15+ Recipe Halva Tahini Middle Easter Dive Into Deliciousness!
Published on: Mar 15, 2024
Halva tahini, a traditional Middle Eastern dessert, has been gaining popularity all over the world for its delicious and unique flavor. Made from a blend of tahini, a paste made from sesame seeds, and other ingredients such as honey, sugar, and nuts, this sweet treat is a staple in many Middle Eastern countries. Its rich and creamy texture, combined with the nutty taste of sesame, makes it a favorite among dessert lovers. In this article, we will dive into the history, ingredients, and preparation of this delectable dessert.
Main Ingredients: Sugar, Cardamom, Water, Tahini, Vanilla, Shelled Raw
If you have a sweet tooth, then this Middle Eastern dessert is a must-try for you. Halva is a rich and decadent confection made from tahini, sugar, and nuts. It is often served in small squares and can be enjoyed as a snack or with a cup of tea. The nutty flavor from the tahini and the sweetness from the sugar create a perfect balance of flavors that will leave you craving for more.
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Middle Eastern Turkey Meatball Sheet Pan Dinner
Main Ingredients: Chickpeas, Red Onion, Cauliflower, Olive Oil, Ground
Looking for a quick and easy dinner recipe? Look no further than this Middle Eastern-inspired turkey meatball sheet pan dinner. The combination of juicy and flavorful turkey meatballs, roasted vegetables, and fragrant spices will have your taste buds dancing. Plus, it's a one-pan meal, which means less cleanup and more time to enjoy your delicious dinner.
Main Ingredients: Chickpeas, Lemon Juice, Olive Oil, Tahini, Water
For a healthy and tasty twist on a classic Mexican dish, try this Middle Eastern hummus quesadilla. The creamy and flavorful hummus adds a delicious depth of flavor to the traditional quesadilla. This vegetarian dish is packed with protein and can be enjoyed as a snack or a light meal. Serve it with a side of fresh veggies or a dollop of Greek yogurt for a complete and satisfying meal.
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Middle Eastern Eggplant
Main Ingredients: Chinese Eggplants, Olive Oil, Garlic, Salt, Sumac
Eggplant is a staple ingredient in Middle Eastern cuisine, and for a good reason. It's versatile, flavorful, and packed with nutrients. This simple yet delicious Middle Eastern eggplant recipe is a great way to introduce this vegetable into your diet. The eggplant is roasted until tender and then topped with a flavorful mix of tomatoes, onions, and spices. It can be enjoyed as a side dish or as a main course with a side of rice or bread.
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Middle Eastern Chicken Shawarma
Main Ingredients: Yogurt, Vinegar, Garlic, Pepper, Salt, Cardamom Pods
If you're looking for a tasty and filling meal, then you have to try this Middle Eastern chicken shawarma. Tender and juicy chicken is marinated in a blend of flavorful spices and then grilled to perfection. The aroma of the spices will have your mouth watering as soon as you take your first bite. Serve it with pita bread, tzatziki sauce, and your favorite veggies for a complete and satisfying meal.
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Middle Eastern Millionaire's Shortbread
Main Ingredients: Confectioner S Sugar, Cornstarch, Granulated Sugar
If you're a fan of sweet and decadent desserts, then this Middle Eastern millionaire's shortbread is a must-try for you. This indulgent treat is made with layers of buttery shortbread, rich caramel, and a generous layer of chocolate on top. The combination of flavors and textures will make this dessert a hit with everyone who tries it. Just be warned, it's hard to resist having just one piece.
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Middle Eastern Salad Bowl
Main Ingredients: Chicken Breasts, Ras El Hanout, Salad Greens, Radishes
Salads don't have to be boring, and this Middle Eastern salad bowl is proof of that. This colorful and flavorful salad is packed with fresh veggies, herbs, and a zesty dressing. The combination of tangy, sweet, and savory flavors will have your taste buds singing. Add some grilled chicken or falafel to make it a filling and satisfying meal.
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Middle Eastern Eggplant Wrap
Main Ingredients: Eggplant, Olive Oil, Salt, Pepper, Kale Leaves, Italian
Looking for a healthy and delicious lunch option? Look no further than this Middle Eastern eggplant wrap. It's filled with roasted eggplant, a flavorful mix of tomatoes and onions, and a drizzle of tahini sauce. The wrap is then toasted to perfection, making it the perfect on-the-go meal. Add some falafel or grilled chicken for an extra protein boost.
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Middle Eastern Chickpea salad
Main Ingredients: Ground Cumin, Dried Thyme, Sumac, Sesame Seeds
Chickpeas are a staple ingredient in Middle Eastern cuisine, and this chickpea salad is a great way to incorporate them into your diet. This salad is packed with protein, fiber, and flavor. The chickpeas are mixed with fresh veggies, herbs, and a zesty lemon dressing. It's a light and refreshing salad that can be enjoyed as a side dish or a light meal.
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Middle Eastern-Inspired Beef Falafel
Main Ingredients: Ground Beef, Flour, Coarse Kosher Salt, Ground
Falafel is a popular Middle Eastern street food, and for a good reason. These crispy and flavorful balls are made from ground chickpeas and spices and are often served in a pita with a variety of toppings. This beef falafel recipe puts a twist on the traditional dish by adding ground beef to the mix. The result is a flavorful and satisfying meal that will leave you wanting more.
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Crunchy Middle Eastern Chicken Salad
Main Ingredients: Roasted Chicken, Tahini, Carrots, Almonds, Fresh
This Middle Eastern chicken salad is a great way to use up leftover chicken and turn it into a delicious and healthy meal. The combination of tender chicken, fresh veggies, and a crunchy mix of nuts and seeds creates a satisfying and flavorful salad. The dressing, made from a blend of tahini, lemon, and herbs, adds a tangy and zesty touch to the dish.
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Middle Eastern Zucchini Tahini Eggplant Dip
Main Ingredients: Zucchini, Eggplant, Tahini, Fresh Lemon Juice, Garlic
If you're a fan of dips and spreads, then you have to try this Middle Eastern zucchini tahini eggplant dip. It's a great way to sneak in some veggies into your diet, and the combination of flavors is out of this world. The zucchini and eggplant are roasted until tender and then blended with tahini, lemon, and herbs to create a creamy and flavorful dip that can be enjoyed with pita bread or veggies.
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Middle Easterns - Arabic Food Platter
Main Ingredients: Boneless Chicken, Yogurt, Lemon Juice, Garlic Cloves
For a party or a gathering, why not create a Middle Eastern-inspired food platter? It's a great way to try a variety of dishes and introduce your guests to the delicious flavors of this cuisine. Some must-have items for the platter include falafel, hummus, baba ghanoush, tabbouleh, and pita bread. Add some fresh veggies and olives for a complete and colorful spread.
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Gluten Free Middle Eastern Pasta Salad
Main Ingredients: Pastariso White Rice Pasta, Pistachios, Tahini, Water
If you're following a gluten-free diet, you don't have to miss out on the delicious flavors of Middle Eastern cuisine. This gluten-free pasta salad is packed with flavor and is a great way to introduce this cuisine to those with dietary restrictions. The pasta is tossed with a flavorful mix of veggies, herbs, and a zesty dressing, making it a perfect side dish or a light meal.
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Sfuff - Vegan Middle-Eastern Turmeric Cake
Main Ingredients: Self Rising Flour, Sugar, Turmeric, Unsweetened
This vegan Middle Eastern turmeric cake, also known as sfuff, is a unique and delicious dessert that is a must-try for any food lover. The combination of turmeric, orange zest, and pistachios creates a cake that is moist, fragrant, and full of flavor. It's a perfect dessert to enjoy with a cup of tea or coffee, and it's also a great option for those following a vegan diet.
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Middle-Eastern Kale & Brussels Sprout Salad
Main Ingredients: Lacinato Kale, Brussels Sprouts, Tahini, Water, Maple
Kale and Brussels sprouts are two of the healthiest and most nutritious vegetables out there, and this Middle-Eastern inspired salad is a great way to enjoy them. The kale and Brussels sprouts are massaged with a flavorful mix of spices, lemon, and olive oil, making them tender and flavorful. Add some toasted almonds and cranberries for a crunchy and sweet touch.
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Homemade Tahini Sauce aka Middle Eastern Tahina
Main Ingredients: Tahini Paste, Cold Water, Garlic, Salt, Pepper, Lemon
Tahini sauce is a staple in Middle Eastern cuisine, and it's the perfect condiment to add to your meals. This homemade tahini sauce is easy to make and is much more flavorful than store-bought versions. It's made with a blend of tahini, lemon, garlic, and spices, and can be enjoyed with falafel, grilled meats, or as a dressing for salads.
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Best Mutabal (Middle Eastern Eggplant Dip)
Main Ingredients: Eggplant, Onion, Tahini, Olive Oil, Lemon Juice
If you love baba ghanoush, then you have to try this Middle Eastern eggplant dip, also known as mutabal. It's a smoky and creamy dip that is easy to make and is packed with flavor. The eggplant is roasted until tender and then blended with tahini, lemon, and garlic to create a dip that is perfect for pita bread or veggies.
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Namoura or Basbousa | Middle Eastern Semolina Cake
Main Ingredients: Sugar, Water, Green Cardamom, Lemon Juice, Orange
This Middle Eastern semolina cake, also known as namoura or basbousa, is a sweet and decadent dessert that is a must-try for any food lover. It's made with semolina and soaked in a sweet syrup, giving it a moist and syrupy texture. The addition of rose water and pistachios adds a fragrant and nutty touch to this delicious dessert.
Main Ingredients: Ground Beef, Pitas, Olive Oil, Canola Oil, Yellow
Arayes are a popular Middle Eastern street food, and for a good reason. These spicy and flavorful stuffed pitas are a great way to enjoy ground beef in a unique and delicious way. The pita bread is stuffed with a mix of ground beef, onions, and spices, and then grilled to perfection. Serve it with a side of tzatziki sauce for a complete and satisfying meal.
The Origins of Halva Tahini
Halva tahini has a long history, dating back to the Ottoman Empire in the 13th century. It is believed that the dessert was first created in the city of Urfa, located in present-day Turkey. It was a popular treat among the wealthy class and was often served during special occasions and religious festivals. As trade routes expanded, halva tahini spread to other Middle Eastern countries, such as Syria, Lebanon, and Israel, and eventually made its way to Europe and the United States.
The Ingredients of Halva Tahini
The main ingredient in halva tahini is tahini, a paste made from ground sesame seeds. This paste is mixed with sugar or honey to add sweetness and a touch of water to create a smooth and creamy texture. Other ingredients, such as pistachios, almonds, and pine nuts, are often added to give the dessert a crunchy and nutty flavor. Some variations of halva tahini also include spices like cardamom or cinnamon for added depth of flavor.
Preparing Halva Tahini
Making halva tahini may seem daunting, but it is actually quite simple. First, the tahini paste is mixed with sugar or honey in a hot pan until it becomes a thick and smooth mixture. Then, it is poured into a mold and left to cool and set. Once cooled, the halva tahini can be cut into squares or rolled into balls and topped with nuts or spices before serving. It can also be served alongside other Middle Eastern desserts like baklava or as a topping for ice cream.
In conclusion, halva tahini is a delicious and unique dessert that has been enjoyed for centuries in the Middle East and is now gaining popularity worldwide. Its simple yet flavorful ingredients make it a versatile treat that can be enjoyed on its own or paired with other desserts. So why not try making your own halva tahini at home and experience the taste of the Middle East?
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