16 Recipe Freezable Scandinavian Cookies Prepare To Be Amazed!

Published on: Mar 4, 2024

Freezing cookies may seem like an unusual concept, but it is actually a common practice in Scandinavian cultures. These freezable Scandinavian cookies are not only delicious and easy to make, but they also provide a convenient way to have freshly baked treats on hand at all times. In this article, we will explore the benefits of freezing cookies and provide a delicious recipe for Scandinavian cookies that can be easily made and stored for future enjoyment.

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Homemade Freezable Pancakes

Main Ingredients: Large Eggs, Milk, Pure Vanilla Extract, Flour, Baking

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Who says beer can chicken has to be limited to dinner? These homemade freezable pancakes use beer in the batter for a unique and tasty breakfast treat. Simply make a large batch, freeze them, and heat them up for a quick and easy breakfast on busy mornings.

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Freezable Chocolate Chip Cookies

Main Ingredients: Bread Flour, Cake Flour, Baking Powder, Kosher Salt

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Indulge your sweet tooth with these freezable chocolate chip cookies. The addition of beer in the dough adds a subtle depth of flavor and keeps the cookies moist and chewy. Make a large batch and store them in the freezer for a delicious snack anytime.

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Chewy Sugar Cookies

Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Salt

Best Chewy Sugar Cookies - Southern Bite

Add a touch of beer to your classic sugar cookie recipe for a unique twist. These chewy sugar cookies are perfect for any occasion and the beer adds a subtle hint of flavor that will have everyone asking for the recipe.

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Sugar Cookies

Main Ingredients: Cream Cheese, Granulated Sugar, Butter, Coconut Oil

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For a more traditional take on sugar cookies, try this recipe that uses beer in the frosting. The beer adds a rich and creamy texture to the frosting and pairs perfectly with the sweet and buttery cookies.

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Chocolate Chip Cookies

Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Butter

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No list of cookie recipes would be complete without a classic chocolate chip cookie. But this recipe takes it to the next level by using beer in the dough for a delicious and unexpected twist on a beloved favorite.

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Snickerdoodle Cookies

Main Ingredients: All Purpose Flour, Sugar, Brown Sugar, Nutmeg

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These snickerdoodle cookies are soft, chewy, and full of flavor thanks to the addition of beer in the dough. The combination of cinnamon and beer creates a unique and delicious cookie that will have you reaching for seconds.

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Classic Chocolate Chip Cookies

Main Ingredients: All Purpose Flour, Baking Soda, Fine Sea Salt, Butter

Pumpkin Chocolate Chip Cookies - Cooking Classy

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If you're a fan of the classic chocolate chip cookie, you won't want to miss this recipe. The addition of beer in the dough creates a moist and flavorful cookie that will have you ditching your go-to recipe.

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Ultra Soft Chocolate Chip Cookies

Main Ingredients: Unsalted Butter, Brown Sugar, Granulated Sugar, Egg

The Best Soft Chocolate Chip Cookies Recipe - Pinch of Yum

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For those who prefer a softer cookie, this recipe is a must-try. The beer in the dough creates a tender and soft cookie that will melt in your mouth. Plus, the addition of chocolate chips takes it to the next level.

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Bakery Style Chocolate Chip Cookies

Main Ingredients: All Purpose Flour, Baking Soda, Fine Sea Salt, Unsalted

Bakery-Style Chocolate Chip Cookie Recipe - I Heart Eating

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If you love the big and chewy chocolate chip cookies from your favorite bakery, you'll want to give this recipe a try. The beer in the dough adds a depth of flavor and helps create the perfect texture for these bakery-style cookies.

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Super Soft Chocolate Chip Cookies

Main Ingredients: Butter, Sugar, Brown Sugar, Vanilla, Egg, Flour, Baking

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If you're a fan of soft and chewy cookies, this recipe is for you. The beer in the dough creates a soft and tender cookie that is bursting with flavor. These cookies are sure to become a family favorite.

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Chocolate Oatmeal No Bake Cookies

Main Ingredients: Unsalted Butter, Sugar, Whole Milk, Cocoa, Pure Vanilla

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If you're looking for a no-bake option, these chocolate oatmeal cookies are the perfect solution. The addition of beer in the recipe adds a unique flavor and keeps the cookies from becoming too dry. Plus, they're ready in no time!

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The BEST Chocolate Chip Cookies

Main Ingredients: Cold Butter, Brown Sugar, Sugar, Large Eggs, Vanilla

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If you're looking for the ultimate chocolate chip cookie recipe, look no further. This recipe combines the perfect balance of chewiness and crispiness, and the addition of beer takes it to the next level.

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The Best Oatmeal Cookies

Main Ingredients: Eggs, Raisins, Pure Vanilla Extract, Brown Sugar, White

Classic Soft Oatmeal Cookies - Lauren's Latest

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Oatmeal cookies are a classic treat, and this recipe takes them to the next level by using beer in the dough. The result is a soft and chewy cookie with a subtle hint of beer flavor that is perfect for any occasion.

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Secret Ingredient Chocolate Chip Cookies

Main Ingredients: Rolled Oats, All Purpose Flour, Baking Powder, Baking

Secret Ingredient Chocolate Chip Cookies - MANDY JACKSON Fluffy ...

Secret Ingredient Chocolate Chip Cookies ⋆ Real Housemoms

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Looking for a secret ingredient to take your chocolate chip cookies to the next level? Look no further than beer! This recipe uses beer in the dough for a unique and delicious twist on a classic cookie.

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Levain Bakery Chocolate Chip Cookies

Main Ingredients: Unsalted Butter, Light Brown Sugar, Granulated White

Levain Bakery Chocolate Chip Cookies | Wishes and Dishes

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If you've ever had the pleasure of trying a cookie from Levain Bakery, you know how irresistible they are. This recipe recreates their famous chocolate chip cookies at home, with the added bonus of beer in the dough for a unique flavor.

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Mom’s Famous Easy Chocolate Chip Cookies

Main Ingredients: Softened Butter, Egg, Vanilla Extract, Sugar, Brown

Mom's Famous Chocolate Chip Cookies (Self Rising Flour) - Kindly Unspoken

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This recipe for easy chocolate chip cookies has been passed down through the generations and is a tried and true favorite. The addition of beer in the dough adds a depth of flavor that will have everyone asking for the recipe.

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Scandinavian Rye Bread

Main Ingredients: Full Fat Milk, Water, Soft Brown Sugar, Dried Yeast

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For a savory option, try this Scandinavian rye bread recipe that uses beer in the dough. The beer adds a unique flavor and helps create a moist and tender bread that is perfect for sandwiches or as a side dish.

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Lemon Sugar Cookies

Main Ingredients: Granulated Sugar, Unsalted Butter, Large Eggs, Vanilla

Frosted Lemon Sugar Cookies - Cooking Classy

Lemon Sugar Cookies | Dessert | The Best Blog Recipes

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For a refreshing and unique twist on sugar cookies, try this recipe that uses lemon and beer in the dough. The result is a light and tangy cookie that is perfect for spring and summer gatherings.

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Cinnamon Roll Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Vanilla

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If you love the flavors of a classic cinnamon roll, you won't want to miss this recipe for cinnamon roll cookies. The addition of beer in the dough adds a subtle depth of flavor that pairs perfectly with the cinnamon and sugar filling.

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Mexican Wedding Cookies

Main Ingredients: Pecans, Unsalted Butter, Powdered Sugar, Salt, Vanilla

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These Mexican wedding cookies are a holiday favorite, and this recipe adds a twist by using beer in the dough. The result is a buttery and nutty cookie with a hint of beer flavor that is perfect for any special occasion.

Why Freeze Cookies?

Freezing cookies is a popular method of preserving baked goods in Scandinavian countries, where long, cold winters make it difficult to access fresh ingredients. By freezing cookies, you can have a supply of homemade treats at your disposal whenever you have a craving or unexpected guests. Additionally, freezing cookies can prolong their shelf life and prevent them from going stale. This is especially helpful for those who struggle to finish a batch of cookies before they go bad.

The Benefits of Freezing Scandinavian Cookies

Scandinavian cookies, also known as "kakor" in Swedish, are a staple in many households during the holiday season. They are typically made with simple ingredients such as butter, sugar, and flour, yet they have a rich and buttery flavor that is hard to resist. By freezing these cookies, you can ensure that you always have a supply of these delectable treats on hand. Furthermore, freezing cookies can also save you time and effort in the long run. Instead of having to bake a new batch of cookies every time you have a craving or need to bring a treat to a gathering, you can simply take a few cookies out of the freezer and let them thaw. This is especially convenient during busy times, such as the holidays, when you may not have as much time to spare for baking.

A Recipe for Freezable Scandinavian Cookies

Now that you know the benefits of freezing cookies, it's time to try out a delicious recipe for freezable Scandinavian cookies. These cookies are called "pepparkakor" in Swedish and are a popular type of gingerbread cookie. Here's what you'll need: Ingredients: - 1 cup butter, softened - 1 cup granulated sugar - 1 egg - 1/4 cup molasses - 2 teaspoons ground ginger - 1 teaspoon ground cinnamon - 1/2 teaspoon ground cloves - 2 1/2 cups all-purpose flour - 1 teaspoon baking soda - 1/4 teaspoon salt Instructions: 1. In a large mixing bowl, cream the butter and sugar together until light and fluffy. 2. Add the egg, molasses, ginger, cinnamon, and cloves, and mix until well combined. 3. In a separate bowl, sift together the flour, baking soda, and salt. 4. Gradually add the dry ingredients to the wet mixture, mixing until a dough forms. 5. Divide the dough into two equal parts and shape into discs. Wrap each disc in plastic wrap and refrigerate for at least 1 hour. 6. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. 7. Roll out one disc of dough on a lightly floured surface to about 1/4 inch thickness. 8. Use cookie cutters to cut out desired shapes and place them on the prepared baking sheet. 9. Bake for 8-10 minutes, or until the edges are lightly golden. 10. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. 11. Once cool, store the cookies in an airtight container and place them in the freezer for up to 3 months. In conclusion, freezing cookies is a convenient and practical way to always have homemade treats at your fingertips. With this delicious recipe for freezable Scandinavian cookies, you'll never have to worry about running out of cookies again. So go ahead and try it out for yourself – your taste buds will thank you!