18 Recipe Ice Cream Mexican Table Cream You Must Try Them!

Published on: May 16, 2024

If you're a fan of creamy and indulgent desserts, then you have to try this recipe for Mexican table cream ice cream. This unique twist on traditional ice cream incorporates the rich and tangy flavors of Mexican table cream, making for a truly extraordinary treat. Not only is this recipe easy to make, but it's also a great way to showcase the versatility of Mexican table cream in desserts. So, let's dive in and discover how to make this delicious ice cream at home.

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Capirotada (Mexican Bread Pudding) | Mexican bread, Mexican bread ...
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Capirotada, also known as Mexican bread pudding, is a delicious and hearty dessert that is perfect for any occasion. Made with layers of bread, nuts, dried fruits, and a sweet syrup, this dish is sure to please any crowd. To make this traditional Mexican dessert, you will need:
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Dulce de Leche Ice Cream with Fresh Strawberries and...

Main Ingredients: Semisweet Chocolate, Whipping Cream, Ground Cinnamon
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Dulce de leche is a rich and creamy caramel sauce that is a staple in Mexican desserts. When combined with homemade ice cream and fresh strawberries, it makes for a mouthwatering treat that is perfect for those hot summer days. To make this delicious dessert, you will need:
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Mexican Lava Brownies & Dulce de Leche Ice Cream

Main Ingredients: Milk Chocolate Chips, Butter, Brownie Mix, Eggs, Egg
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If you're a fan of lava cakes, then you will love these delicious Mexican-inspired lava brownies. Made with a rich chocolate batter and a gooey dulce de leche center, these brownies are a decadent treat that is perfect for any occasion. To make this dessert, you will need:
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Mochi Ice Cream

Main Ingredients: Shiratamako, Water, White Sugar, Cornstarch, Ice Cream
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Mochi is a traditional Japanese treat made with sticky rice flour. When combined with ice cream, it creates a unique and delicious dessert that is perfect for any occasion. To make this dessert, you will need:
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Fried ice cream is a popular dessert in many Mexican restaurants. While it may seem like a complicated dish to make at home, this easy recipe will have you enjoying this delicious treat in no time. To make this dessert, you will need:
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10-Minute ice Cream Pie

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If you're in need of a quick and easy dessert, this 10-minute ice cream pie is the perfect solution. Made with just a few simple ingredients, this pie is sure to satisfy your sweet tooth. To make this dessert, you will need:
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Brandy Alexander with Ice Cream

Main Ingredients: Brandy, Dark Creme De Cacao, Ice Cream, Whipped Cream
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A Brandy Alexander is a classic cocktail made with brandy, creme de cacao, and cream. When combined with ice cream, it creates a decadent and delicious dessert that is perfect for any special occasion. To make this dessert, you will need:
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Homemade Vanilla Bean Ice Cream

Main Ingredients: Ice Cream, Heavy Cream, Whole Milk, Vanilla Beans
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Nothing beats the taste of homemade ice cream, and this vanilla bean ice cream is no exception. Made with real vanilla beans, this ice cream is rich and creamy, with a wonderful flavor that is sure to impress. To make this dessert, you will need:
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Japanese Mochi Ice Cream

Main Ingredients: Shiratamako, Water, Caster Sugar, Katakuriko, Ice Cream
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Mochi ice cream is a popular Japanese treat that combines the traditional mochi dough with a variety of ice cream flavors. While it may seem intimidating to make at home, this recipe is surprisingly easy and yields delicious results. To make this dessert, you will need:
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Basic Fruit Ice Cream

Main Ingredients: Fruit, Sugar, Lemon Juice, Salt, Ice Cream
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If you have a surplus of fresh fruit, this basic fruit ice cream is the perfect way to use it up and create a delicious and refreshing dessert. You can use any fruit of your choice, making this recipe versatile and perfect for any season. To make this dessert, you will need:
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Spiked Mexican Chocolate Milkshake

Main Ingredients: Ice Cream, Milk, Tequila, Whipped Cream, Chocolate
Milkshakes are a classic dessert, and this spiked Mexican chocolate version takes it to a whole new level. With the addition of tequila and spicy chocolate, this milkshake is perfect for adults looking for a fun and unique treat. To make this dessert, you will need:
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Classic Ice Cream Sandwiches

Main Ingredients: Flour, Unsweetened Cocoa Powder, Unsalted Butter
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The Creamy Foundation: Mexican Table Cream

When it comes to Mexican cuisine, table cream is a staple ingredient. This thick and tangy cream adds a rich and creamy element to any dish it's added to. And when it comes to ice cream, Mexican table cream takes it to a whole new level. The high-fat content of the cream results in a smooth and velvety texture, perfect for scooping and enjoying.

The Secret Ingredient: Sweetened Condensed Milk

To balance out the tanginess of the Mexican table cream, this recipe calls for the addition of sweetened condensed milk. This ingredient not only adds sweetness but also helps to create a smooth and creamy consistency. It's important to use sweetened condensed milk and not evaporated milk, as the latter will result in a thinner and less sweet ice cream.

Adding Flavors: Cinnamon and Vanilla

To give this ice cream a touch of Mexican flair, we'll be adding in some classic flavors - cinnamon and vanilla. The warm and spicy notes of cinnamon pair perfectly with the tanginess of the cream, while vanilla adds a subtle sweetness. Be sure to use pure vanilla extract for the best flavor.

The Method: No Churn Required

The best part about this recipe is that it requires no churning or special equipment. Simply whip together the Mexican table cream, sweetened condensed milk, cinnamon, and vanilla until well combined. Then, pour the mixture into a container and freeze for at least six hours. That's it! You'll be left with a creamy and decadent ice cream that's ready to be enjoyed.

Get Creative with Toppings

While this ice cream is delicious on its own, you can take it to the next level by adding some creative toppings. Try drizzling some caramel sauce or chocolate fudge sauce over the top for an extra indulgent treat. You can also add some fresh berries or chopped nuts for a touch of texture and flavor. Now that you have this recipe for Mexican table cream ice cream, you can impress your family and friends with a unique and delicious dessert. So, what are you waiting for? Head to your kitchen and start whipping up this creamy and flavorful ice cream today! <intro> <p>If you're a fan of creamy and indulgent desserts, then you have to try this recipe for Mexican table cream ice cream. This unique twist on traditional ice cream incorporates the rich and tangy flavors of Mexican table cream, making for a truly extraordinary treat. Not only is this recipe easy to make, but it's also a great way to showcase the versatility of Mexican table cream in desserts. So, let's dive in and discover how to make this delicious ice cream at home.</p> </intro> <h2>The Creamy Foundation: Mexican Table Cream</h2> <p>When it comes to Mexican cuisine, table cream is a staple ingredient. This thick and tangy cream adds a rich and creamy element to any dish it's added to. And when it comes to ice cream, Mexican table cream takes it to a whole new level. The high-fat content of the cream results in a smooth and velvety texture, perfect for scooping and enjoying.</p> <h3>The Secret Ingredient: Sweetened Condensed Milk</h3> <p>To balance out the tanginess of the Mexican table cream, this recipe calls for the addition of sweetened condensed milk. This ingredient not only adds sweetness but also helps to create a smooth and creamy consistency. It's important to use sweetened condensed milk and not evaporated milk, as the latter will result in a thinner and less sweet ice cream.</p> <h3>Adding Flavors: Cinnamon and Vanilla</h3> <p>To give this ice cream a touch of Mexican flair, we'll be adding in some classic flavors - cinnamon and vanilla. The warm and spicy notes of cinnamon pair perfectly with the tanginess of the cream, while vanilla adds a subtle sweetness. Be sure to use pure vanilla extract for the best flavor.</p> <h3>The Method: No Churn Required</h3> <p>The best part about this recipe is that it requires no churning or special equipment. Simply whip together the Mexican table cream, sweetened condensed milk, cinnamon, and vanilla until well combined. Then, pour the mixture into a container and freeze for at least six hours. That's it! You'll be left with a creamy and decadent ice cream that's ready to be enjoyed.</p> <h3>Get Creative with Toppings</h3> <p>While this ice cream is delicious on its own, you can take it to the next level by adding some creative toppings. Try drizzling some <b>caramel sauce</b> or <b>chocolate fudge sauce</b> over the top for an extra indulgent treat. You can also add some fresh <b>berries</b> or <b>chopped nuts</b> for a touch of texture and flavor.</p> <p>Now that you have this recipe for Mexican table cream ice cream, you can impress your family and friends with a unique and delicious dessert. So, what are you waiting for? Head to your kitchen and start whipping up this creamy and flavorful ice cream today!</p>
18 recipe ice cream mexican table cream You must try them!

Capirotada (Mexican Bread Pudding)

yield: 6 total time: 80 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 1/2 cups piloncillo finely chopped, available at mexgrocer.com or packed light brown sugar
  • 1 stick cinnamon preferably canela, available at ranchogordo.com
  • 2 eggs
  • 8 ounces bolillos
  • country white bread
  • mozzarella
  • 8 ounces queso oaxaca
  • 2/3 cup raisins
  • 1/2 cup chopped almonds roughly
  • 8 tablespoons unsalted butter cubed and chilled
  • vanilla ice cream for serving, optional

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 70 grams
  • Cholesterol : 185 milligrams
  • Fat : 44 grams
  • Fiber : 5 grams
  • Protein : 20 grams
  • SaturatedFat : 24 grams
  • Sodium : 400 milligrams
  • Sugar : 47 grams
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