17 Recipe For Vietnamese Peanut Candy Get Cooking And Enjoy!
Published on: Mar 19, 2024
If you have a sweet tooth and love trying new desserts, then you must give Vietnamese peanut candy a try. This delectable treat is a popular snack in Vietnam and has gained popularity all around the world for its unique combination of flavors and textures. Made with simple ingredients, this recipe for Vietnamese peanut candy is easy to follow and will leave you craving for more. So, let's dive into the mouth-watering world of Vietnamese peanut candy!
Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
This delicious Vietnamese Peanut Sauce is the perfect accompaniment to Beer Can Chicken. Made with creamy peanut butter, tangy lime juice, and a touch of heat from sriracha, this sauce is packed with flavor and adds a unique twist to your traditional chicken dish. It's also a great dipping sauce for vegetables or spring rolls. Try it out for a taste of Vietnam!
For a hearty and flavorful addition to your Beer Can Chicken, try this Vietnamese Caramelized Ground Pork recipe. The combination of savory ground pork, soy sauce, and garlic creates a delicious glaze that will elevate your chicken to a whole new level. Serve it over rice or noodles for a complete meal.
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Vietnamese Sesame and Peanut Candy ( Keo Me Xung )
Main Ingredients: Sugar, Peanut, Sesame, Flour, Lemon, Water, Cooking
This traditional Vietnamese candy makes a great dessert to enjoy after your Beer Can Chicken dinner. Made with sesame seeds and peanuts, this crunchy treat is sweet and nutty, with a hint of saltiness. It's also a great way to introduce your taste buds to the flavors of Vietnam.
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Crockpot Candy
Main Ingredients: Peanuts, Salted Peanuts, Semi Sweet Chocolate Chips
If you're looking for a simple and delicious dessert to pair with your Beer Can Chicken, this Crockpot Candy recipe is a must-try. Made with chocolate chips, peanuts, and almond bark, this sweet and salty treat is easy to make and perfect for serving at a party or potluck.
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Drunken Thai Noodles
Main Ingredients: Limes, Coconut Sugar, Tamari Sauce, Bbq Sauce, Sriracha
For a twist on the classic Thai drunken noodles, try this recipe that incorporates Beer Can Chicken. The tender and juicy chicken pairs perfectly with the spicy noodles, creating a dish that will impress your taste buds. Thai basil, ginger, and red pepper flakes give this dish its signature Thai flavors.
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Chicken Pad Thai
Main Ingredients: Rice Noodles, Vegetable Oil, Chicken Breast, Lime
This popular Thai dish gets a unique twist with the addition of Beer Can Chicken. The tender chicken adds a new layer of flavor to the traditional combination of rice noodles, bean sprouts, and peanuts. The tangy and slightly sweet sauce ties all the flavors together for a delicious and satisfying meal.
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Chicken Yakisoba
Main Ingredients: Soy Sauce, Worcestershire Sauce, Ketchup, Light Brown
This Japanese-inspired dish is a great way to use up leftover Beer Can Chicken. The tender chicken is combined with udon noodles, shredded cabbage, and carrots, then tossed in a soy sauce and honey glaze. It's a quick and easy meal that is sure to become a family favorite.
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Crock-Pot Peanut Cluster Candy
Main Ingredients: Peanuts, Salted Peanuts, Semi Sweet Chocolate Chips
This simple Crock-Pot recipe is a great way to satisfy your sweet tooth after a delicious Beer Can Chicken dinner. Made with chocolate chips, peanuts, and peanut butter, this candy is rich and indulgent. Just throw all the ingredients in the Crock-Pot and let it do the work for you!
This refreshing salad is a great way to use up any leftover Beer Can Chicken. The shredded chicken is combined with lettuce, cucumbers, mint, and crushed peanuts, then dressed in a tangy fish sauce and lime juice dressing. It's a light and healthy option that still packs a punch of flavor.
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Easy Peanut Sauce
Main Ingredients: Creamy Peanut Butter, Soy Sauce, Fresh Lime Juice
This Easy Peanut Sauce is a great way to add some extra flavor to your Beer Can Chicken. Made with peanut butter, soy sauce, and lime juice, this sauce is quick and easy to make and can be used as a marinade or dipping sauce. It's also a great way to introduce picky eaters to new flavors.
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Peanut Butter Pie
Main Ingredients: Graham Cracker Crust, Whipping Cream, Vanilla
This indulgent Peanut Butter Pie is the perfect dessert to end your Beer Can Chicken feast. Made with a chocolate cookie crust, a creamy peanut butter filling, and topped with whipped cream and chocolate shavings, this pie is sure to satisfy any sweet cravings.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
This spicy and flavorful noodle dish is a great way to use up leftover Beer Can Chicken. The tender chicken is combined with sesame paste, soy sauce, and chili oil to create a delicious sauce that coats the noodles perfectly. Top it off with green onions and cilantro for a burst of freshness.
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One Pot Spicy Thai Noodles
Main Ingredients: Linguine, Olive Oil, Large Eggs, Crushed Red Pepper
If you're looking for a hearty and spicy dish to pair with your Beer Can Chicken, this One Pot Spicy Thai Noodles recipe is a must-try. Made with rice noodles, vegetables, and a spicy peanut sauce, this dish is quick and easy to make and packed with flavor.
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Classic Peanut Brittle
Main Ingredients: Granulated Sugar, Peanuts, Light Corn Syrup, Water
This classic candy is a great way to use up any leftover peanuts from your Beer Can Chicken recipe. Made with sugar, corn syrup, and butter, this brittle is crunchy and sweet, with a hint of saltiness from the peanuts. It's the perfect treat to enjoy after a savory meal.
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Peanut Butter Balls
Main Ingredients: Peanut Butter, Coconut Oil, Honey, Peanuts, Dark
These no-bake Peanut Butter Balls are a perfect dessert to serve alongside your Beer Can Chicken. Made with peanut butter, powdered sugar, and chocolate chips, these bite-sized treats are easy to make and great for parties and events. They also make a great homemade gift for friends and family.
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Mom's Best Peanut Brittle
Main Ingredients: Sugar, Karo Syrup, Water, Peanuts, Butter, Baking Soda
This family recipe for Peanut Brittle is sure to become a favorite in your household. Made with white sugar, corn syrup, and peanuts, this brittle is crunchy and sweet, with a hint of vanilla for added flavor. It's the perfect way to use up any extra peanuts you have on hand.
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Easy Thai Chicken
Main Ingredients: Unsalted Butter, Bone In Skin On Chicken Thighs
This Easy Thai Chicken recipe is a great way to switch up your traditional Beer Can Chicken. Made with coconut milk, red curry paste, and fish sauce, this chicken is tender and packed with flavor. Serve it over rice or noodles for a complete meal.
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Hushpuppies
Main Ingredients: Oil, Peanut, Yellow Cornmeal, Self Rising Flour, Salt
This classic Southern side dish is a great way to switch up your Beer Can Chicken dinner. Made with cornmeal, flour, and buttermilk, these hushpuppies are crispy on the outside and fluffy on the inside. They're the perfect accompaniment to your chicken dish.
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BEST Fried Shrimp
Main Ingredients: Shrimp, Hot Sauce, Large Eggs, Ground Black Pepper
If you're looking for a seafood option to pair with your Beer Can Chicken, this recipe for the BEST Fried Shrimp is a must-try. The shrimp is coated in a crispy and seasoned batter, then fried to perfection. Serve it with your favorite dipping sauce for a delicious and satisfying meal.
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Kung Pao Chicken
Main Ingredients: Chicken Breast Boneless, Cornstarch, Soy Sauce, Dark
This Chinese-inspired dish is a great way to add some heat and spice to your Beer Can Chicken dinner. Made with chicken breast, vegetables, and a spicy sauce, this dish is quick and easy to make and packed with flavor. Serve it over rice for a complete meal.
The Perfect Balance of Sweet and Savory
One of the reasons why Vietnamese peanut candy is so loved is because of its perfect balance of sweet and savory flavors. The sweetness of the caramelized sugar pairs perfectly with the nutty flavor of the peanuts, creating a harmonious blend of flavors in every bite. This unique flavor combination is what sets Vietnamese peanut candy apart from other traditional candies. Not only is it delicious, but it also has a satisfying crunch that adds to the overall experience.
Simple Ingredients, Delicious Results
The best part about this recipe is that it requires only a handful of simple ingredients that you probably already have in your pantry. All you need is peanuts, sugar, water, and a pinch of salt. The key to achieving the perfect texture and flavor is to use high-quality peanuts. Roasted peanuts add a slightly smoky and nutty flavor, which elevates the taste of the candy. You can also experiment with different types of peanuts, such as honey-roasted or salted, to add a unique twist to the recipe.
A Fun and Easy Recipe to Follow
Making Vietnamese peanut candy is not only delicious but also a fun activity to do with your family and friends. The process is simple and requires minimal cooking skills, making it a perfect recipe for beginners. It also allows you to get creative and add your own personal touch to the candy by shaping it into different shapes and sizes. Whether you prefer bite-sized pieces or a large bar, the possibilities are endless with this recipe.
Healthier Alternative to Traditional Candy
Another reason why Vietnamese peanut candy is gaining popularity is because it is a healthier alternative to traditional candy. Peanuts are a great source of protein, healthy fats, and essential nutrients. By using natural ingredients and less sugar, this recipe is a guilt-free indulgence that satisfies your sweet cravings without compromising on taste. You can also add in other healthy ingredients like dried fruits or seeds to make it even more nutritious.
In Conclusion
In conclusion, Vietnamese peanut candy is a must-try dessert for all the foodies out there. It's a perfect combination of flavors, easy to make, and a healthier alternative to traditional candy. With a few simple ingredients and a little bit of creativity, you can create a delicious and unique treat that will leave you wanting more. So, go ahead and give this recipe a try and impress your friends and family with your newfound culinary skills.
