17 Recipe Ground Pork Dutch Oven Chinese You Must Try Them!

Published on: Mar 24, 2024

Ground pork is a versatile and flavorful ingredient that is commonly used in Chinese cuisine. Whether you're making dumplings, stir-fries, or noodle dishes, ground pork adds a delicious touch to any meal. And when it comes to cooking with ground pork, a Dutch oven is the perfect kitchen tool. Not only does it distribute heat evenly, but the heavy lid also helps to trap moisture and create a tender and juicy final product. In this article, we'll show you a delicious and easy Chinese recipe for ground pork that can be made in a Dutch oven.

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1 of 20

Ground Pork Chinese Chile

Main Ingredients: Ground Pork, Yellow Onions, Green Bell Pepper
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Chinese cuisine is known for its bold flavors and use of unique ingredients. One dish that exemplifies this is Ground Pork Chinese Chile. This dish combines the spice of chiles with the savory taste of ground pork to create a mouthwatering meal that will leave your taste buds begging for more. Here are 20 different recipes for Ground Pork Chinese Chile that will make your mouth water.
2 of 20

Chinese Braised Tofu with Ground Pork

Main Ingredients: Extra Firm Tofu, Salt, Freshly Ground Black Pepper
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Tofu is a staple in Chinese cuisine, and when paired with savory ground pork, it creates a delicious and satisfying meal. Chinese Braised Tofu with Ground Pork is a dish that is full of flavor and texture, making it a favorite among many. Here are 20 different recipes for Chinese Braised Tofu with Ground Pork that will have you reaching for seconds.
3 of 20

Stir Fried Shanghai Noodles with Ground Pork and Napa...

Main Ingredients: Shanghai Noodles, Ground Pork, Fresh Ginger, Garlic
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Noodles are a beloved staple in Chinese cuisine, and this dish takes them to the next level. Stir Fried Shanghai Noodles with Ground Pork and Napa Cabbage is a hearty and satisfying meal that is perfect for any occasion. Here are 20 different recipes for this dish that will have your taste buds dancing.
4 of 20

Chinese Style Ground Pork and Tofu

Main Ingredients: Garlic, Olive Oil, Ground Pork, Firm Tofu, Black Bean
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Another dish that combines the two beloved ingredients of ground pork and tofu is Chinese Style Ground Pork and Tofu. This dish is full of flavor and is the perfect balance of savory and spicy. Here are 20 different recipes for this dish that will have you coming back for more.
5 of 20

Ground Pork Stir Fry

Main Ingredients: Ground Pork, Soy Sauce, White Pepper, Peanut Oil
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Stir fry dishes are popular in Chinese cuisine, and this one is no exception. Ground Pork Stir Fry is a versatile dish that can be made with a variety of vegetables and sauces, making it a great option for those who like to mix things up. Here are 20 different recipes for this delicious dish.
6 of 20

Braised Ground Pork Over Rice (lu Rou Fan) - 4 To 6...

Main Ingredients: Ground Pork, Corn Starch, Oil, Garlic, Shao Xing Wine
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Comfort food at its finest, Braised Ground Pork Over Rice, also known as lu Rou Fan, is a classic Chinese dish that is loved by many. This dish is full of flavor and is the perfect option for a cozy night in. Here are 20 different recipes for this hearty and delicious dish.
7 of 20

Green Beans with Ground Pork

Main Ingredients: Green Beans, Leek, Fresh Ginger, Garlic, Vegetable Oil
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Green beans are a staple in Chinese cuisine, and when paired with ground pork, they create a flavorful and satisfying dish. Green Beans with Ground Pork is a simple yet delicious dish that is perfect for any occasion. Here are 20 different recipes for this tasty dish.
8 of 20

Steamed Tofu with Ground Pork

Main Ingredients: Silken Tofu, Ground Pork, Dried Shrimps, Scallions, Red
Steamed Tofu with Ground Pork - Ang Sarap
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Steamed dishes are popular in Chinese cuisine, and this dish is a great example of why. Steamed Tofu with Ground Pork is a light and healthy dish that is full of flavor and is perfect for those looking for a healthier option. Here are 20 different recipes for this delicious dish.
9 of 20

Spicy Garlic Eggplant & Ground Pork Noodles.

Main Ingredients: Ground Pork, Green Onions, Soy Sauce, Sesame Oil
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Eggplant is a commonly used vegetable in Chinese cuisine, and when paired with spicy ground pork and noodles, it creates a dish that is sure to please. Spicy Garlic Eggplant & Ground Pork Noodles is a flavorful and satisfying dish that is perfect for any occasion. Here are 20 different recipes for this delicious dish.
10 of 20

Spicy Noodle with pickled Vegetable and Ground Pork

Main Ingredients: Bread Flour, Water, Salt, Pickled Vegetable, Ground
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For those who love a little heat in their meals, this dish is for you. Spicy Noodle with pickled Vegetable and Ground Pork is a fiery and flavorful dish that is perfect for those who like to kick it up a notch. Here are 20 different recipes for this spicy and delicious dish.
11 of 20

Mapo Dofu | Chinese Spicy Pork with Tofu

Main Ingredients: Szechuan Peppercorns, Peanut Oil, Ground Pork, Chili
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Another dish that brings the heat is Mapo Dofu, or Chinese Spicy Pork with Tofu. This dish is full of flavor and is perfect for those who love a little spice in their meals. Here are 20 different recipes for this delicious and spicy dish.
12 of 20

Forbidden City Chinese Meat Pies with Scallion Ginger...

Main Ingredients: Dough, Bread, Warm Water, Kosher Salt, Pork, Ground
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Meat pies are a popular street food in China, and this recipe brings that street food flavor to your own home. Forbidden City Chinese Meat Pies with Scallion Ginger Sauce are a savory and satisfying dish that is perfect for sharing with friends and family. Here are 20 different recipes for this delicious and unique dish.
13 of 20

Stir-fried Sichuan Style Pickled String Beans and...

Main Ingredients: Pickled String Beans, Ground Pork, Chili Peppers, Chili
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Pickled string beans are a unique ingredient in Chinese cuisine, and when paired with pork, they create a flavorful and unique dish. Stir-fried Sichuan Style Pickled String Beans and Pork is a delicious and savory dish that is perfect for those looking for something a little different. Here are 20 different recipes for this tasty dish.
14 of 20

Stir Fried Green Beans with Ground Pork (豆角炒肉末)

Main Ingredients: Ground Pork, Shaoxing Wine, Dark Soy Sauce, Ground
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Green beans and ground pork make another appearance in this dish, and for good reason. Stir Fried Green Beans with Ground Pork, also known as 豆角炒肉末, is a classic Chinese dish that is loved by many. Here are 20 different recipes for this simple yet delicious dish.
Main Ingredients: Ground Pork, Soy Sauce, Cornstarch, Sugar, Pepper, Napa
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Egg rolls are a popular appetizer in Chinese cuisine, and for good reason. These crispy and savory rolls are filled with a variety of ingredients and are perfect for any occasion. Here are 20 different recipes for Chinese Egg Rolls that will have you reaching for more.
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Wontons are another popular appetizer in Chinese cuisine and are a favorite among many. These delicate and flavorful dumplings can be filled with a variety of ingredients and are perfect for sharing with friends and family. Here are 20 different recipes for Chinese Wontons that will have your taste buds dancing.
17 of 20

Chinese Dumplings From Chinese Soul Food

Main Ingredients: Dumpling Wrappers, Dipping Sauce, Ground Pork, Chinese
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Dumplings are a staple in Chinese cuisine and can be found in a variety of forms. This recipe for Chinese Dumplings from Chinese Soul Food is a classic and traditional way to make these savory and satisfying treats. Here are 20 different recipes for Chinese Dumplings that will have you coming back for more.
18 of 20

Chinese Pork Dumplings

Main Ingredients: Cabbage, Scallions, Ground Pork, Soy Sauce, Sesame Oil
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Pork is a commonly used ingredient in Chinese cuisine, and when combined with dumplings, it creates a delicious and satisfying dish. Chinese Pork Dumplings are a classic and beloved dish that is perfect for any occasion. Here are 20 different recipes for this tasty dish.
19 of 20

Mother's Famous Chinese Egg Rolls

Main Ingredients: Egg Roll Wrappers, Cornstarch, Cooking Oil, Soy Sauce
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Family recipes are always the best, and this one is no exception. Mother's Famous Chinese Egg Rolls are a beloved dish that has been passed down through generations and is loved by all. Here are 20 different recipes for this classic and delicious dish.
20 of 20

Xiao Long Bao (Shanghai Soup Dumplings)

Main Ingredients: Chicken Wings, Chicken, Pork, Ginger, Green Onions
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Soup dumplings, also known as Xiao Long Bao, are a popular dish in Shanghai and have gained popularity worldwide. These delicate and flavorful dumplings are filled with a savory soup that bursts in your mouth with each bite. Here are 20 different recipes for this beloved dish that will have you wanting more.

The Perfect Recipe for Chinese Ground Pork in a Dutch Oven

Ingredients:

  • 1 pound ground pork
  • 1 tablespoon vegetable oil
  • 1 tablespoon minced garlic
  • 1 tablespoon minced ginger
  • 1 small onion, diced
  • 1 red bell pepper, diced
  • 1 cup sliced mushrooms
  • 1/4 cup soy sauce
  • 1/4 cup hoisin sauce
  • 1 tablespoon rice vinegar
  • 1 teaspoon sesame oil
  • 1/4 cup chicken broth
  • 2 cups cooked white rice
  • Green onions for garnish

Instructions:

  1. In your Dutch oven, heat the vegetable oil over medium heat.
  2. Add the minced garlic and ginger and sauté for 1-2 minutes, until fragrant.
  3. Add the ground pork and cook until browned, breaking it up into small pieces with a wooden spoon.
  4. Once the pork is cooked, add the onion, red bell pepper, and mushrooms to the Dutch oven. Cook for 3-4 minutes, until the vegetables are tender.
  5. In a small bowl, mix together the soy sauce, hoisin sauce, rice vinegar, sesame oil, and chicken broth.
  6. Pour the sauce over the pork and vegetables in the Dutch oven. Stir to combine.
  7. Cover with the lid and let the mixture simmer for 10 minutes, stirring occasionally.
  8. Serve the ground pork over cooked white rice and garnish with green onions.

Tips and Variations:

  • You can add your favorite vegetables to this dish, such as carrots, broccoli, or bok choy.
  • If you want a spicier dish, you can add red pepper flakes or chili paste to the sauce.
  • For a healthier option, you can use ground turkey instead of pork.
  • To make this dish gluten-free, use gluten-free soy sauce and hoisin sauce.

With just a few simple ingredients and a Dutch oven, you can create a delicious and authentic Chinese ground pork dish. The combination of flavors and textures in this recipe make it a crowd-pleaser and perfect for any occasion. So why not give this recipe a try and impress your friends and family with your cooking skills?

17 recipe ground pork dutch oven chinese You must try them!

Ground Pork Chinese Chile

yield: 4 total time: 105 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 pounds ground pork
  • 2 yellow onions large,  small diced
  • 1 green bell pepper large, seeded and small diced
  • 4 jalapeños seeded and minced
  • 1 tablespoon olive oil
  • 4 cloves garlic minced
  • 1 tablespoon fresh ginger grated
  • 1 tablespoon Sichuan peppercorns crushed 
  • 1 tablespoon five spice powder
  • 1/4 cup low sodium soy sauce
  • 1/4 cup hoisin sauce
  • 12 ounces amber colored beer
  • 14 ounces crushed tomatoes
  • 1 tablespoon rice wine vinegar
  • oil Chinese hot chile
  • cilantro minced

Nutrition

  • Calories : 800 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 165 milligrams
  • Fat : 57 grams
  • Fiber : 7 grams
  • Protein : 43 grams
  • SaturatedFat : 19 grams
  • Sodium : 1060 milligrams
  • Sugar : 8 grams
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