15 Recipe Ideas For Easter Sunday You Must Try Them!
Published on: Mar 16, 2024
Easter Sunday is a special time for families and friends to come together and celebrate the holiday. Along with traditional activities such as egg hunts and church services, food plays a central role in Easter celebrations. If you're looking for some recipe ideas for Easter Sunday, we've got you covered. From sweet treats to savory dishes, these recipes are sure to impress your guests and add some festive flair to your Easter feast.
Main Ingredients: Pie Crust, Red Pepper, Onions, Garlic Cloves, Eggs
If you're looking for a dish that is both savory and sweet, look no further than this Caramelized Onion Pie. The combination of tender chicken, caramelized onions, and flaky crust is sure to be a hit at your Easter brunch. To add a touch of elegance, top the pie with some fresh herbs and a drizzle of honey before serving.
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Empty Tomb Rolls for Easter Sunday
Main Ingredients: Warm Water, Active Dry Yeast, Eggs, Flour, Butter
For a fun and creative twist on traditional dinner rolls, try making these Empty Tomb Rolls. The dough is rolled around a beer can, creating a hollow center that is perfect for filling with your choice of honey glazed ham, spicy chicken, or even some vegetables. These rolls are not only delicious, but they also make for a great conversation starter at the dinner table.
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Spiked Deviled Eggs for Easter Sunday
Main Ingredients: Eggs, Water, Beet, Garlic Clove, Brown Sugar, Thyme
No Easter celebration is complete without deviled eggs. Take your standard recipe to the next level by adding a splash of beer to the filling. The beer not only adds a unique depth of flavor, but it also gives the deviled eggs a creamy and smooth texture. Top with some crispy bacon for a delicious and indulgent treat.
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Easter Sunday roast lamb with fresh mint sauce
Main Ingredients: Lamb Bone, Garlic, Rosemary, Butter, Freshly Ground
If you're a fan of lamb for Easter dinner, then you have to try this Beer Can Lamb recipe. The beer can not only helps to keep the lamb juicy and tender, but it also adds a subtle hoppy flavor to the meat. Serve with a fresh mint sauce for a perfect balance of flavors.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
A glazed ham is a classic Easter dish, but this recipe takes it to the next level by using a beer can to cook the ham. The beer helps to infuse the meat with sweet and savory flavors, and the glaze adds a beautiful shine and caramelized crust. Your guests will be begging for the recipe!
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
If you're looking for a traditional Easter dinner that is anything but boring, this Beer Can Chicken recipe is for you. The chicken is rubbed with a flavorful seasoning blend and cooked on a beer can, resulting in a moist and delicious bird. Serve with all the classic sides like mashed potatoes, green beans, and cranberry sauce for a meal that will satisfy everyone's cravings.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
Easter is all about celebrating new beginnings, and what better way to do that than with a bright and cheerful Sunshine Cake? This recipe uses a beer can to create a moist and flavorful cake that is topped with a lemon cream cheese frosting. Decorate with some Easter candy and fresh fruit for a dessert that will bring a smile to everyone's face.
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Traditional Italian Easter Pie
Main Ingredients: Powdered Sugar, Large Eggs, Pure Vanilla Extract
The Italian Easter Pie, also known as "Pizza Rustica," is a traditional Easter dish that is typically served as an appetizer. This recipe takes it up a notch by incorporating Beer Can Chicken into the filling, along with Italian sausage, prosciutto, and a variety of cheeses. The result is a rich and flavorful pie that is perfect for sharing with family and friends.
For a fun and interactive Easter treat, try making these Resurrection Rolls. The dough is wrapped around a beer can, and after baking, the beer can is removed, leaving a hollow center. Fill the rolls with your choice of chicken, ham, or vegetables, and top with a drizzle of honey or maple syrup for a delicious and symbolic dish.
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Italian Easter Bread
Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar
This traditional Italian Easter Bread is a beautiful addition to any Easter dinner table. The dough is shaped and baked around a beer can, creating a hollow center that can be filled with your choice of chicken, ham, or cheese. The bread is then topped with colorful decorations, making it a true centerpiece for your meal.
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Easter Strawberry Champagne
Main Ingredients: Water, Granulated Sugar, Chopped Strawberries
For a refreshing and festive Easter drink, try this Strawberry Champagne recipe. The beer can is used to infuse the strawberry puree with the flavors of the beer, creating a unique and delicious cocktail. Serve in champagne flutes and garnish with some fresh strawberries for a touch of elegance.
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Easter Dirt Cake
Main Ingredients: Oreo Cookies, Cream Cheese, Soften, Butter, Powdered
If you're looking for a fun and kid-friendly Easter dessert, look no further than this Dirt Cake. The cake is made with crushed Oreo cookies and a creamy filling, and the beer can is used to create a hole in the center, which is then filled with your choice of Easter candy. Top with some gummy worms for a playful and delicious treat.
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Easter Egg - Deviled Egg Chicks
Main Ingredients: Large Eggs, Mayonnaise, Dijon Mustard, Garlic Powder
Deviled eggs are a staple at Easter, but why not give them an adorable twist by turning them into deviled egg chicks? The beer can is used to create a hole in the center of the eggs, which is then filled with the creamy deviled egg mixture. Use black olives for the eyes and carrots for the beaks for a cute and tasty appetizer.
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Dr. Pepper Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
If you're a fan of sweet and savory flavor combinations, then you have to try this Dr. Pepper Glazed Easter Ham. The beer can is used to infuse the ham with the flavors of the soda, creating a unique and delicious glaze. Serve with some roasted vegetables for a complete and satisfying meal.
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Easy Brown Sugar Honey Glaze for Easter Ham
Main Ingredients: Light Brown Sugar, Honey, Dijon Mustard, Unsalted
If you're short on time but still want to impress your guests with a delicious ham, try this Easy Brown Sugar Honey Glaze. The beer can is used to create a juicy and flavorful ham, and the glaze adds a touch of sweetness and richness. This recipe is perfect for those who want a fuss-free but delicious Easter dinner.
This Easter Bark is a fun and simple treat that the whole family can enjoy. The beer can is used to create a hole in the center of the bark, which is then filled with your choice of Easter candy. The bark is then topped with colorful sprinkles and chocolate eggs for a festive and delicious dessert.
For a fun and addictive snack, try making this Easter Popcorn. The popcorn is coated in a creamy and sweet glaze and mixed with your choice of Easter candy. The beer can is used to create a hole in the center, which is then filled with the popcorn mixture. Serve in colorful bowls for a festive and delicious treat.
Cake pops are always a hit at any celebration, and Easter is no exception. This recipe uses a beer can to create a hole in the center of the cake pops, which are then filled with a creamy and delicious filling. Decorate with Easter-themed sprinkles and candy for a fun and tasty treat.
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Easter Deviled Eggs
Main Ingredients: Hard Boiled Eggs, Food Coloring, Vinegar, Water
If you're looking for a more traditional deviled egg recipe, give this one a try. The beer can is used to cook the eggs, resulting in a perfectly boiled egg that is easy to peel. The filling is a classic combination of mayonnaise, mustard, and pickles, with a touch of hot sauce for a little kick.
Start your Easter morning off right with this delicious and hearty Breakfast Casserole. The beer can is used to create a hole in the center of the casserole, which is then filled with your choice of sausage, bacon, or vegetables. Top with some shredded cheese for a satisfying and easy breakfast dish.
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Caramelized Onion Pie for Easter Brunch
Main Ingredients: Pie Crust, Red Pepper, Onions, Garlic Cloves, Eggs
Looking for a unique and delicious dish to serve at your Easter brunch? Look no further than this mouth-watering Caramelized Onion Pie. Made with flaky pastry crust, savory caramelized onions, and creamy ricotta cheese, this dish is sure to be a hit with your guests. Serve it alongside some fresh fruit and a mimosa for the perfect Easter meal.
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Empty Tomb Rolls for Easter Sunday
Main Ingredients: Warm Water, Active Dry Yeast, Eggs, Flour, Butter
These sweet and symbolic rolls are a perfect addition to your Easter Sunday menu. Made with crescent roll dough, marshmallows, and cinnamon sugar, these rolls represent the empty tomb on Easter morning. Your family and friends will love the tasty treat and the meaningful message behind it. Plus, they are super easy to make, so you can spend more time enjoying the holiday with your loved ones.
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Spiked Deviled Eggs for Easter Sunday
Main Ingredients: Eggs, Water, Beet, Garlic Clove, Brown Sugar, Thyme
Put a twist on a classic Easter appetizer with these Spiked Deviled Eggs. Made with a splash of vodka, these deviled eggs have a little extra kick that will have your guests asking for the recipe. Top them off with a sprinkle of paprika and some fresh herbs for a beautiful and tasty addition to your Easter feast.
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Easter Sunday roast lamb with fresh mint sauce
Main Ingredients: Lamb Bone, Garlic, Rosemary, Butter, Freshly Ground
No Easter dinner is complete without a succulent roast lamb. This recipe takes it to the next level with a homemade fresh mint sauce that perfectly complements the tender meat. The combination of flavors will have your taste buds singing and your guests coming back for seconds. This dish is sure to become an Easter tradition in your household.
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Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
If you're looking for a traditional Easter main dish, look no further than this Glazed Easter Ham. The sweet and tangy glaze adds the perfect amount of flavor to the juicy, tender ham. This dish is easy to make and can feed a crowd, making it the perfect choice for your Easter gathering. Serve it with some roasted vegetables and potato au gratin for a complete and satisfying meal.
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Traditional Easter Dinner
Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
For a classic and comforting Easter meal, stick with the traditional dishes that have been enjoyed for generations. This includes dishes like roasted lamb, mashed potatoes, green bean casserole, and hot cross buns. These familiar flavors will bring a sense of nostalgia and warmth to your Easter dinner table.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
Add a touch of spring to your Easter celebration with this bright and cheerful Easter Sunshine Cake. This lemon-flavored bundt cake is topped with a light and fluffy lemon glaze, making it a refreshing and delicious dessert. Decorate it with some pastel-colored sprinkles and candy eggs for a festive and beautiful presentation.
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Traditional Italian Easter Pie
Main Ingredients: Powdered Sugar, Large Eggs, Pure Vanilla Extract
For those who want to incorporate some Italian flavors into their Easter meal, this Traditional Italian Easter Pie is the way to go. Made with a flaky crust and a filling of meats, cheeses, and eggs, this savory pie is both hearty and delicious. Serve it alongside some antipasto platter and a glass of red wine for the ultimate Italian-inspired Easter feast.
Teach your children the true meaning of Easter with these adorable and delicious Easter Resurrection Rolls. Made with crescent roll dough, marshmallows, and cinnamon sugar, these rolls represent Jesus' resurrection from the tomb. As they bake, the marshmallows disappear, leaving an empty "tomb" in the center of the roll. It's a fun and tasty way to share the story of Easter with your family.
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Italian Easter Bread
Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar
Another traditional Italian Easter dish, this Italian Easter Bread is a sweet and festive addition to your holiday menu. Made with a dough that is braided and decorated with dyed eggs, this bread is not only delicious but also beautiful. Serve it as a side dish or as a dessert with some hazelnut gelato for a truly authentic experience.
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Easter Strawberry Champagne
Main Ingredients: Water, Granulated Sugar, Chopped Strawberries
Toast to the holiday with this refreshing and bubbly Easter Strawberry Champagne. Made with a blend of fresh strawberries, champagne, and a splash of orange liqueur, this cocktail is perfect for sipping on a sunny Easter afternoon. Garnish with a strawberry and a sprig of mint for a festive and pretty presentation.
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Easter Dirt Cake
Main Ingredients: Oreo Cookies, Cream Cheese, Soften, Butter, Powdered
For a fun and playful dessert that the kids will love, try this Easter Dirt Cake. Made with layers of chocolate pudding, crushed Oreos, and gummy worms, this dessert is reminiscent of a classic dirt cup. Top it off with some peanut butter eggs for an extra touch of Easter sweetness.
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Easter Egg - Deviled Egg Chicks
Main Ingredients: Large Eggs, Mayonnaise, Dijon Mustard, Garlic Powder
If you want to take your deviled eggs to the next level, try making these adorable and tasty Easter Egg - Deviled Egg Chicks. Made with hard-boiled eggs, a creamy deviled egg filling, and some creative decorations, these little chicks are almost too cute to eat. They will be a hit at any Easter gathering and are a fun project to make with kids.
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Dr. Pepper Glazed Easter Ham
Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
Add a unique and delicious twist to your Easter ham with this Dr. Pepper Glazed Easter Ham. The combination of sweet and spicy flavors in the glaze adds a whole new level of deliciousness to the traditional dish. Plus, the leftovers make for amazing sandwiches the next day.
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Easy Brown Sugar Honey Glaze for Easter Ham
Main Ingredients: Light Brown Sugar, Honey, Dijon Mustard, Unsalted
If you're short on time but still want to add some extra flavor to your Easter ham, try this Easy Brown Sugar Honey Glaze. Made with just a few simple ingredients, this glaze adds a touch of sweetness and caramelization to the ham. You can also use it as a marinade for chicken or pork for a tasty twist on your weeknight dinners.
Looking for a sweet and simple Easter treat? Look no further than this colorful and delicious Easter Bark. Made with white chocolate, pretzels, and your choice of Easter candies, this bark is a fun and easy dessert to make for the holiday. Package it up in cute cellophane bags for a cute and tasty party favor.
For a salty and sweet snack that is perfect for Easter movie night, try this Easter Popcorn. Made with popcorn, melted white chocolate, and your choice of Easter candies, this treat is easy to make and addictively delicious. Serve it in cute bunny-shaped bowls for an extra festive touch.
Cake pops are always a hit at parties, and these Easter Cake Pops are no exception. Made with crumbled cake, frosting, and your choice of Easter candy coating, these cake pops are a fun and tasty way to celebrate the holiday. Get creative with the decorations and let your inner artist shine.
Start your Easter morning off right with this hearty and delicious Easter Breakfast Casserole. Made with eggs, sausage, cheese, and hash brown potatoes, this casserole is a satisfying and easy way to feed a crowd. You can even make it the night before and just pop it in the oven on Easter morning.
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Easter Deviled Eggs
Main Ingredients: Hard Boiled Eggs, Food Coloring, Vinegar, Water
Deviled eggs are a staple at Easter gatherings, and this recipe takes them to a whole new level. Made with avocado and bacon, these Easter Deviled Eggs are creamy, flavorful, and oh-so-delicious. They are the perfect appetizer to kick off your Easter feast.
Sweet Treats
Bunny-Shaped Carrot Cake
What better way to celebrate Easter than with a cute and delicious bunny-shaped cake? This recipe takes a classic carrot cake and turns it into an adorable centerpiece for your dessert table. The moist and flavorful cake is topped with cream cheese frosting and decorated with pastel-colored sprinkles and coconut flakes to resemble a fluffy bunny. Your guests won't be able to resist taking a bite out of this festive and tasty treat.
Hot Cross Buns
Hot cross buns are a traditional Easter treat that is perfect for breakfast or brunch. These sweet and spiced buns are studded with dried fruit and candied citrus peel and topped with a cross-shaped icing. They are easy to make and can be enjoyed warm from the oven or toasted with a bit of butter. Serve them with a cup of tea or coffee for a comforting and delicious Easter morning treat.
Savory Dishes
Honey Glazed Ham
A classic Easter dish, honey glazed ham is a must-have for any Easter celebration. This recipe takes a spiral-cut ham and coats it with a sweet and tangy honey glaze before roasting it to perfection. The result is a tender and flavorful ham that will be the star of your Easter dinner. Serve it with your favorite sides for a traditional and satisfying meal.
Spring Vegetable Quiche
For a lighter and fresher option, try this spring vegetable quiche. The flaky homemade crust is filled with a creamy mixture of spring vegetables such as asparagus, peas, and spinach, and topped with gruyere cheese. This dish is perfect for a brunch or lunch gathering and can be made ahead of time for easy entertaining. Your guests will love the combination of flavors and the beautiful presentation of this quiche.
With these recipe ideas for Easter Sunday, you can create a delicious and memorable holiday feast for your loved ones. From sweet treats to savory dishes, these recipes are sure to add some Easter charm to your menu. So gather your ingredients, put on your apron, and get ready to impress with these tasty and festive dishes.
