15 Recipe Italian Pork Chops Tomato Sauce Ignite Your Passion For Cooking!
Published on: Mar 18, 2024
Italian pork chops with tomato sauce is a classic dish that is loved by many for its rich and hearty flavors. This recipe is perfect for a family dinner or a special occasion and is sure to impress with its simple yet delicious ingredients. The combination of tender pork chops and tangy tomato sauce creates a mouth-watering experience that will leave you wanting more. In this article, we will break down the steps to making the perfect Italian pork chops with tomato sauce, so you can recreate this beloved dish in the comfort of your own home.
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
Pomarola is a classic Italian tomato sauce that is bursting with flavor. It's made with fresh tomatoes, garlic, onions, and a blend of herbs and spices. This sauce is perfect for pasta dishes, as a dipping sauce, or even as a base for pizza.
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Classic Heirloom Tomato Sauce with Fresh Basil
Main Ingredients: Heirloom Tomatoes, Extra Virgin Olive Oil, Large Garlic
This classic heirloom tomato sauce is a staple in Italian cooking. Made with fresh, ripe tomatoes and fragrant basil, it's a simple and delicious sauce that can be used in a variety of dishes. It's perfect for those hot summer days when tomatoes are at their peak.
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Quick and Easy Italian Sauce
Main Ingredients: Sweet Italian Sausage, Pork Chops, Olive Oil, Garlic
If you're short on time but still want to enjoy a delicious Italian sauce, then this quick and easy recipe is for you. Made with canned tomatoes, garlic, and a few simple herbs and spices, this sauce comes together in just 20 minutes.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
For a taste of authentic Italian cooking, try this quick and easy tomato sauce. Made with San Marzano tomatoes, garlic, and olive oil, it's the perfect sauce for your favorite pasta dishes. The key to this sauce is using high-quality ingredients.
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Basic Italian Tomato Sauce
Main Ingredients: Extra Virgin Olive Oil, Garlic, Crushed Red Pepper
Everyone needs a basic Italian tomato sauce recipe in their arsenal. This simple sauce is made with canned tomatoes, garlic, and a blend of Italian herbs. It's versatile and can be used in a variety of dishes, from pasta to meatballs.
There's nothing quite like homemade Italian tomato sauce. This recipe is made with fresh tomatoes and a variety of herbs and spices. It's perfect for those lazy Sundays when you have time to let the sauce simmer on the stove for hours.
This Italian tomato sauce is a family favorite. It's rich, flavorful, and made with fresh tomatoes, garlic, and a blend of herbs and spices. It's perfect for those cold winter nights when you want a comforting bowl of pasta.
If you want to make an authentic Italian tomato sauce, then this recipe is for you. Made with San Marzano tomatoes, garlic, and a blend of fresh herbs, it's bursting with flavor. Serve it over your favorite pasta for a taste of Italy.
For a simple and delicious Italian tomato sauce, look no further than this recipe. Made with canned tomatoes, garlic, and a few basic herbs and spices, it's a quick and easy sauce that's perfect for weeknight meals. Serve it over your favorite pasta or as a dipping sauce for bread.
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Sugo, Italian Tomato sauce
Main Ingredients: Extra Virgin Olive Oil, Whole Peeled Tomatoes, Tomato
Sugo is an Italian tomato sauce that is traditionally served with pasta. Made with fresh tomatoes, onions, and a variety of herbs and spices, it's a flavorful and versatile sauce that can be used in a variety of dishes. It's perfect for those who prefer a chunkier sauce.
Bolognese sauce is a traditional Italian meat sauce that is perfect for pasta dishes. Made with ground beef, tomatoes, and a blend of herbs and spices, it's a hearty and flavorful sauce that is sure to please the whole family.
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Simple, Beautiful Sicilian Tomato Sauce
Main Ingredients: Olive Oil, Butter, Onions, Garlic, Italian Tomatoes
This Sicilian tomato sauce is simple and beautiful. Made with fresh tomatoes, garlic, and a blend of Italian herbs, it's a delicious sauce that can be used in a variety of dishes. The key to this sauce is using high-quality ingredients.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
If you're looking for a quick and easy marinara sauce, then this recipe is for you. Made with canned tomatoes, garlic, and a few basic herbs and spices, it's a simple sauce that can be whipped up in no time. Serve it over your favorite pasta for a satisfying meal.
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Homemade Marinara Sauce
Main Ingredients: Tomatoes, Extra Virgin Olive Oil, Garlic, Finely
Making your own marinara sauce is easier than you think. This homemade recipe is made with fresh tomatoes, garlic, and a blend of herbs and spices. It's perfect for those who prefer a chunkier sauce with a homemade taste.
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Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
Fresh tomatoes are the star of this marinara sauce. Made with ripe tomatoes, garlic, and a blend of herbs and spices, it's a light and flavorful sauce that is perfect for summer. Use it as a dipping sauce for bread or serve it over your favorite pasta.
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Classic Italian Tomato Sauce
Main Ingredients: Olive Oil, Medium Onion, Large Carrot, Garlic Cloves
This classic Italian tomato sauce is a staple in many households. Made with canned tomatoes, garlic, and a blend of Italian herbs, it's a versatile sauce that can be used in a variety of dishes. It's perfect for busy weeknights when you need a quick and easy meal.
Arrabbiata sauce is a spicy Italian tomato sauce that is perfect for those who like a little kick in their dishes. Made with fresh tomatoes, garlic, and red pepper flakes, it's a flavorful sauce that is perfect for pasta dishes or as a dipping sauce for bread.
Meatballs and sauce go hand in hand in Italian cooking. This meatball sauce is made with fresh tomatoes, garlic, and a blend of herbs and spices. It's the perfect sauce to top your homemade meatballs with.
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Chunky canned Italian tomato sauce
Main Ingredients: Plum Tomatoes, Onion, Celery, Carrot, Garlic, Lemon
If you prefer a chunkier tomato sauce, then this recipe is for you. Made with canned tomatoes, garlic, and a variety of spices, it's a flavorful sauce that is perfect for pasta dishes or as a dipping sauce for bread. The chunks of tomatoes give this sauce a rustic feel.
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Italian Tomato Sauce | Easy and Delicious
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Garlic, Onion
This easy and delicious Italian tomato sauce is a must-try for any Italian food lover. Made with fresh tomatoes, garlic, and a blend of herbs and spices, it's a flavorful sauce that can be used in a variety of dishes. It's perfect for those busy weeknights when you want a quick and tasty meal.
Preparing the Pork Chops
Cut and Season the Pork Chops
Before cooking the pork chops, it is important to choose the right cut of meat. Pork loin chops are the best choice for this recipe as they are tender and flavorful. Begin by trimming off any excess fat from the chops and then sprinkle them generously with salt, pepper, garlic powder, and Italian seasoning. This will add depth and enhance the flavor of the pork chops.
Sear the Pork Chops
In a large skillet, heat olive oil over medium-high heat. Once the oil is hot, add the pork chops to the skillet and sear for 2-3 minutes on each side. This will give the pork chops a nice golden brown color and lock in the juices, ensuring they stay tender and juicy.
Bake the Pork Chops
After searing, transfer the pork chops to a baking dish and place them in a preheated oven at 375 degrees F. Let them bake for 20-25 minutes or until they reach an internal temperature of 145 degrees F. This will ensure that the pork chops are fully cooked and safe to eat.
Making the Tomato Sauce
Sauté the Vegetables
While the pork chops are baking, you can start preparing the tomato sauce. In the same skillet used to sear the pork chops, sauté chopped onions, garlic, and bell peppers until they are soft and fragrant. This will create a delicious base for the sauce.
Add the Tomato Sauce and Seasonings
Next, add a can of crushed tomatoes to the skillet and stir in sugar, salt, pepper, and Italian seasoning. Let the sauce simmer for 10-15 minutes to allow the flavors to meld together and the sauce to thicken.
Combine the Pork Chops and Tomato Sauce
Once the pork chops are done baking, remove them from the oven and let them rest for a few minutes. Then, pour the tomato sauce over the pork chops, making sure to cover them completely. Return the dish to the oven for an additional 5-10 minutes to allow the flavors to come together.
Serving and Enjoying the Italian Pork Chops
Once the pork chops are done, remove them from the oven and let them cool for a few minutes. Serve them with a generous spoonful of the tomato sauce and garnish with fresh herbs such as basil or parsley. This dish pairs well with a side of pasta, rice, or roasted vegetables. Now, sit back, relax, and savor the deliciousness of your homemade Italian pork chops with tomato sauce.
