15 Recipe Forbest Italian Noodle Casserole Ignite Your Passion For Cooking!
Published on: Mar 18, 2024
Welcome to our recipe for the best Italian noodle casserole! This classic dish is a family favorite and a staple in Italian cuisine. It's a hearty and satisfying meal that is perfect for any occasion. With layers of tender noodles, savory meat sauce, and gooey cheese, this casserole is sure to become a new go-to in your recipe repertoire. Follow our step-by-step guide to create a delicious and authentic Italian noodle casserole that will have everyone asking for seconds.
Main Ingredients: Chicken Strips, Noodles, Spaghetti, Mozzarella Cheese
Looking for a delicious and unique take on the classic chicken noodle casserole? Look no further than this Italian faux chicken noodle casserole recipe. With flavorful Italian herbs and spices, this dish is sure to be a hit with your family and friends.
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Chicken Noodle Casserole
Main Ingredients: Butter, Flour, Poultry Seasoning, Chicken Base, Milk
This chicken noodle casserole recipe is a classic for a reason. With tender chicken, hearty noodles, and a creamy sauce, it's a comfort food favorite that will never go out of style. Plus, it's a great way to use up leftover chicken from a previous meal.
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Tuna Noodle Casserole
Main Ingredients: Tuna, Noodles, Sour Cream, Salt, Pepper, Cornflake
For a twist on the traditional chicken noodle casserole, try using tuna instead. This tuna noodle casserole is a quick and easy meal that is perfect for busy weeknights. Plus, it's a great source of protein and omega-3 fatty acids.
If you love Italian flavors, then this Italian noodle casserole is the perfect dish for you. Packed with Italian sausage, peppers, and onions, this casserole is a flavorful and satisfying option for any night of the week.
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Skinny Tuna Noodle Casserole
Main Ingredients: Noodles, Butter, Onion, Flour, Fat Free Chicken Broth
For a healthier take on the classic tuna noodle casserole, try this skinny version. With reduced-fat cheese and a lighter sauce, this casserole is a guilt-free option that still tastes great.
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Chicken and Broccoli Noodle Casserole
Main Ingredients: Noodles, Oil, Garlic, Broccoli Florets, Butter
Get your veggies in with this chicken and broccoli noodle casserole. Loaded with tender chicken, broccoli, and noodles, this casserole is a well-rounded meal that the whole family will love.
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Old-Fashioned Hamburger Noodle Casserole Just Like...
Main Ingredients: Ground Beef, Noodles, Daisy Sour Cream, Corn, Cream Of
For a nostalgic meal that will transport you back to your childhood, try this old-fashioned hamburger noodle casserole recipe. Made with ground beef, noodles, and a creamy sauce, it's just like the one your mom used to make.
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30 Minute Italian Red Noodle Soup
Main Ingredients: Chicken Broth, Tomato Paste, Noodles, Celery Salt
Short on time but still want a delicious and satisfying meal? This 30 minute Italian red noodle soup recipe has got you covered. With Italian sausage, veggies, and noodles, it's a hearty and flavorful soup that can be on the table in no time.
This Italian chicken casserole is a great way to use up leftover chicken and veggies. With a creamy sauce and Italian seasoning, it's a tasty and easy meal that will please even the pickiest of eaters.
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Ham and Cheese Noodle Casserole
Main Ingredients: Noodles, Onion, Sour Cream, Cooked Ham, Butter, Flour
For a hearty and comforting meal, try this ham and cheese noodle casserole. With chunks of ham, gooey cheese, and tender noodles, it's a dish that is sure to satisfy.
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Italian Chicken Noodle Soup {Electric Pressure Cooker}
Main Ingredients: Chicken, Italian Sausage, Yellow Onion, Celery
If you have an electric pressure cooker, then this Italian chicken noodle soup recipe is a must-try. With tender chicken, veggies, and noodles, it's a quick and easy soup that is perfect for a chilly day.
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Italian Stuffed Shells Casserole
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Red Chili Flakes
If you love stuffed shells but don't have the time to make them, try this Italian stuffed shells casserole instead. With all the flavors of the classic dish, it's a convenient and delicious option for any night of the week.
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French Onion Chicken Noodle Casserole
Main Ingredients: Chicken, Cream Of Chicken Soup, French Onion Dip
Take your chicken noodle casserole to the next level with this French onion version. Packed with caramelized onions, tender chicken, and noodles, it's a flavorful and unique twist on the classic dish.
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Cheesy Chicken Broccoli Noodle Casserole
Main Ingredients: Butter, Onion, Red Pepper, Broccoli, Thickener, Flour
Cheese lovers, rejoice! This cheesy chicken broccoli noodle casserole is loaded with gooey cheese and chunks of chicken and broccoli. It's a hearty and satisfying meal that is perfect for a family dinner.
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Slow Cooker Chicken Noodle Casserole
Main Ingredients: Boneless, Skinless Chicken Breasts, Chicken Broth
For a hassle-free dinner, try this slow cooker chicken noodle casserole. With just a few simple ingredients, you can have a delicious and comforting meal waiting for you when you get home.
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Smothered Italian Chicken with Buttered Garlic...
Main Ingredients: Boneless, Skinless Chicken Breasts, Marinara Sauce
For a more elevated and elegant option, try this smothered Italian chicken with buttered garlic noodles. With a creamy sauce and tender chicken, it's a dish that is sure to impress your dinner guests.
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Salmon Noodle Casserole
Main Ingredients: Chopped Green Bell Pepper, Finely Chopped Onion
For a healthier and seafood twist on the classic noodle casserole, try this salmon version. Packed with omega-3 fatty acids and delicious flavor, it's a great option for those looking for a lighter meal.
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Instant Pot Chicken Noodle Casserole
Main Ingredients: Chicken, Corn, Peas, Granulated Garlic, Onion Powder
If you have an Instant Pot, then this chicken noodle casserole recipe is a must-try. With tender chicken, noodles, and veggies, it's a quick and easy meal that is perfect for a busy weeknight.
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Italian Beef and Noodle Casserole
Main Ingredients: Ground Beef, Broad Egg Noodles, Tomato Sauce, Sour
For a heartier and meatier option, try this Italian beef and noodle casserole. Packed with ground beef, veggies, and noodles, it's a flavorful and satisfying meal that is sure to please.
If you're in the mood for a spicy and flavorful dish, try this Italian masala recipe. Made with Italian sausage, veggies, and spices, it's a dish that is full of bold and delicious flavors.
Ingredients:
1 pound of Italian sausage
1 pound of ground beef
1 onion, chopped
3 cloves of garlic, minced
1 (28-ounce) can of crushed tomatoes
1 (6-ounce) can of tomato paste
2 teaspoons of dried basil
2 teaspoons of dried oregano
2 teaspoons of sugar
1 teaspoon of salt
1/2 teaspoon of black pepper
1 (16-ounce) package of lasagna noodles
1 (15-ounce) container of ricotta cheese
2 cups of shredded mozzarella cheese
1/2 cup of grated Parmesan cheese
Step 1: Prepare the Meat Sauce
To make the flavorful meat sauce for our Italian noodle casserole, start by browning the Italian sausage and ground beef in a large skillet over medium-high heat. Once the meat is fully cooked, add in the chopped onion and minced garlic and continue to cook until the onion is soft. Next, stir in the crushed tomatoes, tomato paste, basil, oregano, sugar, salt, and black pepper. Let the sauce simmer for 20 minutes, stirring occasionally.
Step 2: Cook the Noodles
While the meat sauce is simmering, cook the lasagna noodles according to the package instructions. Once they are al dente, drain and rinse them with cold water to prevent them from sticking together.
Step 3: Assemble the Casserole
Preheat your oven to 375°F. In a 9x13 inch baking dish, spread a thin layer of the meat sauce on the bottom. Then, place a layer of the cooked lasagna noodles on top of the sauce, followed by a layer of the ricotta cheese, and finally a layer of the mozzarella cheese. Repeat these layers until all the ingredients are used up, finishing with a layer of meat sauce on top. Sprinkle the Parmesan cheese over the sauce.
Step 4: Bake and Enjoy!
Cover the casserole with foil and bake for 25 minutes. Then, remove the foil and bake for an additional 25 minutes, or until the cheese is golden and bubbly. Let the casserole cool for 10 minutes before slicing and serving. Enjoy the delicious and authentic flavors of this best Italian noodle casserole with your family and friends. Buon appetito!
