20 Recipe Indian Shrimp Zuchinni Green Pepper Tomatoes Deliciousness Awaits You!

Published on: Mar 30, 2024

If you're looking for a delicious, flavorful and healthy meal to add to your recipe repertoire, then look no further! Our recipe for Indian shrimp with zucchini, green peppers, and tomatoes is the perfect dish to satisfy your cravings. Packed with fresh vegetables and succulent shrimp, this dish will not only tantalize your taste buds but also provide an array of nutrients for your body. So, let's dive into the world of Indian cuisine and discover the magic of this mouth-watering recipe!

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1 of 20

Cajun Zoodles

Main Ingredients: Zucchini, Shrimp, Andouille Sausage, Chicken Broth
Cajun Zoodles (Paleo, Vegan) - Bake It Paleo
Cajun Zoodles (Paleo, Vegan) - Bake It Paleo
Cajun Zoodles (Paleo, Vegan) - Bake It Paleo
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Spice up your beer can chicken game with this Cajun-inspired recipe. Instead of using a traditional beer can, opt for a can of Zevia Black Cherry Soda for a twist on the classic. The sweetness of the soda pairs perfectly with the spicy Cajun seasoning, creating a flavorful and moist chicken that will leave your taste buds wanting more. Serve with a side of zucchini noodles, also known as zoodles, for a low-carb and healthy meal.
2 of 20

Indian-Spiced Turkey Chili

Main Ingredients: Curry Powder, Garam Masala, Dried Thyme Leaves, Dried
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Who says you can only use beer can chicken for chicken? This recipe uses ground turkey instead and spices it up with aromatic Indian spices like cumin, coriander, and garam masala. The result is a hearty and flavorful chili that is perfect for those chilly nights. Serve with some naan bread or rice for a complete meal.
3 of 20

Shrimp Stuffed Peppers

Main Ingredients: Zucchini, Finely Chopped Onions, Green Pepper, Garlic
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Take your beer can chicken to the next level by adding some shrimp into the mix. Stuffing the chicken with a mixture of shrimp, cream cheese, and spices creates a delicious and unique flavor combination. Serve it with some roasted bell peppers for a colorful and tasty meal.
4 of 20

Grilled Shrimp and Veggies Kabobs

Main Ingredients: Shrimp, White Wine, Olive Oil, Garlic, Zucchini
Balsamic Grilled Veggie Kabobs Grilled Veggie Kabobs, Grilled Kabob ...
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Another way to incorporate shrimp into your beer can chicken is by making kabobs. Marinate the chicken and shrimp in a tangy and flavorful marinade before skewering them with your favorite veggies and grilling them to perfection. Serve with some rice or quinoa for a complete and healthy meal.
5 of 20

Shrimp Creole

Main Ingredients: Cooking Oil, Onion, Celery, Green Pepper, Zucchini
Spicy Shrimp Creole from Nicole - Fit, Fyne & Fabulous
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This classic dish from Louisiana gets a beer can chicken twist by using the chicken instead of the traditional shrimp. The chicken absorbs all the flavors of the spicy tomato-based sauce, creating a flavorful and tender meat. Serve with some rice or cornbread for a delicious and satisfying meal.
6 of 20

Indian Stir-fried Prawns

Main Ingredients: Vegetable Oil, Black Mustard Seeds, Curry Leaves
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Stir-fried prawns, also known as shrimp, are a staple in Indian cuisine. This recipe takes the traditional stir-fry to the next level by using beer can chicken instead of prawns. The chicken is marinated in a flavorful blend of Indian spices and stir-fried with veggies for a quick and easy meal.
7 of 20

Gumbo

Main Ingredients: Canola Oil, Okra, Unsalted Butter, All Purpose Flour
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Gumbo is a hearty and comforting stew that is perfect for any occasion. This recipe uses beer can chicken instead of the traditional meats like sausage or shrimp. The chicken adds a unique and delicious flavor to the dish, making it a must-try for any beer can chicken lover.
8 of 20

Cauliflower Dhansak (sweet and sour lentil curry)

Main Ingredients: Onion, Small Carrots, Green Pepper, Garlic, Red
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Dhansak is a popular Indian curry made with lentils, vegetables, and meat. This recipe gives it a healthy and vegetarian twist by using cauliflower instead of meat. The beer can chicken adds a depth of flavor to the dish, making it a satisfying and delicious meal.
9 of 20

Shrimp Enchiladas

Main Ingredients: Red Pepper, White Onion, Green Pepper, Butter, Salt
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Enchiladas are a classic Mexican dish that can be filled with a variety of fillings. This recipe uses beer can chicken and shrimp as the filling, creating a unique and flavorful combination. Serve with some guacamole and sour cream for a delicious and satisfying meal.
10 of 20

North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
North Indian Chicken Curry - Valerie's Keepers
North Indian Chicken Curry | Searching for Spice
North Indian Chicken Curry - Valerie's Keepers
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This North Indian chicken curry is a staple in many households and is loved for its rich and flavorful sauce. This recipe uses beer can chicken instead of the traditional chicken breast, resulting in a more tender and juicy meat. Serve with some basmati rice for a delicious and comforting meal.
11 of 20

Chicken Jalfrezi

Main Ingredients: Chicken Breast, Ground Cumin, Turmeric, Ground
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Jalfrezi is a spicy and tangy curry dish that is popular in India and Pakistan. This recipe uses beer can chicken instead of the traditional chicken breast, adding a unique and delicious flavor to the dish. Serve with some naan bread for a complete and satisfying meal.
12 of 20

Jambalaya

Main Ingredients: Olive Oil, Boneless Skinless Chicken Thighs, Salt
Jambalaya Dinner at the River | October 31st | Ortega River Club
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Jambalaya is a classic Cajun dish that is packed with flavor and spices. This recipe uses beer can chicken instead of the traditional meats like sausage and shrimp, resulting in a unique and delicious twist on the dish. Serve with some cornbread for a complete and satisfying meal.
13 of 20

Curried Vegetable Potjiekos

Main Ingredients: Butter, Olive Oil, Onions, Garlic, Fresh Ginger Root
Potjiekos has all of the things I like in a good stew: tender and rich ...
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Potjiekos is a traditional South African stew made in a cast-iron pot over an open fire. This recipe gives it an Indian twist by using a flavorful blend of Indian spices and beer can chicken instead of the traditional meats. The result is a hearty and delicious meal that is perfect for any occasion.
14 of 20

Clear Out the Pantry and Refrigerator Curry

Main Ingredients: Onion, Garlic, Fresh Ginger, Celery, Medium Carrots
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This recipe is perfect for those days when you need to clean out your pantry and refrigerator. Use any leftover veggies and canned goods you have on hand and add in some beer can chicken for a flavorful and satisfying curry. Serve with some rice or naan bread for a complete meal.
15 of 20

Savory Power Pancakes with Coconut-Mint Dip and...

Main Ingredients: Rice, Toor Dal, Chana Dal, Moong Dal, Lentils, Masoor
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Yes, you read that right. This recipe combines beer can chicken with pancakes and a creamy coconut-mint dip. The result is a unique and delicious combination of flavors that will surprise and delight your taste buds. Serve with some fresh fruit for a complete and satisfying meal.
16 of 20

Easy Shrimp Creole

Main Ingredients: Vegetable Oil, Green Pepper, Celery, Garlic, Creole
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If you love shrimp creole, you have to try this recipe that uses beer can chicken instead. The chicken adds a depth of flavor to the dish and makes it even more hearty and satisfying. Serve over rice for a delicious and comforting meal.
17 of 20

Couscous and Shrimp Stuffed Tomatoes

Main Ingredients: White Wine, Vegetable Stock, Couscous, Tomatoes, Green
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Stuffed tomatoes are a popular dish in many cuisines, and this recipe gives it a beer can chicken twist. The chicken is mixed with couscous and shrimp to create a flavorful and unique filling for the tomatoes. Serve with a side salad for a light and tasty meal.
18 of 20

Low Carb Keto Vegetable Tempura

Main Ingredients: Zucchini, Green Peppers, Mushrooms, Eggplant, Broccoli
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Tempura is a popular Japanese dish of battered and fried vegetables. This recipe gives it a low-carb and keto twist by using beer can chicken instead of the traditional batter. The result is a delicious and crispy dish that is perfect for those following a low-carb or keto diet.
19 of 20

Shrimp Casserole

Main Ingredients: Shrimp, Onion, Garlic, Green Pepper, Tomato Paste
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Casseroles are a classic comfort food that is perfect for a cozy night in. This recipe uses beer can chicken and shrimp as the main proteins, creating a flavorful and hearty casserole that is sure to be a hit with the whole family. Serve with some crusty bread for a complete meal.
20 of 20

Ratatouille – Eggplant, Zucchini, Green Pepper Stew

Main Ingredients: Eggplant, Olive Oil, Onion, Garlic, Herbes De Provence
Best Ratatouille Recipe | French Veggie Stew - Bianca Zapatka | Recipes
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Ratatouille is a French vegetable stew that is packed with flavor and nutrients. This recipe gives it a twist by adding in beer can chicken for a more filling and satisfying meal. Serve over some quinoa or rice for a delicious and healthy meal.

Fresh and Flavorful Ingredients

Shrimp

The star of this dish is none other than the succulent and delicate shrimp. They are a great source of protein and low in calories, making them a perfect choice for those who want to maintain a healthy diet. The shrimp will be the main protein in this dish, adding a rich and savory flavor to the recipe.

Zucchini

Adding a touch of green to this dish is the versatile and nutritious zucchini. Packed with antioxidants, vitamins, and minerals, zucchini is a great source of fiber and can aid in digestion. It also adds a subtle sweetness to the dish, balancing out the spiciness of the Indian spices.

Green Pepper

The green pepper adds a pop of color and crunch to this dish. It is also rich in vitamin C and contains anti-inflammatory properties. With its slightly tangy and bitter taste, it complements the other ingredients in this dish perfectly.

Tomatoes

No Indian dish is complete without the addition of tomatoes. They add a tangy and slightly sweet flavor to the dish, as well as a vibrant red color. Tomatoes are also an excellent source of vitamin C, potassium, and lycopene, which is known to have cancer-fighting properties.

Spice it up with Indian Flavors

To create the perfect Indian-inspired flavor, we will be using a combination of spices such as cumin, coriander, turmeric, and garam masala. These spices not only add depth to the dish but also have numerous health benefits. Cumin aids in digestion, coriander is rich in antioxidants, turmeric has anti-inflammatory properties, and garam masala is a blend of various spices that can boost your metabolism.

Simple and Easy Preparation

The best part about this recipe is that it is incredibly simple and easy to prepare. All you need to do is sauté the shrimp with the vegetables and spices, and you will have a delicious and healthy meal ready in no time. You can serve it with rice or naan bread to soak up all the flavorful sauce. In conclusion, our Indian shrimp with zucchini, green pepper, and tomatoes recipe is a perfect blend of healthy ingredients, Indian spices, and simple preparation. It's a must-try for anyone looking to add a new and exciting dish to their menu. So, what are you waiting for? Get your apron on and start cooking up this delectable meal!
20 recipe indian shrimp zuchinni green pepper tomatoes Deliciousness awaits you!

Grilled Shrimp and Veggies Kabobs

yield: 2 total time: 90 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 12 shrimp
  • 2 tablespoons white wine
  • 1/2 tablespoon olive oil
  • 4 cloves garlic
  • 1 zucchini sliced
  • 1 squash sliced
  • 1 package cherry tomatoes
  • 1 red pepper cut into chunks
  • 1 green pepper cut into chunks
  • salt
  • pepper

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 55 milligrams
  • Fat : 4.5 grams
  • Fiber : 8 grams
  • Protein : 13 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 470 milligrams
  • Sugar : 13 grams
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