19 Recipe Italian Mashed Potatoes With Liver Mets They're Simply Irresistible!

Published on: Mar 18, 2024

When it comes to comfort food, mashed potatoes are a classic dish that everyone loves. However, if you're looking to add a delicious Italian twist to this traditional side dish, then you're in for a treat. In this article, we'll show you how to make creamy and flavorful Italian mashed potatoes with a special ingredient that will take this dish to the next level - liver mets. This recipe is perfect for any occasion, whether it's a family dinner or a holiday feast. So, let's get cooking and impress your taste buds with this mouth-watering dish!

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1 of 20

Liver and Onions

Main Ingredients: Butter, Onion, White Sugar, Livers, All Purpose Flour
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Who says you can't have beer can chicken for breakfast? This recipe combines the classic flavors of liver and onions with tender and juicy beer can chicken. The result is a hearty and flavorful meal that will keep you satisfied all morning long.
2 of 20

North Italian Meat Sauce (Ragu Bolognese)

Main Ingredients: Chopped Ham, Chopped Onion, Carrots, Chopped Celery
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For a taste of Italy, try this Bolognese-inspired beer can chicken recipe. The chicken is marinated in a rich and savory tomato sauce, giving it a burst of flavor with every bite. Serve it with your favorite pasta for a truly authentic Italian meal.
3 of 20

Italian Chicken Liver Crostini

Main Ingredients: Ciabatta, Chicken Liver, Apples, Red Onions, Olive Oil
This recipe takes the classic chicken liver pate to a whole new level. The chicken is stuffed with a flavorful mixture of chicken liver, herbs, and spices, giving it an extra kick of flavor. Serve it on top of crispy crostini for a delicious appetizer that your guests will love.
4 of 20

Italian Slow Cooker Meatballs

Main Ingredients: Ground Beef, Calf S Liver, Red Bell Pepper, Green
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Who says you can't make beer can chicken in a slow cooker? This Italian-inspired recipe combines tender chicken with flavorful meatballs, all cooked to perfection in a slow cooker. The end result is a delicious and hearty meal that will satisfy everyone at the dinner table.
5 of 20

Crostino Toscano | Authentic Italian Liver Bruschetta

Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, White Onion
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This recipe is a twist on the traditional bruschetta. Instead of using tomatoes, the chicken is topped with a flavorful mixture of chicken liver, herbs, and spices. The result is a delicious and unique appetizer that is perfect for any occasion.
6 of 20

Italian Pâté with fried anchovies, capers & lemon

Main Ingredients: Chicken Livers, Lard, Medium Shallots, Large Garlic
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This recipe is a true taste of Italy. The chicken is marinated in a rich and flavorful pate made with fried anchovies, capers, and lemon. The end result is a tender and juicy chicken that is bursting with bold and delicious flavors.
7 of 20

Middle Eastern Lamb Liver and Parsley Onion Salad

Main Ingredients: Lamb Liver, Ground Cumin, Apple Cider Vinegar, Ghee
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If you're looking for a more exotic beer can chicken recipe, this Middle Eastern-inspired dish is perfect for you. The chicken is marinated in a flavorful mixture of lamb liver, herbs, and spices, giving it a unique and delicious taste. Serve it with a refreshing parsley onion salad for a truly authentic Middle Eastern meal.
8 of 20

Pork Menudo

Main Ingredients: Pork, Liver, Potatoes, Carrot, Soy Sauce, Lemon, Onion
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This Filipino-inspired beer can chicken recipe is a must-try for anyone who loves bold and flavorful dishes. The chicken is marinated in a delicious mixture of pork, tomatoes, and spices, giving it a rich and hearty taste. Serve it with rice for a complete and satisfying meal.
9 of 20

Venezuelan Beef Liver and Onions

Main Ingredients: Milk, Olive Oil, Garlic Cloves, Liver, Salt, Black
a white plate topped with rice and meat
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This recipe is a delicious and unique twist on the traditional liver and onions dish. The chicken is marinated in a flavorful mixture of beef liver, onions, and spices, giving it a delicious and bold taste. Serve it with your favorite side dishes for a truly satisfying meal.
10 of 20

Nigerian Fried Rice

Main Ingredients: Cooked Rice, Canola Oil, Onion, Minced Garlic, Liver
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This Nigerian-inspired beer can chicken recipe is a must-try for anyone who loves bold and flavorful dishes. The chicken is marinated in a delicious mixture of rice, vegetables, and spices, giving it a unique and delicious taste. Serve it with fried plantains for a complete and satisfying meal.
11 of 20

Classic British Faggots

Main Ingredients: Pork Shoulder, Liver, Pork, Bacon Scraps, Breadcrumbs
This British-inspired beer can chicken recipe is perfect for anyone who loves hearty and flavorful dishes. The chicken is marinated in a rich and savory gravy, giving it a delicious and bold taste. Serve it with mashed potatoes for a truly authentic British meal.
12 of 20

Old Fashioned Liver and Onions

Main Ingredients: Liver, Yellow Onions, Bacon, Olive Oil, Flour, Apple
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If you're a fan of traditional liver and onions, you'll love this recipe. The chicken is marinated in a rich and flavorful gravy made with liver and onions, giving it a delicious and hearty taste. Serve it with your favorite side dishes for a satisfying and comforting meal.
13 of 20

Ground Meat Jerky

Main Ingredients: Ground Beef, Liver, Sea Salt, Black Pepper, Garlic
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This beer can chicken recipe is perfect for anyone who loves spicy and flavorful dishes. The chicken is marinated in a delicious mixture of ground meat, herbs, and spices, giving it a unique and delicious taste. Serve it with your favorite dipping sauce for a truly satisfying meal.
14 of 20

Beef Caldereta

Main Ingredients: Beef, Garlic, Onion, Cooking Oil, Water, Tomato Sauce
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This Filipino-inspired beer can chicken recipe is a must-try for anyone who loves bold and flavorful dishes. The chicken is marinated in a rich and savory tomato sauce, giving it a delicious and hearty taste. Serve it with rice for a complete and satisfying meal.
15 of 20

Boudin - Cajun

Main Ingredients: Pork Roast, Cajun Seasoning, Green Onions, Cooked Long
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This Cajun-inspired beer can chicken recipe is perfect for anyone who loves bold and spicy dishes. The chicken is marinated in a flavorful mixture of boudin sausage, peppers, and spices, giving it a delicious and unique taste. Serve it with your favorite side dishes for a truly satisfying meal.
16 of 20

Lechon Paksiw

Main Ingredients: Oil, Onion, Garlic, Vinegar, Water, Sauce, Brown Sugar
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This Filipino-inspired beer can chicken recipe is a must-try for anyone who loves bold and flavorful dishes. The chicken is marinated in a sweet and tangy sauce made with lechon, giving it a delicious and unique taste. Serve it with rice for a complete and satisfying meal.
17 of 20

Slow-Cooked Bolognese Sauce

Main Ingredients: Chicken Stock, Tomatoes, Chicken Livers, Avocado Oil
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This Italian-inspired beer can chicken recipe is perfect for anyone who loves hearty and flavorful dishes. The chicken is cooked in a slow cooker with a rich and savory Bolognese sauce, giving it a delicious and tender taste. Serve it with your favorite pasta for a truly satisfying meal.
18 of 20

Lasagna Bolognese

Main Ingredients: Extra Large Eggs, All Purpose Flour, Onion, Carrots
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If you love lasagna, you'll love this beer can chicken recipe. The chicken is cooked in a rich and flavorful Bolognese sauce and layered with lasagna noodles and cheese. The end result is a delicious and hearty meal that will satisfy your cravings.
19 of 20

Chicken Liver Pate – Tuscan Crostini

Main Ingredients: Chicken Livers, Caper, Anchovy Fillets, Garlic
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This Tuscan-inspired beer can chicken recipe is perfect for anyone who loves bold and flavorful dishes. The chicken is marinated in a rich and creamy chicken liver pate, giving it a delicious and unique taste. Serve it on top of crispy crostini for a delicious and elegant appetizer.
20 of 20

Bourdain Bolognese

Main Ingredients: Olive Oil, Large Yellow Onion, Large Carrots, Celery
This recipe is inspired by the late, great Anthony Bourdain. The chicken is marinated in a rich and flavorful Bolognese sauce, giving it a delicious and hearty taste. Serve it with your favorite pasta for a truly satisfying meal that Bourdain would be proud of.

Why Add Liver Mets to Mashed Potatoes?

Liver mets, also known as chicken livers, are a great addition to mashed potatoes because they add a unique texture and flavor to the dish. They are also packed with nutrients such as protein, iron, and vitamin A, making them a healthy and tasty choice. Liver mets are often used in Italian cuisine, and when combined with mashed potatoes, they create a rich and hearty dish that will leave you wanting more.

The Perfect Blend of Flavors

The key to making the best Italian mashed potatoes with liver mets is to find the perfect balance of flavors. The buttery and creamy mashed potatoes combined with the savory and earthy taste of liver mets creates a mouth-watering combination that will have your taste buds dancing. The addition of garlic and Parmesan cheese adds a nice depth of flavor and enhances the overall taste of the dish.

How to Prepare Liver Mets

Before adding liver mets to your mashed potatoes, it's important to properly prepare them. Start by trimming off any excess fat and cutting them into small pieces. Then, soak them in milk for at least 30 minutes to remove any bitterness. Once soaked, pat them dry and pan-fry them in butter until they are cooked through. This will give them a crispy exterior and a tender interior, making them the perfect addition to your mashed potatoes.

Putting It All Together

To make the Italian mashed potatoes, start by preparing your mashed potatoes as you normally would. Once they are ready, add in the cooked liver mets and mix them in gently. Be careful not to over-mix, as this can result in a mushy texture. Sprinkle in some garlic powder and grated Parmesan cheese and stir until well combined. Serve the mashed potatoes warm and garnish with some fresh parsley for an extra pop of color and flavor. In conclusion, adding liver mets to mashed potatoes is a simple yet delicious way to give this classic dish an Italian twist. With its unique texture and flavor, liver mets take this side dish to a whole new level. So, next time you're craving some comfort food, try out this recipe and experience a burst of flavor in every bite.
19 recipe italian mashed potatoes with liver mets They're simply irresistible!

Liver and Onions

yield: 4 total time: 30 minutes
3.0 Stars (2 reviews)
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Ingredients

  • 3 tablespoons butter
  • 1 onion diced
  • 2 teaspoons white sugar
  • 1 pound livers calves'
  • 1/4 cup all purpose flour
  • 1 tablespoon butter
  • salt
  • pepper

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 340 milligrams
  • Fat : 16 grams
  • Fiber : 1 grams
  • Protein : 24 grams
  • SaturatedFat : 8 grams
  • Sodium : 360 milligrams
  • Sugar : 3 grams
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