16 Recipe Italian Pork Chops Gambiotta Cook Up Something Special!

Published on: Mar 18, 2024

When it comes to Italian cuisine, pork chops are a delicious and savory option that will satisfy any meat lover's cravings. However, finding the perfect recipe can be a daunting task, especially if you're looking for something that is authentic and full of flavor. That's where the Italian pork chops gambiotta comes in. This traditional dish originates from the Campania region in southern Italy and is known for its rich and robust flavors. In this article, we'll take a closer look at this mouthwatering recipe and show you how you can make it in the comfort of your own home. So, get ready to impress your family and friends with this delectable Italian dish!

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For those who prefer a stovetop cooking method, these Italian pork chops are a must-try. Tender and juicy pork chops are coated in a flavorful Italian breadcrumb mixture and pan-fried to golden perfection. Serve with your favorite pasta for a complete Italian-inspired meal.
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Air Fryer Italian Pork Chops Parmigiana

Main Ingredients: Pork Chops, Salt, Black Pepper, Garlic Powder, Smoked
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If you have an air fryer, you have to try making these mouth-watering Italian pork chops Parmigiana. With a crispy breadcrumb coating and melted mozzarella cheese, these pork chops are a healthier and easier version of the classic Italian dish.
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Sheet Pan Italian Pork Chops

Main Ingredients: Pork Chops, Medium Potatoes, Broccoli, Onions, Carrots
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Busy weeknights call for easy and delicious sheet pan dinners. These Italian pork chops are cooked alongside potatoes and vegetables, making for a complete and flavorful meal. Plus, using just one pan means less clean-up time!
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CROCK POT ITALIAN PORK CHOPS WITH CABBAGE

Main Ingredients: Pork Chops, Cabbage, Cooking Oil, All Purpose Flour
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For a hearty and comforting meal, try these slow cooker Italian pork chops with cabbage. The pork chops are cooked to perfection in a savory tomato sauce and served alongside tender cabbage for a nutritious and flavorful dinner.
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If you love the classic combination of pork and breadcrumbs, you have to give these Italian breaded pork chops a try. The pork chops are coated in a flavorful breadcrumb mixture and baked to crispy perfection. Serve with your favorite side dishes for a simple and delicious meal.
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One Skillet Italian Pork Chops

Main Ingredients: Bone In Pork Chops, Salt, Pepper, Olive Oil, Zucchini
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No one wants to spend hours in the kitchen cooking and cleaning. That's why these one skillet Italian pork chops are the perfect dinner option. Cooked in just one pan, these pork chops are full of flavor and can be on the table in under 30 minutes.
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Italian Pork Chops with Creamy Mushroom Sauce

Main Ingredients: Flour, Garlic Powder, Seasoning Salt, Pepper, Eggs
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For a touch of elegance, try these Italian pork chops with creamy mushroom sauce. The pork chops are smothered in a rich and savory mushroom sauce that is sure to impress your dinner guests. Serve with a side of pasta or roasted vegetables for a complete meal.
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Cheesy Italian Pork Chops

Main Ingredients: Bone In Pork Chops, Olive Oil, Garlic Cloves, Italian
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Who doesn't love a cheesy dish? These Italian pork chops are topped with a layer of melted mozzarella cheese for a delicious and satisfying meal. Plus, the cheese helps keep the pork chops moist and tender while they cook.
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ITALIAN-STYLE BRAISED PORK CHOPS

Main Ingredients: Pork Chops, Flour, Onion, Green Bell Pepper, Button
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Braising is a slow-cooking method that results in incredibly tender and flavorful meat. These Italian-style braised pork chops are no exception. Cooked in a savory tomato sauce with Italian herbs and spices, these pork chops are fall-off-the-bone delicious.
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If you're looking for a quick and easy dinner option, these Italian style pork chops are the way to go. Sautéed in a flavorful blend of Italian herbs and spices, these pork chops are full of flavor and can be on the table in under 20 minutes.
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Crockpot Italian Pork Chop Dinner

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Let your crockpot do all the work with this easy and delicious Italian pork chop dinner. The pork chops are slow-cooked in a savory tomato sauce and served with a side of vegetables for a complete and satisfying meal.
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If you're short on time but still want a delicious Italian-inspired meal, this quick and easy Italian sauce is the perfect solution. Made with just a few simple ingredients, this sauce is full of flavor and can be used in a variety of dishes, from pasta to chicken to pork.
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Crock-Pot Creamy Italian Pork Chops

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For a creamy and comforting dinner, these Crock-Pot creamy Italian pork chops are a must-try. The pork chops are cooked in a rich and creamy sauce made with Italian dressing mix and cream of chicken soup, resulting in a flavorful and satisfying meal.
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Instant Pot Italian Pork Chops

Main Ingredients: Pork Chops, Potatoes, Frozen Green Beans, Diced
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The instant pot is a game-changer when it comes to cooking dinner in a hurry. These instant pot Italian pork chops are no exception. With just a few simple ingredients and a short cooking time, you can have tender and flavorful pork chops on the table in no time.
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Italian Breaded Pork Scallopini

Main Ingredients: Boneless Pork Chops, Panko, Freshly Grated Parmesan
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For a twist on the classic breaded pork chops, try these Italian breaded pork scallopini. The thinly sliced pork is coated in a flavorful breadcrumb mixture and pan-fried to crispy perfection. Serve with your favorite pasta for a complete and delicious meal.
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Italian Pork Chops with Mushrooms

Main Ingredients: Pork Chops, Large Egg, Milk, Grated Parmesan Cheese
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If you're a fan of mushrooms, you have to try these Italian pork chops with mushrooms. The pork chops are cooked in a savory mushroom sauce that is full of flavor and pairs perfectly with a side of pasta or roasted vegetables.

What is Italian Pork Chops Gambiotta?

The Origin of the Name

Before we dive into the recipe, let's first understand where the name "gambiotta" comes from. In Italian, "gambiotta" means chubby or plump, which refers to the thick and juicy pork chops that are used in this dish. It's a playful name that adds a touch of fun and whimsy to this traditional recipe.

The Ingredients

The key to making the perfect Italian pork chops gambiotta lies in the ingredients. You will need thick-cut pork chops, garlic, rosemary, white wine, and chicken broth. These simple yet flavorful ingredients come together to create a delicious and hearty meal.

The Cooking Process

The cooking process for this dish is relatively simple and straightforward. First, the pork chops are seasoned with salt and pepper, then pan-fried until they are golden brown. Next, garlic and rosemary are added to the pan, infusing the chops with their aromatic flavors. Finally, the white wine and chicken broth are added, creating a rich and flavorful sauce that the pork chops will simmer in until they are fully cooked.

Why You Should Try This Recipe

Authenticity is the main reason why you should try making Italian pork chops gambiotta. This recipe has been passed down through generations and is a staple in many Italian households. By making this dish, you are not only satisfying your taste buds but also experiencing a little piece of Italian culture. Moreover, this recipe is versatile and can be adapted to fit your preferences. For example, if you're not a fan of pork, you can substitute it with chicken or even tofu for a vegetarian option. You can also add your own twist by incorporating different herbs and spices to suit your taste.

In Conclusion

Italian pork chops gambiotta is a must-try for any food lover. Not only is it a delicious and satisfying meal, but it also offers a glimpse into Italian culture and tradition. So why not give this recipe a try and bring a taste of Italy into your home? We guarantee you won't be disappointed!
16 recipe italian pork chops gambiotta Cook up something special!

Grilled Italian Pork Chops

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 pork chops 3/4 inch thick
  • salt and ground black pepper to taste
  • 4 slices ham
  • 4 slices tomato
  • 4 slices mozzarella cheese
  • fresh oregano chopped, to taste
  • paprika to taste

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 115 milligrams
  • Fat : 16 grams
  • Fiber : 2 grams
  • Protein : 45 grams
  • SaturatedFat : 6 grams
  • Sodium : 900 milligrams
  • Sugar : 1 grams
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