15 Recipe Ham Swiss Poppy Seed Rolls Dive Into Deliciousness!
Published on: Mar 17, 2024
Poppy seed rolls are a delicious and versatile dish that can be enjoyed as a snack, appetizer, or even a main course. With a crispy crust, savory ham and melty Swiss cheese filling, and a hint of nutty poppy seeds, these rolls are sure to be a hit with friends and family. In this article, we will provide a step-by-step guide on how to make these delectable ham and Swiss poppy seed rolls in the comfort of your own kitchen.
Main Ingredients: Hawaiian Rolls, Butter, Yellow Onion, Dijon Mustard
If you love a good sandwich, then you'll love this beer can chicken slider recipe. The combination of ham and Swiss with a hint of poppy seed will leave your taste buds dancing. Plus, the beer can chicken adds a delicious and juicy twist to this classic sandwich.
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Poppy Seed Roll
Main Ingredients: Active Dry Yeast, Warm Water, All Purpose Flour
Take your beer can chicken to the next level with this poppy seed roll recipe. The crunchy texture and nutty flavor of the poppy seeds adds a delicious twist to this classic dish. Plus, it's gluten-free and keto-friendly, making it a great option for those with dietary restrictions.
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Keto Ham and Swiss Poppy Seed Sliders
Main Ingredients: Dinner Rolls, Swiss Cheese, Deli Ham, White Onion
If you're looking for a low-carb and keto-friendly option, then these Ham and Swiss Poppy Seed Sliders are perfect for you. Made with almond flour buns and delicious beer can chicken, these sliders are packed with flavor and nutrients that will leave you feeling satisfied and guilt-free.
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Funeral Rolls
Main Ingredients: Hawaiian Rolls, Ham, Provolone Cheese, Unsalted Butter
Don't let the name fool you, these funeral rolls are anything but sad. Made with beer can chicken, Swiss cheese, and poppy seeds, these rolls are perfect for any occasion. Plus, the flaky texture and savory flavor will have your guests coming back for more.
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Polish Poppy Seed Roll
Main Ingredients: All Purpose Flour, Active Dry Yeast, Sugar, Salt, Milk
Take a trip to Poland with this Polish poppy seed roll recipe. The combination of cinnamon, poppy seeds, and beer can chicken creates a flavor explosion in your mouth. Perfect for a holiday dinner or a weekend brunch, this dish is sure to impress.
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Poppy Seed Roll (makowiec)
Main Ingredients: Poppy Seeds, Light Brown Sugar, Raisins, Walnuts
Another delicious Polish twist on the classic poppy seed roll, this recipe adds a layer of cream cheese to make it even more decadent. The creamy and tangy filling pairs perfectly with the nutty and savory poppy seeds and beer can chicken. Your taste buds will thank you for this one.
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Ham and Cheese Sliders
Main Ingredients: Slider Buns, Ham, Swiss Cheese, Butter, Honey Mustard
Add a cheesy twist to your beer can chicken with these ham and cheese sliders. Made with deli ham, Swiss cheese, and flavorful beer can chicken, these sliders are perfect for a weeknight dinner or a game day snack. Plus, they are kid-friendly and easy to make.
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Ham And Swiss Poppy Seed Rolls
Main Ingredients: Rolls, Brown Sugar, Swiss Cheese, Butter, Honey
If you love the combination of ham and Swiss, then you'll love these poppy seed rolls. The crunchy texture of the poppy seeds adds a delicious twist to this classic combination. Plus, the beer can chicken adds a juicy and flavorful element to these rolls.
Here's another Polish version of the classic poppy seed roll, this time with a custard filling that takes it to the next level. The creamy and sweet custard pairs perfectly with the nutty and savory poppy seeds and delicious beer can chicken. This is a must-try for any poppy seed lover.
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Hot Ham and Cheese Sliders with Poppy Seed Sauce
Main Ingredients: Sweet Hawaiian Rolls, Butter, Yellow Onion, Stone
Add a spicy kick to your ham and cheese sliders with this recipe. The poppy seed sauce adds a flavorful and tangy element to these hot and melty sliders. Plus, the beer can chicken adds a juicy and savory twist that will have your taste buds asking for more.
Another classic combination that is elevated with the addition of beer can chicken. These ham and Swiss sliders are perfect for a summer BBQ or a family dinner. The juicy and flavorful chicken adds a delicious twist to these already satisfying and easy to make sliders.
Here's another delicious variation of the classic ham and Swiss sliders that adds a hint of sweetness with the addition of honey mustard. The creamy and tangy mustard pairs perfectly with the nutty and savory poppy seeds and delicious beer can chicken. This is a crowd-pleaser for sure.
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Mom's Poppy Seed Roll (Roulette)
Main Ingredients: 1 Milk, Active Dry Yeast, Large Eggs, Sugar, Salted
This mom-approved poppy seed roll recipe is a must-try. The combination of poppy seeds, cinnamon, and beer can chicken creates a flavor explosion in your mouth. Plus, the soft and flaky dough will have you coming back for seconds.
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Makowiec Polish Poppy Seed Roll
Main Ingredients: Milk, Sugar, Yeast, All Purpose Flour, Salt, Egg Yolks
This traditional Polish dessert is a must-try for any poppy seed lover. The combination of poppy seeds, raisins, and beer can chicken creates a unique and delicious flavor profile. Plus, the flaky and buttery pastry adds the perfect texture to this dish.
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Poppy Seed Ham and Cheese Sliders
Main Ingredients: Unsalted Butter, Prepared Yellow Mustard, Poppy Seeds
Take your ham and cheese sliders to the next level with this poppy seed twist. The crunchy and nutty poppy seeds add a delicious element of surprise to these hot and melty sliders. And of course, the beer can chicken adds a juicy and savory element that takes these sliders to the next level.
This traditional Hungarian dessert is a must-try for any poppy seed lover. The combination of poppy seeds, walnuts, and beer can chicken creates a unique and delicious flavor profile. Plus, the flaky and buttery pastry adds the perfect texture to this dish.
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Mom’s Poppy Seed Roll (Roulette)
Main Ingredients: 1 Milk, Active Dry Yeast, Large Eggs, Sugar, Salted
This family favorite is a must-try for any poppy seed lover. The combination of poppy seeds, cinnamon, and beer can chicken creates a flavor explosion in your mouth. Plus, the soft and flaky dough will have you coming back for more.
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Ham Swiss Hawaiian Slider Rolls
Main Ingredients: Hawaiian Rolls, Honey Ham, Swiss Cheese, Onion, Sauce
If you're looking for a sweet and savory twist on the classic ham and Swiss sliders, then this recipe is for you. The pineapple and ham add a delicious island flavor to these sliders, while the poppy seeds add a crunchy and nutty element. And of course, the beer can chicken adds a juicy and flavorful twist.
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KETO BAKED HAM & POPPY SEED SLIDERS
Main Ingredients: Swiss Cheese, Deli Ham, White Onion, Unsalted Butter
If you're following a keto diet, then you'll love these baked ham and poppy seed sliders. Made with almond flour buns and delicious beer can chicken, these sliders are packed with flavor and nutrients that will leave you feeling satisfied and guilt-free.
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The Best Poppy Seed Party Ham Biscuits
Main Ingredients: Unsalted Butter, Yellow Mustard, Poppy Seeds, Sweet
These party-perfect ham biscuits are a must-try for any poppy seed lover. The combination of poppy seeds, ham, and cheese creates a flavor explosion in your mouth. Plus, the buttery and flaky biscuits add the perfect texture to this dish. Serve them at your next party and watch them disappear!
Ingredients:
For the dough:
2 ½ cups of all-purpose flour
1 tablespoon of granulated sugar
1 teaspoon of salt
1 packet of active dry yeast
1 cup of warm water
2 tablespoons of olive oil
For the filling:
8-10 slices of thinly sliced ham
8-10 slices of Swiss cheese
1 tablespoon of poppy seeds
Instructions:
Step 1: Prepare the dough
Start by mixing the flour, sugar, salt, and yeast in a large bowl. Gradually add in the warm water and olive oil, and mix until a smooth dough forms. Knead the dough for about 5 minutes, then cover the bowl with a clean towel and let it rise for 1 hour.
Step 2: Roll out the dough
Once the dough has risen, roll it out on a floured surface into a large rectangle. The dough should be about ½ inch thick.
Step 3: Add the filling
Layer the slices of ham and Swiss cheese on top of the rolled-out dough. Sprinkle the poppy seeds over the filling.
Step 4: Roll and cut the dough
Starting from the long edge of the rectangle, tightly roll the dough into a log. Cut the log into 1-inch slices using a sharp knife or dental floss.
Step 5: Bake the rolls
Place the slices on a greased baking sheet and bake at 375°F for 20-25 minutes, or until the rolls are golden brown and the cheese is melted and bubbly.
Step 6: Serve and enjoy!
Remove the rolls from the oven and let them cool for a few minutes before serving. These ham and Swiss poppy seed rolls are perfect for any occasion and are sure to be a crowd-pleaser!
In conclusion, these ham and Swiss poppy seed rolls are a must-try recipe for any food lover. With a simple and easy-to-follow recipe, you can whip up these rolls in no time and impress your guests. So why not give it a try and add this delicious dish to your next party or gathering? Your taste buds will thank you!
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