17+ Recipe Ideas For Thanksgiving Savor The Mouthwatering Goodness!
Published on: Mar 15, 2024
As Thanksgiving approaches, many of us are starting to plan our holiday meals. While the traditional turkey, mashed potatoes, and cranberry sauce are always a staple, it's always fun to add new and exciting dishes to the table. If you're looking to mix things up this year, here are some recipe ideas for Thanksgiving that will surely impress your guests.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Start off your Thanksgiving feast with a refreshing and fruity Thanksgiving cider sangria. This cocktail is perfect for sipping on while you wait for the turkey to cook. It's made with a combination of apple cider, white wine, cranberry juice, and fresh fruit. Serve it in a large pitcher or punch bowl for a festive touch.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving meal is complete without a hearty stuffing. But instead of the traditional bread-based stuffing, why not try a beer can chicken stuffing? This recipe combines the flavors of beer, chicken stock, and herbs for a unique and flavorful stuffing that will have your guests asking for the recipe.
Of course, we can't forget about the star of the Thanksgiving table – the turkey. But instead of roasting it in the oven, try a beer can chicken version. The beer infuses the turkey with flavor and keeps it moist and juicy. Plus, it's a fun and unique way to serve the turkey.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Thanksgiving sides are just as important as the main dish. And what better way to complement your beer can chicken than with some delicious sides? Roasted vegetables, mashed potatoes, and sweet potato casserole all pair well with this flavorful chicken dish.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving meal is complete without a dollop of cranberry sauce. But instead of the store-bought canned version, make your own with fresh cranberries, orange juice, and a hint of honey. This sauce is the perfect balance of sweet and tart and pairs well with the rich flavors of beer can chicken.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For those who prefer a more traditional stuffing, this recipe is for you. Made with herbed bread, sausage, and vegetables, this stuffing is bursting with flavor and will be a hit with your guests. Serve it alongside your beer can chicken for a classic Thanksgiving meal.
Mashed potatoes are a staple at every Thanksgiving dinner. But this recipe takes them to the next level. Made with cream cheese and garlic, these mashed potatoes are creamy, flavorful, and the perfect accompaniment to your beer can chicken.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
No Thanksgiving meal is complete without dessert. But forget the traditional pumpkin pie and try these fun and festive OREO cookie balls in the shape of turkeys. They're easy to make and will be a hit with both kids and adults.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Looking for a fun and festive drink to serve at your Thanksgiving dinner? Look no further than this Thanksgiving punch. Made with cranberry juice, ginger ale, and vodka, this punch has a tart and refreshing flavor that pairs well with the rich flavors of beer can chicken.
Add some crunch to your Thanksgiving meal with this tasty slaw. Made with shredded cabbage, carrots, and a honey mustard dressing, this slaw is a fresh and flavorful side dish that pairs well with the savory flavors of beer can chicken.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
Take your Thanksgiving cocktails up a notch with this delicious Thanksgiving sangria. Made with red wine, apple cider, and a variety of fall fruits, this drink is a refreshing and festive addition to your holiday feast.
Looking for a unique and tasty appetizer to serve at your Thanksgiving dinner? These Thanksgiving croquettes are the perfect option. Made with shredded turkey, mashed potatoes, and cheddar cheese, they're a fun and flavorful twist on traditional croquettes.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
Pumpkin pie is a classic Thanksgiving dessert, but why not switch things up this year with a pumpkin crunch? This dessert is a delicious blend of pumpkin, pecans, and spices, making it the perfect sweet ending to your beer can chicken dinner.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
These Thanksgiving pockets are a fun and tasty way to use up any leftover beer can chicken. Simply wrap the chicken in puff pastry with some cranberry sauce and mozzarella cheese, and bake until golden brown. Serve as a delicious appetizer or snack.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on oven space, this multi-cooker Thanksgiving stuffing is the perfect solution. Made with celery, carrots, and onions, this stuffing is flavorful and easy to make in your slow cooker or Instant Pot.
Don't let any of your delicious beer can chicken go to waste. Use the leftovers to make this tasty and comforting pot pie. Loaded with vegetables, herbs, and a flaky crust, this pot pie is a delicious way to enjoy your Thanksgiving leftovers.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
If you have any vegetarians at your Thanksgiving dinner, this meatless loaf is the perfect main dish for them. Made with quinoa, lentils, and vegetables, this loaf is hearty, flavorful, and a great alternative to traditional meat dishes.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
For the most flavorful and moist turkey, try brining it before cooking. This ultimate Thanksgiving turkey brine is made with a combination of apple cider, brown sugar, and herbs for a delicious and tender bird.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Brussels sprouts often get a bad rap, but this casserole will change your mind. Made with crispy bacon, cheddar cheese, and bread crumbs, this dish is a tasty and indulgent way to enjoy this underrated vegetable.
End your Thanksgiving feast on a high note with a warm and comforting Thanksgiving cider. Made with apple cider, cinnamon, and nutmeg, this drink is the perfect way to cozy up after a delicious meal.
1. Bacon-Wrapped Turkey
Ingredients:
1 whole turkey
1 pound of bacon
1 stick of butter, softened
4 cloves of garlic, minced
Salt and pepper to taste
Start by preheating your oven to 350°F. Rinse and dry your turkey, then set it aside. In a small bowl, mix together the softened butter, minced garlic, salt, and pepper. Carefully loosen the skin of the turkey and spread the butter mixture underneath. Then, take the bacon and wrap it around the turkey, making sure to cover as much of the turkey as possible. Place the turkey in a roasting pan and cook for about 20 minutes per pound, or until the internal temperature reaches 165°F. Let it rest for 10 minutes before carving and serving.
2. Butternut Squash and Sage Stuffing
Ingredients:
1 loaf of crusty bread, cut into cubes
1 butternut squash, peeled and diced
2 stalks of celery, diced
1 onion, diced
3 cloves of garlic, minced
1/4 cup of fresh sage, chopped
1/4 cup of fresh parsley, chopped
1/2 cup of chicken broth
Salt and pepper to taste
In a large skillet, sauté the diced butternut squash, celery, onion, and garlic until tender. In a separate bowl, mix together the bread cubes, chopped sage and parsley, and the sautéed vegetables. Pour the chicken broth over the mixture and stir until well combined. Transfer the stuffing to a greased baking dish and bake at 375°F for 30 minutes, or until the top is golden brown.
3. Maple Glazed Brussels Sprouts
Ingredients:
2 pounds of Brussels sprouts, trimmed and halved
4 tablespoons of olive oil
4 tablespoons of maple syrup
2 tablespoons of balsamic vinegar
Salt and pepper to taste
Start by preheating your oven to 400°F. In a large bowl, toss the Brussels sprouts with olive oil, maple syrup, balsamic vinegar, salt, and pepper. Spread the Brussels sprouts onto a baking sheet and roast for 25-30 minutes, or until they are tender and slightly charred. Serve hot as a delicious and flavorful side dish.
With these recipe ideas for Thanksgiving, you can add some new and tasty dishes to your holiday spread. Whether you're looking for a twist on the traditional turkey or a unique side dish, these recipes are sure to be a hit with your family and friends. Happy cooking and happy Thanksgiving!
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