19 Recipe Italian Prunes Sauce Experience Culinary Bliss Now!

Published on: Mar 18, 2024

Italian prunes, also known as "Italian plums", are a delicious and versatile fruit that can be used in a variety of dishes. One of the most popular and beloved ways to use Italian prunes is in a tasty and tangy sauce. This simple yet flavorful sauce can be used as a topping for pasta, meat dishes, or even as a dip for bread. In this article, we will share with you a tried and tested recipe for making your own homemade Italian prune sauce.

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1 of 20

Debbie's Special Cranberry Sauce

Main Ingredients: Cranberries, Prunes, Water, Seedless Raspberry Jam
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If you're looking to add a burst of flavor to your beer can chicken, look no further than Debbie's special cranberry sauce. Made with fresh cranberries, brown sugar, and a touch of citrus, this sauce will elevate your dish to new heights. Simply brush it on during the last few minutes of grilling for a sweet and tangy glaze that will have your guests begging for the recipe.
2 of 20

Pomarola, the Italian tomato sauce

Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
Italian spirit and the pomarola, the Italian tomato sauce - Juls' Kitchen
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For a classic Italian twist on beer can chicken, try using Pomarola, a traditional tomato sauce made with fresh herbs and garlic. This sauce is perfect for marinating the chicken and also makes a delicious dipping sauce for the finished dish. With bold flavors and a rich texture, Pomarola will take your beer can chicken to the next level.
3 of 20

BEST Authentic Homemade Hoisin Sauce

Main Ingredients: Dark Brown Sugar, Water, Black Bean Sauce, Soy Sauce
BEST Authentic Hoisin Sauce | Recipe in 2020 | Hoisin sauce, Recipes ...
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Pin on Vegetarian Recipes
Hoisin sauce is a staple in many Asian dishes, but have you ever thought of using it in your beer can chicken recipe? This homemade version is packed with bold flavors like soy sauce, garlic, and five-spice powder. The result is a sticky and savory glaze that will have everyone coming back for seconds.
4 of 20

Mom’s Secret BBQ Sauce

Main Ingredients: Brown Sugar, Ketchup, Crushed Pineapple, Garlic Powder
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Every family has their own secret sauce recipe, and this one is sure to become a favorite for your beer can chicken. Made with a blend of ketchup, brown sugar, and spices, this BBQ sauce has a sweet and tangy flavor that pairs perfectly with the smoky flavors of the chicken. It's so good, you'll want to put it on everything.
5 of 20

The BEST Homemade Hoisin Sauce

Main Ingredients: Dark Brown Sugar, Water, Black Bean Sauce, Hoisin
5 Minutes Homemade Hoisin Sauce - so easy and simple to make. Best of ...
EASY HOISIN SAUCE! The best Homemade Hoisin sauce with ingredients you ...
Homemade Hoisin Sauce - Served From Scratch
Homemade Hoisin Sauce Recipe | Easy & Quick! - Elavegan
Looking for a hoisin sauce recipe that's even better than store-bought? Look no further than this homemade version, which packs a punch with ingredients like black bean paste, sesame oil, and honey. Use it as a marinade or glaze for your beer can chicken, or serve it on the side for dipping. Either way, you won't be disappointed.
6 of 20

Mole Negro Sauce

Main Ingredients: Dried Chilies, Broth, Prunes, Large Onion, Garlic
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This traditional Mexican sauce is rich, complex, and perfect for pairing with beer can chicken. Made with a blend of chiles, spices, and chocolate, this sauce has a unique and irresistible flavor. Use it as a marinade or brush it on during the last few minutes of grilling for a flavor explosion that will have your taste buds dancing.
7 of 20

Best Chamoy Sauce

Main Ingredients: Hibiscus, Peppers, Pasilla Peppers, Prunes, Dried
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Chamoy sauce is a popular condiment in Mexican cuisine, and it's also a delicious addition to beer can chicken. Made with tangy fruits like apricots and plums, as well as spices like chili powder and cayenne, this sauce has a perfect balance of sweet, spicy, and sour. Use it to marinate your chicken or brush it on during grilling for a unique and delicious twist.
8 of 20

Blackberry Sauce (Low Sugar)

Main Ingredients: Blackberries, Maple Syrup, Balsamic Vinegar, Marsala
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For a healthier and lower sugar option, try this blackberry sauce on your beer can chicken. Made with fresh blackberries, honey, and a touch of balsamic vinegar, this sauce is bursting with flavor without all the added sugar. It's also a great option for those who prefer a milder and slightly sweeter sauce.
9 of 20

Awesome Enchilada Sauce

Main Ingredients: Tomatoes, Chicken Stock, Dried Mixed Herbs, Onion
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Enchilada sauce isn't just for enchiladas – it also makes a fantastic marinade for beer can chicken. This homemade version is made with a blend of dried chiles, spices, and tomato sauce for a bold and smoky flavor that's perfect for grilling. Use it on its own or mix it with your favorite BBQ sauce for a unique and delicious twist.
10 of 20

Homemade Chamoy Sauce

Main Ingredients: Dried Apricots, Prunes, Hibiscus Flowers, Dried Chili
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If you're a fan of sweet and spicy flavors, you have to try this homemade chamoy sauce on your beer can chicken. Made with a blend of dried chiles, tamarind paste, and apricot jam, this sauce has a unique and addictive flavor. Use it as a marinade or brush it on during grilling for a dish that will have your taste buds singing.
11 of 20

Homemade Hoisin Sauce

Main Ingredients: Lite Soy Sauce, Black Bean Garlic Sauce, Sesame Oil
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It's easy to make homemade Hoisin sauce, a key ingredient in many Asian ...
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If you're in a hurry and don't have time to make traditional hoisin sauce, this quick and easy homemade version is the perfect solution. Made with ingredients like soy sauce, honey, and molasses, this sauce has a sweet and savory flavor that pairs perfectly with beer can chicken. It's also a great option for those who prefer a milder sauce.
Making your own homemade plum sauce isn't complicated. It only takes a ...
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This homemade Chinese plum sauce is another great alternative to traditional hoisin sauce for beer can chicken. Made with fresh plums, ginger, and garlic, this sauce has a tangy and slightly sweet flavor that's perfect for grilling. Use it as a marinade or brush it on during the last few minutes of cooking for a delicious glaze.
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Bolognese sauce may not be the first thing that comes to mind when you think of beer can chicken, but trust us – it's a winning combination. This traditional Italian sauce is made with a blend of ground beef, tomatoes, and herbs for a rich and hearty flavor. Use it as a marinade or serve it on the side for dipping.
14 of 20

Italian Béchamel Sauce (White Sauce)

Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
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Béchamel sauce is a classic white sauce that's perfect for adding a creamy and rich element to your beer can chicken. Made with butter, flour, and milk, this sauce is versatile and can be flavored with herbs and spices to your liking. Use it as a marinade or serve it on the side for a delicious and unexpected twist.
15 of 20

Alfredo Sauce

Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
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If you're a fan of creamy and indulgent sauces, you have to try using Alfredo sauce on your beer can chicken. Made with butter, cream, and Parmesan cheese, this sauce is rich and flavorful without being overpowering. Use it as a marinade or brush it on during the last few minutes of grilling for a delicious and decadent dish.
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For a spicy and flavorful twist on beer can chicken, try using Italian arrabbiata sauce as a marinade or glaze. Made with tomatoes, garlic, and red pepper flakes, this sauce has a kick of heat and a burst of flavor that pairs perfectly with the smokiness of the chicken. And the best part? It's quick and easy to make at home.
17 of 20

Homemade Marinara Sauce

Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
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Marinara sauce is a classic Italian sauce that's perfect for marinating beer can chicken. Made with tomatoes, garlic, and herbs, this sauce is simple yet flavorful. Use it on its own or mix it with your favorite BBQ sauce for a unique and delicious twist.
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If you're a fan of meatball subs, you'll love this Italian meatball sauce on your beer can chicken. Made with a blend of tomatoes, herbs, and spices, this sauce has a rich and savory flavor that pairs perfectly with the smoky flavors of the chicken. Use it as a marinade or serve it on the side for dipping.
19 of 20

Authentic (Quick) Italian Tomato Sauce for Pasta

Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
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This quick and easy tomato sauce is perfect for those days when you want to whip up a batch of beer can chicken in a hurry. Made with canned tomatoes, garlic, and herbs, this sauce has a classic Italian flavor that's perfect for marinating or serving on the side. And the best part? It only takes a few minutes to make.
20 of 20

Easy Basil Pesto Sauce

Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
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If you're a fan of pesto, you have to try this easy basil pesto sauce on your beer can chicken. Made with fresh basil, garlic, and pine nuts, this sauce has a vibrant and herbaceous flavor that pairs perfectly with the smoky flavors of the chicken. Use it as a marinade or brush it on during the last few minutes of grilling for a burst of freshness.

Ingredients:

- 1 pound of Italian prunes

- 1 tablespoon of olive oil

- 2 cloves of garlic, minced

- 1/4 cup of balsamic vinegar

- 1/4 cup of honey

- Salt and pepper to taste

Italian prunes are the star ingredient in this sauce, so it's important to choose ripe and juicy ones for maximum flavor. Once you have gathered all the necessary ingredients, it's time to get cooking! The first step is to heat the olive oil in a pan over medium heat. Once hot, add the minced garlic and sauté for a minute until fragrant. Next, add the prunes to the pan and cook for about 5 minutes, stirring occasionally. The prunes will start to soften and release their juices, creating a rich and flavorful base for the sauce. Once the prunes have cooked down, add in the balsamic vinegar and honey. The balsamic vinegar adds a tangy depth of flavor while the honey adds a touch of sweetness to balance it out. Let the sauce simmer for another 5-7 minutes, allowing all the flavors to come together. Pro tip: For a thicker sauce, you can use a potato masher to break down the prunes further. Once the sauce has reached your desired consistency, remove it from the heat and let it cool. Once cooled, use a blender or immersion blender to puree the sauce until smooth. You can also leave it slightly chunky for a more rustic texture. Finally, season the sauce with salt and pepper to taste. The amount of seasoning will depend on personal preference and the sweetness of the prunes. Congratulations, you now have a delicious and versatile Italian prune sauce that can be used in a variety of dishes. Serve it over your favorite pasta, use it as a marinade for meat, or simply enjoy it as a dip with some crusty bread. The possibilities are endless! In conclusion, this homemade Italian prune sauce is a must-try for any food lover. Not only is it easy to make, but it also adds a unique and delicious flavor to any dish. So next time you come across some fresh Italian prunes, don't hesitate to whip up a batch of this delectable sauce.
19 recipe italian prunes sauce Experience culinary bliss now!

Pomarola, the Italian tomato sauce

yield: 4 total time: 60 minutes
4.5 Stars (2 reviews)
View Recipe

Ingredients

  • 25 ripe tomatoes kilos of, about 2 kilos once deseeded
  • 1 red onion finely chopped
  • 4 carrots finely chopped
  • 2 celery stalks finely chopped
  • extra-virgin olive oil
  • 2 tablespoons coarse salt
  • 2 sprigs fresh basil

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 40 grams
  • Fat : 5 grams
  • Fiber : 10 grams
  • Protein : 9 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 3630 milligrams
  • Sugar : 27 grams
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