tasty twist on the classic sandwich. Made with crescent dough, pepperoni, and cheese, these roll-ups are perfect for a quick and easy lunch or a fun appetizer. Serve with a side of marinara sauce for dipping.
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Antipasto "no Bread" Roll-up
Main Ingredients: Ham, Turkey, Hummus, Provolone, Salami, Roasted Red
If you're looking for a low-carb option, these antipasto roll-ups are the perfect solution. Made with thinly sliced deli meats, cheese, and veggies, these roll-ups are wrapped in lettuce leaves for a fresh and flavorful alternative to traditional sandwiches.
If you like a little heat in your sandwiches, these spicy Italian subs are for you. Made with spicy meats, cheese, and veggies, these subs are perfect for those who love a little kick in their food. Serve with a side of hot giardiniera for even more heat.
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Antipasto Salad
Main Ingredients: Fresh Basil, Red Wine Vinegar, Garlic, Dijon Mustard
This antipasto salad is a refreshing and colorful addition to any meal. Made with salami, cheese, olives, and veggies, this salad is dressed with a homemade Italian dressing for a burst of flavor. Serve as a side dish or add some grilled chicken to make it a complete meal.
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Build-Your-Own Sandwich Platter
Main Ingredients: Sandwich Meats, Roast Beef, Ham, Turkey, Salami
This build-your-own sandwich platter is perfect for parties or gatherings where everyone has different tastes. Set out a variety of meats, cheeses, veggies, and condiments and let your guests create their own delicious sandwiches. It's a fun and interactive way to serve a crowd.
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Italian Turkey Sub
Main Ingredients: Sliced Turkey, Genoa Salami, Sliced Provolone Cheese
If you're looking for a healthier option, this Italian turkey sub is a great choice. Made with thinly sliced turkey, cheese, and veggies, this sandwich is still packed with flavor and can be customized to suit your preferences. Serve with baked chips or a side salad for a complete meal.
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Italian Sub Lettuce Wraps with Pepperoncini Aioli
Main Ingredients: Egg, Italian Seasoning, Pepperoncini, Sea Salt, White
These Italian sub lettuce wraps are a light and refreshing alternative to traditional sandwiches. Made with lettuce leaves, deli meats, cheese, and a homemade pepperoncini aioli, these wraps are perfect for a quick and easy lunch or a light dinner option.
These Hawaiian roll Italian sliders are a fun and tasty twist on the classic sandwich. Made with mini Hawaiian rolls, deli meats, cheese, and veggies, these sliders are perfect for parties or as a quick and easy meal. Plus, they're so cute and bite-sized!
This Italian sandwich torte is a show-stopping dish that's perfect for special occasions. Made with layers of deli meats, cheese, and veggies, this torte is assembled and then baked to create a beautiful and delicious dish that's sure to impress your guests.
This Italian chopped salad is a hearty and flavorful option for a meal on its own or as a side dish. Made with salami, cheese, olives, and veggies, this salad is dressed with a homemade Italian vinaigrette for a burst of flavor. Top with some croutons or grilled chicken for added texture and protein.
Last but not least, this easy Italian sandwich is perfect for those busy weeknights when you don't have a lot of time to cook. Made with deli meats, cheese, and veggies, this sandwich can be put together in just a few minutes. Serve with a side of baked chips or a cup of soup for a complete meal.
The Bulky Roll
The first step in creating the perfect Italian sandwich is choosing the right bread. The bulky roll, also known as a sub roll, is a soft and slightly crusty bread that is typically used for sandwiches. Its cylindrical shape makes it perfect for holding all the delicious fillings. To truly elevate this sandwich, opt for a freshly baked bulky roll from your local bakery. This will give the sandwich a more authentic and flavorful taste.
Provolone Cheese
Provolone cheese is a semi-hard cheese that originates from southern Italy. It has a mild and tangy flavor that pairs perfectly with Italian sandwiches. The key to using provolone in this sandwich is to make sure it is thinly sliced. This will ensure that the cheese melts evenly and adds a creamy texture to the sandwich.
Salami
Salami is a type of cured sausage that is commonly used in Italian cuisine. It is made from a mixture of ground meat, spices, and herbs, giving it a distinct savory and slightly spicy flavor. When selecting salami for your sandwich, opt for a high-quality, thinly sliced variety. This will enhance the overall taste of the sandwich and make it easier to bite into.
Turkey
The final ingredient in this recipe is turkey. It may seem like an unconventional choice for an Italian sandwich, but it adds a unique and delicious twist. The key is to use thinly sliced, deli-style turkey to keep the sandwich light and balanced. It also adds a subtle sweetness that complements the other savory flavors.
In conclusion, the recipe for an Italian sandwich on a bulky roll with provolone, salami, and turkey is a winning combination that is sure to satisfy any sandwich craving. Remember to use fresh and high-quality ingredients to truly elevate the flavors. With a little bit of preparation and the right ingredients, you can easily recreate this delicious sandwich at home. So why not give it a try and take your taste buds on a trip to Italy?
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