18 Recipe For Vietnamese Meatball And Watercress Soup Try These Culinary Delights!
Published on: Mar 19, 2024
If you're a fan of Vietnamese cuisine, you've probably heard of or tried the famous Vietnamese meatball and watercress soup. This hearty and flavorful soup is a staple in Vietnamese households and is a beloved dish in many restaurants around the world. It's a perfect combination of tender meatballs, crunchy watercress, and a savory broth that will warm your soul. Want to recreate this delicious soup at home? Follow this recipe and impress your family and friends with your cooking skills.
Main Ingredients: Ground Pork, Scallions, Large Egg White, Fish Sauce
Add some international flavor to your Beer Can Chicken with this Vietnamese-inspired soup. The combination of tender meatballs and fresh watercress in a savory broth will have you coming back for seconds. Bold flavors and healthy ingredients make this a must-try recipe.
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Vietnamese Meatball Pho Noodle Soup (Pho Bo)
Main Ingredients: Beef Stock, Green Onions, Chopped Cilantro, Ginger, Bay
If you're a fan of the popular Vietnamese noodle soup, you'll love this recipe that incorporates juicy chicken and crispy skin from a Beer Can Chicken. The fragrant broth and spice from the meatballs will warm you up on a chilly day.
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Easy Vietnamese Meatball Noodle Soup
Main Ingredients: Vegetable Oil, Chicken Stock, Black Peppercorns, Star
This simplified version of a Vietnamese noodle soup is perfect for a quick and easy weeknight meal. The tender and flavorful chicken from a Beer Can Chicken adds a delicious twist to this classic dish.
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Meatball Soup
Main Ingredients: Italian Style Stewed Tomatoes, Beef Broth, Veggies
Looking for a hearty and satisfying soup? This recipe is for you! The combination of meatballs, potatoes, and vegetables in a rich broth will warm you up and leave you feeling satisfied.
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Watercress Soup
Main Ingredients: Butter, Yellow Onion, Salt, White Wine, Potatoes
Take advantage of fresh watercress by incorporating it into this refreshing and nutritious soup. The crispy chicken skin from a Beer Can Chicken adds a nice crunch to this light and flavorful soup.
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Hearty Meatball Soup
Main Ingredients: Meatballs, Olive Oil, White Onion, Diced Celery
Loaded with vegetables, beans, and meatballs, this soup is a meal in itself. The addition of smoky Beer Can Chicken takes the flavor to the next level. Perfect for a cozy night in.
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Meatball Stew
Main Ingredients: Meatballs, Potatoes, Carrots, Onion, Celery, Tomato
This rich and savory stew is a perfect way to use up leftover Beer Can Chicken. The tender and flavorful meat adds depth to the stew and makes it a filling and satisfying meal.
Take a trip to Italy with this flavorful and comforting soup. The combination of meatballs, pasta, and Italian herbs will transport you to the streets of Rome. A great way to use up leftover Beer Can Chicken.
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One Pot Creamy Meatball Soup
Main Ingredients: Meatballs, Ground Pork, Ground Italian Sausage, Minced
This creamy and indulgent soup is perfect for a special occasion or when you want to treat yourself. The combination of meatballs, vegetables, and cream creates a delicious and satisfying meal.
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Meatball Soup Ingredients
Main Ingredients: Olive Oil, Minced Garlic, Sweet Onion, Ground Pepper
No need to run to the store for special ingredients, this recipe uses simple and easy-to-find ingredients to create a delicious soup. Perfect for a last-minute dinner idea.
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Spaghetti and Meatball Soup
Main Ingredients: Meatballs, Chicken Broth, Marinara Sauce, Bay Leaf
This fun and kid-friendly soup is a twist on the classic spaghetti and meatballs. The tender and flavorful chicken from a Beer Can Chicken adds a unique and delicious element to this dish.
This traditional Italian soup is perfect for a special occasion or a comforting meal. The combination of meatballs, pasta, and spinach in a flavorful broth is a crowd-pleaser.
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Tuscan Meatball Soup
Main Ingredients: Low Sodium Chicken Broth, Meatballs, Italian Style
This rustic and hearty soup is a perfect way to use up leftover Beer Can Chicken. The combination of meatballs, white beans, and kale in a flavorful broth will warm you up and leave you feeling satisfied.
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Quick Meatball Soup
Main Ingredients: Olive Oil, Minced Garlic, Sweet Onion, Ground Pepper
Short on time but still want a delicious and satisfying meal? This recipe is for you! Using pre-cooked chicken from a Beer Can Chicken, this soup comes together in no time and is perfect for a busy weeknight.
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Zucchini Watercress Soup
Main Ingredients: Zucchinis, Watercress, Broth, Milk, Tapioca Flour
This light and fresh soup is perfect for summer. The combination of zucchini and watercress creates a flavorful and nutritious base for the tender and juicy chicken from a Beer Can Chicken.
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Cauliflower Watercress Soup
Main Ingredients: Butter, Onions, Unbleached Flour, Reduced Sodium
If you're looking for a low-carb option, this soup is for you. The creamy and flavorful cauliflower base is a perfect compliment to the crispy chicken skin from a Beer Can Chicken. A guilt-free and delicious meal.
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Pork Watercress Soup
Main Ingredients: Roasted Garlic, Olive Oil, Portabella Mushrooms
This Asian-inspired soup combines pork meatballs with watercress and spices for a unique and flavorful dish. The addition of crispy chicken skin from a Beer Can Chicken takes the flavor to the next level.
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Pea & Watercress Soup
Main Ingredients: Butter, Onion, Frozen Peas, Watercress, Large Potato
This light and refreshing soup is perfect for spring. The combination of peas and watercress creates a delicious and nutritious base for the tender chicken meat from a Beer Can Chicken.
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Slow Cooker Spiced Meatball Stew
Main Ingredients: Meatballs, Butter Beans, Onion, Green Pepper, Celery
Let your slow cooker do the work with this flavorful and comforting stew. The combination of meatballs, vegetables, and spices in a rich and hearty broth will warm you up and leave you feeling satisfied.
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Chilli Watercress Soup
Main Ingredients: Watercress, Potatoes, Garlic Cloves, Onion, Chillies
Looking for a spicy and flavorful soup? Look no further than this recipe! The combination of chilli and watercress creates a delicious and unique flavor profile. The addition of crispy chicken skin from a Beer Can Chicken adds a nice crunch to this soup.
The Perfect Meatballs
To make the Vietnamese meatball and watercress soup, you need to start with the perfect meatballs. Traditionally, pork is used for this recipe, but you can also use a combination of pork and beef for a richer flavor. The key to making tender and juicy meatballs is to use a mixture of lean and fatty meat, such as ground pork and ground pork belly. Other essential ingredients for the meatballs include minced garlic, grated ginger, chopped scallions, fish sauce, and black pepper. Mix all the ingredients together and roll them into small balls. For an easier and more uniform shape, you can use an ice cream scoop.
Flavorful Broth
The broth is the heart of this soup, and it's what brings all the flavors together. To make a rich and flavorful broth, you will need a combination of chicken and beef broth. You can make your own broth by simmering chicken and beef bones with aromatics such as onion, ginger, and star anise. If you're short on time, you can also use store-bought broth. Other key ingredients for the broth include fish sauce, soy sauce, and spices like cinnamon and cloves. These ingredients will give the broth its distinct umami flavor that is essential for this soup.
Watercress, the Star of the Soup
Watercress is a leafy green vegetable with a peppery flavor that adds a refreshing and crunchy element to the soup. It's a staple in Vietnamese cuisine and is often used in soups and salads. When adding watercress to the soup, make sure to remove the tough stems and only use the tender leaves. Other greens like bok choy or spinach can also be added for extra nutrients and texture. When the soup is almost ready, add the watercress and let it simmer for a few minutes until it wilts.
Serve and Enjoy
Once all the elements of the soup are ready, it's time to assemble and serve. Start by placing a few meatballs in a bowl and ladle the hot broth over them. Garnish with fresh herbs like cilantro or Thai basil and a squeeze of lime juice for an extra burst of flavor. This soup is best served with a side of rice or crusty bread for a complete and satisfying meal.
In Conclusion
With this recipe, you can easily recreate the Vietnamese meatball and watercress soup in the comfort of your own home. The combination of tender meatballs, flavorful broth, and crunchy watercress makes this soup a comforting and delicious dish that will warm your heart and soul. So next time you're craving Vietnamese cuisine, skip the restaurant and make this soup from scratch. Your taste buds will thank you.
