18+ Recipe For White Christmas Slice Ignite Your Passion For Cooking!

Published on: Apr 5, 2024

If you're looking for a delicious and festive treat to add to your holiday menu, look no further than this recipe for white Christmas slice! This tasty dessert is the perfect combination of sweet and crunchy, with a hint of holiday flavors that will have your taste buds dancing. Plus, it's super easy to make and can be customized to your liking. So let's get started and create a tasty treat that will impress all your holiday guests.

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End your holiday feast on a high note with this White Christmas Tequila Sour. Made with tequila, lemon juice, and a splash of cranberry juice, this drink is both tart and sweet. Serve it in a festive glass with a rosemary sprig for a beautiful presentation.

Ingredients:

Crust:

  • 1 ½ cups graham cracker crumbs
  • ¼ cup granulated sugar
  • 6 tablespoons melted butter

Filling:

  • 1 cup white chocolate chips
  • 1 cup dried cranberries
  • 1 cup shredded coconut
  • 1 cup chopped almonds
  • 1 can condensed milk

Topping:

  • 1 cup white chocolate chips
  • 1 tablespoon coconut oil
  • 1 cup chopped almonds
  • 1 cup dried cranberries

Instructions:

  1. In a medium bowl, mix together the graham cracker crumbs, sugar, and melted butter until well combined. Press the mixture into the bottom of a 9x13 inch baking dish lined with parchment paper.
  2. Preheat the oven to 375 degrees F (190 degrees C) and bake the crust for 10 minutes. Let it cool while preparing the filling.
  3. In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between, until smooth. Pour the condensed milk into the melted chocolate and mix until well combined.
  4. Stir in the dried cranberries, coconut, and chopped almonds into the chocolate mixture. Spread it evenly over the cooled crust.
  5. In a separate bowl, melt the remaining white chocolate chips with coconut oil in the microwave. Pour the mixture over the filling and spread it evenly. Sprinkle the chopped almonds and cranberries on top.
  6. Refrigerate for at least 2 hours before cutting into squares and serving. Enjoy your delicious white Christmas slice!

This recipe is perfect for those who want to add a little bit of holiday spirit to their dessert menu. The creamy white chocolate combined with the tartness of dried cranberries and the crunch of almonds creates a perfect balance of flavors and textures. And the best part? You can easily customize this recipe by swapping out the toppings for your favorite holiday treats, such as crushed candy canes or mini marshmallows.

So why not give this recipe a try and impress your friends and family with this festive and delicious white Christmas slice? It's sure to become a new holiday favorite!

18+ recipe for white christmas slice Ignite your passion for cooking!

White Christmas Crackles

yield: 16 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 cups rice bubbles
  • 1 cup shredded coconut
  • 1 cup pistachio nuts lightly toasted
  • 400 grams glace cherries mixed coloured, chopped
  • 200 grams white chocolate chopped
  • 80 milliliters cream
  • 1 tablespoon glucose syrup

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 47 grams
  • Cholesterol : 5 milligrams
  • Fat : 10 grams
  • Fiber : 2 grams
  • Protein : 4 grams
  • SaturatedFat : 5 grams
  • Sodium : 55 milligrams
  • Sugar : 30 grams
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