20 Recipe For Vietnamese Dumplings Elevate Your Taste Buds!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its delicious and diverse range of dishes, and one of the most beloved are Vietnamese dumplings, also known as "banh bot loc." These little pockets of goodness are filled with a variety of savory ingredients and bursting with flavor. Whether you're a fan of traditional dumplings or looking to try something new, this recipe for Vietnamese dumplings is sure to satisfy your cravings.
If you're craving a flavorful and comforting soup, this Vietnamese Pho Soup is the recipe for you. The rich and aromatic broth is made with a blend of spices, herbs, and chicken to create a delicious base for the tender chicken and rice noodles. Add some fresh herbs and lime juice for a burst of freshness and you'll have a bowl of soup that will warm you up from the inside out.
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Chicken and Dumplings
Main Ingredients: Olive Oil, Chicken Breasts, Kosher Salt, Black Pepper
This classic comfort food is a staple in many households. Tender chicken, hearty vegetables, and fluffy dumplings come together to create a thick and creamy soup that will satisfy any craving. With a simple broth made from chicken stock, vegetables, and herbs, this recipe is easy to make and perfect for a cozy night in.
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Chicken & Dumplings
Main Ingredients: Cooked Chicken, Butter, Flour, Salt, Pepper, Chicken
For a twist on the traditional recipe, try this Chicken & Dumplings dish. The dumplings are made with a combination of flour, baking powder, and chicken fat for a rich and flavorful addition to the soup. The chicken is cooked in a creamy broth with carrots, celery, and onions, creating a hearty and delicious meal that will have you going back for seconds.
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EASIEST Chicken ‘n Dumplings
Main Ingredients: Rotisserie Chicken, Chicken Broth, Cream Of Chicken
If you're looking for a quick and easy version of the classic Chicken & Dumplings, this is the recipe for you. With only five ingredients and minimal prep time, this dish is perfect for busy weeknights. The dumplings are made with refrigerated biscuit dough, making this recipe even more effortless. But don't let the simplicity fool you, this dish is still packed with flavor and will leave you feeling satisfied.
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Perfect Chicken & Dumplings
Main Ingredients: Virgin Olive Oil, Butter, Bone, Salt, Freshly Ground
For a tried and true recipe that will never disappoint, try this Perfect Chicken & Dumplings dish. The chicken is cooked in a flavorful broth with fresh herbs and spices, creating a rich and hearty base for the tender dumplings. This recipe takes a bit longer to make, but the end result is well worth the wait.
If you're tired of traditional meatballs, give these Vietnamese Chicken Meatballs a try. Made with ground chicken, fresh herbs, and spices, these meatballs are packed with flavor and perfect for adding to soups, sandwiches, or enjoying on their own. Serve them with a side of Vietnamese Peanut Sauce for a delicious and unique twist on a classic appetizer.
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Vietnamese Peanut Sauce
Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
This Vietnamese Peanut Sauce is a must-have for any Asian-inspired dish. Made with a blend of peanuts, garlic, soy sauce, and spices, this sauce adds a rich and nutty flavor to any dish. Use it as a dipping sauce for spring rolls, grilled chicken, or drizzle it over your favorite noodle dish for an extra burst of flavor.
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Apple Dumplings
Main Ingredients: Crescent Rolls, Butter, Brown Sugar, Vanilla, Cinnamon
Satisfy your sweet tooth with these delicious Apple Dumplings. Tender apples are wrapped in a flaky pastry and baked to perfection. Serve them with a scoop of vanilla ice cream for a decadent dessert that will have everyone asking for seconds.
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Pot Sticker Dumplings
Main Ingredients: Ground Pork, Scallions, Soy Sauce, Toasted Sesame Oil
If you're a fan of Asian cuisine, these Pot Sticker Dumplings are a must-try. These dumplings are filled with a tasty blend of ground pork, cabbage, and spices, then pan-fried until crispy. Serve them with a side of soy sauce for dipping and you'll have a flavorful appetizer that will disappear in no time.
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Instant Pot Chicken & Dumplings
Main Ingredients: Butter, Yellow Onion, Large Carrots, Celery, Crushed
For a quick and easy version of the traditional Chicken & Dumplings, try this Instant Pot recipe. The chicken is cooked in a flavorful broth with vegetables and herbs, while the dumplings are made with refrigerated biscuit dough. The best part? It only takes 30 minutes to make, making it a perfect option for busy weeknights.
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Easy Chicken and Dumplings
Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
If you're looking for a recipe that's simple and delicious, look no further than this Easy Chicken and Dumplings dish. With only six ingredients, this recipe is perfect for those days when you want a hearty and comforting meal without a lot of effort. The dumplings are made with a combination of flour and milk, creating a thick and creamy texture that pairs perfectly with the tender chicken and vegetables.
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Crockpot Chicken & Dumplings
Main Ingredients: Boneless Skinless Chicken Breasts, Butter, Cream Of
If you love using your crockpot, this Crockpot Chicken & Dumplings recipe is a must-try. Simply add all the ingredients to your slow cooker and let it do the work for you. The result is a rich and flavorful soup that will warm you up on a cold day.
For a light and refreshing meal, try these Easy Vietnamese Spring Rolls. Filled with fresh vegetables, herbs, and shrimp, these rolls are perfect for a quick lunch or appetizer. Serve them with a side of hoisin sauce for dipping and you'll have a tasty and healthy dish that's sure to impress.
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Homemade Dumplings
Main Ingredients: Gold Medal All Purpose Flour, Parsley Flakes, Baking
If you're feeling ambitious, try making your own dumplings from scratch with this Homemade Dumplings recipe. The dough is made with a combination of flour, eggs, and water, creating a soft and chewy texture that pairs perfectly with the flavorful filling. Customize the filling with your favorite ingredients and you'll have a dish that's uniquely yours.
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Puff Pastry Apple Dumplings
Main Ingredients: Granny Smith Apples, Granulated Sugar, Ground Cinnamon
For a twist on the classic Apple Dumplings, try this recipe that uses puff pastry instead of traditional pie crust. The result is a lighter and flakier pastry that pairs perfectly with the sweet and juicy apples. Serve them with a drizzle of caramel sauce for a delicious and indulgent dessert.
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Dumplings
Main Ingredients: Bisquick R Mix, Milk
This simple and versatile dumpling recipe can be used in a variety of dishes, from soups to stews to pot pies. Made with a combination of flour, baking powder, and milk, these dumplings are light and airy, soaking up the flavor of whatever dish they are added to. Feel free to add your own twist by incorporating your favorite herbs and spices.
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Fried Dumplings
Main Ingredients: Dumpling Wrappers, Water, Oil, Ground Pork, Soy Sauce
For a crispy and indulgent treat, try these Fried Dumplings. The dough is made with a blend of flour, eggs, and milk, then deep-fried to create a golden and crispy exterior. Serve them with a side of spicy dipping sauce for a delicious appetizer or snack.
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Gyoza (Japanese Dumplings)
Main Ingredients: Gyoza Wrappers, Vegetable Oil, Water, Sesame Oil
These Japanese dumplings, known as Gyoza, are a popular dish in Japan and around the world. The filling is made with a combination of ground pork, cabbage, and spices, then wrapped in a thin wonton wrapper and pan-fried until crispy. Serve them with a side of soy sauce for dipping and you'll have a tasty and addictive dish.
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Chinese Pork Dumplings
Main Ingredients: Ground Pork, Chinese Sausage, Carrot, Scallions
For another variation on the classic dumpling, try these Chinese Pork Dumplings. The dough is made with a blend of flour and water, then filled with a savory mixture of ground pork, scallions, and spices. These dumplings are often served with a side of black vinegar for dipping, but feel free to use your favorite dipping sauce.
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Quick Vietnamese Beef and Noodle Pho
Main Ingredients: Beef Round, Cinnamon Stick, Cloves, Fennel Seeds
If you're a fan of Vietnamese cuisine, you'll love this Quick Vietnamese Beef and Noodle Pho recipe. The flavorful broth is made with a blend of spices, herbs, and beef, creating a delicious base for the tender noodles and thinly sliced beef. Serve it with a side of fresh herbs, lime wedges, and sriracha for a customizable and satisfying meal.
Ingredients
For the dough:
1 cup tapioca starch
1/4 cup rice flour
1/2 cup boiling water
1/4 tsp salt
For the filling:
1/2 lb ground pork
1/2 cup dried shrimp, soaked in warm water for 10 minutes and finely chopped
1/4 cup diced wood ear mushrooms
1/4 cup diced shallots
1 tbsp fish sauce
1 tsp sugar
1/4 tsp black pepper
Directions
1. In a large bowl, mix together the tapioca starch, rice flour, and salt. Slowly pour in the boiling water, stirring constantly, until a dough forms. Knead the dough until it is smooth and pliable.
2. In a separate bowl, mix together the ground pork, dried shrimp, wood ear mushrooms, shallots, fish sauce, sugar, and black pepper.
3. Roll the dough into small balls, about the size of a golf ball. Use your fingers to flatten the dough into a thin, circular shape.
4. Place a small spoonful of the filling onto the center of the dough, making sure not to overfill.
5. Fold the dough over the filling, pinching the edges together to seal the dumpling.
6. Repeat with the remaining dough and filling.
7. Steam the dumplings for 10-15 minutes, until the dough is translucent and the filling is cooked through.
8. Serve with a dipping sauce of your choice, such as a combination of soy sauce, vinegar, and chili oil.
Tips
- For a vegetarian option, substitute the ground pork with diced tofu or mushrooms.
- If you're having trouble folding the dough, wetting your fingers with water can help seal the edges.
- These dumplings can also be pan-fried for a crispy texture.
With just a few simple ingredients and some patience, you can recreate the delicious flavors of Vietnamese dumplings in your own kitchen. So next time you're craving some tasty and authentic Vietnamese cuisine, give this recipe a try and impress your friends and family with your culinary skills!
Recipe for Vietnamese DumplingsVietnamese dumplings recipeVietnamese cuisineBanh bot loc
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