15 Recipe Fpr Pork Italian Style Meatballs Delight In These Amazing Recipes!

Published on: Mar 18, 2024

Pork Italian style meatballs are a classic dish that brings the flavors of Italy right to your kitchen. These juicy meatballs are a perfect addition to any pasta dish or can be enjoyed on their own as an appetizer. In this article, we will share a delicious and easy recipe for pork Italian style meatballs that will have your taste buds singing. So grab your apron and get ready to cook up a storm!

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1 of 20

Sunday Gravy

Main Ingredients: Italian Style Meatballs, Extra Virgin Olive Oil, Steak
Italian Sunday Gravy {Nonna's Recipe}
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Sunday Gravy is a classic Italian-American dish that is perfect for family dinners or gatherings. This hearty and flavorful dish features tender meatballs, sausage, and pork simmered in a rich tomato sauce. It's the ultimate comfort food and is sure to be a crowd-pleaser.
2 of 20

Meatball Stroganoff

Main Ingredients: Italian Style Meatballs, Sour Cream, Worcestershire
Meatball Stroganoff (30 minutes!) - Dinner, then Dessert
Meatball Stroganoff (30 minutes!) - Dinner, then Dessert
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Put a twist on the traditional beef stroganoff by using meatballs instead! This easy and delicious recipe features tender meatballs smothered in a creamy mushroom sauce and served over egg noodles. It's a perfect weeknight dinner that the whole family will love.
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Bubble Pizza

Main Ingredients: Breadsticks, Italian Style Meatballs, Pizza Sauce
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If you love pizza, you have to try this fun and easy bubble pizza recipe! It's made with refrigerated biscuit dough, your favorite pizza toppings, and lots of gooey cheese. The result is a delicious and satisfying pizza casserole that can be on the table in no time.
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Easy Meatball Subs

Main Ingredients: Olive Oil, Garlic, Dried Oregano, Red Pepper Flakes
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Skip the takeout and make these easy meatball subs at home! Meatballs are smothered in marinara sauce and topped with melty mozzarella cheese before being sandwiched between soft hoagie rolls. It's a quick and tasty meal that's perfect for busy weeknights.
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Meat Lovers Mini Deep Dish Pizzas (Low Carb Option)

Main Ingredients: Center Cut Bacon, Pepperoni, Ham, Italian Style
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These mini deep dish pizzas are a great option for those following a low carb diet. They're made with a crust made from almond flour and filled with all your favorite meat toppings, like pepperoni, sausage, and bacon. It's a delicious and guilt-free option for pizza night.
6 of 20

Mini Meatball Muffins

Main Ingredients: Crescent Rolls, Spaghetti Sauce, Cream Cheese
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These mini meatball muffins are a great appetizer or snack for any occasion. They're made with a combination of ground beef and pork, seasoned with Italian herbs and spices, and baked in a muffin tin. Serve them with your favorite marinara sauce for dipping for a tasty and fun twist on traditional meatballs.
7 of 20

Baked Mostaccioli

Main Ingredients: Lean Ground Beef, Large Onion, Green Bell Pepper
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This hearty baked mostaccioli is a crowd favorite and can feed a large group. It's made with mostaccioli pasta, meatballs, sausage, and a rich tomato sauce. Top it off with lots of mozzarella and bake it until it's hot and bubbly for a satisfying and delicious meal.
8 of 20

Instant Pot Meat Lovers Soup

Main Ingredients: Sausage, Lean Ground Beef, Yellow Onion, Garlic Powder
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If you have an Instant Pot, you have to try this meat lovers soup recipe. It's a hearty and flavorful soup made with ground beef, Italian sausage, and pepperoni. The Instant Pot makes it quick and easy to cook, and the result is a delicious and comforting soup that's perfect for cold days.
9 of 20

Slow Cooker Meat Lovers Soup

Main Ingredients: Sausage, Lean Ground Beef, Yellow Onion, Garlic Powder
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If you prefer a slow cooker over an Instant Pot, this meat lovers soup recipe is perfect for you. It features all the same delicious ingredients as the Instant Pot version, but it's cooked low and slow for a more tender and flavorful soup. Serve it with crusty bread for a complete and satisfying meal.
10 of 20

Instant Pot Cherry BBQ Meatballs and Cocktail Wieners

Main Ingredients: Water, Cocktail Wieners, Italian Style Meatballs
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These Instant Pot cherry BBQ meatballs and cocktail wieners are the perfect appetizer for any party or gathering. They're made with frozen meatballs and cocktail wieners, combined with a sweet and tangy cherry BBQ sauce. The Instant Pot makes them quick and easy to cook, and they're sure to be a hit with everyone.
11 of 20

Crock Pot Italian Meatballs

Main Ingredients: Italian Style Meatballs, Frozen Meatballs, Shredded
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These crock pot Italian meatballs are a staple in many households. They're easy to make and can be served in a variety of ways - over pasta, in a sub sandwich, or even on their own as an appetizer. They're flavorful, tender, and sure to become a family favorite.
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This Instant Pot Italian wedding soup is a comforting and hearty dish that's perfect for chilly days. It's made with tender meatballs, orzo pasta, and lots of vegetables in a flavorful broth. The Instant Pot makes it quick and easy to make, and it's a delicious and satisfying meal.
13 of 20

Cheesy Meatball Bombs

Main Ingredients: Pillsburytm Grands Tm Jr Golden Layers R Refrigerated
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These cheesy meatball bombs are a fun twist on traditional meatballs. They're made with ground beef, Italian seasonings, and mozzarella cheese, all wrapped up in a flaky biscuit. They're perfect for parties or as a tasty appetizer for any occasion.
14 of 20

Baked Meatball Parmesan

Main Ingredients: Tomato Sauce, Italian Style Meatballs, Grated Parmesan
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If you love chicken parmesan, you have to try this meatball parmesan recipe. It's made with tender meatballs, marinara sauce, and lots of gooey mozzarella cheese, all baked until hot and bubbly. Serve it over your favorite pasta for a delicious and satisfying meal.
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Meatball Sub Bubble Up Bake

Main Ingredients: Refrigerated Biscuits, Italian Style Meatballs
This meatball sub bubble up bake is a fun and easy twist on traditional meatball subs. It's made with refrigerated biscuit dough, meatballs, marinara sauce, and lots of gooey cheese. It's a perfect meal for busy weeknights or a fun and delicious game day snack.
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Italian Style Meatball Kabobs

Main Ingredients: Garlic, Olive Oil, Balsamic Vinegar, Pesto, Green Bell
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These Italian style meatball kabobs are a fun and tasty way to serve up meatballs. They're made with a combination of ground beef and pork, seasoned with Italian herbs and spices, and grilled to perfection. Serve them with your favorite dipping sauce for a delicious and unique appetizer.
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Easy Italian Meatball Sandwiches

Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
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These easy Italian meatball sandwiches are a quick and tasty dinner option for busy nights. They're made with tender meatballs, marinara sauce, and lots of melty mozzarella cheese, all served on a soft hoagie roll. It's a classic and delicious meal that's sure to please everyone.
18 of 20

Crock Pot Italian Meatball Soup

Main Ingredients: Italian Style Meatballs, Beef Broth, Diced Tomatoes
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This crock pot Italian meatball soup is a flavorful and comforting dish that's perfect for cold days. It's made with tender meatballs, vegetables, and a rich tomato broth. The slow cooker does all the work, and the result is a delicious and satisfying soup that the whole family will love.
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Easy Meatball Stuffed Shells

Main Ingredients: Pasta Shells, Spaghetti Sauce, Italian Style Meatballs
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If you love stuffed shells, you have to try this easy meatball version. It's made with jumbo pasta shells filled with a mixture of ricotta cheese and tender meatballs, all topped with marinara sauce and mozzarella cheese. It's a hearty and delicious meal that's perfect for feeding a crowd.
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Meatball Stuffed Biscuits

Main Ingredients: Pillsbury Grands Jr Golden Layers Refrigerated
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These meatball stuffed biscuits are a fun and tasty appetizer or snack option. They're made with refrigerated biscuit dough, a mixture of ground beef and pork, and lots of gooey cheese. Serve them with your favorite dipping sauce for a delicious and unique twist on traditional meatballs.

The Perfect Blend of Flavors

The key to making the best pork Italian style meatballs is to use a perfect blend of flavors. This means incorporating a variety of herbs and spices to give the meatballs a robust and delicious taste. The main ingredient, pork, provides a rich and savory base for the meatballs. It is important to use high-quality ground pork for the best results.

Featured Keywords: pork, Italian style meatballs, blend of flavors, herbs and spices, high-quality ground pork

To enhance the flavor of the pork, we recommend adding fresh garlic and onion to the meat mixture. These ingredients add a subtle sweetness and depth to the meatballs. In addition, Italian seasoning and parmesan cheese are essential for that traditional Italian taste. You can also add a pinch of red pepper flakes for a hint of heat.

Related Main Keywords: fresh garlic, onion, Italian seasoning, parmesan cheese, red pepper flakes

To bind the meat mixture together, breadcrumbs and egg are necessary. The breadcrumbs also add a bit of texture to the meatballs, making them more enjoyable to eat. To keep the meatballs moist, we recommend adding a splash of milk to the mixture. This will prevent the meatballs from becoming too dry.

Related Main Keywords: breadcrumbs, egg, milk

Making and Cooking the Meatballs

Now that we have our meat mixture ready, it's time to form the meatballs. Using your hands, roll the mixture into golf ball-sized balls. You can make them smaller or larger, depending on your preference. Place the meatballs on a baking sheet lined with parchment paper and bake in the oven at 375 degrees for 18-20 minutes. This is a healthier alternative to frying the meatballs.

Related Main Keywords: golf ball-sized balls, baking sheet, parchment paper, oven, 375 degrees, 18-20 minutes, healthier alternative

Once the meatballs are cooked, you can serve them with your favorite pasta and sauce. They also make a great addition to a hearty soup or sandwich. These pork Italian style meatballs can be enjoyed in many ways, making them a versatile and delicious dish.

Final Thoughts

In conclusion, making pork Italian style meatballs at home is a simple and enjoyable process. With the right blend of flavors and a few key ingredients, you can create a mouth-watering dish that will impress your family and friends. So why not give this recipe a try and add a touch of Italy to your next meal?

Now that you have the recipe, it's time to start cooking! Don't forget to share your creation with us and let us know how it turned out. Buon appetito!

15 recipe fpr pork italian style meatballs Delight in these amazing recipes!

Sunday Gravy

yield: 6 total time: 180 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 top round steak very thin, about 8 ounces
  • salt
  • freshly ground black pepper
  • 1 cup pecorino cheese grated, plus more to pass at the table
  • 1/2 cup breadcrumbs homemade stale white, or panko, toasted
  • 3/4 cup parsley leaves fresh flat-leaf, chopped
  • 1/4 cup pine nuts or sliced almonds, toasted
  • 2 teaspoons lemon zest
  • 4 ounces salami or prosciutto di Parma, finely chopped
  • 6 cloves garlic 3 minced or grated, 3 crushed
  • 2 chile peppers small, such as Italian cherry or Fresno, 1 seeded and finely chopped, can substitute 1 teaspoon dried red crushed pepp…
  • 5 tablespoons extra-virgin olive oil
  • 6 hot Italian sausage links
  • 1 teaspoon fennel seeds 1/3 palmful
  • 1 cup dry red wine
  • 2 cans San Marzano tomatoes large, Italian
  • 1 bay leaf
  • 1 small carrot peeled and halved
  • 1 rib celery small, halved
  • 1 onion small, halved and peeled
  • 2 cups tomato passata or tomato puree
  • 1 handful fresh basil leaves torn
  • 1 large yellow onions or red, thinly sliced
  • 2 cubanelle peppers thinly sliced
  • 1 large red bell pepper thinly sliced
  • 1 cup chicken stock or beef
  • 1 tablespoon tomato paste
  • 3 tablespoons butter
  • 1 1/2 pounds spaghetti
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