15 Recipe Grilled Italian Sausages Unleash Your Inner Chef!
Published on: Mar 18, 2024
Grilled Italian sausages are a delicious and versatile dish that can be enjoyed on its own or used in a variety of recipes. Whether you're hosting a backyard barbeque or just looking for a quick and easy weeknight meal, this recipe for grilled Italian sausages is a must-try. With its bold flavors and simple preparation, it's sure to become a staple in your summer cooking repertoire.
Main Ingredients: All Purpose Flour, Yeast, Sugar, Salt, Warm Water
Take your beer can chicken to the next level by pairing it with a delicious, homemade grilled pizza. The crispy crust and melted cheese perfectly complement the tender, juicy chicken. Plus, it's a fun and unique way to enjoy your favorite pizza toppings.
For a hearty and flavorful meal, try grilling Italian sausage and peppers alongside your beer can chicken. The smoky flavors from the grill and the spices in the sausage create a mouthwatering combination that will leave you wanting more. Serve with your favorite side dish for a complete meal.
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Baked Ziti
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
If you're looking for a comfort food classic, look no further than baked ziti. Tender pasta, rich tomato sauce, and melted cheese make this dish a crowd-pleaser. And when it's paired with beer can chicken, it becomes a meal that will satisfy even the pickiest eaters.
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Creamy Zuppa Toscana
Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
For a creamy and indulgent side dish, try making a batch of zuppa toscana. This hearty soup is packed with Italian sausage, potatoes, and kale, and is perfect for dipping your beer can chicken into. The flavors will blend together perfectly, creating a meal that will warm you up from the inside out.
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Stuffed Spaghetti Squash
Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
If you're looking for a healthier option, try stuffing some spaghetti squash with your beer can chicken. The squash will provide a nutritious and flavorful base for the tender chicken, and you can customize the filling with your favorite vegetables and seasonings. It's a delicious and guilt-free way to enjoy your beer can chicken.
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One Pan Creamy Gnocchi With Sausage
Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
This one-pan meal is perfect for a quick and easy dinner. The gnocchi, sausage, and vegetables all cook together in a creamy sauce, creating a flavorful and satisfying dish. Serve with your beer can chicken for a well-rounded and delicious meal.
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Grilled Sausage (with Vegetables)
Main Ingredients: Italian Sausages, Bell Peppers, Small Sweet Onion
Add some variety to your grilling game by throwing on some Italian sausage and vegetables alongside your beer can chicken. The smoky flavors from the grill and the mixture of spices in the sausage make this dish a winner. Plus, the added vegetables make it a healthy option for your dinner table.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
For a quick and easy weeknight meal, try making skillet Italian sausage and peppers. This dish is full of flavor and can be made in just one pan. Serve it with your beer can chicken for a complete and satisfying meal.
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Chili Lovers Chili
Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
If you're a chili lover, try making a batch of chili to serve with your beer can chicken. The spices and flavors in the chili will complement the chicken perfectly, and it's a great way to use up any leftovers. Plus, chili is a versatile dish that can be customized with your favorite toppings and ingredients.
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Grilled Stuffed Zucchini
Main Ingredients: Medium Zucchini, Italian Sausage, Red Onion, Minced
For a healthy and flavorful side dish, try grilling some stuffed zucchini alongside your beer can chicken. The zucchini becomes tender and flavorful on the grill, and the filling can be customized with your favorite ingredients. It's a great way to incorporate some vegetables into your meal and add some extra flavor to your chicken.
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Grilled Sausage with Peppers and Onions
Main Ingredients: Italian Sausage, Soft Buns, Vidalia Onion, Olive Oil
This classic dish is a perfect accompaniment to your beer can chicken. The combination of grilled sausage, peppers, and onions creates a flavorful and filling meal that is sure to please. Serve it on its own or add it as a topping to your chicken for some added flavor and texture.
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Keto Stuffed Peppers
Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
For those following a low-carb or keto diet, stuffed peppers are a great option to pair with your beer can chicken. The filling can be made with ground Italian sausage, cauliflower rice, and other keto-friendly ingredients for a delicious and satisfying meal. Plus, it's a great way to incorporate some vegetables into your dinner.
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Classic Baked Ziti
Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
If you're in the mood for a classic and comforting meal, try making baked ziti to serve with your beer can chicken. This dish is easy to make and can be customized with your favorite ingredients. Plus, the leftovers make for a great lunch the next day.
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Tuscan Sausage Pasta
Main Ingredients: Pasta, Italian Sausages, Garlic, Chicken Broth, Dijon
For a flavorful and hearty pasta dish, try making Tuscan sausage pasta to serve with your beer can chicken. The combination of Italian sausage, spinach, and sun-dried tomatoes creates a rich and delicious sauce that pairs perfectly with the chicken. It's a meal that will transport you to the Italian countryside.
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Grilled Italian Sausages with Peppers and Onions
Main Ingredients: Italian Sausages, Large Onion, Large Bell Peppers
For a twist on the classic sausage and peppers, try grilling the sausages and vegetables to serve alongside your beer can chicken. The flavors will be enhanced by the grill, and it's a great option for a summer cookout or barbecue. Plus, it's an easy and delicious way to feed a crowd.
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Italian Sausage Tomato Sauce on Grilled Eggplant
Main Ingredients: Olive Oil, Onion, Garlic, Salt, Pepper, Italian
For a lighter and healthier option, try topping grilled eggplant with a tomato sauce made with Italian sausage. The smoky flavors from the grill and the rich flavors of the sausage create a delicious and satisfying dish. Serve it with your beer can chicken for a meal that is sure to impress.
This one-pan meal is perfect for a quick and easy dinner. The Italian sausage, potatoes, peppers, and onions all cook together, creating a flavorful and filling dish. Serve it with your beer can chicken for a complete and satisfying meal.
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Sausage Potato Hash
Main Ingredients: Olive Oil, Large Potatoes, Salt, Pepper, Small Onion
For a hearty and comforting side dish, try making a sausage potato hash to serve with your beer can chicken. The flavors of the sausage and potatoes blend together perfectly, and it's a great way to use up any leftovers. Plus, it's a dish that can be enjoyed for breakfast, lunch, or dinner.
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Cheesy Polenta with Grilled Sausages and Summer...
Main Ingredients: Butter, Water, Polenta, Salt, Italian Blend, Oil
For a unique and flavorful side dish, try making cheesy polenta to serve with your beer can chicken. The creamy polenta pairs perfectly with the grilled sausages and summer vegetables, creating a meal that is both delicious and satisfying. Plus, it's a great way to add some variety to your dinner table.
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Pasta Salad with Grilled Italian Sausage, Peppers,...
Main Ingredients: Rotini Pasta, Italian Sausages, Fresh Basil, Olive Oil
If you're looking for a refreshing and flavorful side dish, try making a pasta salad to serve with your beer can chicken. The combination of grilled Italian sausage, peppers, and olives creates a perfect summer dish that is full of flavor. Serve it cold or at room temperature for a refreshing and delicious meal.
Preparing the Sausages
Choose the Right Sausages
When it comes to grilling sausages, it's important to choose the right kind. For this recipe, we recommend using Italian sausages, which are typically made with a combination of pork, fennel, and other herbs and spices. Look for sausages that are made with high-quality ingredients and have a good amount of fat in them, as this will help keep them juicy and flavorful on the grill.
Prick the Sausages
Before grilling, it's important to prick the sausages with a fork a few times. This will help release some of the excess fat and prevent them from bursting on the grill. Be sure not to prick them too much, as this can cause them to dry out.
Marinate the Sausages
To add even more flavor to your grilled Italian sausages, consider marinating them for a few hours before cooking. You can use a store-bought marinade or make your own with olive oil, herbs, and spices. This will not only infuse the sausages with extra flavor, but it will also help keep them moist as they cook.
Grilling the Sausages
Preheat the Grill
Before placing the sausages on the grill, make sure it is preheated to medium-high heat. This will ensure that the sausages cook evenly and develop a nice char on the outside.
Grill to Perfection
Place the sausages on the grill and cook for about 10-12 minutes, turning occasionally, until they are nicely charred on the outside and cooked through. The internal temperature should reach 160°F for pork sausages and 165°F for chicken or turkey sausages.
Rest and Serve
Once the sausages are cooked, remove them from the grill and let them rest for a few minutes before serving. This will allow the juices to redistribute and ensure that the sausages are tender and juicy. Serve them on their own with your favorite condiments, or use them in a variety of dishes such as pasta, sandwiches, or even pizzas.
Final Thoughts
Grilled Italian sausages are a simple yet delicious dish that is perfect for any occasion. With just a few ingredients and some basic grilling techniques, you can create a flavorful and satisfying meal that will impress your family and friends. So fire up the grill and give this recipe a try, and we guarantee it will become a go-to in your summer cooking repertoire.
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